| Literature DB >> 35200665 |
Guan-Lan Chen1,2, Hong-Ying Cai1,2, Jian-Ping Chen1,2, Rui Li1,2, Sai-Yi Zhong1,2,3,4, Xue-Jing Jia1,2, Xiao-Fei Liu1,2, Bing-Bing Song1,2.
Abstract
Chitosan/alginate nanoparticles (DG1-NPs and DG1/Cur-NPs) aiming to enhance the oral antithrombotic activity of clam heparinoid DG1 were prepared by ionotropic pre-gelation. The influence of parameters, such as the concentration of sodium alginate (SA), chitosan (CTS), CaCl2, clam heparinoid DG1, and curcumin (Cur), on the characteristics of the nanoparticles, were investigated. Results indicate that chitosan and alginate can be used as polymer matrices to encapsulate DG1, and nanoparticle characteristics depend on the preparation parameters. Nano-particles should be prepared using 0.6 mg/mL SA, 0.33 mg/mL CaCl2, 0.6 mg/mL CTS, 7.2 mg/mL DG1, and 0.24 mg/mL Cur under vigorous stirring to produce DG1-NPS and DG1/Cur-NPS with small size, high encapsulation efficiency, high loading capacity, and negative zeta potential from approximately -20 to 30 mV. Data from scanning electron microscopy, Fourier-transform infrared spectrometry, and differential scanning calorimetry analyses showed no chemical reaction between DG1, Cur, and the polymers; only physical mixing. Moreover, the drug was loaded in the amorphous phase within the nanoparticle matrix. In the acute pulmonary embolism murine model, DG1-NPs enhanced the oral antithrombotic activity of DG1, but DG1/Cur-NPs did not exhibit higher antithrombotic activity than DG1-NPs. Therefore, the chitosan/alginate nanoparticles enhanced the oral antithrombotic activity of DG1, but curcumin did not further enhance this effect.Entities:
Keywords: antithrombotic; chitosan/alginate nanoparticles; clam heparinoid; oral administration
Mesh:
Substances:
Year: 2022 PMID: 35200665 PMCID: PMC8879524 DOI: 10.3390/md20020136
Source DB: PubMed Journal: Mar Drugs ISSN: 1660-3397 Impact factor: 5.118
Physicochemical properties of DG1.
| Name of Sample | Content of Sulfate Radical (%) | Content of Uronic Acid (%) | Zeta Potential (mV) | Particle Size (nm) | Maximum Initial Degradation Temperature (°C) |
|---|---|---|---|---|---|
| DG1 | 24.74 ± 0.64 | 22.38 ± 0.93 | −25.1 ± 1.0 | 183.9 ± 6.2 | 246 |
Effects of SA concentration on the characteristics of nanoparticles with a fixed mass concentration ratio of sodium alginate to CaCl2 to chitosan of 1:0.22:0.15 (n = 5).
| SA Concentration (mg/mL) | Particles Size (nm) | PDI a | Zeta Potential (mV) |
|---|---|---|---|
| 0.2 | 180.0 ± 2.7 | 0.23 ± 0.01 | 20.5 ± 4.8 |
| 0.4 | 186.0 ± 2.7 | 0.40 ± 0.06 | −9.5 ± 0.3 |
| 0.6 | 236.5 ± 6.6 | 0.52 ± 0.03 | −26.4 ± 1.1 |
| 0.8 | 261.9 ± 46.2 | 0.71 ± 0.11 | −34.1 ± 1.3 |
| 1.0 | 293.6 ± 14.9 | 0.83 ± 0.17 | −37.2 ± 1.3 |
a PDI: polydispersity index.
Effects of calcium chloride concentration on nanoparticles on the characteristics of nanoparticles with a fixed mass concentration ratio of sodium alginate to CaCl2 to chitosan of 1:0.22:0.15, a SA concentration of 0.6 mg/mL (n = 5).
| CaCl2 Concentration (mg/mL) | Particles Size (nm) | PDI a | Zeta Potential (mV) |
|---|---|---|---|
| 0.06 | 185.5 ± 4.1 | 0.57 ± 0.04 | −38.7 ± 1.3 |
| 0.165 | 184.2 ± 4.0 | 0.49 ± 0.03 | −32.2 ± 1.4 |
| 0.33 | 171.9 ± 1.1 | 0.50 ± 0.00 | −27.9 ± 1.9 |
| 0.66 | 246.2 ± 4.0 | 0.60 ± 0.07 | −27.2 ± 0.1 |
| 1.32 | 352.8 ± 5.8 | 0.40 ± 0.01 | −20.9 ± 0.9 |
a PDI: polydispersity index.
Effects of chitosan concentration on nanoparticles on the characteristics of nanoparticles with a fixed mass concentration ratio of sodium alginate to CaCl2 to chitosan of 1:0.22:0.15, a SA concentration of 0.6 mg/mL, and a CaCl2 concentration of 0.33 mg/mL (n = 5).
| CTS Concentration (mg/mL) | Particles Size (nm) | PDI a | Zeta Potential (mV) |
|---|---|---|---|
| 0.15 | 147.3 ± 3.8 | 0.60 ± 0.04 | −32.3 ± 0.3 |
| 0.3 | 181.8 ± 4.1 | 0.54 ± 0.04 | −30.7 ± 1.5 |
| 0.45 | 196.8 ± 4.0 | 0.59 ± 0.01 | −30.6 ± 0.5 |
| 0.6 | 191.8 ± 3.2 | 0.34 ± 0.00 | −29.9 ± 0.5 |
| 0.75 | 175.9 ± 3.3 | 0.48 ± 0.03 | −29.9 ± 0.4 |
a PDI: polydispersity index.
