| Literature DB >> 35208227 |
Ya-Ling Chen1,2, Ming-Tsan Lin3, Wan-Hsuan Wang1, Sung-Ling Yeh3, Chiu-Li Yeh1,2,4.
Abstract
Sleeve gastrectomy (SG) is a bariatric surgery that can effectively reduce weight and improve obesity-associated comorbidities. However, surgical stress intensifies inflammation and imbalanced metabolic profiles. Arginine (Arg) is a nutrient with immunomodulatory and anti-inflammatory properties. This study evaluated the short-term effects of Arg administration on adipocyte inflammation and metabolic alterations in obese mice after SG. Mice were assigned to normal and high-fat diet (HFD) groups. After 16 weeks, the HFD group were divided to sham (SH), SG with saline (SS), or Arg (SA) groups. SS and SA groups were postoperatively injected with saline or Arg via the tail vein and sacrificed at day 1 or 3 after the SG, respectively. Results showed that obesity caused elevated plasma glucose and leptin levels. The SG operation enhanced the expression of inflammatory cytokines and macrophage infiltration in adipose tissues, whereas hepatocyte gene expressions associated with lipid β-oxidation were downregulated. Arg treatment reversed the expressions of β-oxidation-associated genes and reduced lipid peroxide production in the liver. Additionally, adipose tissue expressions of inflammatory chemokines were reduced, while the M2 macrophage marker increased after surgery. The findings suggest that postoperative Arg administration elicited more balanced hepatic lipid metabolism, polarized macrophages toward the anti-inflammatory type, and attenuated adipocyte inflammation shortly after SG.Entities:
Keywords: adipocyte inflammation; hepatic lipid β-oxidation; lipid peroxide; macrophage polarization
Year: 2022 PMID: 35208227 PMCID: PMC8878086 DOI: 10.3390/metabo12020153
Source DB: PubMed Journal: Metabolites ISSN: 2218-1989
Figure 1(a) Body weights, (b) epididymal fat weights, (c) dynamic changes in blood glucose levels, and (d) area under the curve (AUC) of mice fed the chow diet and high-fat diet (HFD) during the intraperitoneal glucose tolerance test (IPGTT). NC: normal control; n = 6 for each group. Data are presented as the mean ± SEM. Differences between groups were analyzed by an unpaired t-test. * p < 0.05.
Body weights (BW), weight changes, and epididymal fat weights of the experimental groups before and after the sleeve gastrectomy (SG).
| Weights | SS1 | SA1 | SS3 | SA3 |
|---|---|---|---|---|
| BW (g) | ||||
| Before SG | 41.7 ± 2.6 | 40.2 ± 2.3 | 39.5 ± 0.6 | 39.1 ± 0.9 |
| After SG | 39.1 ± 2.4 | 37.4 ± 1.9 | 34.9 ± 1.3 | 34.8 ± 1.5 |
| BW change (g) | −2.65 ± 0.48 | −2.82 ± 0.39 | −4.78 ± 1.07 | −4.17 ± 0.75 |
| Epididymal fat (g) | 2.54 ± 0.56 | 2.65 ± 0.51 | 2.04 ± 0.35 | 1.84 ± 0.25 |
Data are presented as the mean ± SEM. SS1 and SS3, saline groups sacrificed on day 1 or 3 after the SG; SA1 and SA3, arginine groups sacrificed on day 1 or 3 after the SG. Differences between the SS and SA groups at the same time point were analyzed by an unpaired t-test.
Plasma concentrations of biochemical parameters among the experimental groups.
