| Literature DB >> 35169195 |
Ji Eun Han1, Han-Bit Shin2, Young Hwan Ahn1, Hyo Jung Cho1, Jae Youn Cheong1, Bumhee Park2,3, Soon Sun Kim4.
Abstract
The aim of the current study was to evaluate the association between changes in non-alcoholic fatty liver disease (NAFLD) over time and risk of incident diabetes mellitus (DM). In total, 3047 subjects without underlying DM were followed up for 14 years from the Anseong-Ansan cohort. NAFLD status was determined biennially using the hepatic steatosis index (HSI), and subjects were clustered into seven groups according to changes in HSI, body mass index (BMI), and homeostatic model assessment of insulin resistance (HOMA-IR): none, persistent, transient, transient resolved, resolved, incident, and recurrent NAFLD (Groups 1-7, respectively). Predictive abilities were compared between the dynamics of HSI and single time points. Regarding the changes in HSI, the risk of incident DM was highest in Group 2 (hazard ratio [HR] 2.710; P < 0.001), followed by Groups 7 (HR 2.062; P < 0.001) and 3 (HR 1.559; P = 0.027). The predictive ability for DM was powerful in order of HOMA-IR, HSI and BMI. The dynamics of NAFLD were less predictive of incident DM than single time-point NAFLD. In conclusion, NAFLD is more useful than BMI in predicting incident DM. However, NAFLD status at single time points can better predict incident DM than dynamic changes in HSI.Entities:
Mesh:
Year: 2022 PMID: 35169195 PMCID: PMC8847663 DOI: 10.1038/s41598-022-06205-8
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Baseline characteristics in HSI group.
| All patients (n = 3047) | ||||||||
|---|---|---|---|---|---|---|---|---|
| Group 1 | Group 2 | Group 3 | Group 4 | Group 5 | Group 6 | Group 7 | ||
| No. of patients | 1,650 | 260 | 323 | 157 | 160 | 134 | 363 | |
| Age, year | 52.0 ± 8.6 | 51.2 ± 7.8 | 50.8 ± 7.8 | 50.6 ± 7.8 | 51.9 ± 8.0 | 49.4 ± 8.0 | 50.7 ± 7.8 | 0.0007 |
| Male sex, % | 33.76 | 26.92 | 33.75 | 35.03 | 39.38 | 21.64 | 39.12 | 0.0016 |
| BMI, kg/m2 | 22.8 ± 2.1 | 29.8 ± 2.3 | 24.6 ± 1.7 | 27.4 ± 1.7 | 26.9 ± 2.0 | 25.1 ± 1.8 | 26.2 ± 1.8 | < 0.0001 |
| WC, cm | 77.8 ± 7.3 | 93.4 ± 7.9 | 82.2 ± 6.6 | 88.4 ± 6.5 | 87.8 ± 7.8 | 82.7 ± 7.2 | 85.8 ± 6.3 | < 0.0001 |
