| Literature DB >> 35578171 |
Kevin J Olival1, Supaporn Wacharapluesadee2, Su Yadana3, Thaniwan Cheun-Arom4, Hongying Li3, Emily Hagan3, Emma Mendelsohn3, Alice Latinne5,6, Stephanie Martinez3, Opass Putcharoen7, Janthira Homvijitkul8, Onarnong Sathaporntheera8, Nit Rattanapreeda8, Pongtorn Chartpituck9, Supalak Yamsakul9, Krairoek Sutham9, Supharoek Komolsiri9, Sonjai Pornphatthananikhom10, Sininat Petcharat11, Weenassarin Ampoot11, Leilani Francisco12, Thiravat Hemachudha11, Peter Daszak3.
Abstract
BACKGROUND: Interactions between humans and animals are the key elements of zoonotic spillover leading to zoonotic disease emergence. Research to understand the high-risk behaviors associated with disease transmission at the human-animal interface is limited, and few consider regional and local contexts.Entities:
Keywords: Behavioral surveillance; Coronavirus; Enterovirus; Flavivirus; Human–animal interaction; Influenza; Paramyxovirus; Risk perception; Surveillance; Zoonotic risk
Mesh:
Year: 2022 PMID: 35578171 PMCID: PMC9109443 DOI: 10.1186/s12879-022-07439-7
Source DB: PubMed Journal: BMC Infect Dis ISSN: 1471-2334 Impact factor: 3.667
Fig. 1Two community sites and two hospital sites for human biological–behavioral surveillance in Thailand.Animal surveillance was conducted concurrently at three sites. (Authors’ own figure)
Demographic characteristics of participants and households
| Community sites (n = 473) | Hospital sites (n = 205) | Total (n = 678) | |
|---|---|---|---|
| Gender | |||
| Female | 314 (66%) | 75 (37%) | 389 (57%) |
| Male | 159 (34%) | 130 (63%) | 289 (43%) |
| Age group (in years)a | |||
| < 12 | 0 (0%) | 54 (26%) | 54 (8%) |
| 12–19 | 16 (3%) | 17 (9%) | 33 (5%) |
| 20–39 | 70 (15%) | 66 (32%) | 136 (20%) |
| 40–59 | 200 (42%) | 40 (19%) | 240 (35%) |
| 60–79 | 173 (37%) | 27 (13%) | 200 (30%) |
| > 80 | 13 (3%) | 2 (1%) | 15 (2%) |
| Education | |||
| None | 114 (24%) | 28 (14%) | 58 (9%) |
| Primary school | 316 (67%) | 113 (55%) | 344 (51%) |
| Secondary school | 31 (7%) | 35 (17%) | 166 (24%) |
| College/university/professional | 2 (3%) | 29 (14%) | 110 (16%) |
| Primary livelihoodb | |||
| Non-animal business | 219 (46%) | 53 (26%) | 272 (40%) |
| Crop production | 63 (13%) | 49 (24%) | 112 (17%) |
| Child/student | 16 (3%) | 71 (35%) | 87 (13%) |
| Homemaker/unemployed | 61 (13%) | 22 (11%) | 83 (12%) |
| Extraction of minerals, timber and bat guano | 52 (11%) | 0 (0%) | 52 (8%) |
| Zoo/sanctuary worker | 34 (7%) | 1 (0%) | 34 (5%) |
| Construction worker | 16 (3%) | 5 (2%) | 21 (3%) |
| Community clinic worker and traditional healer | 10 (2%) | 1 (< 1%) | 11 (2%) |
| Government official | 0 (0%) | 2 (< 1%) | 2 (< 1%) |
| Animal production business | 1 (< 1%) | 1 (< 1%) | 2 (< 1%) |
| Non-timber forest product collector | 1 (< 1%) | 2 (< 1%) | 2 (< 1%) |
| Length of time living at the location | |||
| < 1 year | 6 (1%) | 11 (5%) | 17 (3%) |
| 1–5 years | 12 (3%) | 47 (23%) | 59 (9%) |
| 5–10 years | 57 (12% | 109 (53%) | 166 (24%) |
| > 10 years | 398 (84%) | 38 (19%) | 436 (64%) |
| No. of people living in the same dwelling | |||
