| Literature DB >> 36050800 |
Yining E Wang1, Catherine P Kirschke2, Leslie R Woodhouse2, Ellen L Bonnel2, Charles B Stephensen2,3, Brian J Bennett1,2,3, John W Newman2,3, Nancy L Keim2,3, Liping Huang4,5,6.
Abstract
BACKGROUND: The effect of genetic polymorphisms on fasting blood lipid levels have been widely studied but the effects of these within the context of a high-fat meal challenge remain less characterized. The current study aimed to investigate the association of SNPs in lipoprotein-related genes with blood lipid profiles in healthy adults in the U.S.Entities:
Keywords: Apolipoproteins; Cholesterol; Dietary challenge; HDL-C; Healthy adults; LDL receptor; LDL-C; Lipid profile; NEFA; Triglycerides
Year: 2022 PMID: 36050800 PMCID: PMC9438272 DOI: 10.1186/s40795-022-00592-x
Source DB: PubMed Journal: BMC Nutr ISSN: 2055-0928
SNPs used in this study
| Gene | SNP ID | TaqMan assay ID | Nucleotide Change | Frequency | Codon change | Genome position (GRCh38.p12) | Associated diseases with null mutations |
|---|---|---|---|---|---|---|---|
| rs3135506 | C_25638153_10 | C > G | C = 0.056 (279/5008) | S[TCG] > W[TGG] | chr11:116,791,691 | Familial hypertriglyceridemia | |
| rs1042034 | C_7615376_20 | G > A | G = 0.370 (1855/5008) | S[AGT] > N[AAT] | chr2:21,002,409 | Familial hypercholesterolemia II | |
| rs2854116 | C_12081482_20 | C > T | T = 0.452 (2262/5008) | n.a. | chr11:116,829,453 | Hypertriglyceridemia, Nonalcoholic fatty liver disease | |
| rs429358 | C_3084793_20 | C > T | C = 0.151 (754/5008) | R[CGC] > C[TGC] | chr19:44,908,684 | Hyperlipoproteinemia type III | |
| rs2228671 | C_27208873_10 | C > T | T = 0.057 (285/5008) | C[TGC] > C[TGT] | chr19:11,100,236 | Familial hypercholesterolemia I |
a Based on the data from the 1000 Genomes Project (https://www.internationalgenome.org/)
b Upstream Transcript Variant
Fig. 1Study flow diagram documenting participant enrollment, allocation, and analysis. Sex, age in years (y), and BMI in kg/m2 are shown for each allocation bin
General characteristics of participants
| Men | Women | |
|---|---|---|
| N | 167 (48%) | 182 (52%) |
| Age (y) | 39.7 ± 14.0 (38.0; 18.0–65.0) | 40.6 ± 13.7 (41.0; 19.0–65.0) |
| Height (cm) | 177.9 ± 7.6 (177.4; 161.8–201.7) | 163.6 ± 6.9 (163.9; 146.3–180.6) |
| Weight (kg) | 86.2 ± 17.8 (84.2; 50.3–175.2) | 74.6 ± 16.2 (71.9; 44.9–121.2) |
| Body mass index (kg/m2) | 27.1 ± 4.7 (26.2; 18.2–43.9) | 27.8 ± 5.3 (27.1; 18.0–43.3) |
| Waist circumference (cm) | 88.7 ± 12.8 (86.0; 63.3–138.4) | 82.6 ± 12.2 (80.4; 60.8–119.7) |
Data are shown as number (percentage) and metric data as mean ± SD (median; range)
a statistically significant between men and women (P < 0.05)
