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84 in total

1. Influence of protein restriction on immune functions in NZB mice.

Authors: G Fernandes; E J Yunis; R A Good
Journal: J Immunol Date: 1976-03 Impact factor: 5.422

2. Influence of dietary restriction on immunologic function and renal disease in (NZB x NZW) F1 mice.

Authors: G Fernandes; P Friend; E J Yunis; R A Good
Journal: Proc Natl Acad Sci U S A Date: 1978-03 Impact factor: 11.205

3. Dietary influence on breeding behavior, hemolytic anemia, and longevity in NZB mice.

Authors: G Fernandes; E J Yunis; J Smith; R A Good
Journal: Proc Soc Exp Biol Med Date: 1972-04

4. Influence of early or late dietary restriction on life span and immunological parameters in MRL/Mp-lpr/lpr mice.

Authors: C Kubo; N K Day; R A Good
Journal: Proc Natl Acad Sci U S A Date: 1984-09 Impact factor: 11.205

5. Effects of dietary enrichment with eicosapentaenoic acid upon autoimmune nephritis in female NZB X NZW/F1 mice.

Authors: J D Prickett; D R Robinson; A D Steinberg
Journal: Arthritis Rheum Date: 1983-02

Review 6. Single nutrients and immunity.

Authors: W R Beisel
Journal: Am J Clin Nutr Date: 1982-02 Impact factor: 7.045

7. Zinc-induced activation of human B lymphocytes.

Authors: S Cunningham-Rundles; C Cunningham-Rundles; B Dupont; R A Good
Journal: Clin Immunol Immunopathol Date: 1980-05

8. Dietary restrictions early and late: effects on the nephropathy of the NZB X NZW mouse.

Authors: P S Friend; G Fernandes; R A Good; A F Michael; E J Yunis
Journal: Lab Invest Date: 1978-06 Impact factor: 5.662

9. Influence of polyunsaturated fatty acids on survival of skin allografts and tumor incidence in mice.

Authors: J Mertin; R Hunt
Journal: Proc Natl Acad Sci U S A Date: 1976-03 Impact factor: 11.205

10. Nutritional factors and autoimmunity. IV. Dietary vitamin A deprivation induces a selective increase in IgM autoantibodies and hypergammaglobulinemia in New Zealand Black mice.

Authors: M E Gershwin; D R Lentz; R S Beach; L S Hurley
Journal: J Immunol Date: 1984-07 Impact factor: 5.422

9 in total

1. Food intolerance in rheumatoid arthritis. I. A double blind, controlled trial of the clinical effects of elimination of milk allergens and azo dyes.

Authors: M A van de Laar; J K van der Korst
Journal: Ann Rheum Dis Date: 1992-03 Impact factor: 19.103

2. Beneficial effects of reduced intake of polyunsaturated fatty acids in the diet for one year in patients with systemic lupus erythematosus.

Authors: A Thörner; G Walldius; E Nilsson; K Hådell; R Gullberg
Journal: Ann Rheum Dis Date: 1990-02 Impact factor: 19.103

3. Experimental zinc deficiency: effects on cellular responses and the affinity of humoral antibody.

Authors: K Moulder; M W Steward
Journal: Clin Exp Immunol Date: 1989-08 Impact factor: 4.330

4. Evening primrose oil and olive oil in treatment of rheumatoid arthritis.

Authors: J Jäntti; E Seppälä; H Vapaatalo; H Isomäki
Journal: Clin Rheumatol Date: 1989-06 Impact factor: 2.980

5. Influence of diet with different lipid composition on neutrophil chemiluminescence and disease activity in patients with rheumatoid arthritis.

Authors: M Magaro; L Altomonte; A Zoli; L Mirone; P De Sole; G Di Mario; S Lippa; A Oradei
Journal: Ann Rheum Dis Date: 1988-10 Impact factor: 19.103

6. Influence of genotype on diet-induced changes in membrane phosphatidylcholine and phosphatidylethanolamine composition of splenocytes, liver nuclear envelope and liver mitochondria.

Authors: J T Venkatraman; R K Tiwari; B Cinader; J Flory; T Wierzbicki; M T Clandinin
Journal: Lipids Date: 1991-03 Impact factor: 1.880

Nutrition and autoimmunity: a review.