| Parameters | NC | SH | SS1 | SA1 | SS3 | SA3 |
|---|---|---|---|---|---|---|
| AST (UL) | 54.5 ± 7.8 | 100.2 ± 23.6 | 224.6 ± 85.3 # | 171.4 ± 68.8 | 237.8 ± 55.2 # | 135.4 ± 37.7 |
| ALT (U/L) | 12.1 ± 1.0 | 31.5 ± 14.1 | 389.7 ± 122.6 # | 188.6 ± 48 #,* | 171.8 ± 62.5 # | 27.1 ± 8.7 * |
| TGs (mg/dL) | 65.4 ± 18.1 | 60.3 ± 14.6 | 45.6 ± 12.8 | 37.4 ± 15.1 # | 89.4 ± 9.2 # | 60.5 ± 5.1 * |
| TC (mg/dL) | 103.5 ± 8.8 | 125.3 ± 13.2 † | 107.2 ± 18.3 | 78.4 ± 3.4 #,* | 142.1 ± 33.8 | 101.9 ± 25.2 |
| LDL-C (mg/dL) | 14.5 ± 2.1 | 24.0 ± 6.6 † | 20.5 ± 4.1 | 21.7 ± 2.9 | 35.8 ± 9.1 # | 35.1 ± 7.4 # |
| HDL-C (mg/dL) | 84.3 ± 8.6 | 95.3 ± 5.4 | 71.8 ± 10.8 # | 76.1 ± 9.7 # | 70.7 ± 11.1 # | 83.8 ± 7.3 * |
| Glucose (mg/dL) | 110.2 ± 6.1 | 204.4 ± 11.4 † | 103.7 ± 9.1 # | 103.8 ± 9.7 # | 73.4 ± 14.6 # | 87.37 ± 24.9 # |
| Insulin (µIU/dL) | 208.3 ± 63.3 | 202.7 ± 89.2 | 537.9 ± 93.5 # | 592.6 ± 98.1 # | 218.9 ± 35.9 | 207.6 ± 49.6 |
Data are presented as the mean ± SEM. Abbreviations: AST, aspartate aminotransferase; ALT, alanine aminotransferase; TGs, triglycerides; TC, total cholesterol; HDL-C, high-density lipoprotein-cholesterol; LDL-C, low-density lipoprotein-cholesterol; NC, normal control; SH, sham group without a sleeve gastrectomy (SG); SS1 and SS3, saline groups sacrificed on day 1 or 3 after the SG; SA1 and SA3, arginine groups sacrificed on day 1 or 3 after the SG. Differences between the NC and SH groups were analyzed by an unpaired t-test. A two-way analysis of variance (ANOVA) with the Bonferroni post-hoc test was used to analyze differences among the SH and gastrectomy groups. † Significantly differs from the NC group. # Significantly differs from the SH group. * Significantly differs from the SS group at the same time point (p < 0.05).
Plasma nitric oxide (NO) and adipokines among the experimental groups.
| Parameters | NC | SH | SS1 | SA1 | SS3 | SA3 |
|---|---|---|---|---|---|---|
| NO (µmol/dL) | 42.2 ± 7.2 | 34.5 ± 8.1 | 45.7 ± 12.3 | 48.1 ± 10.5 | 22.3 ± 4.9 | 40.3 ± 2.7 * |
| Leptin (ng/dL) | 11.1 ± 5.7 | 34.6 ± 18.4 | 406.2 ± 101.2 # | 302.7 ± 71.8 #,* | 31.2 ± 15.1 | 32.6 ± 12.7 |
| Adiponectin (µg/dL) | 11.2 ± 0.6 | 9.2 ± 1.4 † | 3.9 ± 0.5 # | 3.7 ± 0.3 # | 4.3 ± 1.3 # | 6.1 ± 0.9 #,* |
Data are presented as the mean ± SEM. NC, normal control; SH, sham group without a sleeve gastrectomy (SG); SS1 and SS3, saline groups sacrificed on day 1 or 3 after the SG; SA1 and SA3, arginine groups sacrificed on day 1 or 3 after the SG. Differences between the NC and SH groups were analyzed by an unpaired t-test. A two-way analysis of variance (ANOVA) with the Bonferroni post-hoc test was used to analyze differences among the SH and gastrectomy groups. † Significantly differs from the NC group. # Significantly differs from the SH group. * Significantly differs from the SS group at the same time point (p < 0.05).
Figure 2Plasma amino acid concentrations among the experimental groups. (a) Arginine, (b) glutamine, and (c) proline. Data are presented as the mean ± SEM. SH, sham group without a sleeve gastrectomy (SG); SS1 and SS3, saline groups sacrificed on day 1 or 3 after the SG; SA1 and SA3, arginine groups sacrificed on day 1 or 3 after the SG. A two-way analysis of variance (ANOVA) with the Bonferroni post-hoc test was used to analyze differences among the SH and gastrectomy groups. † Significantly differs from the gastrectomy groups. # Significantly differs from the SH group. * Significantly differs from the SS group at the same time point (p < 0.05).
