| Literature DB >> 35310210 |
Laura Zaikauskaitė1, Gemma Butler1, Nurul F S Helmi1, Charlotte L Robinson1, Luke Treglown2, Dimitrios Tsivrikos1, Joseph T Devlin3.
Abstract
The inconsistency between pro-environmental attitudes and behaviours, known as the "attitude-behaviour" gap, is exceptionally pronounced in scenarios associated with "green" choice. The current literature offers numerous explanations for the reasons behind the "attitude-behaviour" gap, however, the generalisability of these explanations is complex. In addition, the answer to the question of whether the gap occurs between attitudes and intentions, or intentions and behaviours is also unknown. In this study, we propose the moral dimension as a generalisable driver of the "attitude-behaviour" gap and investigate its effectiveness in predicting attitudes, pro-environmental intentions and subsequent behaviours. We do so by using Hunt-Vitell's moral philosophy-based framework of ethical decision-making, which conceptualises morality as the central decision-making parameter. The results from 557 US MTurk participants revealed that the manipulation of moral dimensions, specifically deontology and teleology, impacted ethical evaluation of presented dilemmas, however, failed to translate into subsequent intentions and behaviours. This finding suggests (i) that the moral dimension has an effect in shaping attitudes toward environmental issues, and (ii) that gap occurs between attitudes and intentions rather than intentions and behaviours. Further investigation of what strengthens and/or overrides the effects of the moral dimension would help understand the reasons why moral attitudes do not always translate into subsequent intentions and behaviours in the pro-environmental domain.Entities:
Keywords: General Theory of Marketing Ethics; Hunt–Vitell; attitude – behaviour gap; climate change; moral judgements; pro-environmental behaviour
Year: 2022 PMID: 35310210 PMCID: PMC8924501 DOI: 10.3389/fpsyg.2022.732661
Source DB: PubMed Journal: Front Psychol ISSN: 1664-1078
Example of environmental dilemma.
| Dilemma 1: Recycling newspapers, plastics, cans and glass. | |
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Sample demographics (N = 557).
| Demographics | Item |
| % |
| Gender | Male | 277 | 50 |
| Female | 272 | 49 | |
| Prefer not to say | 8 | 1 | |
| Age | 18–24 | 21 | 3 |
| 25–34 | 215 | 39 | |
| 35–49 | 183 | 33 | |
| 50–64 | 107 | 19 | |
| 65 and above | 31 | 6 | |
| Marital Status | Single (never married) | 199 | 36 |
| Married (no children) | 70 | 12 | |
| Married (with children) | 185 | 33 | |
| Domestic partnership | 40 | 7 | |
| Divorced | 11 | 2 | |
| Widowed | 4 | 1 | |
| Separated | 48 | 9 | |
| Education | High school or less | 47 | 9 |
| Some college | 113 | 20 | |
| Undergraduate | 0 | 0 | |
| College graduate | 278 | 50 | |
| Post collegiate | 118 | 21 | |
| None of the above | 0 | 0 | |
| Employment Status | Full time | 341 | 61 |
| Part time | 60 | 11 | |
| Self-employed | 60 | 11 | |
| Unemployed | 40 | 7 | |
| Retired | 35 | 6 | |
| Student | 12 | 2 | |
| Other | 9 | 2 | |
| Household Income | Less than $9,999 | 16 | 3 |
| $10,000–$19,999 | 38 | 7 | |
| $20,000–$29,999 | 46 | 8 | |
| $30,000–39,999 | 64 | 11 | |
| $40,000–$49,999 | 63 | 11 | |
| $50,000–74,999 | 148 | 27 | |
| $75,000 or more | 182 | 33 |
The results of exploratory factor analysis.
