| Literature DB >> 35423214 |
Momen M Lotfy1, Ahmed M Sayed2, Asmaa M AboulMagd3, Hossam M Hassan1,2, Dalia El Amir1, Sameh F Abouzid1, Ahmed O El-Gendy4, Mostafa E Rateb5, Usama R Abdelmohsen6,7,8, Hani Alhadrami9,10, Rabab Mohammed1.
Abstract
LC-HRMS-based metabolomics approach was applied to the river Nile-derived fungus Aspergillus awamori after its fermentation on four different media and using four epigenetic modifiers as elicitors. Thereafter, a comprehensive multivariate statistical analysis such as PCA, PLS-DA and OPLS-DA were employed to explain the generated metabolomic data (1587 features). PCA showed that the fungus displayed a unique chemical profile in each medium or elicitor. Additionally, PLS-DA results revealed the upregulated metabolites under each of these conditions. Results indicated that both rice and malt dextrose agar were recognized as the best media in terms of secondary metabolites diversity and showed better profiles than the four applied epigenetic modifiers, of which nicotinamide was the best secondary metabolite elicitor. Testing the antibacterial and cytotoxic effects of all A. awamori-derived extracts revealed that using epigenetic modifiers can induce antimicrobial metabolites against S. aureus and E. coli, whereas using rice, malt dextrose or nicotinamide can induce groups of cytotoxic metabolites. OPLS-DA results assisted in the putative identification of the induced metabolites that could be responsible for these observed inhibitory activities. This study highlighted how powerful the OSMAC approach in maximizing of the chemical diversity of a single organism. Furthermore, it revealed the power of metabolomics in tracing, profiling and categorizing such chemical diversity and even targeting the possible bioactive candidates which require further scaling up studies in the future. This journal is © The Royal Society of Chemistry.Entities:
Year: 2021 PMID: 35423214 PMCID: PMC8694877 DOI: 10.1039/d0ra07578g
Source DB: PubMed Journal: RSC Adv ISSN: 2046-2069 Impact factor: 3.361
Fig. 1Score plots representing PCA and PLS-DA results based on the HRMS data obtained for both the four fermentation media (A and B) and the four epigenetic modifiers (C and D) under study.
Fig. 2Heat map generated from LC-HRMS data of A. awamori's extracts displaying distinct metabolic profiles amongst the extracts in each tested culture media (A) and epigenetic modifier (B).
Fig. 3Chemical diversity of metabolites produced by A. awamori in each treatment (different fermentation media and different epigenetic modifiers).
Antibacterial activity of A. awamori-derived extracts from both fermentation media and epigenetic modifiers treatmenta
| Tested extract | MIC (μg mL−1) | ||
|---|---|---|---|
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| MDA | 625 | 312.5 | 312.5 |
| NA | 312.5 | 1.25 × 103 | 1.25 × 103 |
| RG | 312.5 | 312.5 | 625 |
| TSA | 312.5 | 625 | 625 |
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| 625 |
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| 312.5 |
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| 1.25 × 103 | 625 |
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| 625 | 625 |
NA: no activity.
In vitro cytotoxicity of A. awamori-derived extracts from different fermentation media and epigenetic modifiers treatments
| Tested extract | IC50 (μg mL−1) | |||
|---|---|---|---|---|
| WI38 | HCT116 | HePG-2 | MCF7 | |
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| NA | 83.05 ± 4.1 | 57.37 ± 3.3 | 64.16 ± 3.3 | 73.61 ± 4.1 |
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| TSA | 94.26 ± 5.1 | 38.57 ± 2.6 | 30.49 ± 2.3 | 42.65 ± 3.2 |
| Valp | 88.15 ± 4.5 | 53.42 ± 3.1 | 41.27 ± 2.6 | 64.73 ± 3.9 |
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| Tric | 86.38 ± 4.3 | 49.01 ± 2.9 | 51.35 ± 3.0 | 62.79 ± 3.7 |
| Aza | 77.50 ± 3.8 | 73.83 ± 3.7 | 65.84 ± 3.6 | 87.22 ± 4.6 |
| Dox | 6.72 ± 0.5 | 5.23 ± 0.3 | 4.50 ± 0.2 | 4.17 ± 0.2 |
Doxorubicin.
Fig. 4OPLS score and S-plots of LC-HRMS data of the 8 A. awamori-derived extracts tested against S. aureus (A and D), E. coli (B and E) and human cancer cell lines (C and F).
Identified metabolites that showed a possible correlation with the observed biological activity of A. awamori-derived extracts
| RT | Accurate mass | Molecular formula | Putative identification | Correlated bioactivity | Inducing media or epigenetic modifier |
|---|---|---|---|---|---|
| 9.50 | 284.0686 | C16H12O5 | Isoviocristin | Antibacterial ( | MDA |
| 3.87 | 300.0623 | C16H12O6 | Methyl-8-hydroxy-3-methoxy-6-methyl-9-oxo-9 | Antibacterial ( | Valp |
| 7.74 | 270.0517 | C15H10O5 | Hydroxyviocristine | Antibacterial ( | Valp |
| 6.64 | 530.2505 | C29H38O9 | Isocitreohybridone I | Antibacterial ( | ND |
| 2.68 | 223.0469 | C10H9NO5 | Pyranonigrin A | Antibacterial ( | RG & Valp |
| 4.26 | 290.0779 | C15H14O6 | Altenusin | Antibacterial ( | Nic |
| 12.67 | 418.2353 | C24H34O6 | 1-Hydroxyyanuthone A | Antibacterial ( | TSA |
| 5.4 | 229.0728 | C13H11NO3 | Tensidol A | Cytotoxic | Tric |
| 5.34 | 272.0674 | C15H12O5 | 2,2′,4,4′-Tetrahydroxychalcone | Cytotoxic | MDA & Nic |
| 4.31 | 228.0887 | C13H12N2O2 | Aspernigrin A | Cytotoxic | TAS |
| 5.37 | 285.0759 | C15H10O6 | 3,8-Dihydroxy-6-methyl-9-oxo-9 | Cytotoxic | Nic |
| 4.96 | 314.0416 | C16H10O7 | 8-(Methoxycarbonyl)-1-hydroxy-9-oxo-9 | Cytotoxic | RG |
Fig. 5Structures of identified metabolites that showed a possible correlation with the observed biological activity of A. awamori-derived extracts.