| Literature DB >> 35856773 |
Tiny Masupe1,2, Sunday Onagbiye3, Thandi Puoane2, Absetz Pilvikki4, Helle Mölsted Alvesson5, Peter Delobelle2,6,7.
Abstract
BACKGROUND: Health education and self-management are among key strategies for managing diabetes and hypertension to reduce morbidity and mortality. Inappropriate self-management support can potentially worsen chronic diseases outcomes if relevant barriers are not identified and self-management solutions are not contextualised. Few studies deliberately solicit suggestions for enhancing self-management from patients and their providers.Entities:
Keywords: Self-management; Type-2-diabetes; barriers; chronic disease care; multidisciplinary; patient-derived solutions
Mesh:
Year: 2022 PMID: 35856773 PMCID: PMC9307110 DOI: 10.1080/16549716.2022.2090098
Source DB: PubMed Journal: Glob Health Action ISSN: 1654-9880 Impact factor: 2.996
Characteristics of HCWs in the in-depth interviews.
| Facility name | Cadre | Gender | Years of Workexperience |
|---|---|---|---|
| Facility A | Health promoter | Male | 8 |
| Facility A | Dietician | Female | 2 |
| Facility A | Clinical nurse practitioner 1 | Female | >20 |
| Facility A | Clinical nurse practitioner 2 | Female | >20 |
| Facility A | Clinical nurse practitioner 3 | Female | 10 |
| Facility B | Facility manager/ clinical nurse practitioner | Female | >20 |
| Facility B | Clinical nurse practitioner 4 | Female | >20 |
| Facility B | Social worker | Female | 11 |
Composition of the FGDs.
| Group number | Number of participantsper group | Facility | Gender | |
|---|---|---|---|---|
| Female | Male | |||
| 1 | 13 | Facility B | 9 | 4 |
| 2 | 10 | Facility B | 10 | 0 |
| 3 | 8 | Facility A | 6 | 2 |
| 4 | 12 | Facility A | 10 | 2 |
Summary of themes derived from the data.
| Themes | Categories | Subcategories |
|---|---|---|
| Behavioural and medical (self-) management | Patient internal behavioural mediators | Lack of understanding, Low health literacy, Poor self-control |
| External behavioural mediators | Marketing of unhealthy food, Cultural Influences, Affordability of healthy food | |
| Role management | Interaction with health care professionals | Feeling disrespected by HCWs, Fear appeals, Dishonest behaviour |
| Family support | Feeling unsupported | |
| Perceived stigma | Fear of disclosure, Self-isolation | |
| Emotional management | Reactions to diagnosis | Shock/disbelief, Fear and depression |
| Coping with diagnosis | Rationalization of diagnosis, Lack of acceptance, Seeking divine help, Non-adherence | |
| Barriers to self-management | Patient-related mediators | Treatment side effects, Lack of education, Poor decision making, Entitlement mentality |
| External factors | HCW attitude, Television advertising, Inadequate community services, Travel and migration, Staff shortage | |
| Solutions for enhancing self-management | Patient-centred approaches | Individual consultations, Contextualised communication, Use of audio-visual material, Family support, Use available resources |
| Community engagement | Community projects, Empowerment of street vendors, Patient advocacy | |
| Strengthened diabetes care services | Designated counselling services, Dedicated healthcare team, Treatment buddy, Community health worker, capacitation |