Effects of clam heparin DG1 concentration on DG1-NPs with a fixed mass concentration ratio of sodium alginate to CaCl2 to chitosan of 1:0.22:0.15, a SA concentration of 0.6 mg/mL, a CaCl2 concentration of 0.33 mg/mL, and a CTS concentration of 0.6 mg/mL (n = 5).
| DG1 Concentration (mg/mL) | Particles Size (nm) | PDI a | Zeta Potential (mV) | Encapsulation Efficiency (%) | Loading Capacity (U/mg) |
|---|---|---|---|---|---|
| 2.4 | 210.2 ± 0.7 | 0.47 ± 0.01 | −31.8 ± 1.1 | 91.37 ± 0.00 | 6.06 ± 0.00 |
| 4.8 | 248.3 ± 8.5 | 0.50 ± 0.01 | −31.2 ± 0.8 | 92.37 ± 1.62 | 10.51 ± 0.11 |
| 7.2 | 252.4 ± 0.9 | 0.49 ± 0.03 | −33.8 ± 1.0 | 94.52 ± 1.24 | 13.90 ± 0.17 |
| 9.6 | 366.6 ± 21.1 | 0.66 ± 0.07 | −35.2 ± 1.5 | 98.09 ± 0.47 | 18.01 ± 0.08 |
| 12 | 225.5 ± 4.4 | 0.51 ± 0.03 | −35.2 ± 1.6 | 90.09 ± 0.37 | 18.89 ± 0.07 |
a PDI: polydispersity index.
Effects of curcumin concentration on DG1/Cur-NPs with a fixed mass concentration ratio of sodium alginate to CaCl2 to chitosan of 1:0.22:0.15, a SA concentration of 0.6 mg/mL, a CaCl2 concentration of 0.33 mg/mL, and a CTS concentration of 0.6 mg/mL, and a DG1 concentration of 7.2 mg/mL (n = 5).
| Cur Concentration (mg/mL) | Particles Size (nm) | PDI a | Zeta Potential (mV) | Cur Encapsulation Efficiency (%) | Cur Loading Capacity (%) |
|---|---|---|---|---|---|
| 0.06 | 465.3 ± 32.7 | 0.59 ± 0.04 | −33.7 ± 0.3 | 27.90 ± 3.33 | 0.10 ± 0.01 |
| 0.12 | 354.9 ± 33.4 | 0.62 ± 0.06 | −28.5 ± 2.0 | 23.81 ± 1.91 | 0.17 ± 0.01 |
| 0.24 | 339.7 ± 11.2 | 0.51 ± 0.04 | −28.4 ± 1.3 | 21.04 ± 2.61 | 0.30 ± 0.04 |
| 0.48 | 1840.3 ± 223.4 | 1.00 ± 0.00 | −27.9 ± 0.6 | 8.24 ± 0.38 | 0.23 ± 0.01 |
| 0.72 | 2079.0 ± 162.8 | 1.00 ± 0.00 | 27.1 ± 0.6 | 5.57 ± 0.77 | 0.23 ± 0.03 |
a PDI: polydispersity index.
Figure 1SEM analysis of NPs, DG1-NPs, and DG1/ Cur-NPs.
Figure 2Infrared spectral analysis of DG1-NPs (A) and DG1/ Cur-NPs (B). Physical mixture 2: a formulated mixture of Cur and DG1-NPs; Physical mixture 1: a formulated mixture of DG1 and NPs.
Figure 3Differential scanning calorimetry (DSC) analysis of DG1-NPs and DG1/Cur-NPs. Physical mixture 2: a formulated mixture of Cur and DG1-NPs; Physical mixture 1: a formulated mixture of DG1 and NPs.
Effects of oral administration of different heparin nanoparticles on pulmonary thromboembolism and pulmonary coefficient (n = 10).
| Group | Protection Effect (%) | Iung Index |
|---|---|---|
| K b | - | 0.62 ± 0.08 |
| M b | 0 | 1.06 ± 0.30 ## a |
| Y b | 40 | 0.91 ± 0.22 |
| NPs | 10 | 0.95 ± 0.24 |
| DG1 | 40 | 0.80 ± 0.26 ** a |
| DG1-NPs | 50 | 0.77 ± 0.15 ** a |
| DG1/Cur-NPs | 50 | 0.79 ± 0.18 ** a |
a Statistical significance: ** p < 0.01, as compared with model (M) group. ## p < 0.01, as compared with blank control (K) group. b B group: the blank control group gavaged with water; M group: the model group gavaged with water and treated with collagen plus epinephrine; Y group: the positive control group gavaged with sodium heparin and treated with collagen plus epinephrine.
Figure 4(A) Lung tissues of mice from each group, and respective (B) lung tissue sections (HE staining × 400). B group: the blank control group gavaged with water; M group: the model group gavaged with water and treated with collagen plus epinephrine; Y group: the positive control group gavaged with sodium heparin and treated with collagen plus epinephrine.