| Literature DB >> 35335609 |
Serena Cavallero1, Ilaria Bellini1, Antonella Pizzarelli1, Stefano D'Amelio1.
Abstract
Anisakiasis is a zoonosis caused by the ingestion of raw or undercooked seafood infected with third-stage larvae (L3) of the marine nematode Anisakis. Based on L3 localization in human accidental hosts, gastric, intestinal or ectopic (extra-gastrointestinal) anisakiasis can occur, in association with mild to severe symptoms of an allergic nature. Given the increasing consumption of fish worldwide, the European Food Safety Authority declared Anisakis as an emerging pathogen. Despite its importance for public health and economy, the scientific literature is largely characterized by taxonomic, systematic and ecological studies, while investigations on clinical aspects, such as the inflammatory and immune response during anisakiasis, using a proper model that simulates the niche of infection are still very scarce. The aims of this review are to describe the clinical features of anisakiasis, to report the main evidence from the in vivo and in vitro studies carried out to date, highlighting limitations, and to propose future perspectives in the study field of anisakiasis.Entities:
Keywords: anisakiasis; host–parasite interplay; immune response; in vitro model; in vivo model
Year: 2022 PMID: 35335609 PMCID: PMC8953344 DOI: 10.3390/pathogens11030285
Source DB: PubMed Journal: Pathogens ISSN: 2076-0817
Summary of in vitro studies aimed to investigate Anisakis–human interactions.
| In Vitro | Biological | Results | Ref. | |
|---|---|---|---|---|
|
| Fibroblast | ES | Both: Upregulation of P53, ROS, cell proliferation. Downregulation of cell viability. | [ |
|
| Human | L3 | Both: downregulation of cell viability, ROS, HLA-DR, CD86, CCR7, INF-γ. | [ |
| Caco-2 cells | CE | Upregulation of COX-2. | [ | |
|
| Caco-2 cells | CE | Decreased cell monolayer integrity (TEER). | [ |
ES: excrete/secrete; CE: crude extract; L3: live larvae at third stage; Ref.: references.