| Literature DB >> 35357083 |
Amrit Chowdhary1, Sharmaine Thirunavukarasu1, Nicholas Jex1, Lauren Coles1, Charles Bowers1, Anshuman Sengupta1, Peter Swoboda1, Klaus Witte2, Richard Cubbon2, Hui Xue3, Peter Kellman3, John Greenwood1, Sven Plein1, Eylem Levelt1.
Abstract
OBJECTIVE: This study sought to assess whether diabetes affects coronary microvascular function in individuals with normal body weight.Entities:
Mesh:
Year: 2022 PMID: 35357083 PMCID: PMC9314597 DOI: 10.1002/oby.23413
Source DB: PubMed Journal: Obesity (Silver Spring) ISSN: 1930-7381 Impact factor: 9.298
FIGURE 1Scan protocol. The scan protocol included cine imaging, thoracic and abdominal fat/water maps, native precontrast and postcontrast T1 mapping, adenosine stress perfusion imaging, and LGE imaging. SA, short axis; LGE, late gadolinium enhancement; GRE, gradient echo [Color figure can be viewed at wileyonlinelibrary.com]
FIGURE 2Epicardial, visceral, and subcutaneous adipose tissue imaging and analysis. (A) Multi‐echo GRE sequence image acquired on transaxial orientation of a four‐chamber view on a single section showing epicardial adipose tissue. (B) Representative example of contouring of epicardial adipose tissue on a single‐section four‐chamber view. (C) Multi‐echo GRE sequence abdominal imaging used to characterize adipose tissue into visceral and subcutaneous fat through manual division. (D) Representative example of manual contouring and segmentation of the abdominal adipose tissue into subcutaneous and visceral components. GRE, gradient echo [Color figure can be viewed at wileyonlinelibrary.com]
Demographics, biochemical characteristics, and medications
| LnHV ( | O‐HV ( | LnT2D ( | O‐T2D ( | ANOVA/χ2 | |
|---|---|---|---|---|---|
| Age (y) | 63 ± 7 | 66 ± 8 | 63 ± 12 | 65 ± 11 | 0.8 |
| Sex (M), | 10 (67) | 8 (53) | 9 (60) | 23 (69) | 0.3 |
| Duration of diabetes (y) | – | – | 13 ± 6 | 11 ± 3 | 0.2 |
| Systolic BP (mm Hg) | 130 ± 13 | 133 ± 13 | 126 ± 17 | 132 ± 14 | 0.6 |
| Diastolic BP (mm Hg) | 77 ± 7 | 76 ± 7 | 72 ± 8 | 76 ± 6 | 0.08 |
| Heart rate (bpm) | 63 ± 10 | 67 ± 11 | 69 ± 13 | 67 ± 10 | 0.7 |
| Height (cm) | 171 ± 9 | 169 ± 8 | 168 ± 10 | 169 ± 10 | 0.5 |
| Weight (kg) | 70 ± 10 | 83 ± 8a | 68 ± 10 | 86 ± 10 |
|
| BMI (kg/m2) | 23 ± 2 | 29 ± 2 | 23 ± 1 | 30 ± 3 |
|
| Waist circumference (cm) | 90 ± 7 | 105 ± 6 | 92 ± 11 | 109 ± 8 |
|
| Waist‐hip ratio | 0.95 ± 0.08 | 1.01 ± 0.06 | 0.94 ± 0.10 | 1.01 ± 0.05 |
|
| Hemoglobin (g/L) | 141 ± 9 | 148 ± 8 | 140 ± 11 | 149 ± 17 | 0.07 |
| Creatinine (μmol/L) | 71 ± 11 | 71 ± 11 | 64 ± 14 | 73 ± 17 | 0.3 |
| eGFR (mL/min/1.73 m2) | 82 ± 8 | 81 ± 6 | 87 ± 7 | 82 ± 11 | 0.5 |
| Total cholesterol (mmol/L) | 5.85 ± 0.65 | 5.17 ± 1.35 | 4.71 ± 1.19 | 4.72 ± 1.22 | 0.04 |
| HDL (mmol/L) | 1.94 ± 0.58 | 1.53 ± 0.38 | 1.61 ± 0.45 | 1.26 ± 0.22 |
|
| LDL (mmol/L) | 3.35 ± 0.38 | 2.99 ± 1.10 | 2.41 ± 0.97 | 2.73 ± 1.31 | 0.1 |
| TG (mmol/L) | 1.22 ± 0.65 | 1.49 ± 0.64 | 1.60 ± 0.82 | 2.50 ± 1.57 |
|
| Fasting glucose (mmol/L) | 4.9 ± 0.6 | 5.2 ± 0.4 | 8.7 ± 2.9 | 9.3 ± 3.9 |
|
| HbA1c (mmol/mol) | 37 ± 3 | 38 ± 2 | 58 ± 8 | 63 ± 19 |
|
| Insulin (pmol/L) | 25 ± 15 | 67 ± 35 | 41 ± 29 | 173 ± 115 |
|
| C peptide (pmol/L) | 432 ± 205 | 745 ± 300 | 553 ± 265 | 945 ± 695 | 0.01 |
| HOMA‐IR | 0.79 ± 0.49 | 2.21 ± 1.23 | 2.40 ± 2.02 | 10.21 ± 6.99 |
|
| TG‐HDL ratio | 0.76 ± 0.63 | 1.05 ± 0.48 | 1.14 ± 0.84 | 2.38 ± 1.75 |
|
| Medications, | |||||
| ACE inhibitor | 4 (20) | 14 (47) | 0.2 | ||
| ARB | 3 (20) | 5 (17) | 0.1 | ||
| β blocker | 0 (0) | 5 (17) |
| ||
| Calcium channel blocker | 3 (20) | 4 (13) | 0.6 | ||
| Aspirin | 6 (40) | 7 (23) | 0.6 | ||
| Statin | 10 (67) | 22 (73) | 0.1 | ||
| Metformin | 10 (67) | 15 (50) | 0.3 | ||
| Sulphonylurea | 4 (27) | 8 (27) | 1.0 | ||
| GLP‐1RA | 0 (0) | 0 (0) | ‐ | ||
| Gliptins | 4 (27) | 6 (20) | 0.6 | ||
| SGLT2i | 1 (6) | 2 (7) | 0.4 | ||
| Thiazolidinediones | 3 (20) | 1 (3) | 0.06 |
Values are mean ± SD for continuous variables and number (%) for categorical variables. Values in bold signify statistical significance.
