| Literature DB >> 35956871 |
Zili Chen1, Yu Jiang1, Chen Xu1, Xiangyu Sun2, Chao Ma3, Zihao Xia1, Hanqing Zhao1.
Abstract
The triazole pesticide is an organic nitrogen-containing heterocyclic compound with a 1,2,3-Triazole ring. In order to develop a potential glucosamine-6-phosphate synthase (GlmS) inhibitor bactericide, 18 triazole-derivative compounds were synthesized efficiently. In addition, these compounds have not been reported in the literature. The structure was confirmed by high-resolution mass spectrometry (HRMS), 1H NMR and 13C NMR. The potential use of the most promising derivatives has been investigated by testing their antifungal activity and enzyme inhibitory activity, revealing inhibitory activities in the low micromolar range. Among them, the antifungal effects of compounds 1e, 1f, 1g, 2e, 2f, and 2g on Sclerotinia sclerotiorum were particularly significant, all of which were above 83%. These compounds will be further investigated as potential antifungal lead compounds. Their structure-activity relationships are discussed based on the effects of substituted phenyl groups on compounds.Entities:
Keywords: fungicides; new pesticides; oleanolic acid; triazoles
Mesh:
Substances:
Year: 2022 PMID: 35956871 PMCID: PMC9370531 DOI: 10.3390/molecules27154928
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.927
Figure 1The structural formula of Entagenic Acid, Oleanolic Acid, oleanolic acid oxime ester/oleanolic acid oxime ether and Oleanane-type triterpene conjugates with 1H-1,2,3-Triazole.
Scheme 1Synthesis of the target compounds 1 and 2. Reagents and conditions: step a: (1) MeI/ BnBr, NaH, THF, 0 C to 40 C, 12 h; (2) LAH, THF, 0 C to room temperature, 4 h; 75% for 3, 72% for 4; step b: Under N protection, TfO, pyridine, 0 C to room temperature, 15 min, then NaN, DMF, 60 C; 87% to 5, 89% to 6; step c: CuSO·5HO, sodium ascorbate, then substituted phenylacetylene or alkyl alkyne, CHOH:HO = 1:1, room temperature, 1 h, 77–86% for 1a∼1i, 74–89% for 2a∼2i.
Physical data of intermediate products and target compounds.
| Compd. | R | R | Formula | Status | m.p./°C | Yield (%) |
|---|---|---|---|---|---|---|
|
| -CH | - | C | White foamy solid | 293.0–293.5 | 92 |
|
| Bn | - | C | White foamy solid | 228.0-228.5 | 90 |
|
| -CH | - | C | White foamy solid | 175.5–177.2 | 87 |
|
| Bn | - | C | White foamy solid | 158.5–160.1 | 89 |
|
| -CH | C | C | White foamy solid | 268.4–270.5 | 82 |
|
| -CH | 3-NH | C | White foamy solid | 239.4–240.8 | 84 |
|
| -CH | 4-CH | C | White foamy solid | 114.4–114.6 | 86 |
|
| -CH | 3-CH | C | White foamy solid | 230.1–230.6 | 84 |
|
| -CH | 4-Cl-C | C | White foamy solid | 99.5–105.2 | 79 |
|
| -CH | 4-NO | C | White foamy solid | 253.2–256.7 | 83 |
|
| -CH | 4-F-C | C | White foamy solid | 232.7–236.2 | 81 |
|
| -CH | CH | C | White foamy solid | 104.1–108.7 | 79 |
|
| -CH | (CH | C | Oily | —— | 77 |
|
| Bn | C | C | White foamy solid | 252.6–255.9 | 82 |
|
| Bn | 3-NH | C | White foamy solid | 112.8–113.0 | 84 |
|
| Bn | 4-CH | C | White foamy solid | 125.6–127.0 | 79 |
|
| Bn | 3-CH | C | White foamy solid | 220.8–223.7 | 78 |
|
| Bn | 4-Cl-C | C | White foamy solid | 111.0–113.3 | 74 |
|
| Bn | 4-NO | C | White foamy solid | 142.1–143.9 | 79 |
|
| Bn | 4-F-C | C | White foamy solid | 205.2–208.5 | 76 |
|
| Bn | CH | C | White foamy solid | 126.8–134.6 | 89 |
|
| Bn | (CH | C | White foamy solid | 123.3–124.4 | 78 |
Inhibition rate of target compounds against six fungus species (% control at 50 g/mL).
| Compds No. | Inhibition Ratio (100%) | |||||
|---|---|---|---|---|---|---|
|
|
|
|
|
|
| |
|
| 70.1 | 50.3 | 75.6 | 70.4 | 40.2 | 30.5 |
|
| 61.2 | 46.8 | 68.5 | 64.3 | 35.2 | 32.6 |
|
| 69.8 | 49.9 | 60.2 | 63.8 | 36.6 | 28.4 |
|
| 68.5 | 53.4 | 60.9 | 60.4 | 38.1 | 29.9 |
|
| 85.6 | 66.8 | 66.9 | 69.6 | 39.4 | 31.4 |
|
| 83.1 | 60.8 | 70.5 | 72.5 | 37.8 | 27.6 |
|
| 87.6 | 57.9 | 71.6 | 75.6 | 36.6 | 23.5 |
|
| 61.5 | 50.8 | 68.7 | 65.2 | 30.1 | 20.8 |
|
| 65.4 | 49.6 | 59.1 | 69.4 | 28.1 | 19.9 |
|
| 72.5 | 40.8 | 65.8 | 69.8 | 26.5 | 23.5 |
|
| 67.3 | 46.9 | 63.5 | 61.5 | 24.8 | 18.9 |
|
| 66.7 | 40.5 | 59.8 | 60.7 | 23.9 | 19.7 |
|
| 68.7 | 43.8 | 56.8 | 66.4 | 26.8 | 17.8 |
|
| 86.8 | 50.8 | 75.9 | 75.8 | 20.5 | 23.8 |
|
| 87.7 | 55.7 | 77.4 | 78.9 | 22.4 | 26.7 |
|
| 89.6 | 54.1 | 78.9 | 79.7 | 30.5 | 25.4 |
|
| 75.8 | 50.6 | 68.9 | 70.1 | 29.8 | 21.5 |
|
| 77.9 | 48.7 | 67.4 | 68.7 | 26.8 | 22.9 |
| OA | 20.1 | 11.5 | 13.7 | 19.2 | 16.9 | 9.5 |
| Chlorothalonil | 92.7 | 94.2 | 98 | 98.4 | 89.2 | 94.2 |
OA represents oleanolic acid.
Enzyme-inhibition Rate of Compounds 1 and 2 at 0.35 mm.
| Compd. | Inhibition Rate (%) | Compd. | Inhibition Rate (%) |
|---|---|---|---|
|
| 17.6 |
| 15.8 |
|
| 15.1 |
| 16.2 |
|
| 19.1 |
| 13.5 |
|
| 13.8 |
| 14.3 |
|
| 27.8 |
| 20.9 |
|
| 19.6 |
| 22.2 |
|
| 23.2 |
| 19.9 |
|
| 20.1 |
| 18.7 |
|
| 18.3 |
| 17.6 |
| OA | 21.8 |
OA represents oleanolic acid.