| Literature DB >> 35812035 |
Abstract
There is a necessity for endoscopy services as a speciality to lead the way in creating more sustainable departments. It is important we seek to explore and implement practical measures to ensure endoscopy services are working to meet our sustainability goals. The following article explores the practical implementation of measures which can be taken to make endoscopy greener. © Author(s) (or their employer(s)) 2022. No commercial re-use. See rights and permissions. Published by BMJ.Entities:
Keywords: ENDOSCOPY
Year: 2022 PMID: 35812035 PMCID: PMC9234726 DOI: 10.1136/flgastro-2022-102116
Source DB: PubMed Journal: Frontline Gastroenterol ISSN: 2041-4137