Literature DB >> 36060571

Mechanism of gastrointestinal adaptability and antioxidant function of infant-derived Lactobacillus plantarum BF_15 through genomics.

Xinyu Wang1, Na Zhang2,3, Dongyao Li1,3, Miaoshu Wang4,3, Chen Li1,3, Hongtao Tian1,5,3.   

Abstract

Lactobacillus plantarum is an essential probiotic in the human gastrointestinal tract. L. plantarum BF_15, a functional probiotic isolated from the feces of breast-fed infants, has been reported in many in vitro and in vivo studies with strong gastrointestinal adaptability and outstanding anti-oxidative activities. Therefore, the whole genome of L. plantarum BF_15 was sequenced. Several genes, encoding the gastrointestinal adaptability-related proteins, were identified, including genes related to gastrointestinal environment-induced stress resistance, adhesive performance, and ability to transport and metabolize resistant starch and oligosaccharides. Genes related to alleviating oxidative stress were also found. Further functional verification was carried out by RT-qPCR on the 10 and 12 key adhesion and antioxidant genes. Overall, this study might provide a critical basis for L. plantarum BF_15 as a potential candidate for probiotics. Supplementary Information: The online version contains supplementary material available at 10.1007/s10068-022-01132-w. © The Korean Society of Food Science and Technology 2022.

Entities:  

Keywords:  Anti-oxidative capacity; Gastrointestinal adaptability; Genome; Lactobacillus plantarum; Real-time quantitative PCR

Year:  2022        PMID: 36060571      PMCID: PMC9433590          DOI: 10.1007/s10068-022-01132-w

Source DB:  PubMed          Journal:  Food Sci Biotechnol        ISSN: 1226-7708            Impact factor:   3.231


  35 in total

1.  Analysis of relative gene expression data using real-time quantitative PCR and the 2(-Delta Delta C(T)) Method.

Authors:  K J Livak; T D Schmittgen
Journal:  Methods       Date:  2001-12       Impact factor: 3.608

2.  Complete genome sequence of the probiotic Lactobacillus plantarum ST-III.

Authors:  Yinyu Wang; Chen Chen; Lianzhong Ai; Fangfang Zhou; Zhemin Zhou; Lei Wang; Hao Zhang; Wei Chen; Benheng Guo
Journal:  J Bacteriol       Date:  2010-10-29       Impact factor: 3.490

3.  The complete genome sequence of Bifidobacterium longum LTBL16, a potential probiotic strain from healthy centenarians with strong antioxidant activity.

Authors:  Guohong Huang; Haibo Pan; Zhenjun Zhu; Quanyang Li
Journal:  Genomics       Date:  2019-06-18       Impact factor: 5.736

4.  Expression of the mucus adhesion genes Mub and MapA, adhesion-like factor EF-Tu and bacteriocin gene plaA of Lactobacillus plantarum 423, monitored with real-time PCR.

Authors:  K Ramiah; C A van Reenen; L M T Dicks
Journal:  Int J Food Microbiol       Date:  2007-03-06       Impact factor: 5.277

5.  The effect of moonlighting proteins on the adhesion and aggregation ability of Lactobacillus helveticus.

Authors:  Adam Waśko; Magdalena Polak-Berecka; Roman Paduch; Krzysztof Jóźwiak
Journal:  Anaerobe       Date:  2014-10-13       Impact factor: 3.331

6.  Molecular mechanisms and in vitro antioxidant effects of Lactobacillus plantarum MA2.

Authors:  Wei Tang; Zhuqing Xing; Chao Li; Jinju Wang; Yanping Wang
Journal:  Food Chem       Date:  2016-10-27       Impact factor: 7.514

7.  Complete genome sequence of Lactobacillus plantarum LZ95, a potential probiotic strain producing bacteriocins and B-group vitamin riboflavin.

Authors:  Ping Li; Qing Gu
Journal:  J Biotechnol       Date:  2016-04-29       Impact factor: 3.307

8.  Comparative genomic analysis of Lactobacillus plantarum ZJ316 reveals its genetic adaptation and potential probiotic profiles.

Authors:  Ping Li; Xuan Li; Qing Gu; Xiu-Yu Lou; Xiao-Mei Zhang; Da-Feng Song; Chen Zhang
Journal:  J Zhejiang Univ Sci B       Date:  2016-08       Impact factor: 3.066

9.  Genomic analysis of Lactobacillus reuteri WHH1689 reveals its probiotic properties and stress resistance.

Authors:  Lin Chen; Qing Gu; Ping Li; Su Chen; Yanjun Li
Journal:  Food Sci Nutr       Date:  2019-01-28       Impact factor: 2.863

10.  High-quality whole-genome sequence analysis of Lactobacillus paragasseri UBLG-36 reveals oxalate-degrading potential of the strain.

Authors:  Yogita Mehra; Pragasam Viswanathan
Journal:  PLoS One       Date:  2021-11-19       Impact factor: 3.240

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.