| Literature DB >> 35744743 |
Sabine Delannoy1, Corine Hoffer1, Raphaëlle Youf1, Emilie Dauvergne1, Hattie E Webb2, Thomas Brauge3, Mai-Lan Tran1, Graziella Midelet3, Sophie A Granier4, Marisa Haenni5, Patrick Fach1, Anne Brisabois6.
Abstract
From a global view of antimicrobial resistance over different sectors, seafood and the marine environment are often considered as potential reservoirs of antimicrobial resistance genes (ARGs) and mobile genetic elements (MGEs); however, there are few studies and sparse results on this sector. This study aims to provide new data and insights regarding the content of resistance markers in various seafood samples and sources, and therefore the potential exposure to humans in a global One Health approach. An innovative high throughput qPCR screening was developed and validated in order to simultaneously investigate the presence of 41 ARGs and 33 MGEs including plasmid replicons, integrons, and insertion sequences in Gram-negative bacteria. Analysis of 268 seafood isolates from the bacterial microflora of cod (n = 24), shellfish (n = 66), flat fishes (n = 53), shrimp (n = 10), and horse mackerel (n = 115) show the occurrence of sul-1, ant(3″)-Ia, aph(3')-Ia, strA, strB, dfrA1, qnrA, and blaCTX-M-9 genes in Pseudomonas spp., Providencia spp., Klebsiella spp., Proteus spp., and Shewanella spp. isolates and the presence of MGEs in all bacterial species investigated. We found that the occurrence of MGE may be associated with the seafood type and the environmental, farming, and harvest conditions. Moreover, even if MGE were detected in half of the seafood isolates investigated, association with ARG was only identified for twelve isolates. The results corroborate the hypothesis that the incidence of antimicrobial-resistant bacteria (ARB) and ARG decreases with increasing distance from potential sources of fecal contamination. This unique and original high throughput micro-array designed for the screening of ARG and MGE in Gram-negative bacteria could be easily implementable for monitoring antimicrobial resistance gene markers in diverse contexts.Entities:
Keywords: Gram-negative species; antimicrobial resistance genes; high throughput qPCR; micro-array; mobile genetic elements; seafood bacteria
Year: 2022 PMID: 35744743 PMCID: PMC9230514 DOI: 10.3390/microorganisms10061225
Source DB: PubMed Journal: Microorganisms ISSN: 2076-2607
Figure 1Bacterial isolates studied and their seafood sources.
Antimicrobial resistance genes (ARGs) selected for the AMR–Array design.
| Antimicrobial Class | AMR Gene Familly | AMR Genes |
|---|---|---|
| Aminoglycosides | Aminoglycoside acetyltransferase (AAC) | |
| Aminoglycoside nucleotidyltransferase (ANT) | ||
| Aminoglycoside phosphotransferase (APH) | ||
| 16S rRNA methyltransferase |
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| β-lactams | (Extended-spectrum) β-lactamase |
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| Carbapenemase |
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| Other β-lactamase |
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| Phenicols | Chloramphenicol exporter |
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| Fluoroquinolones | Quinolone resistance protein | |
| Polymyxins | Phosphoethanolamine transferase | |
| Folate pathway antagonists | Sulfonamide resistant dihydro-pteroate synthase |
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| Tetracyclines | Tetracycline efflux pump |
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Mobile genetic elements (MGEs) selected for the AMR–Array design.
| MGE Family | MGE Name | AMR Genes Previously Reported with MGE |
|---|---|---|
| Plasmid incompatibility replicons | IncA/C, IncFIA, IncFIB, IncFII, IncX4, IncHI1, IncHI2, IncL/M, IncN, IncQ, IncR, Incl, IncK/B/O/Z, | |
| IS | IS | |
| IS | disruption of | |
| IS |
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| IS | ||
| IS | ||
| IS | disruption of | |
| IS |
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| IS | ||
| IS | ||
| IS |
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| IS |
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| ISCR | IS | |
| IS | ||
| Tn |
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| Integrons |
| aminoglycosides, β-lactams, phenicols, and macrolides |
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Figure 2Occurrence of antimicrobial resistance genes in Gram-negative isolates from seafood (N = 268).
Figure 3Occurrence of mobile genetic element markers in Gram-negative isolates from seafood (N = 268).
Figure 4Co-occurrence of antimicrobial resistance genes and mobile genetic element markers in Gram-negative isolates from seafood (N = 268).