| Literature DB >> 34961148 |
Syahirah Batrisyia Mohamed Radziff1, Siti Aqlima Ahmad1,2, Noor Azmi Shaharuddin1, Faradina Merican3, Yih-Yih Kok4, Azham Zulkharnain5, Claudio Gomez-Fuentes2,6, Chiew-Yen Wong4.
Abstract
One of the most severe environmental issues affecting the sustainable growth of human society is water pollution. Phenolic compounds are toxic, hazardous and carcinogenic to humans and animals even at low concentrations. Thus, it is compulsory to remove the compounds from polluted wastewater before being discharged into the ecosystem. Biotechnology has been coping with environmental problems using a broad spectrum of microorganisms and biocatalysts to establish innovative techniques for biodegradation. Biological treatment is preferable as it is cost-effective in removing organic pollutants, including phenol. The advantages and the enzymes involved in the metabolic degradation of phenol render the efficiency of microalgae in the degradation process. The focus of this review is to explore the trends in publication (within the year of 2000-2020) through bibliometric analysis and the mechanisms involved in algae phenol degradation. Current studies and publications on the use of algae in bioremediation have been observed to expand due to environmental problems and the versatility of microalgae. VOSviewer and SciMAT software were used in this review to further analyse the links and interaction of the selected keywords. It was noted that publication is advancing, with China, Spain and the United States dominating the studies with total publications of 36, 28 and 22, respectively. Hence, this review will provide an insight into the trends and potential use of algae in degradation.Entities:
Keywords: algae; biodegradation; hazardous pollutant; phenol; phenolic compounds; phycoremediation
Year: 2021 PMID: 34961148 PMCID: PMC8709323 DOI: 10.3390/plants10122677
Source DB: PubMed Journal: Plants (Basel) ISSN: 2223-7747
Figure 1The workflow of the bibliometric analysis.
Figure 2Distribution of publication from 2000–2020.
Figure 3Distribution publication on subject areas.
Figure 4Global representation of the number of the publication. The map was created with mapchart (https://mapchart.net/) accessed date 13 August 2021.
Figure 5The strategic diagram (outcome) from SciMAT as described by Cobo et al. [30].
Figure 6Strategic diagram for the first period (2000–2005).
The measures for themes of the first period (2000–2005).
| Cluster | h-Index | Centrality | Density |
|---|---|---|---|
| Phycoremediation | 2 | 0.50 | 1 |
| Phenol derivatives | 2 | 0.83 | 0.83 |
| Water Pollutant | 9 | 1 | 0.33 |
| Phenolic compound | 1 | 0.14 | 0.43 |
| Hydrocarbon | 1 | 0.29 | 0.57 |
| 2,4-dichlorophenol | 1 | 0.57 | 0.71 |
| Nonylphenol | 1 | 0.43 | 0.14 |
Figure 7Strategic diagram for the second period (2006–2010).
The measure for themes of the second period (2006–2010).
| Cluster | h-Index | Centrality | Density |
|---|---|---|---|
| Biological water treatment | 3 | 0.67 | 1 |
| Microalgae | 3 | 0.83 | 0.67 |
| Algae | 17 | 1 | 0.50 |
| Aliphatic compound | 1 | 0.17 | 0.83 |
| Diatom | 2 | 0.33 | 0.33 |
|
| 2 | 0.50 | 0.17 |
Figure 8The comparison between biological and physiochemical treatment as described by [10,21,51,54].
Figure 9Strategic diagram of the third period (2011–2015).
The measures for themes of the third period (2011–2015).
| Cluster | h-Index | Centrality | Density |
|---|---|---|---|
| Algae | 18 | 1 | 1 |
| Water Pollutant | 4 | 0.62 | 0.88 |
| Pollutant removal | 5 | 0.88 | 0.75 |
| Wastewater | 4 | 0.75 | 0.25 |
| Organic compound | 1 | 0.25 | 0.50 |
| Dyes | 1 | 0.12 | 0.62 |
|
| 1 | 0.50 | 0.38 |
| 2-nitrophenol | 1 | 0.38 | 0.12 |
Figure 10Schematic diagram for the fourth period (2016–2020).