| Factors and items | Factor loadings | Communalities |
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| I consider actions shown in the first scenario to be very ethical | 0.865 | 0.756 |
| Most people would consider actions shown in the first scenario to be very ethical | 0.868 | 0.763 |
| I consider actions shown in the second scenario to be very ethical | 0.845 | 0.725 |
| Most people would consider actions shown in the second scenario to be very ethical | 0.827 | 0.695 |
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| Likelihood of recycling newspapers, plastics, can sand glass (intention) | 0.897 | 0.868 |
| Determination to recycle newspapers, plastics, can sand glass (intention) | 0.851 | 0.863 |
| Frequency of recycling newspapers, plastics, can sand glass (behaviour) | 0.882 | 0.755 |
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| Likelihood of composting kitchen waste (intention) | 0.883 | 0.795 |
| Determination to compost kitchen waste (intention) | 0.836 | 0.817 |
| Frequency of composting kitchen waste (behaviour) | 0.946 | 0.829 |
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| Likelihood of reducing driving and walk, bike or use public transport instead (intention) | 0.928 | 0.858 |
| Determination to reduce driving and walk, bike or use public transport instead (intention) | 0.853 | 0.806 |
| Frequency of reducing driving and walk, bike or use public transport instead (behaviour) | 0.838 | 0.704 |
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| Likelihood of eating less meat and more vegetables (intention) | 0.936 | 0.883 |
| Determination to eat less meat and more vegetables (intention) | 0.944 | 0.873 |
| Frequency of eating less meat and more vegetables (behaviour) | 0.803 | 0.695 |
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| Likelihood of buying energy-efficient appliances (intention) | 0.915 | 0.850 |
| Determination to buy energy-efficient appliances (intention) | 0.938 | 0.856 |
| Frequency of buying energy-efficient appliances (behaviour) | 0.659 | 0.534 |
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| Likelihood of bringing own utensils when eating out (intention) | 0.901 | 0.823 |
| Determination to bring own utensils when eating out (intention) | 0.896 | 0.801 |
| Frequency of bringing own utensils when eating out (behaviour) | 0.674 | 0.574 |
| Total variance = 78% | ||
| KMO = 0.722 | ||
| χ2 = 8512.490 | ||
| df = 231 | ||
| Sig. = 0.000 | ||
Descriptive statistics, skewness and kurtosis per four experimental conditions.
| Variable | Mean |
| Skewness | Kurtosis | |
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| 1 | Ethical Evaluation | 4.75 | 1.35 | –0.49 | 0.00 |
| 2 | Intention and Behaviour – Recycling | 5.70 | 1.39 | –1.45 | 1.82 |
| 3 | Intention and Behaviour – Composting | 3.69 | 2.07 | 0.20 | 0.41 |
| 4 | Intention and Behaviour – Transportation | 4.29 | 1.76 | –0.27 | –1.00 |
| 5 | Intention and Behaviour – Meat Consumpt. | 4.26 | 1.72 | –0.12 | –0.88 |
| 6 | Intention and Behaviour – Energy Use | 5.44 | 1.21 | –1.09 | 1.42 |
| 7 | Intention and Behaviour – Utensils | 2.60 | 1.69 | 0.95 | –0.05 |
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| 1 | Ethical Evaluation | 4.26 | 1.45 | –0.06 | –0.46 |
| 2 | Intention and Behaviour – Recycling | 5.67 | 1.56 | –1.38 | 1.07 |
| 3 | Intention and Behaviour – Composting | 3.31 | 2.10 | 0.48 | –1.22 |
| 4 | Intention and Behaviour – Transportation | 3.99 | 1.74 | –0.17 | –0.97 |
| 5 | Intention and Behaviour – Meat Consumpt. | 4.27 | 1.87 | –0.18 | –1.10 |
| 6 | Intention and Behaviour – Energy Use | 5.42 | 1.31 | –0.94 | 0.81 |
| 7 | Intention and Behaviour – Utensils | 2.26 | 1.53 | 1.23 | 0.63 |
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| 1 | Ethical Evaluation | 5.75 | 1.11 | –0.88 | 0.58 |
| 2 | Intention and Behaviour – Recycling | 5.63 | 1.41 | –1.28 | 1.04 |
| 3 | Intention and Behaviour – Composting | 3.32 | 2.01 | 0.47 | –1.16 |
| 4 | Intention and Behaviour – Transportation | 4.09 | 1.81 | –0.22 | –1.09 |
| 5 | Intention and Behaviour – Meat Consumpt. | 4.11 | 1.85 | –0.17 | –1.12 |
| 6 | Intention and Behaviour – Energy Use | 5.33 | 1.32 | –0.89 | 0.33 |
| 7 | Intention and Behaviour – Utensils | 2.32 | 1.56 | 1.08 | 0.13 |
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| 1 | Ethical Evaluation | 5.51 | 1.02 | –0.25 | –0.96 |
| 2 | Intention and Behaviour – Recycling | 5.71 | 1.48 | –1.35 | 1.05 |
| 3 | Intention and Behaviour – Composting | 3.33 | 1.95 | 0.53 | –1.01 |
| 4 | Intention and Behaviour – Transportation | 4.10 | 1.67 | 0.10 | –0.95 |
| 5 | Intention and Behaviour – Meat Consumpt. | 4.37 | 1.72 | –0.27 | –0.93 |
| 6 | Intention and Behaviour – Energy Use | 5.54 | 1.29 | –1.01 | 0.90 |
| 7 | Intention and Behaviour – Utensils | 2.41 | 1.66 | 1.17 | 0.41 |
Spearman’s coefficients and p values for intercorrelations among study variables, for dilemmas (A–D).