| SBP, mmHg | 120.4 ± 17.8 | 128.5 ± 16.9 | 122.7 ± 16.6 | 124.2 ± 17.9 | 127.1 ± 18.0 | 119.5 ± 17.1 | 123.7 ± 17.4 | < 0.0001 |
| DBP, mmHg | 79.7 ± 11 | 86.0 ± 10.6 | 81.5 ± 10.6 | 85.0 ± 11.3 | 83.6 ± 10.8 | 80.0 ± 10.6 | 82.6 ± 10.8 | < 0.0001 |
| Glucose, mg/dL | 81.1 ± 7.9 | 83.7 ± 8.5 | 82.3 ± 8.3 | 83.7 ± 7.8 | 83.5 ± 8.6 | 80.7 ± 8.2 | 83.3 ± 8.9 | < 0.0001 |
| Creatinine, mg/dL | 0.8 ± 0.2 | 0.8 ± 0.7 | 0.8 ± 0.2 | 0.8 ± 0.2 | 0.8 ± 0.2 | 0.8 ± 0.2 | 0.8 ± 0.2 | < 0.0001 |
| Platelet, × mm9 | 260.3 ± 61.4 | 276.7 ± 59.1 | 268.2 ± 59.5 | 276.4 ± 61.1 | 277.3 ± 71.8 | 274.1 ± 61.1 | 276.2 ± 64.1 | < 0.0001 |
| Albumin, g/dL | 4.2 ± 0.3 | 4.2 ± 0.3 | 4.2 ± 0.3 | 4.2 ± 0.3 | 4.2 ± 0.3 | 4.2 ± 0.3 | 4.2 ± 0.3 | 0.8647 |
| GGT, U/L | 17.2 ± 18.4 | 29.9 ± 27.0 | 19.4 ± 15.5 | 28.0 ± 26.1 | 32.5 ± 27.9 | 21.1 ± 21.4 | 30.3 ± 103.6 | < 0.0001 |
| AST, U/L | 26.4 ± 8.5 | 29.2 ± 10.4 | 27.7 ± 22.7 | 30.2 ± 20.5 | 32.0 ± 17.7 | 25.1 ± 6.8 | 27.6 ± 9.0 | < 0.0001 |
| ALT, U/L | 20.7 ± 10.7 | 33.3 ± 19.3 | 24.6 ± 15.5 | 36.0 ± 30.2 | 40.2 ± 28.0 | 20.1 ± 7.5 | 28.7 ± 17.3 | < 0.0001 |
| Total cholesterol, mg/dL | 185.7 ± 32.8 | 195.8 ± 32.4 | 190 ± 33.1 | 194.5 ± 35.3 | 197.1 ± 32.5 | 193.9 ± 36.8 | 194.0 ± 32.7 | < 0.0001 |
| HDL, mg/dL | 46.2 ± 10.3 | 42.4 ± 8.7 | 43.7 ± 8.8 | 40.8 ± 8.3 | 41.1 ± 9.2 | 45.4 ± 9.5 | 42.1 ± 8.5 | < 0.0001 |
| TG, mg/dL | 132.5 ± 69.2 | 174.4 ± 97.4 | 149.3 ± 76.4 | 180.6 ± 88.7 | 186.0 ± 93.7 | 145.4 ± 83.6 | 167.5 ± 102.8 | < 0.0001 |
| TG/HDL | 3.7 ± 2.8 | 3.5 ± 2.2 | 3.8 ± 2.8 | 3.4 ± 2.2 | 3.4 ± 2.2 | 4.1 ± 2.9 | 3.6 ± 2.6 | 0.2221 |
| LDL, mg/dL | 115.4 ± 31.0 | 112.7 ± 27.6 | 117.6 ± 30.8 | 120.1 ± 34.0 | 114.9 ± 32.4 | 110.5 ± 27.7 | 114.6 ± 29.5 | 0.0846 |
| HbA1c, % | 5.5 ± 0.3 | 5.6 ± 0.4 | 5.5 ± 0.3 | 5.6 ± 0.4 | 5.6 ± 0.4 | 5.5 ± 0.3 | 5.6 ± 0.3 | < 0.0001 |
| HOMA-IR | 1.4 ± 1.0 | 2.0 ± 0.9 | 1.5 ± 1.1 | 1.9 ± 1.1 | 2.0 ± 1.2 | 1.6 ± 0.8 | 1.7 ± 0.8 | < 0.0001 |
| HSI | 30.7 ± 2.6 | 40.3 ± 3.0 | 33.2 ± 1.9 | 38.2 ± 2.0 | 38.3 ± 2.2 | 33.6 ± 2.6 | 35.9 ± 2.5 | < 0.0001 |
Data are presented as mean ± SD.
*P-value using Scheffe as the post hoc analysis for comparing the groups divided by change pattern of NAFLD status over time.