| None | 2 (< 1%) | 0 (0%) | 2 (< 1%) |
| 1–5 | 359 (76%) | 144 (70%) | 503 (74%) |
| 5–9 | 106 (22%) | 57 (28%) | 163 (24%) |
| 10 and above | 6 (1%) | 4 (2%) | 10 (1%) |
| Sources of drinking waterb | |||
| Piped in water/water tap | 448 (95%) | 181 (88%) | 629 (93%) |
| Covered well | 21 (4%) | 110 (54%) | 31 (5%) |
| Uncovered well/pond/river | 28 (6%) | 8 (4%) | 36 (5%) |
| Water truck/rainwater harvest | 58 (12%) | 30 (15%) | 88 (13%) |
| Water is treated | |||
| Yes | 279 (59%) | 181 (88%) | 460 (68%) |
| No | 194 (41%) | 24 (12%) | 218 (32%) |
| Dedicated location for human waste | |||
| Yes | 468 (99%) | 196 (96%) | 664 (98%) |
| No | 5 (1%) | 9 (4%) | 14 (2%) |
| Containers for food storage in householdb | |||
| Yes, with covers | 468 (99%) | 197 (96%) | 665 (98%) |
| Yes, without covers | 1 (< 1%) | 4 (2%) | 5 (1%) |
| No | 4 (1%) | 4 (2%) | 8 (1%) |
aChildren under age 12 were not eligible for enrollment at community sites
bSelect all that apply to the question. Values are the percentages of total participants
Laboratory diagnosis of viral infection
| Laboratory diagnosis of viral infections | No. of participants (n = 61) |
|---|---|
| Coronaviruses | 2 (3.3%) |
| Beta-coronavirus 1 (OC43) | 1 (2%) |
| Human coronavirus HKU1 | 1 (2%) |
| Influenza viruses | 47 (77%) |
| Influenza A | 3 (5%) |
| Influenza A, subtype H1N1 | 21 (34%) |
| Influenza A, subtype H3N2 | 11 (18%) |
| Influenza A, partial subtype H1 | 1 (2%)a |
| Influenza A, partial subtype N1 | 1 (2%) |
| Influenza B | 10 (16%) |
| Paramyxoviruses | 9 (14.8%) |
| Measles virus | 1 (2%) |
| Human parainfluenza virus 1 | 8 (13%)a |
| Flaviviruses | 2 (3.3%) |
| Zika virus | 1 (2%) |
| Dengue virus serotype 2 | 1 (2%) |
| Enteroviruses | 2 (3.3%) |
| Human enterovirus B | 2 (3%) |
aCo-infection of Human parainfluenza virus and Influenza A, partial H1 in one specimen
Characteristics and risk factors of PCR-confirmed diagnosis
| Positive test (n = 61) | Negative test (n = 617) | p-value | |
|---|---|---|---|
| Gender | |||
| Male | 41 (67%) | 248 (40%) | < 0.0001 |
| Female | 20(33%) | 369 (60%) | |
| Age group in years | |||
| < 10 | 26 (43%) | 27 (4%) | < 0.0001 |
| 10–19 | 9 (15%) | 25 (4%) | |
| 20–39 | 19 (31%) | 117 (19%) | |
| 40–59 | 3 (5%) | 237 (39%) | |
| 60–79 | 4 (6%) | 196 (32%) | |
| > 80 | 0 (0%) | 12 (2%) | |
| Education | |||
| None | 20 (33%) | 38 (6%) | < 0.0001 |
| Primary school | 19 (31%) | 325 (53%) | |
| Secondary school | 13 (21%) | 153 (25%) | |
| College/university/professional | 9 (15%)%) | 101 (16%) | |
| Primary livelihood | |||
| Child/student | 36 (59%) | 51 (8%) | < 0.0001 |
| Construction | 1 (2%) | 20 (3%) | |
| Crop production | 11 (18%) | 101 (16%) | |
| Extraction of minerals, gas, oil, timer | 1 (2%) | 51 (8%) | |
| Homemaker/unemployed | 2 (3%) | 81 (13%) | |
| Non-animal business | 9 (15%) | 263 (43%) | |
| Military | 1 (2%) | 1 (< 1%) | |
| Zoo/sanctuary animal health care | 0 (0%) | 34 (5%) | |
| Rancher/farmer animal production business | 0 (0%) | 2 (< 1%) | |
| Nurse, doctor, traditional healer, community health worker | 0 (0%) | 11 (2%) | |
