Literature DB >> 28049222

Short-Chain Fatty Acids Inhibit Oxidative Stress and Inflammation in Mesangial Cells Induced by High Glucose and Lipopolysaccharide.

Wei Huang1, Heng-Li Guo1, Xian Deng1, Ting-Ting Zhu1, Jian-Feng Xiong1, You-Hua Xu1, Yong Xu1.   

Abstract

Recently, an connection between Short-chain fatty acids (SCFAs) produced by intestinal microbiota and kidney has been revealed. The aim of this study was to explore whether SCFAs or their specific G protein-coupled receptors 43 (GPR43) agonist inhibit oxidative stress and inflammatory response in glomerular mesangial cells (GMCs) induced by high glucose and lipopolysaccharide (LPS). Our research showed that treatment with SCFAs, especially acetate and butyrate, or GPR43 agonist significantly inhibited GMCs proliferation induced by high glucose and LPS, and then reversed the production of reactive oxygen species (ROS) and malondialdehyde (MDA) but increased levels of antioxidant enzyme superoxide dismutase (SOD). Furthermore, SCFAs or GPR43 agonist obviously increased the protein expression of GPR43 induced by high glucose and LPS, but diminished the expression of adhesion molecule intercellular adhesion molecule-1 (ICAM-1), and then decreased the proinflammatory cytokine monocyte chemoattractant protein (MCP-1) and interleukin-1β (IL-1β) release from GMCs stimulated by the high glucose and LPS. These combined results support the hypothesis that SCFAs or GPR43 agonist can inhibit oxidative stress and inflammation of GMCs induced by high glucose and LPS, suggesting that SCFAs induced signaling pathway may act as new therapeutic targets of diabetic nephropathy (DN). © Georg Thieme Verlag KG Stuttgart · New York.

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Year:  2017        PMID: 28049222     DOI: 10.1055/s-0042-121493

Source DB:  PubMed          Journal:  Exp Clin Endocrinol Diabetes        ISSN: 0947-7349            Impact factor:   2.949


  43 in total

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3.  16S rRNA gene sequencing reveals altered composition of gut microbiota in individuals with kidney stones.

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Journal:  Urolithiasis       Date:  2018-01-20       Impact factor: 3.436

Review 4.  The Emerging Role of the Aging Process and Exercise Training on the Crosstalk between Gut Microbiota and Telomere Length.

Authors:  Victória Assis; Ivo Vieira de Sousa Neto; Filipe M Ribeiro; Rita de Cassia Marqueti; Octávio Luiz Franco; Samuel da Silva Aguiar; Bernardo Petriz
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5.  Tryptophan Supplementation Enhances Intestinal Health by Improving Gut Barrier Function, Alleviating Inflammation, and Modulating Intestinal Microbiome in Lipopolysaccharide-Challenged Piglets.

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Journal:  Front Microbiol       Date:  2022-07-04       Impact factor: 6.064

6.  Reduced fecal short-chain fatty acids levels and the relationship with gut microbiota in IgA nephropathy.

Authors:  Lingxiong Chai; Qun Luo; Kedan Cai; Kaiyue Wang; Binbin Xu
Journal:  BMC Nephrol       Date:  2021-06-03       Impact factor: 2.388

Review 7.  Gut microbiota-derived short-chain fatty acids and kidney diseases.

Authors:  Lingzhi Li; Liang Ma; Ping Fu
Journal:  Drug Des Devel Ther       Date:  2017-12-11       Impact factor: 4.162

8.  Effect of dark sweet cherry powder consumption on the gut microbiota, short-chain fatty acids, and biomarkers of gut health in obese db/db mice.

Authors:  Jose F Garcia-Mazcorro; Nara N Lage; Susanne Mertens-Talcott; Stephen Talcott; Boon Chew; Scot E Dowd; Jorge R Kawas; Giuliana D Noratto
Journal:  PeerJ       Date:  2018-01-03       Impact factor: 2.984

Review 9.  Immunosuppressive Effects of Myeloid-Derived Suppressor Cells in Cancer and Immunotherapy.

Authors:  Mithunah Krishnamoorthy; Lara Gerhardt; Saman Maleki Vareki
Journal:  Cells       Date:  2021-05-11       Impact factor: 6.600

Review 10.  Roles of Gut Microbial Metabolites in Diabetic Kidney Disease.

Authors:  Qing Fang; Na Liu; Binjie Zheng; Fei Guo; Xiangchang Zeng; Xinyi Huang; Dongsheng Ouyang
Journal:  Front Endocrinol (Lausanne)       Date:  2021-05-20       Impact factor: 5.555

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