| Literature DB >> 35582668 |
Jia-Ran Lin1, Zi-Ting Wang2, Jiao-Jiao Sun3, Ying-Ying Yang4, Xue-Xin Li5, Xin-Ru Wang6, Yue Shi7, Yuan-Yuan Zhu3, Rui-Ting Wang8, Mi-Na Wang1, Fei-Yu Xie9, Peng Wei9, Ze-Huan Liao10.
Abstract
Diabetic kidney disease (DKD) is one of the major chronic complications of diabetes mellitus (DM), as well as a main cause of end-stage renal disease. Over the last few years, substantial research studies have revealed a contributory role of gut microbiota in the process of DM and DKD. Metabolites of gut microbiota like lipopolysaccharide, short-chain fatty acids, and trimethylamine N-oxide are key mediators of microbial-host crosstalk. However, the underlying mechanisms of how gut microbiota influences the onset and progression of DKD are relatively unknown. Besides, strategies to remodel the composition of gut microbiota or to reduce the metabolites of microbiota have been found recently, representing a new potential remedial target for DKD. In this mini-review, we will address the possible contribution of the gut microbiota in the pathogenesis of DKD and its role as a therapeutic target. ©The Author(s) 2022. Published by Baishideng Publishing Group Inc. All rights reserved.Entities:
Keywords: Diabetes; Diabetic kidney disease; Gut microbiota; Insulin resistance; Pathogenesis; Therapeutic targets
Year: 2022 PMID: 35582668 PMCID: PMC9052008 DOI: 10.4239/wjd.v13.i4.308
Source DB: PubMed Journal: World J Diabetes ISSN: 1948-9358
Figure 1Pathogenic associations between gut dysbiotic microbiota and development of diabetic kidney diseases from the gut-kidney axis. On the one hand, endotoxins and uremic toxins accumulate because of gut microbiota dysbiosis and leak into the systemic circulation via a damaged gut barrier, which effectuates inflammation and nephrotoxicity. On the other hand, the dysbiotic microbiota results in a decrease of short chain fatty acids (SCFAs)-producing gut microbiota. SCFAs can activate transmembrane G protein-coupled receptors, which further stimulate secretion of glucagon-like peptide-1. In summary, SCFAs production in normal condition stabilizes the blood sugar level and presents protective effects on kidney cells. LPS: Lipopolysaccharides; SCFA: Short chain fatty acids; GPR: G protein-coupled receptors; GLP-1: Glucagon-like peptide-1; NF-κB: Nuclear factor kappa beta; TLR4: Toll-like receptor 4; GBM: Glomerular basement membrane; A: Means inhibition; →: Means activation.