| Literature DB >> 36050695 |
Gediz Dogay Us1,2, Sohail Mushtaq3,4.
Abstract
BACKGROUND: Epidemiological and clinical evidence suggests that high-dose intake of omega 3 fatty acids (n-3 FA) have a favorable role in altering serum triglycerides (TG) and non-high density lipoprotein cholesterol (non-HDL-C) when combined with statins in hyperlipidemic patients. Their efficacy in altering low-density lipoprotein cholesterol (LDL-C) particle size is yet to be established. AIM: This study evaluated the effects of supplementing 4 g/day Eicosapentaenoic acid (EPA) and Docosahexaenoic acid (DHA) on serum blood lipids, including small, dense LDL-C particle concentration, in hyperlipidemic patients receiving stable statin therapy.Entities:
Keywords: Atherosclerosis; Cardiovascular risk; Hyperlipidemia; Lipoprotein; Low-density lipoprotein cholesterol size; Omega 3 polyunsaturated fatty acids; Small dense low-density lipoprotein cholesterol
Mesh:
Substances:
Year: 2022 PMID: 36050695 PMCID: PMC9434850 DOI: 10.1186/s12944-022-01686-y
Source DB: PubMed Journal: Lipids Health Dis ISSN: 1476-511X Impact factor: 4.315
Fig. 1Study flowchart
Baseline characteristics of the participants
| Placebo ( | n3 FA ( | |||
|---|---|---|---|---|
| Mean ± SD | Mean ± SD | |||
| 60.91 ± 8.56 | 60.32 ± 9.53 | 0.830 | ||
| 24.10 ± 2.94 | 23.50 ± 3.17 | 0.525 | ||
| Female | 8 (36.4) | 8 (36.4) | ||
| Male | 14 (63.6) | 14 (63.6) | ||
| 12 (57.1) | 10 (50.0) | |||
| 16 (76.1) | 14 (70.0) | |||
Definitions – BMI Body mass index, OADs Oral antidiabetic drugs, AHDs Antihypertensive drugs
Comparison of diets during the intervention periods as assessed by dietary records
| Dietary Compounds | Placebo | n-3 FA | |
|---|---|---|---|
| Median (Q | Median (Q | ||
| 3222 (3090, 3420) | 3274 (3105, 3420) | 0.879 | |
| 13.5 (12.9, 14.3) | 13.7 (13.0, 14.3) | ||
| 51.25 (50.8, 52) | 51.25 (50.9, 52) | 0.629 | |
| | 5.25 (5.1, 6.1) | 5.25 (5.2, 5.3) | 0.820 |
| | 18.3 (17.6, 19.4) | 17.9 (16.4, 18.8) | 0.693 |
| 16.4 (16.3, 17.2) | 16.4 (15.9, 17.1) | 0.378 | |
| 32.1 (31.4, 32.9) | 32.1 (30.7, 32.7) | 0.859 | |
| | 9.5 (8.9, 9.9) | 9.5 (8.9, 9.8) | 0.962 |
| | 10.9 (10.6, 11.3) | 11.2 (10.6, 11.9) | 0.364 |
| | 9.25 (8.8, 9.6) | 9.25 (8.8, 10.8) | 0.972 |
| | 0.91 (0.89, 0.98) | 0.91 (0.89, 0.97) | 0.730 |
| | 0.92 (0.91, 0.97) | 0.92 (0.91, 0.97) | 0.392 |
Values are median (Q1, Q3), Q1: First quartile and Q3: Third quartile. Values were derived from food composition tables
Outcome variables (serum) at baseline and the end of treatment
| Parameter (mmol/L) | Placebo ( | n-3 FA ( | ||
|---|---|---|---|---|
| Mean ± SD | Mean ± SD | |||
| Baseline | 1.61 ± 0.85 | 1.62 ± 0.60 | 0.924 | |
| 8 week | 1.66 ± 0.86 | 1.29 ± 0.37 | 0.090 | |
| % Difference | 6.20 ± 10.14* | −21.51 ± 12.15*** | < 0.001*** | |
| Baseline | 4.97 ± 0.81 | 4.91 ± 0.72 | 0.820 | |
| 8 week | 5.05 ± 0.83 | 4.55 ± 0.65 | 0.049* | |
| % Difference | 2.06 ± 2.97** | −6.55 ± 3.59*** | < 0.001*** | |
| Baseline | 1.40 ± 0.47 | 1.34 ± 0.32 | 0.677 | |
| 8 week | 1.42 ± 0.49 | 1.37 ± 0.30 | 0.716 | |
| % Difference | 2.90 ± 6.73* | 1.09 ± 6.97 | 0.403 | |
| Baseline | 3.55 ± 0.60 | 3.47 ± 0.59 | 0.999 | |
| 8 week | 3.62 ± 0.72 | 3.20 ± 0.54 | 0.042* | |
| % Difference | 4.65 ± 21.00 | −9.47 ± 4.58*** | 0.007** | |
| Baseline | 2.61 ± 0.65 | 2.66 ± 0.61 | 0.831 | |
| 8 week | 2.64 ± 0.61 | 2.64 ± 0.55 | 0.985 | |
| % Difference | 0.91 ± 4.35 | −0.08 ± 5.20 | 0.510 | |
| Baseline | 0.93 ± 0.25 | 0.90 ± 0.29 | 0.684 | |
| 8 week | 0.98 ± 0.25 | 0.55 ± 0.20 | < 0.001*** | |
| % Difference | 3.95 ± 9.93 | −36.88 ± 11.75*** | < 0.001*** | |
| Baseline | 1.07 ± 0.35 | 1.03 ± 0.30 | 0.689 | |
| 8 week | 1.08 ± 0.36 | 1.03 ± 0.24 | 0.647 | |
| % Difference | 1.41 ± 10.21 | 3.89 ± 15.73 | 0.551 | |
| Baseline | 0.56 ± 0.20 | 0.63 ± 0.26 | 0.381 | |
| 8 week | 0.56 ± 0.19 | 0.67 ± 0.30 | 0.209 | |
| % Difference | −0.74 ± 16.24 | 1.55 ± 17.27 | 0.664 | |
| Baseline | 0.05 (0.02, 0.10) | 0.09 (0.05, 0.15) | 0.158 | |
| 8 week | 0.05 (0.02, 0.10) | 0.02 (0.00, 0.08) | 0.090 | |
| % Difference | 0 (0, 0) | −67.5 (−100, −31.25)** | < 0.001*** | |
Q1: First quartile, Q3: Third quartile *P < 0.05, ** P < 0.01, *** P < 0.001
P-value represents difference between groups at the relevant timepoint for each parameter. P-value for % difference represents the effect of intervention for that parameter
Fig. 2Mean percent change in TG, TC, Non-HDL and VLDL from baseline to the end or treatment. *P < 0.05, ** P < 0.01, *** P < 0.001