The measures for themes of the fourth period (2016–2020).
| Cluster | h-Index | Centrality | Density |
|---|---|---|---|
| Phenols | 19 | 1 | 0.89 |
| Nitrophenol | 1 | 0.56 | 1 |
| Biofuel | 6 | 0.67 | 0.44 |
| Wastewater treatment | 11 | 0.89 | 0.67 |
| Organic compound | 5 | 0.78 | 0.33 |
|
| 4 | 0.44 | 0.22 |
| 2,3-dinitrophenol | 1 | 0.22 | 0.56 |
| Catalyst | 1 | 0.33 | 0.11 |
| Azo dye | 1 | 0.11 | 0.78 |
Figure 11Thematic network for the first period (2000–2005).
The weight of lines connected to main theme “phycoremediation”.
| Member | Weight |
|---|---|
| Phenols | 0.33 |
| Aromatic hydrocarbon | 0.33 |
|
| 0.33 |
| Algae | 0.25 |
| Microalgae | 0.33 |
Figure 12Thematic network for the second period (2006–2010).
The weight of lines connected to the main theme “microalgae”.
| Member | Weight |
|---|---|
| Phenolic compound | 0.27 |
| Pollutant removal | 0.67 |
| Mixotroph | 0.33 |
| Phenol derivative | 0.22 |
|
| 0.33 |
Figure 13Thematic network for the third period (2011–2015).
The weight of lines connected to the main theme “water pollutant”.
| Member | Weight |
|---|---|
| Heavy metal | 0.27 |
| Catalyst | 0.10 |
| Water pollution | 0.36 |
| Nonylphenol | 0.17 |
| Phenol derivative | 0.22 |
The weight of lines connected to the main theme “phenols”.
| Member | Weight |
|---|---|
| Algae | 0.31 |
| Water pollutant | 0.27 |
| Phenol derivatives | 0.37 |
| Biodegradation | 0.28 |
| Microalgae | 0.23 |
Figure 14Thematic network for the fourth period (2016–2020).
Figure 15The evolution of thematic areas for the period of two decades (2000–2020).
Figure 16The network visualisation map of co-occurrence term.
The number of co-occurrence and total strength of the research topic.
| Keyword | Occurrence | Total Link Strength |
|---|---|---|
| Algae | 116 | 1008 |
| Phenols | 79 | 810 |
| Phenol derivatives | 59 | 705 |
| Biodegradation | 50 | 543 |
| Water pollutant, chemical | 42 | 574 |
| Green alga | 41 | 528 |
| Phenolic compounds | 37 | 447 |
| Biomass | 36 | 367 |
| Microalga | 35 | 436 |
| Chlorophyta | 35 | 443 |
| Pollution removal | 35 | 506 |
| Bioremediation | 34 | 421 |
| Degradation | 33 | 298 |
| Enzyme activity | 33 | 153 |
| Wastewater treatment | 27 | 337 |
| Biodegradation, environment | 25 | 328 |
The sources and application of phenolic compounds in various industry.
| Industry/Sources | Compound | Used in Application | References |
|---|---|---|---|
| Agriculture | Phenol and acetone | Production of pesticides, fungicides, and herbicides in such 2,4-dichlorophenoxyacetic acid. | [ |
| Monoisopropylamine products | Protection of crop and increase yield | ||
| Automotive | Phenolic resins | Manufacture filters, tires, insulation, and coating additives | [ |
| Phenol | Generation of polycarbonate for automotive parts | [ | |
| Nylon intermediates | Manufacture of thermoplastics and carpeting | ||
| Construction | Phenolic resin | Concrete forming, insulation, beams, moulding compounds | [ |
| Bisphenol A | Plastic pipes | [ | |
| Cosmetic | Benzophenone-3 | Sunscreen | [ |
| Phenol | Used in chemical skin peels, formulation of lip balm | [ | |
| Household | Phenol, Benzophenone-3 | Manufacture of soaps, paints, toys, lacquers, and perfumes | [ |
| Food and beverage | Bisphenol A | Coating of cans, cups, and polycarbonate container | [ |
| Pharmaceutical | Phenol | Antiseptic, slimicide, lotion, ointment, mouthwash, oral spray for treating sore throat | [ |
| Plywood | Pentachlorophenol | As wood preservatives | [ |
| Textile | Caprolactam and adipic acid (Intermediate of phenol) | Production of synthetic yarn | [ |
The toxicity of phenolic compounds.