Fig. 2Distributions of fasting lipid measures in subjects. Each open circle represents a subject and the black line is the mean of the dataset. The green line or box represents the reference values for 18.5- to 65-year-old categories obtained from the Lipid Research Clinic (LRC) Program Population Studies [47]. The 90th percentile (triglycerides), 75th percentile (cholestrol and LDL-C), and 10th percentile (HDL-C) of the LRC datasets in different age groups were used for determining the reference values. Lower (triglycerides, total cholestrol, and LDL-C) or higher (HDL-C) concentrations than the reference values are desired for reducing the risk of coronary artery disease
Fasting blood lipid concentrations based on SNPs in the examined genes
| Gene & genotype (n) | TG (mg/dL) | Total cholesterol (mg/dL) | HDL-C (mg/dL) | LDL-C (mg/dL) | NEFA (mEq/L) |
|---|---|---|---|---|---|
| CC (1) + CG (46) | 90.69 ± 5.20 | 179.3 ± 4.67 | 52.04 ± 1.88 | 116.7 ± 4.23 | 0.31 ± 0.02 |
| GG (302) | 87.72 ± 1.92 | 174.2 ± 1.81 | 55.78 ± 0.96 | 108.7 ± 1.64 | 0.32 ± 0.01 |
| % change of the C allele | 3.27 | 2.84 | -7.19 | 6.86 | -3.23 |
| GG (27) + AG (127) | 88.57 ± 2.80 | 174.7 ± 2.57 | 56.43 ± 1.10 | 108.9 ± 2.33 | 0.32 ± 0.01 |
| AA (192) | 87.74 ± 2.48 | 175.0 ± 2.30 | 54.39 ± 0.98 | 110.4 ± 2.08 | 0.32 ± 0.01 |
| % change of the G allele | 0.95 | -0.17 | 3.62 | -1.38 | 0 |
| CC (63) + CT (167) | 87.74 ± 2.25 | 177.5 ± 2.07 | 55.95 ± 0.90 | 111.8 ± 1.89 | 0.33 ± 0.01 |
| TT (117) | 88.30 ± 3.19 | 169.5 ± 2.93 | 54.01 ± 1.27 | 105.7 ± 2.67 | 0.30 ± 0.01 |
| % change of the C allele | -0.64 | 4.51 * | 3.47 | 5.46 | 9.09 |
| CC (4) + CT (92) | 93.08 ± 3.74 | 179.1 ± 3.28 | 52.62 ± 1.41 | 116.2 ± 2.96 | 0.33 ± 0.01 |
| TT (253) | 86.30 ± 2.11 | 173.2 ± 1.99 | 56.29 ± 0.85 | 107.4 ± 1.80 | 0.31 ± 0.01 |
| % change of the C allele | 7.28 | 3.29 | -6.97 * | 7.57 * | 6.06 |
| CT (59) + TT (3) | 88.98 ± 4.43 | 178.8 ± 4.05 | 57.73 ± 1.74 | 110.8 ± 3.69 | 0.32 ± 0.02 |
| CC (286) | 87.94 ± 2.02 | 174.0 ± 1.87 | 54.74 ± 0.80 | 109.5 ± 1.70 | 0.32 ± 0.01 |
| % change of the T allele | 1.17 | 2.68 | 5.18 | 1.18 | 0 |
Data are presented as mean ± S.E
* P < 0.05. Triglyceride (TG) values were transformed to the natural logarithm scale for analysis. Other analyses were conducted without transformation. Data were adjusted for sex, age, and BMI. The percent (%) change of each lipid level due to carrying the risk allele of each SNP was calculated by dividing the mean value of the difference between two genotypes of the SNP by the mean value of the risk allele and multiply the answer by 100
Fasting serum HDL-C based on SNPs and sexes in the examined genes
| Men | Women | ||
|---|---|---|---|
| Gene & genotype (n) | HDL-C (mg/dL) | Gene & genotype (n) | HDL-C (mg/dL) |
| CC (0) + CG (25) | 50.57 ± 2.72 | CC (1) + CG (21) | 52.88 ± 2.87 |
| GG (142) | 49.00 ± 1.13 | GG (160) | 61.91 ± 1.06 |
| % change of the C allele | 3.10% | % Change of the C allele | -17.08 |
| GG (12) + AG (60) | 49.16 ± 1.60 | GG (15) + AG (67) | 63.28 ± 1.50 |
| AA (93) | 49.51 ± 1.40 | AA (99) | 58.60 ± 1.38 |
| % change of the G allele | -0.71 | % Change of the G allele | 7.40 |
| CC (28) + CT (80) | 50.53 ± 1.31 | CC (35) + CT (87) | 61.10 ± 1.23 |
| TT (58) | 46.94 ± 1.79 | TT (59) | 60.24 ± 1.78 |
| % change of the C allele | 7.10 | % Change of the C allele | 1.41 |