| Forager/gatherer/non-timber forest product collector | 0 (0%) | 2 (< 1%) | |
| Length of time living at location (in years) | |||
| < 1 | 5 (8%) | 12 (2%) | < 0.0001 |
| 1–5 | 19 (31%) | 40 (6%) | |
| 5–10 | 26 (43%) | 140 (23%) | |
| > 10 | 11 (18%) | 425 (69%) | |
| Travelled | |||
| Yes | 41 (67%) | 304 (49%) | 0.007 |
| No | 20 (33%) | 313 (51%) | |
| Food storage for the household | |||
| Yes, with covers | 58 (95%) | 607(98%) | 0.06 |
| Yes, without covers | 2 (3%) | 3 (< 1%) | |
| No | 1 (2%) | 7 (1%) | |
| Drinking water treated | |||
| Yes | 58 (95%) | 402 (65%) | < 0.0001 |
| No | 3 (5%) | 215 (35%) | |
| Number of people in dwelling | |||
| None | 0 (0%) | 2 (< 1%) | 0.07 |
| 1–5 | 38 (62%) | 465 (75%) | |
| 6–9 | 21 (34%) | 142 (23%) | |
| 10 and above | 2 (3%) | 8 (1%) | |
| Having animal contact | |||
| Yes | 54 (89) | 561 (91%) | 0.54 |
| No | 7 (11%) | 56 (9%) | |
| Having animal contact excluding dogs and cats | |||
| Yes | 44 (72%) | 352 (57%) | 0.02 |
| No | 17 (28%) | 265 (43%) | |
| Self-reported unusual symptoms last year | |||
| Yes | 29 (48%) | 189 (31%) | 0.007 |
| No | 32 (52%) | 428 (69%) | |
| Symptoms last year in other people you live with | |||
| Yes | 20 (33%) | 103 (17%) | 0.002 |
| No | 41 (67% | 514 (83%) | |
Fig. 2Most salient predictors of self-report unusual symptoms in the past year. BP bootstrap support, n count positive. Bootstrap support values 0.6 are reported here, meaning they were identified as associated with the outcome for 60% or more of the bootstrap iterations. Odds ratio > 1 are positively associated with the outcome, and odds ratio < 1 are negatively associated with the outcome
Fig. 3Animal contact activities in the past year. *Numbers in cells indicate the number of participants
Demographics, attitudes and behaviors around human–animal contact
| Animal contact | No animal contact (n = 63) | p-value | Animal contact (exclu dogs and cats) (n = 396) | No animal contact (exclu dogs and cats) (n = 282) | p-value | |
|---|---|---|---|---|---|---|
| Gender | ||||||
| Male | 265 (43%) | 24 (38%) | 0.45 | 194 (49%) | 95 (34%) | < 0.0001 |
| Female | 350 (57%) | 39 (62%) | 202 (51%) | 187 (66%) | ||
| Age group (in years) | ||||||
| < 10 | 45 (7%) | 8 (13%) | < 0.0001 | 34 (7%) | 19 (13%) | 0.003 |
| 10–19 | 32 (5%) | 2 (3%) | 14 (5%) | 20 (3%) | ||
| 20–39 | 132 (21%) | 4 (6%) | 90 (21%) | 46 (6%) | ||
| 40–59 | 225 (37%) | 15 (24%) | 149 (37%) | 91 (24%) | ||
| 60–79 | 170 (28%) | 30 (48%) | 105 (28%) | 95 (48%) | ||
| > 80 | 8 (2%) | 4 (6%) | 3 (2%) | 9 (6%) | ||
| Education | ||||||
| None | 52 (8%) | 6 (10%) | 0.048 | 34 (9%) | 24 (8%) | 0.78 |
| Primary school | 303 (49%) | 41 (65%) | 199 (50%) | 145 (51%) | ||
| Secondary school | 154 (25%) | 12 (19%) | 94 (24%) | 72 (25%) | ||
| College/university/professional | 106 (17%) | 4 (6%) | 69 (17%) | 41 (15%) | ||
| Primary livelihood | ||||||
| Child/student | 79 (13%) | 8 (13%) | 0.58 | 53 (13%) | 34 (12%) | < 0.0001 |
| Construction | 21 (3%) | 0 (0%) | 8 (2%) | 13 (5%) | ||
| Crop production | 105 (17%) | 7 (11%) | 83 (21%) | 29 (10%) | ||