HSI hepatic steatosis index, BMI body mass index, WC waist circumference, SBP systolic blood pressure, DBP diastolic blood pressure, GGT gamma-glutamyl transferase, AST aspartate aminotransferase, ALT alanine aminotransferase, HDL high-density lipoprotein, TG triglyceride, LDL low-density lipoprotein, HbA1c hemoglobin A1c, HOMA-IR homeostatic model assessment for insulin resistance, NAFLD non-alcoholic fatty liver disease.
Figure 1Flow chart of subject inclusion and exclusion. HSI hepatic steatosis index, HOMA-IR homeostatic model assessment for insulin resistance, BMI body mass index.
Figure 2Clustering analysis and heatmap visualization according to HSI clustering. (a) Clustering analysis according to change pattern of HSI, BMI, and HOMA-IR. Reference value for NAFLD, obesity, and insulin resistance were defined as an HSI of ≥ 36, BMI of ≥ 25 kg/m2, and HOMA-IR of ≥ 2.5, respectively. Subjects was divided into seven groups by clustering. Group 1, subjects who had no NAFLD; Group 2, subjects with persistent NAFLD; Group 3, subjects who had only NAFLD once at the mid-point of the follow-up period; Group 4, subjects who had NAFLD from the beginning and showed resolution only once at the mid-point of the follow-up period; Group 5, subjects who had NAFLD from the beginning but resolved in the last year; Group 6, subjects did not have NAFLD from the beginning but developed it in the last year; and Group 7, subjects with repeated development and improvement of NAFLD. (b) Heatmaps for clustering according to change pattern of HSI. The y-axis represents the observed year during the follow-up period and the x-axis represents the group classification. As the value for each year changed from lower to higher value, it is highlighted green to red on the heatmap. HSI hepatic steatosis index, BMI body mass index, HOMA-IR homeostatic model assessment for insulin resistance, NAFLD non-alcoholic fatty liver disease.
Risk factors for developing type II DM.
| Univariate analysis | Multivariate analysis (model1) | Multivariate analysis (model 2) | ||||
|---|---|---|---|---|---|---|
| HR (95% CI) | HR (95% CI) | HR (95% CI) | ||||
| Age, year | 1.403 (1.095–1.797) | 0.0074 | 1.001 (0.986–1.016) | 0.9239 | ||
| Male sex | 1.00 (0.808–1.238) | 1 | ||||
| BMI, kg/m2 | 2.469 (2.018–3.054) | < 0.0001 | 0.979 (0.857–1.118) | |||
| WC (> 80 cm for women, > 90 cm for men) | 2.364 (1.921–2.908) | < 0.0001 | 1.009 (0.989–1.029) | 0.3648 | ||
| SBP, mmHg | 1.710 (1.396–2.094) | < 0.0001 | 1.006 (0.997–1.016) | 0.1858 | ||
| DBP, mmHg | 1.701 (1.391–2.081) | < 0.0001 | 0.998 (0.983–1.013) | 0.7791 | 1.005 (0.996–1.015) | 0.2899 |
| Glucose | 5.974 (4.435–8.047) | < 0.0001 | 1.063 (1.051–1.076) | < 0.0001 | 1.055 (1.044–1.066) | < 0.0001 |
| GGT, U/L | 1.977 (1.318–2.966) | 0.001 | 1.000 (0.999–1.001) | 0.6922 | 1.000 (0.999–1.001) | 0.6735 |
| AST, U/L | 1.855 (1.310–2.626) | 0.0005 | 0.987 (0.957–1.011) | 0.3952 | ||