| Variable | 1 | 2 | 3 | 4 | 5 | 6 | 7 | |
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| 1 | Ethical Evaluation | 1 | ||||||
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| 2 | Intention and Behaviour – Recycling | –0.15 | 1 | |||||
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| 0.079 | |||||||
| 3 | Intention and Behaviour – Composting | 0.11 | 0.26 | 1 | ||||
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| 0.195 | 0.002 | ||||||
| 4 | Intention and Behaviour – Transportation | 0.17 | –0.19 | 0.33 | 1 | |||
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| 0.039 | 0.025 | 0.000 | |||||
| 5 | Intention and Behaviour – Meat Consumpt. | 0.06 | 0.32 | 0.22 | 0.26 | 1 | ||
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| 0.467 | 0.000 | 0.01 | 0.002 | ||||
| 6 | Intention and Behaviour – Energy Use | –0.07 | 0.22 | 0.29 | 0.23 | 0.33 | 1 | |
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| 0.408 | 0.008 | 0.001 | 0.007 | 0.000 | |||
| 7 | Intention and Behaviour – Utensils | 0.05 | 0.05 | 0.50 | 0.333 | 0.38 | 0.29 | 1 |
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| 0.527 | 0.561 | 0.000 | 0.000 | 0.000 | 0.001 | ||
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| 1 | Ethical Evaluation | 1 | ||||||
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| 2 | Intention and Behaviour – Recycling | –0.11 | 1 | |||||
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| 0.19 | |||||||
| 3 | Intention and Behaviour – Composting | –0.13 | 0.21 | 1 | ||||
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| 0.12 | 0.01 | ||||||
| 4 | Intention and Behaviour – Transportation | –0.29 | 0.24 | 0.33 | 1 | |||
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| 0.000 | 0.005 | 0.000 | |||||
| 5 | Intention and Behaviour – Meat Consumpt. | –0.07 | 0.19 | 0.31 | 0.46 | 1 | ||
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| 0.42 | 0.025 | 0.000 | 0.000 | ||||
| 6 | Intention and Behaviour – Energy Use | –0.16 | 0.35 | 0.27 | 0.20 | 0.17 | 1 | |
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| 0.056 | 0.000 | 0.001 | 0.021 | 0.046 | |||
| 7 | Intention and Behaviour – Utensils | –0.22 | 0.27 | 0.42 | 0.38 | 0.26 | 0.10 | 1 |
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| 0.010 | 0.001 | 0.000 | 0.000 | 0.002 | 0.259 | ||
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| 1 | Ethical Evaluation | 1 | ||||||
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| 2 | Intention and Behaviour – Recycling | 0.15 | 1 | |||||
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| 0.09 | |||||||
| 3 | Intention and Behaviour – Composting | 0.08 | 0.17 | 1 | ||||
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| 0.343 | 0.050 | ||||||
| 4 | Intention and Behaviour – Transportation | 0.13 | 0.305 | 0.39 | 1 | |||
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| 0.129 | 0.000 | 0.000 | |||||
| 5 | Intention and Behaviour – Meat Consumpt. | 0.14 | 0.280 | 0.43 | 0.56 | 1 | ||
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| 0.101 | 0.001 | 0.000 | 0.000 | ||||
| 6 | Intention and Behaviour – Energy Use | 0.22 | 0.48 | 0.35 | 0.16 | 0.08 | 1 | |
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| 0.012 | 0.000 | 0.000 | 0.072 | 0.334 | |||
| 7 | Intention and Behaviour – Utensils | 0.069 | 0.07 | 0.49 | 0.36 | 0.43 | 0.014 | 1 |