| CC (2) + CT (38) | 45.22 ± 2.16 | CC (2) + CT (54) | 59.45 ± 1.82 |
| TT (127) | 50.50 ± 1.21 | TT (126) | 61.43 ± 1.21 |
| % change of the C allele | -11.68 | % Change of the C allele | -3.33 |
| LDLR | LDLR | ||
| CT (29) + TT (2) | 50.61 ± 2.45 | CT (30) + TT (1) | 64.46 ± 2.45 |
| CC (135) | 48.89 ± 1.17 | CC (151) | 60.06 ± 1.11 |
| % change of the T allele | 3.40 | % Change of the T allele | 6.83 |
Data were adjusted for age and BMI in each sex group and are presented as mean ± S.E
a P < 0.01 between men and women of the indicated genotype
b P < 0.05
c P < 0.01 between genotypes of the indicated gene. The percent (%) change of HDL-C levels due to carrying the risk allele of each SNP was calculated by dividing the mean value of the difference between two genotypes of the SNP by the mean value of the risk allele and multiply the answer by 100
Fig. 3Effects of APOA5 rs23135506 and APOE rs429358 on serum HDL-C levels after lipid challenge. A. APOA5. Subjects were divided into two genotypic groups separated by sex (n = 25 and = 22 for the CC + CG genotype in men and women, respectively; n = 142 and = 160 for the GG genotype in men and women, respectively). B. APOE. Subjects were divided into two genotypic groups separated by sex (n = 40 and = 56 for the CC + CT genotype in men and women, respectively; n = 127 and = 126 for the TT genotype in men and women, respectively). All data were adjusted for age and BMI and are presented as mean ± S.E. *, P < 0.05 and **, P < 0.01 between genotypic groups within the same sex
Fig. 4Effects of APOC3 rs2854116 and APOE rs429358 on blood TC and LDL-C levels after lipid challenge. A. APOC3. Subjects were grouped into two genotypic groups separated by sex (n = 108 and = 122 for the CC + CT genotype in men and women, respectively; n = 58 and = 59 for the TT genotype in men and women, respectively). B. APOE. Subjects were grouped into two genotypic groups and separated by sex (n = 40 and = 56 for the CC + CT genotype in men and women, respectively; n = 127 and = 126 for the TT genotype in men and women, respectively). All data were adjusted for age and BMI and are presented as mean ± S.E. *, P < 0.05 between two genotypic groups within the same sex. P = 0.05 between two genotypes within the same sex. TC = total cholestrol
Lipid concentrations after dietary challenge in subjects carrying both risk alleles of APOA5 and APOE
| Gene & genotype (n) | Time (h) after dietary challenge | |||
|---|---|---|---|---|
| 0 | 0.5 | 3 | 6 | |
| Triglycerides (mg/dL) | 87.05 ± 2.3 | 97.30 ± 2.6 | 178.5 ± 5.5 | 148.3 ± 4.7 |
| Total cholesterol (mg/dL) | 172.8 ± 2.11 | 180.8 ± 2.24 | 174.3 ± 2.16 | 176.9 ± 2.20 |
| HDL-C (mg/dL) | 56.07 ± 0.88 | 58.20 ± 0.91 | 53.35 ± 0.88 | 52.48 ± 0.88 |
| LDL-C (mg/dL) | 107.1 ± 1.90 | 111.2 ± 1.99 | 102.4 ± 1.84 | 104.8 ± 1.90 |
| NEFA (mEq/L) | 0.32 ± 0.01 | 0.23 ± 0.01 | 0.26 ± 0.01 | 0.56 ± 0.01 |
| Triglycerides (mg/dL) | 93.09 ± 9.0 | 101.8 ± 9.9 | 199.7 ± 22.8 | 170.6 ± 19.9 |