| ALT, U/L | 2.119 (1.718–2.613) | < 0.0001 | 1.013 (0.99–1.037) | 0.2616 | ||
| Total cholesterol, mg/dL | 1.350 (1.102–1.654) | 0.0037 | 0.996 (0.992–1.000) | 0.0456 | ||
| TG/HDL | 2.592 (2.085–3.223) | < 0.0001 | 0.971 (0.817–1.153) | 0.7339 | 1.041 (1.012–1.072) | 0.006 |
| LDL, mg/dL | 1.021 (0.821–1.269) | 0.8536 | ||||
| HDL, mg/dL | 1.777 (1.418–2.226) | < 0.0001 | 0.988 (0.970–1.007) | 0.2144 | ||
| TG, mg/dL | 2,543 (2.075–3.116) | < 0.0001 | 1.002 (0.997–1.007) | 0.4484 | ||
| HbA1c, % | 7.005 (5.501–8.919) | < 0.0001 | 13.992 (9.72–20.142) | < 0.0001 | 14.158 (10.029–19.988) | < 0.0001 |
| HOMA-IR | 2.736 (2.138–3.501) | < 0.0001 | 0.887 (0.768–1.024) | 0.1004 | ||
| HSI | 3.053 (2.496–3.735) | < 0.0001 | 0.973 (0.867–1.092) | 0.6457 | 0.996 (0.954–1.040) | 0.8722 |
*P-value using Scheffe as the post hoc analysis for comparing the groups divided by change pattern of NAFLD status over time. Model 1 was adjusted for age, blood glucose level, ALT, AST, GGT, total cholesterol, HDL, TG, HbA1C, platelet, WC, SBP, DBP, BMI, HOMA-IR, and HSI, including changes in HSI, HOMA-IR, and BMI. Model 2 was adjusted for HbA1c, blood glucose level, HSI, TG/HDL ratio, GGT, and DBP (stepwise selection), including changes in HSI, HOMA-IR, and BMI.
DM diabetes mellitus, HR hazard ratio, CI confidence interval, BMI body mass index, WC waist circumference, SBP systolic blood pressure, DBP diastolic blood pressure, GGT gamma-glutamyl transferase, AST aspartate aminotransferase, ALT alanine aminotransferase, TG triglyceride, HDL high-density lipoprotein, LDL low-density lipoprotein, HbA1c hemoglobin A1c, HOMA-IR homeostatic model assessment for insulin resistance, HSI hepatic steatosis index, NAFLD non-alcoholic fatty liver disease.
Comparing incident DM risk between HSI groups.
| Univariate analysis | Multivariate analysis (model 1) | Multivariate analysis (model 2) | ||||
|---|---|---|---|---|---|---|
| HR (95% CI) | HR (95% CI) | HR (95% CI) | ||||
| Group 1 | Ref. | |||||
| Group 2 | 6.118 (4.594–8.148) | < 0.0001 | 3.059 (1.747–5.355) | < 0.0001 | 3.047 (1.755–5.289) | < 0.0001 |
| Group 3 | 2.105 (1.466–3.023) | < 0.0001 | 1.572 (1.053–2.347) | 0.0269 | 1.625 (1.096–2.410) | 0.0223 |
| Group 4 | 2.909 (1.904–4.445) | < 0.0001 | 1.613 (0.980–2.852) | 0.1003 | 1.672 (0.958–2.918) | 0.0706 |
| Group 5 | 3.634 (2.444–5.404) | < 0.0001 | 1.672 (0.980–2.852) | 0.0591 | 1.863 (1.111–3.213) | 0.0183 |
| Group 6 | 1.651 (0.945–2.886) | 0.0783 | 1.423 (0.785–2.579) | 0.2454 | 1.381 (0.765–2.495) | 0.2841 |
| Group 7 | 3.786 (2.820–5.081) | < 0.0001 | 2.127 (1.404–3.221) | 0.0004 | 2.259 (1.505–3.391) | < 0.0001 |
Model 1 was adjusted for age, blood glucose level, ALT, AST, GGT, total cholesterol, HDL, TG, HbA1C, platelet, WC, SBP, DBP, BMI, HOMA-IR and HSI, including changes in HSI, HOMA-IR, and BMI. Model 2 was adjusted for HbA1c, blood glucose level, HSI, TG/HDL ratio, GGT, and DBP (stepwise selection), including changes in HSI, HOMA-IR, and BMI.