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| 0.424 | 0.451 | 0.000 | 0.000 | 0.000 | 0.867 | ||
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| 1 | Ethical Evaluation | 1 | ||||||
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| 2 | Intention and Behaviour – Recycling | 0.21 | 1 | |||||
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| 0.02 | |||||||
| 3 | Intention and Behaviour – Composting | 0.08 | 0.17 | 1 | ||||
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| 0.321 | 0.051 | ||||||
| 4 | Intention and Behaviour – Transportation | 0.25 | 0.23 | 0.30 | 1 | |||
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| 0.003 | 0.005 | 0.000 | |||||
| 5 | Intention and Behaviour – Meat Consumpt. | 0.19 | 0.31 | 0.26 | 0.33 | 1 | ||
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| 0.027 | 0.000 | 0.002 | 0.000 | ||||
| 6 | Intention and Behaviour – Energy Use | 0.11 | 0.47 | 0.18 | 0.22 | 0.32 | 1 | |
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| 0.181 | 0.000 | 0.035 | 0.010 | 0.000 | |||
| 7 | Intention and Behaviour – Utensils | 0.09 | 0.16 | 0.50 | 0.29 | 0.41 | 0.19 | 1 |
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| 0.28 | 0.07 | 0.000 | 0.000 | 0.000 | 0.024 | ||
*p < 0.05, **p < 0.01, ***p < 0.001.
Goodness of fit results for the models subjected to CFA and path analyses.
| Fit Index | 7-Factor Model, CFA | Modified 7-Factor Model, CFA | 7-Factor Structural Model, Path analysis | Modified 7-Factor Structural Model, Path analysis | Goodness of Fit criterion |
| χ2 | 2167.06 | 1241.76 | 1518.47 | 456.35 | n/a |
| Df | 752 | 652 | 218 | 196 | n/a |
| χ2/ | 2.88 | 1.90 | 6.97 | 2.33 | <3 |
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| 0.000 | 0.000 | 0.000 | 0.000 | >0.05 |
| CFI | 0.834 | 0.925 | 0.834 | .967 | ≥0.95 |
| RMSEA | 0.058 [0.055,0.061] | 0.040 [0.037,0.044] | 0.104 [0.099,0.109] | 0.049 [0.043,0.055] | <0.05 |
| SRMR | 0.074 | 0.064 | 0.172 | 0.085 | <0.08 |
| TLI | 0.796 | 0.904 | . | 0.957 | >0.90 |
CFI, Comparative Fit Index; RMSEA, Root Mean Square Error of Approximation [95% CI]; SRMR, Standardised Root Mean Square Residual; TLI, Tucker–Lewis Index.
FIGURE 1CFA: modified 7-factor model.
FIGURE 2Ethical evaluation per deontological (unethical vs. ethical behaviour) and teleological (negative vs. positive consequences) frames.
FIGURE 3Ethical evaluation per “intention-behaviour” variables split according to deontological and teleological conditions.
FIGURE 4Modified 7-factor structural model (covariances not indicated). ***p < 0.001.
Hypotheses.
| Hypothesis | Casual Path | Standartised Regression Weights |
| Conclusion |
| H1 | Deontology → Ethical Evaluation | 0.44 | 0.000 | Supported |
| H2 | Teleology → Ethical Evaluation | 0.14 | 0.000 | Supported |
| H3 | Ethical Evaluation → Recycling Intention/Behaviour | –0.02 | 0.739 | Not Supported |
| Ethical Evaluation → Composting Intention/Behaviour | 0.03 | 0.479 | ||
| Ethical Evaluation → Transportation Intention/Behaviour | 0.04 | 0.428 | ||
| Ethical Evaluation → Consumption Intention/Behaviour | 0.05 | 0.302 | ||
| Ethical Evaluation → Energy Use Intention/Behaviour | 0.03 | 0.535 | ||
| Ethical Evaluation → Utensils Intention/Behaviour | 0.02 | 0.689 |
p-Value significant above 0.05 threshold.