Figure 3Concentrations of inflammatory cytokines in peritoneal lavage fluid (PLF). IL, interleukin; TNF, tumor necrosis factor; SH, sham group without a sleeve gastrectomy (SG) (n = 8); N.D.: Not Detected; SS1 and SS3, saline groups sacrificed on day 1 or 3 after the SG; SA1 and SA3, arginine groups sacrificed on day 1 or 3 after the SG. n = 10 for each SG group. Values are presented as the mean ± SEM. A two-way analysis of variance (ANOVA) with the Bonferroni post-hoc test was used to analyze differences among the SH and gastrectomy groups. # Significantly differs from the SH group. * Significantly differs from the SS group at the same time point (p < 0.05).
Figure 4Messenger RNA expressions of PPAR-γ in epididymal fat tissues. SH, sham group without a sleeve gastrectomy (SG) (n = 8); SS1 and SS3, saline groups sacrificed on day 1 or 3 after the SG; SA1 and SA3, arginine groups sacrificed on day 1 or 3 after the SG. n = 10 for each SG group. Values are presented as the mean ± SEM. A two-way analysis of variance (ANOVA) with the Bonferroni post-hoc test was used to analyze differences among the SH and gastrectomy groups. † Significantly differs from the gastrectomy groups (p < 0.05).
Figure 5Messenger RNA expressions of pro- and anti-inflammatory mediators in epididymal fat tissues. IL, interleukin; TNF, tumor necrosis factor; SH, sham group without a sleeve gastrectomy (SG) (n = 8); SS1 and SS3, saline groups sacrificed on day 1 or 3 after the SG; SA1 and SA3, arginine groups sacrificed on day 1 or 3 after the SG. n = 10 for each SG group. Values are presented as the mean ± SEM. A two-way analysis of variance (ANOVA) with the Bonferroni post-hoc test was used to analyze differences among the SH and gastrectomy groups. # Significantly differs from the SH group. * Significantly differs from the SS group at the same time point (p < 0.05).
Figure 6Messenger RNA expressions of macrophage infiltration markers in epididymal fat tissues. CD68, cluster of differentiation 68; EMR1, epidermal growth factor-like module-containing mucin-like hormone receptor-like 1; iNOS, inducible nitric oxide synthase. SH, sham group without a sleeve gastrectomy (SG) (n = 8); SS1 and SS3, saline groups sacrificed on day 1 or 3 after the SG; SA1 and SA3, arginine groups sacrificed on day 1 or 3 after the SG. n = 10 for each SG group. Values are presented as the mean ± SEM. A two-way analysis of variance (ANOVA) with the Bonferroni post-hoc test was used to analyze differences among the SH and gastrectomy groups. + Significantly differs from the gastrectomy groups. # Significantly differs from the SH group. * Significantly differs from the SS group at the same time point (p < 0.05).
Figure 7Messenger RNA expressions of lipid metabolism-associated genes in liver tissues. ACC, acetyl-CoA carboxylase; ACOX, acyl-CoA oxidase; CPT, carnitine palmitoyltransferase; FAS, fatty acid synthase; PPAR, peroxisome proliferator-activated receptor. SH, sham group without a sleeve gastrectomy (SG) (n = 8); SS1 and SS3, saline groups sacrificed on day 1 or 3 after the SG; SA1 and SA3, arginine groups sacrificed on day 1 or 3 after the SG. n = 10 for each SG group. Values are presented as the mean ± SEM. A two-way analysis of variance (ANOVA) with the Bonferroni post-hoc test was used to analyze differences among the SH and gastrectomy groups. # Significantly differs from the SH group. * Significantly differs from the SS group at the same time point (p < 0.05).
Figure 8Lipid peroxide malondialdehyde (MDA) concentrations in liver tissues. SH, sham group without a sleeve gastrectomy (SG) (n = 8); SS1 and SS3, saline groups sacrificed on day 1 or 3 after the SG; SA1 and SA3, arginine groups sacrificed on day 1 or 3 after the SG. n = 10 for each SG group. Values are presented as the mean ± SEM. A two-way analysis of variance (ANOVA) with the Bonferroni post-hoc test was used to analyze differences among the SH and gastrectomy groups. * Significantly differs from the SS group at the same time point (p < 0.05).
