| Literature DB >> 34976388 |
Amir Fajar1, Erwin Syarifuddin1, Joko Hendarto2, Ibrahim Labeda1,3, Ronald Erasio Lusikooy1,3, Muhammad Iwan Dani1, Samuel Sampetoding1,3, Muhammad Ihwan Kusuma1,3, Julianus Aboyaman Uwuratuw1, Muhammad Faruk4.
Abstract
INTRODUCTION: An inguinal hernia is a protrusion of abdominal-cavity contents through the inguinal canal. Protection against an inguinal hernia depends on the integrity of fascial tissue, which is maintained by collagen. Collagen is a structural protein consisting of amino acids, the most common of which is glycine. This study aimed to determine the relationship between glycine and the appearance of lateral inguinal hernias. To this end, the researchers examined the profile of collagen and glycine levels in the tissue of the sheath of the rectus femoris in patients with lateral inguinal hernia (indirect inguinal hernia).Entities:
Keywords: Collagen; Cross-sectional study; ELISA assay; Glycine; Inguinal hernia
Year: 2021 PMID: 34976388 PMCID: PMC8683690 DOI: 10.1016/j.amsu.2021.103166
Source DB: PubMed Journal: Ann Med Surg (Lond) ISSN: 2049-0801
Characteristics of subjects.
| N | Mean | Std. deviation | Minimum | Maximum | |
|---|---|---|---|---|---|
| Age (years) | 72 | 45.18 | 11.10 | 19.00 | 70.00 |
| BMI (kg/m2) | 72 | 22.50 | 1.70 | 18.70 | 27.60 |
| Clinical onset (months) | 72 | 28.01 | 17.97 | 3.00 | 90.00 |
| Glysine levels (pg/mL) | 72 | 0.53 | 0.15 | 0.18 | 0.87 |
Characteristics of subjects with inguinal hernia according to age and BMI.
| Characteristics of subjects | n | (%) |
|---|---|---|
| 12–25 | 4 | 5.6 |
| 26–45 | 31 | 43.1 |
| 46–65 | 32 | 44.4 |
| >65 | 5 | 6.9 |
| normal weight (≥18.5 – <24.9) | 64 | 88.8 |
| overweight (≥25 – <27) | 4 | 5.6 |
| obesity (≥27) | 4 | 5.6 |
Fig. 1Patient characteristics according to clinical grade.
Differences in average glycine levels by age.
| Glycine levels | ||||||
|---|---|---|---|---|---|---|
| Age | N | Mean | SD | Minimum | Maximum | p-value |
| Youth age | 4 | 0.59 | 0.18 | 0.47 | 0.87 | 0.025 |
| Young age | 31 | 0.59 | 0.15 | 0.18 | 0.86 | |
| Middle age | 32 | 0.50 | 0.14 | 0.26 | 0.85 | |
| Elderly age | 5 | 0.40 | 0.04 | 0.36 | 0.46 | |
Post-hoc test using LSD method for glycine levels in the age group.
| Group | Group | p-value |
|---|---|---|
| Young age | Youth age | 0.907 |
| Middle age | 0.026 | |
| Elderly age | 0.012 | |
| Elderly age | Youth age | 0.057 |
| Young age | 0.012 | |
| Middle age | 0.172 |
Differences in average glycine levels according to BMI.
| Glycine levels | ||||||
|---|---|---|---|---|---|---|
| BMI | N | Mean | SD | Minimum | Maximum | p-value |
| Normal weight | 64 | 0.5269 | 0.15046 | 0.18 | 0.87 | 0.015 |
| Overweight | 4 | 0.5331 | 0.09671 | 0.39 | 0.60 | |
| Obesity | 4 | 0.7551 | 0.15568 | 0.52 | 0.86 | |
| Total | 72 | 0.5399 | 0.15580 | 0.18 | 0.87 | |
Post-hoc test of the LSD method of glycine levels on the BMI.
| Group | Group | p-value |
|---|---|---|
| Obese | Normal weight | 0.004 |
| Overweight | 0.038 |
Correlation between the onset of a hernia and glycine levels.
| Onset | |||
|---|---|---|---|
| −0.263 | |||
| 0.026 | |||
| n | 72 |
Differences in mean glycine levels according to clinical grade.
| Glycine levels | ||||||
|---|---|---|---|---|---|---|
| Clinical grade | N | Mean | SD | Minimum | Maximum | p-value |
| Strangulated | 15 | 0.5008 | 0.16101 | 0.31 | 0.87 | 0.416 |
| Irreducible | 12 | 0.5195 | 0.14202 | 0.27 | 0.76 | |
| Reducible | 45 | 0.5584 | 0.15777 | 0.18 | 0.86 | |
Multivariate analysis (multiple linear regression) between all significant variables with glycine levels.
| Variable | Standard coefficient | Sig | |
|---|---|---|---|
| b-value | Std. error | ||
| Constant | 0.643 | 0.082 | 0.000 |
| BMI | 0.071 | 0.025 | 0.002 |
| Age | - 0.059 | 0.035 | 0.044 |
| Clinical onset | - 0.001 | 0.001 | 0.177 |