| Compounds | Organism | Effects | Details | References |
|---|---|---|---|---|
| Phenol | Human | Blister and burn on the skin | Coagulation is associated with phenol and amino acid reaction in the keratin of the epidermis and collagen | [ |
| Heart failure | Ingestion of high concentration of phenol (70 ml of 42–52% phenol) | [ | ||
| Acute renal failure | Exposure to 40% of phenol in dichloromenthane | [ | ||
| Necrosis | In contact with phenol solution (concentration of 1%) | [ | ||
| Dry mouth and throat, dark urine, and diarrhoea | Via ingestion of a high concentration (10–240 mg/L) of phenol | [ | ||
| DNA and chromosomal damage in leukaemia inhibit Topoisomerase and clonal selection process | Effect of benzene-related hematotoxicity | [ | ||
| Cause anorexia, weight loss, headache, muscle pain, jaundice | Chronic toxicity due to vaporisation of phenol | [ | ||
| Animal | Increase gill necrosis and mucus production | Interference with respiration | [ | |
| Asphyxia | [ | |||
| Destruction of erythrocytes | ||||
| Hypocholesterolaemia | Manifesting uptake of cholesterol in corticosteroidogenesis | [ | ||
| Modify aquatic biotas such as algae and other microorganisms | A high concentration of phenol is lethal | [ | ||
| Cause bronchoconstriction and adverse effects in rat | Low phenol concentration (0.1%) causes strong bronchoconstriction | [ | ||
| Toxicity to bone marrow | Generation of free radical and electrophilic intermediates during peroxidase-dependent oxidation | [ | ||
| Changes in skin, urogenital tracts, lungs and liver | Generated by lipid peroxidation which damages and eventually degrades the membrane of the cell | [ | ||
| Catechol | Human | Acrylation | Due to the generation of hydrogen peroxide, superoxide, and hydroxyl radicals | [ |
| Destruction of a particular protein in the body | The reaction between catechol with sulphydryl groups of both protein and glutathione | [ | ||
| Disruption of electron transportation in energy-transducing membranes | Result of the tendency of phenol to oxidise quickly to quinone radical that is more reactive | [ | ||
| Lead to death | The dose of 50–500 mg/kg of body weight | [ | ||
| Chlorophenol | Human | Burns of mouth and throat, white necrotic lesion in the mouth, stomach, and oesophagus | Acute poisoning | [ |
| Vomiting and headache | [ | |||
| Injury to the digestive tract, liver, kidney, lungs, and skin | [ | |||
| Hypotension and abdominal pain | Chronic toxicity | [ | ||
| Suppress immune system | Through drinking of water or eating food containing chlorophenol | [ | ||
| Hypothermia, pulse fluctuation, muscle weakness, and seizures | Exposure to concentrated phenol | [ | ||
| Animal | Disturb organ and endocrine system in aquatic organism | Disruption of free radical metabolism, the immune response factor | [ | |
| Inhibit cell growth and induce genetic mutation in fish | Low concentration elevates point mutation on the zebrafish genome | |||
| Hydroquinone | Human | Damaging chromosomes | Through the generation of reactive oxygen species (ROS) | [ |
| Bisphenol A | Human | Alter development of the mammary gland | BPA is an oestrogen compound that can also interfere with androgen activity | [ |
| Delay onset of puberty among girls | Mimicking oestrogen action | [ | ||
| Metabolic disorder and abnormalities among babies | It is linked to a low dosage of BPA and estrogenic activity | [ | ||
| Cause breast and prostate gland cancer | [ | |||
| Animal | Cause mutation and retardation of the animal reproductive system | Accumulation of BPA in the environment | [ | |
| 2,4-dimethylphenol | Human | Skin and eye irritation, asthma, anoxia, and eczemas | Due to the initiation of semiquinone and superoxide radicals, which harm the cell’s biomolecule | [ |
Figure 17Cultivation of microalgae in treating wastewater.