Compositions of the experimental diets.
| Ingredient | 60% High-Fat Diet | Normal Diet |
|---|---|---|
| Casein, lactic (g) | 258.45 | 189.56 |
| Cysteine, L (g) | 3.88 | 2.84 |
| Corn starch (g) | - | 521.30 |
| Maltodextrin (g) | 161.53 | 142.17 |
| Sucrose (g) | 94.08 | 3.79 |
| Cellulose (g) | 64.61 | 47.39 |
| Lard (g) | 316.60 | 18.96 |
| Soybean oil (g) | 32.31 | 23.70 |
| Mineral mix 1 (g) | 64.61 | 47.39 |
| Choline bitartrate (g) | 2.58 | 1.90 |
| Vitamin mix 2 (g) | 1.29 | 0.95 |
| Dye (g) | 0.06 | 0.06 |
| Total (g) | 1000 | 1000 |
| Protein/Fat/Carbohydrate (%) | 20/60/20 | 20/10/70 |
| Energy density (kcal/g) | 5.21 | 3.82 |
1 The composition of the mineral mixture was as follows (g/1000 g): potassium citrate, 330; calcium phosphate, 260; calcium carbonate, 110; sodium chloride, 51.8; magnesium sulfate, 51.52; magnesium oxide, 8.38; ferric citrate 4.2; manganese carbohydrate hydrate, 2.45; zinc carbonate, 1.12; chromium potassium sulfate, 0.39; copper carbonate, 0.21; ammonium molybdate tetrahydrate, 0.06; sodium fluoride, 0.04; sodium selenite, 0.01; potassium iodate, 0.01. 2 The composition of the vitamin mixture was as follows (g/100 g): vitamin E acetate, 10; niacin, 3; biotin (1%), 2; pantothenic acid, 1.6; vitamin D3, 1; vitamin B12, 1; vitamin A acetate, 0.8; pyridoxine HCl, 0.7; riboflavin, 0.6; thiamine HCl, 0.6; folic acid, 0.2; menadione sodium bisulfite, 0.08. The compositions of the vitamin mixture were as follows (mg/g): DL-α-tocopherol acetate, 20; nicotinic acid, 3; retinyl palmitate, 1.6; calcium pantothenate, 1.6; pyridoxine hydrochloride, 0.7; thiamin hydrochloride, 0.6; riboflavin, 0.6; cholecalciferol, 0.25; D-biotin, 0.05; menaquinone, 0.005; cyanocobalamin, 0.001.
Sequences of oligonucleotide primers used in the PCR amplification.
| Gene Name | Accession No. | 5′→3′ Primer Sequence |
|---|---|---|
| ACC-1 | XM_036156218.1 | F: ATGGGCGGAATGGTCTCTTTC |
| ACOX-1 | NM_001377522.1 | F: GGATGGTAGTCCGGAGAACA |
| Adiponectin | NM_009605.5 | F: ATCTGGAGGTGGGAGACCAA |
| Arginase-1 | AH011507.2 | F: AGCAGAAGGCTTTGTCAGCA |
| CD68 | NM_001291058.1 | F: TGTTCAGCTCCAAGCCCAAA |
| CPT-1 | NM_013495.2 | F: GAGCCAGACCTTGAAGTAACG |
| EMR1 | U66889.1 | F: ACCTTGTGGTCCTAACTCAGTC |
| FAS | NM_007988.3 | F: GGAGGTGGTGATAGCCGGTAT |
| IL-1β | NM_008361.4 | F: TGCCACCTTTTGACAGTGATG |
| IL-6 | NM_031168.2 | F: TCCTACCCCAACTTCCAATGCTC |
| IL-10 | M37897.1 | F: AGGCGCTGTCATCGATTTCT |
| iNOS | U58677.1 | F: ACTAGGGCACCTCCATCACT |
| Leptin | NM_008493.3 | F: TCTGAAAGATCCCACGTGCC |
| PPAR-α | XM_030248421.2 | F: AGAGCCCCATCTGTCCTCTC |
| PPAR-γ | XM_006505743.4 | F: ATTGAGTGCCGAGTCTGTGG |
| TNF-α | NM_013693.3 | F: ATGGCCTCCCTCTCATCAGT |
| GAPDH | BC023196.2 | F: GAAGGTCGGTGTGAACGGAT |
ACC, acetyl-CoA carboxylase; ACOX-1, Acyl-CoA oxidase 1; CD68, cluster of differentiation 68; CPT-1, carnitine palmitoyltransferase-1; EMR1, epidermal growth factor-like module-containing mucin-like hormone receptor-like-1; F, forward; FAS, fatty acid synthase; GAPDH, glyceraldehyde-3-phosphate dehydrogenase; IL-1β, interleukin-1 beta; IL-6, interleukin-6; IL-10, interleukin-10; iNOS, inducible nitric oxide synthase; PPAR, peroxisome proliferator-activated receptor; R, reverse; TNF-α, tumor necrosis factor alpha.