| Literature DB >> 36079667 |
Maya Rima1,2, Asma Chbani2,3, Christine Roques1,4, Fatima El Garah1.
Abstract
Treatment of biofilm-associated infections has become a major challenge in biomedical and clinical fields due to the failure of conventional treatments in controlling this highly complex and tolerant structure. Therefore, the search for novel antibiofilm agents with increased efficacy as those provided by natural products, presents an urgent need. The aim of this study was to explore extracts derived from three algae (green Ulva lactuca, brown Stypocaulon scoparium, red Pterocladiella capillacea) for their potential antibiofilm activity against Staphylococcus aureus, bacterium responsible for several acute and chronic infections. Seaweed extracts were prepared by successive maceration in various solvents (cyclohexane (CH), dichloromethane (DCM), ethyl acetate (EA), and methanol (MeOH)). The ability of the different extracts to inhibit S. aureus biofilm formation was assessed using colony-forming unit (CFU) counts method supported by epifluorescence microscopic analysis. Effects of active extracts on the biofilm growth cycle, as well as on S. aureus surface hydrophobicity were evaluated. Results revealed the ability of four extracts to significantly inhibit S. aureus biofilm formation. These findings were supported by microscopy analyses. The gradual increase in the number of adherent bacteria when the selected extracts were added at various times (t0, t2h, t4h, t6h, and t24h) revealed their potential effect on the initial adhesion and proliferation stages of S. aureus biofilm development. Interestingly, a significant reduction in the surface hydrophobicity of S. aureus treated with dichloromethane (DCM) extract derived from U. lactuca was demonstrated. These findings present new insights into the exploration of seaweeds as a valuable source of antibiofilm agents with preventive effect by inhibiting and/or delaying biofilm formation.Entities:
Keywords: Staphylococcus aureus; anti-adhesion; anti-biofilm; hydrophobicity; seaweed extracts
Year: 2022 PMID: 36079667 PMCID: PMC9459781 DOI: 10.3390/plants11172285
Source DB: PubMed Journal: Plants (Basel) ISSN: 2223-7747
Figure 1Effect of extracts (50.0 µg/mL) derived from the green alga U. lactuca, the brown alga S. scoparium, and the red alga P. capillacea on S. aureus biofilm formation and growth. Extracts were added at t0. Results are expressed as means of log reduction in comparison with the related untreated control (log reduction (log CFU/mL) ± SD) from three independent experiments. Statistically significant differences (***, p-value < 0.001, **, p-value < 0.01, *, p-value < 0.05) between log CFU/mL number in the extract treated biofilm and that in the appropriate untreated control are indicated. CH, DCM, EA, and MeOH are cyclohexane, dichloromethane, ethyl acetate, and methanol extracts, respectively. NS: not significant.
Figure 2Epifluorescence microscopy images of S. aureus biofilms incubated in BB medium at 37 °C for 24 h without extract (control) or with selected extracts (CH and DCM extracts of U. lactuca and CH and EA extracts derived from S. scoparium) at 50.0 µg/mL. Biofilms were stained with Syto9 for cells visualization (green-fluorescent) and with SYPRO-Ruby for the visualization of matrix proteins (red-fluorescent). U.l and S.s are U. lactuca and S. scoparium algae, respectively. (Magnification × 20).
Figure 3Effect of selected algal extracts (50.0 µg/mL) on S. aureus biofilm development phases. Extracts were added at different time points (t0, t2h, t4h, t6h, and t24h). Results are expressed as means of the adhered cells number (log CFU/mL) ± SD from three independent experiments. Statistically significant differences (**, p-value < 0.01, *, p-value < 0.05) between log CFU/mL number with extract treated biofilm and that in the appropriate untreated control are indicated. NS: not significant.
Evaluation of the potential bactericidal activity of the selected extracts (final concentration: 50.0 µg/mL) on S. aureus (105 CFU/mL or 102 CFU/mL). The number of planktonic cells was measured after 24 h of incubation at 37 °C under agitation. Results are expressed as ratio between the number of bacteria (log CFU/mL) in sample tube and those in the control tube.
| Initial Bacterial Suspension | Green Alga | Brown Alga | ||
|---|---|---|---|---|
| CH | DCM | CH | EA | |
| 105 CFU/mL | 0.98 ± 0.00 | 0.96 ± 0.01 | 0.99 ± 0.02 | 0.95 ± 0.00 |
| 102 CFU/mL | 1.00 ± 0.00 | 0.99 ± 0.00 | 0.99 ± 0.00 | 1.02 ± 0.00 |
Effect of the selected extracts (50.0 µg/mL) on S. aureus surface hydrophobicity assessed by measuring the contact angle ϴ°. Results are expressed as mean of ϴ° determined at 5 random points per bacterial film (ϴ° ± SD). Statistically significant differences (***, p-value < 0.001, **, p-value < 0.01) between the extract treated bacterial layer and the untreated control one are indicated. NS: not significant.
| Sample | Contact Angle ϴ° | Water Droplet Deposited on the Bacterial Layers |
|---|---|---|
| Control | 94.2 ± 3.8° |
|
| U.l (CH) | 85.6 ± 0.9° ** | |
| U.l (DCM) | ||
| S.s (CH) | 94.1 ± 4.1° NS | |
| S.s (EA) | 90.8 ± 6.3° NS |
Protocol for the addition of extract at different time points.
| Stage of Biofilm Formation | Time Point of Extract Addition | ||||
|---|---|---|---|---|---|
| 0 | 2 h | 4 h | 6 h | 24 h | |
| 0 | ↓ + | ↓ | ↓ | ↓ | ↓ |
| 2 h | + | ||||
| 4 h | + | ||||
| 6 h | + | ||||
| 24 h | Scraping time | + | |||
| 48 h | _ | Scraping time | |||
“↓” is inoculation time point and “+” is extract addition time point.