DM diabetes mellitus, HSI hepatic steatosis index, HR hazard ratio, CI confidence interval, ALT alanine aminotransferase, AST aspartate aminotransferase, GGT gamma-glutamyl transferase, HDL high-density lipoprotein, TG triglyceride, HbA1c hemoglobin A1c, SBP systolic blood pressure, DBP diastolic blood pressure, BMI body mass index, HOMA-IR homeostatic model assessment of insulin resistance.
Figure 3Comparison of diabetes mellitus development by Kaplan–Meier curves in included subjects according to groups divided by change pattern of non-alcoholic fatty liver disease (NAFLD) status as assessed by hepatic steatosis index (HSI), body mass index (BMI) and Homeostatic model assessment for insulin resistance (HOMA-IR). (a) Kaplan–Meier curves of diabetes mellitus (DM) development according to NAFLD status change. (b) Kaplan–Meier curves of DM development according to BMI status change. (c) Kaplan–Meier curves of DM development according to HOMA-IR status change.
Comparing incident DM risk between HOMA-IR groups.
| Univariate analysis | Multivariate analysis (model 1) | Multivariate analysis (model 2) | ||||
|---|---|---|---|---|---|---|
| HR (95% CI) | HR (95% CI) | HR (95% CI) | ||||
| Group 1 | Ref. | |||||
| Group 2 | 28.157 (16.655–47.601) | < 0.0001 | 10.328 (5.440–19.609) | < 0.0001 | 8.892 (5.067–15.603) | < 0.0001 |
| Group 3 | 3.971 (2.811–5.609) | < 0.0001 | 2.435 (1.697–3.493) | < 0.0001 | 2.471 (1.728–3.535) | < 0.0001 |
| Group 4 | 13.970 (9.178–21.264) | < 0.0001 | 4.277 (2.493–7.338) | < 0.0001 | 3.782 (2.373–6.028) | < 0.0001 |
| Group 5 | 2.097 (0.838–5.247) | 0.1134 | 1.181 (0.450–3.099) | 0.7348 | 1.147 (0.453–2.904) | 0.8036 |
| Group 6 | 8.734 (6.148–12.407) | < 0.0001 | 5.084 (3.462–7.466) | < 0.0001 | 5.146 (3.524–7.515) | < 0.0001 |
| Group 7 | 6.656 (4.794–9.243) | < 0.0001 | 3.143 (2.174–4.545) | < 0.0001 | 3.150 (2.210–4.490) | < 0.0001 |
Model 1 was adjusted for age, blood glucose level, ALT, AST, GGT, total cholesterol, HDL, TG, HbA1C, platelet, WC, SBP, DBP, BMI, HOMA-IR and HSI, including changes in HSI, HOMA-IR, and BMI. Model 2 was adjusted for HbA1c, blood glucose level, HSI, TG/HDL ratio, GGT, and DBP (stepwise selection), including changes in HSI, HOMA-IR, and BMI.
DM diabetes mellitus, HOMA-IR homeostatic model assessment for insulin resistance, HR hazard ratio, CI confidence interval, ALT alanine aminotransferase, AST aspartate aminotransferase, GGT gamma-glutamyl transferase, HDL high-density lipoprotein, TG triglyceride, HbA1c hemoglobin A1c, SBP systolic blood pressure, DBP diastolic blood pressure, BMI body mass index, HSI hepatic steatosis index.
Figure 4Comparison of integrated AUC among change patterns of HSI, BMI, and HOMA-IR in predicting incident diabetes mellitus (DM). (a) Integrated area under the receiver operating characteristic curve (IAUC) plot based on change patterns of HOMA-IR and HSI in predicting incident DM. (b) IAUC plot based on change patterns of HSI and BMI in predicting incident DM. HSI hepatic steatosis index, HOMA-IR homeostatic model assessment for insulin resistance, BMI body mass index, AUC area under the receiver operating characteristic curve.