| Extraction of minerals, gas, oil, timber | 48 (8%) | 4 (6%) | 29 (7%) | 23 (8%) | ||
| Homemaker/unemployed | 75 (12%) | 8 (13%) | 58(15%) | 25 (9%) | ||
| Non-animal business | 239 (39%) | 33 (52%) | 128 (32%) | 144 (51%) | ||
| Military | 2 (< 1%) | 0 (0%) | 2 (< 1%) | 0 (0% | ||
| Zoo/sanctuary animal health care | 32 (5%) | 2 (3%) | 25 (6%) | 9 (3%) | ||
| Rancher/farmer animal production business | 2 (< 1%) | 0 (0%) | 2 (< 1%) | 0 (0%) | ||
| Nurse, doctor, traditional healer, community health worker | 10 (2%) | 1 (1%) | 6 (1%) | 5 (2%) | ||
| Forager/gatherer/non-timber forest product collector | 2 (< 1%) | 0 (0%) | 2 (< 1%) | 0 (0%) | ||
| Worried about diseases/outbreaks in live animals in local market | ||||||
| Yes | 332 (54%) | 27 (43%) | 0.09 | 212 (54%) | 147 (52%) | 0.72 |
| No | 283 (46%) | 36 (57%) | 184 (46%) | 135 (48%) | ||
| Risk of open wounds | ||||||
| Yes | 201 (32%) | 14 (22%) | 0.13 | 114 (29%) | 101 (36%) | 0.06 |
| No | 299 (49%) | 32 (51%) | 208 (19%) | 58 (20%) | ||
| Don’t know | 115 (19%) | 17 (27%) | 74 (52%) | 123 (44%) | ||
| Action taken when scratched or bittena | ||||||
| Visit doctor | 218 (51%) | 20 (61%) | 0.89 | 121(45%) | 117 (62%) | 0.001 |
| Wash wound with soap and water | 91 (21%) | 5 (15%) | 65 (24%) | 31 (16%) | ||
| Rinse wound with water | 24 (6%) | 2 (6%) | 21 (8%) | 5 (3%) | ||
| Bandage wound | 42 (10%) | 3 (9%) | 24 (9%) | 21 (11%) | ||
| Nothing—kept working | 50 (12%) | 3 (9%) | 38 (14%) | 15 (8%) | ||
aExcluded participants who had never been scratched or bitten
Fig. 4Most salient predictors of having animal contact excluding dogs and cats. BP bootstrap support, n count positive. Bootstrap support values 0.6 are reported here, meaning they were identified as associated with the outcome for 60% or more of the bootstrap iterations. Odds ratio > 1 are positively associated with the outcome, and odds ratio < 1 are negatively associated with the outcome
Perception of risks from live animal market
| Worried about diseases/outbreak in live animals in local market | |||
|---|---|---|---|
| Yes (N = 359) | No (N = 319) | p-value | |
| Gender | |||
| Male | 132 (37%) | 157 (49%) | 0.001 |
| Female | 227 (63%) | 162 (51%) | |
| Education | |||
| None | 39 (11%) | 19 (6%) | 0.05 |
| Primary school | 184 (51%) | 160 (50%) | |
| Secondary school | 77 (22%) | 89 (28%) | |
| College/university/professional | 59 (16%) | 51 (16%) | |
| Age group (in years) | |||
| < 20 | 48 (14%) | 39 (12%) | 0.46 |
| 20–39 | 73 (20%) | 63 (20%) | |
| 40–59 | 133 (37%) | 107 (33%) | |
| 60–79 | 99 (28%) | 101 (32%) | |
| > 80 | 4 (1%) | 8 (3%) | |
| Risk of open wounds | |||
| Yes | 157 (44%) | 58 (18%) | < 0.0001 |
| No | 138 (38% | 193 (61%) | |
| Don’t know | 64 (18%) | 68 (21%) | |
| Action taken when scratched or bittena | |||
| Visit doctor | 135 (54%) | 103 (49%) | 0.85 |
| Wash wound with soap and water | 49 (20%) | 47 (22%) | |
| Rinse wound with water | 13 (5%) | 13 (6%) | |
| Bandage wound | 23 (9%) | 22 (10%) | |
| Nothing—kept working | 28 (11%) | 25 (12%) | |
aExcluded participants who had never been scratched or bitten