Abbreviations: ACEI, angiotensin converting enzyme; ARB, angiotensin receptor blocker; BP, blood pressure; bpm, beats per minute; eGFR, estimated glomerular filtration rate; GLP‐1RA, glucagon‐like peptide 1 receptor agonist; HbA1c, glycated hemoglobin; HDL, high‐density lipoprotein; HOMA‐IR, homeostasis model assessment of insulin resistance index; HV, healthy volunteers; LDL, low‐density lipoprotein; LnHV, lean HV; LnT2D, lean patients with type 2 diabetes; O‐HV, HV with overweight; O‐T2D, patients with overweight and type 2 diabetes; SGLT2i, sodium glucose contransporter‐2 inhibitors; TG, triglyceride.
p < 0.05 between the LnHV and O‐HV groups.
p < 0.05 between the LnT2D and O‐T2D groups.
p ≤ 0.05 between the LnHV and O‐T2D groups.
p ≤ 0.05 between the O‐HV and LnT2D groups.
p < 0.05 between the LnHV and LnT2D groups.
p < 0.05 between the O‐HV and O‐T2D groups.
MRI parameters
| LnHV ( | O‐HV ( | LnT2D ( | O‐T2D ( | ANOVA | |
|---|---|---|---|---|---|
| LV end diastolic volume (mL) | 152 ± 33 | 140 ± 30 | 125 ± 28 | 143 ± 29 | 0.09 |
| LV end diastolic volume index (mL/m2) | 82 ± 13 | 72 ± 13 | 70 ± 12 | 72 ± 15 | 0.06 |
| LV end systolic volume (mL) | 56 ± 13 | 52 ± 16 | 50 ± 14 | 61 ± 17 | 0.1 |
| LV end systolic volume index (mL/m2) | 31 ± 6 | 27 ± 7 | 29 ± 7 | 30 ± 8 | 0.3 |
| LV stroke volume (mL) | 95 ± 22 | 88 ± 16 | 75 ± 17 | 82 ± 16 | 0.01 |
| LV ejection fraction (%) | 63 ± 4 | 63 ± 4 | 60 ± 5 | 58 ± 6 |
|
| LV mass (g) | 93 ± 27 | 95 ± 29 | 79 ± 19 | 96 ± 20 | 0.1 |
| LV mass index (g/m2) | 52 ± 12 | 52 ± 11 | 48 ± 10 | 48 ± 10 | 0.2 |
| LV mass/LV end diastolic volume (mg/mL) | 0.65 ± 0.12 | 0.72 ± 0.15 | 0.69 ± 0.21 | 0.68 ± 0.14 | 0.5 |
| RV end diastolic volume (mL) | 161 ± 36 | 153 ± 43 | 122 ± 30 | 142 ± 30 | 0.02 |
| RV end diastolic volume index (mL/m2) | 87 ± 14 | 78 ± 18 | 69 ± 12 | 70 ± 14 |
|
| RV end systolic volume (mL) | 67 ± 22 | 61 ± 24 | 54 ± 17 | 63 ± 17 | 0.6 |
| RV stroke volume (mL) | 93 ± 19 | 92 ± 21 | 69 ± 17 | 79 ± 18 | 0.7 |
| RV ejection fraction (%) | 60 ± 7 | 60 ± 5 | 56 ± 6 | 56 ± 6 | 0.06 |
| Native T1 (ms) | 1207 ± 81 | 1166 ± 84 | 1148 ± 111 | 1197 ± 69 | 0.09 |
| Extracellular volume (%) | 23 ± 3 | 22 + 3 | 23 ± 2 | 22 ± 3 | 0.5 |
| Cell volume (mL/m2) | 70 ± 18 | 74 ± 17 | 64 ± 20 | 73 ± 17 | 0.8 |
| Peak circumferential strain, negative (%) | 21.3 ± 2.7 | 21.9 ± 2.2 | 21.7 ± 3.3 | 18.3 ± 3.0 |
|
| GLS, negative (%) | 15.1 ± 3.1 | 15.2 ± 3.7 | 13.4 ± 2.7 | 11.1 ± 2.8 |
|
| Peak diastolic strain rate, (L/s) | 1.18 ± 0.25 | 1.15 ± 0.18 | 1.22 ± 0.29 | 1.00 ± 0.21 | 0.01 |
| LA maximum volume (mL) | 57 ± 24 | 61 ± 20 | 61 ± 16 | 66 ± 24 | 0.6 |
| LA maximum volume indexed (mL/m2) | 33 ± 13 | 32 ± 11 | 34 ± 8 | 31 ± 12 | 0.8 |
| LA ejection fraction (%) | 57 ± 9 | 63 ± 13 | 55 ± 8 | 54 ± 11 | 0.09 |
| Myocardial perfusion | |||||