| % change of the risk alleles | 6.49 | 4.42 | 10.62 | 13.07 |
| Total cholesterol (mg/dL) | 182.2 ± 7.85 | 191.7 ± 8.30 | 185.9 ± 8.00 | 189.1 ± 8.09 |
| % change of the risk alleles | 5.16 | 5.69 | 6.24 | 6.45 |
| HDL-C (mg/dL) | 49.99 ± 3.28 | 52.96 ± 3.35 | 47.90 ± 3.25 | 47.30 ± 3.23 |
| % change of the risk alleles | -12.16 | -9.89 | -11.38 | -10.95 |
| LDL-C (mg/dL) | 122.0 ± 7.07 | 127.0 ± 7.36 | 117.8 ± 6.83 | 119.3 ± 6.99 |
| % change of the risk alleles | 12.21 | 12.44 * | 13.07 | 12.15 * |
| NEFA (mEq/L) | 0.30 ± 0.03 | 0.21 ± 0.03 | 0.27 ± 0.03 | 0.52 ± 0.04 |
| % change of the risk alleles | -6.67 | -9.52 | 3.70 | -7.69 |
Data were adjusted for sex, age, and BMI and are presented as mean ± S.E
a subjects carrying both non-risk alleles of APOA5 and APOE
b subjects carrying both risk alleles of APOA5 and APOE
*P < 0.05. The percent (%) change of each lipid level due to carrying the combination of the risk alleles of APOA5 and APOE was calculated by dividing the mean value of the difference between CC + CG/CC + CT and GG/TT genotypes of APOA5/APOE by the mean value of CC + CG/CC + CT genotype and multiply the answer by 100
Lipid concentrations after dietary challenge in subjects carrying both risk alleles of APOC3 and APOE
| Gene & genotype (n) | Time (h) after dietary challenge | |||
|---|---|---|---|---|
| 0 | 0.5 | 3 | 6 | |
| Triglycerides (mg/dL) | 87.14 ± 2.94 | 97.17 ± 3.45 | 176.2 ± 7.02 | 148.6 ± 6.53 |
| Total cholesterol (mg/dL) | 178.0 ± 2.98 | 186.0 ± 3.15 | 179.1 ± 3.09 | 181.6 ± 3.13 |
| HDL-C (mg/dL) | 55.78 ± 1.30 | 58.00 ± 1.36 | 52.90 ± 1.29 | 52.35 ± 1.30 |
| LDL-C (mg/dL) | 112.6 ± 2.80 | 116.7 ± 2.91 | 107.8 ± 2.73 | 109.6 ± 2.80 |
| NEFA (mEq/L) | 0.33 ± 0.01 | 0.24 ± 0.01 | 0.25 ± 0.01 | 0.56 ± 0.01 |
| Triglycerides (mg/dL) | 86.48 ± 7.53 | 96.38 ± 9.08 | 172.3 ± 17.66 | 140.5 ± 15.72 |
| % change of the risk alleles | -0.76 | -0.82 | -2.26 | -5.77 |
| Total cholesterol (mg/dL) | 184.1 ± 7.70 | 193.7 ± 8.35 | 186.6 ± 7.93 | 189.3 ± 8.02 |
| % change of the risk alleles | 3.31 | 3.98 | 4.02 | 4.07 |
| HDL-C (mg/dL) | 55.00 ± 3.36 | 57.59 ± 3.61 | 53.36 ± 3.12 | 52.22 ± 3.33 |
| % change of the risk alleles | -1.42 | -0.71 | 0.86 | -0.25 |
| LDL-C (mg/dL) | 121.5 ± 7.23 | 127.1 ± 7.72 | 117.7 ± 7.01 | 119.7 ± 7.16 |
| % change of the risk alleles | 7.33 | 8.18 | 8.41 | 8.44 |
| NEFA (mEq/L) | 0.29 ± 0.03 | 0.23 ± 0.03 | 0.21 ± 0.02 | 0.45 ± 0.03 |
| % change of the risk alleles | -13.79 | -1.72 | -15.96 | -24.28 ** |
Data were adjusted to sex, age, and BMI and are presented as mean ± S.E
a subjects carrying both non-risk alleles of APOC3 and APOE
b subjects carrying both risk alleles of APOC3 and APOE
** P < 0.01. The percent (%) change of each lipid level due to carrying the combination of the risk alleles of APOC3 and APOE was calculated by dividing the mean value of the difference between CC + CT/CC + CT and TT/TT genotypes of APOC3/APOE by the mean value of CC + CT/CC + CT genotype and multiply the answer by 100