| Stress MBF (mL/g/min) | 2.07 ± 0.47 | 2.08 ± 0.42 | 2.16 ± 0.36 | 1.60 ± 0.28 |
|
| Rest MBF (mL/g/min) | 0.64 ± 0.08 | 0.72 ± 0.15 | 0.74 ± 0.13 | 0.67 ± 0.15 | 0.1 |
| Myocardial perfusion reserve index | 3.18 ± 0.84 | 3.17 ± 0.59 | 2.98 ± 0.66 | 2.47 ± 0.62 | 0.009 |
| Stress RPP (bpm × mm Hg) | 11,942 ± 3256 | 11,764 ± 3102 | 11,464 ± 2100 | 11,672 ± 2515 | 0.7 |
| Rest RPP (bpm × mm Hg) | 8339 ± 1585 | 8265 ± 1723 | 8645 ± 1599 | 8934 ± 1902 | 0.5 |
| Increase in RPP (%) | 39 | 38 | 37 | 32 | 0.7 |
| Adipose tissue measurements | |||||
| SAT (cm2) | 106 ± 31 | 169 ± 55 | 147 ± 71 | 171 ± 80 | 0.06 |
| VAT (cm2) | 127 ± 53 | 181 ± 60 | 182 ± 99 | 288 ± 72 |
|
| EAT (cm2) | 14 ± 6 | 17 ± 5 | 18 ± 8 | 31 ± 13 |
|
| VAT/SAT | 1.23 ± 0.43 | 1.15 ± 0.49 | 1.56 ± 1.24 | 2.05 ± 1.00 |
|
Values are mean ± SD for continuous variables and number (%) for categorical variables. Values in bold signify p < 0.05.
Abbreviations: bpm, beats per min; EAT, epicardial adipose tissue; GLS, global longitudinal strain; HV, healthy volunteers; LA, left atrial; LnHV, lean HV; LnT2D, lean patients with type 2 diabetes; LV, left ventricular; MBF, myocardial blood flow; O‐HV, HV with obesity/overweight; O‐T2D, patients with overweight and type 2 diabetes; RPP, rate pressure product; RV, right ventricular; SAT, subcutaneous adipose tissue; VAT, visceral adipose tissue.
p < 0.05 between the LnT2D and O‐T2D groups.
p ≤ 0.05 between the LnHV and O‐T2D groups.
p < 0.05 between the O‐HV and O‐T2D groups.
p < 0.05 between the LnHV and LnT2D groups.
FIGURE 3Representative MBF maps acquired at basal, midventricular, and apical levels during peak stress, along with graphs showing the changes in MBF from peak stress to rest in lean healthy volunteers and healthy volunteers with overweight, as well as lean patients with T2D and patients with overweight and T2D. MBF, myocardial blood flow; T2D, type 2 diabetes; HV, healthy volunteers; LnHV, lean HV; LnT2D, lean patients with type 2 diabetes; O‐HV, HV with overweight; O‐T2D, patients with overweight and type 2 diabetes [Color figure can be viewed at wileyonlinelibrary.com]
FIGURE 4Box plot comparisons of epicardial, visceral, and subcutaneous adipose tissue. *p < 0.05. HV, healthy volunteers; LnHV, lean HV; LnT2D, lean patients with type 2 diabetes; O‐HV, HV with overweight; O‐T2D, patients with overweight and type 2 diabetes [Color figure can be viewed at wileyonlinelibrary.com]
Correlations of BMI, VAT, EAT, and waist circumference.
| BMI | VAT | EAT | Waist circumference | |||||
|---|---|---|---|---|---|---|---|---|
|
|
|
|
|
|
|
|
| |
| BMI | – | – | 0.47 |
| 0.30 |
| 0.72 |
|
| Waist circumference | 0.72 |
| 0.76 |
| 0.63 |
| – | – |
| VAT | 0.47 |
| – | – | 0.73 |
| 0.76 |
|
| EAT | 0.30 |
| 0.73 |
| – |
| 0.63 |
|
Values in bold signify p < 0.05.
Abbreviations: EAT, epicardial adipose tissue; VAT, visceral adipose tissue.