Figure 18The benefits of microalgae.
The phenol-degrading algae.
| Compound | Phenol-Degrading Algae | Efficiency | References |
|---|---|---|---|
| Phenol |
| Removal of over 70% of phenol from olive oil mill wastewater within 5 days. | [ |
| Degraded 1000 mg/L of phenol in less than 6 days. There is no rapid degradation observed at higher concentrations (3000 mg/L). | [ | ||
| Degrade 500–700 mg/L phenol within 7 days under continuous illumination. | [ | ||
|
| Degrade up to 60% of phenol at all concentration. | [ | |
| Degrade with maximum phenol concentration of 200 mg/L under optimal condition. | [ | ||
|
| Removed 98% at high phenol concentration (100 mg/L) after 4 days. | [ | |
| Could degrade phenol with the maximum concentration of 1200 mg/L within 60 h under optimal condition. | [ | ||
| Complete degrade phenol at the concentration of 100 mg/L within 4 days. It also degrades 50 mg/L phenol within 2 days. Lower concentration stimulates growth. The maximum concentration that can be degraded is 200 mg/L. | [ | ||
| Require 8 days to degrade 50 mg/L of phenol and 10 days for 100 mg/L. | [ | ||
| They were grown in 50 mg/L of phenol concentration and removal of 38 mg/L within 7 days retention period. Inhibition of the growth occurs at the concentration of 100 mg/L | [ | ||
|
| Remove 40% of phenol. The optimal phenol concentration is 30 mg/L. | [ | |
|
| Resistant to phenol, they degrade low molecular weight phenol found in olive oil mills wastewater through biotransformation. | [ | |
|
| Removed 97.5% of phenol at phenol concentration of 50 mg/L within 24 h. | [ | |
| Degraded 1000 mg/L of phenol after the adaptation period. | [ | ||
| Degrade phenol concentration of 100 mg/L in 5 to 7 days under a non-photosynthetic condition in the dark. | [ | ||
|
| Highest removal (94.6%) at the concentration of 250 mg/L. | [ | |
| 2,4-dinitrophenol (2,4-DNP) | Removed 86% 2,4-dinitrophenol with an initial concentration of 40 µM and cultivated for 72 h. | [ | |
| Degrade 70 mg/L of 2,4-DNP in 20 days. | [ | ||
|
| Degrade 190 mg/L of 2,4-DNP. | ||
| Bisphenol A (BPA) | Able to remove most BPA in the range concentration of 10 to 80 µM for 168 h under continuous illumination. | [ | |
|
| Biodegrade 23% of BPA at the concentration of 1 mg/L BPA. Rapid degradation occurs at this concentration. | [ | |
|
| Degrade 24% of BPA at the concentration of 1 mg/L. Increasing the concentration of BPA caused an increase in carbohydrates levels in the cells due to the stress effect. | ||
|
| Removed 48% of BPA at the concentration of 4 mg/L. The growth inhibited at high concentrations. | [ | |
|
| Removed 99% of BPA in media supplemented with 0.10 mg/L BPA after 16 days of treatment. The biodegradation activity decreases with increased BPA concentration. The algal growth and biodegradation activity inhibited at higher BPA concentrations. The cell reached the death phase earlier than the control. | [ | |
| Nonylphenol (NP) |
| Removal rate of 83.77% after 120 h of exposure to different NP concentration (0.5–2.5 mg/L). | [ |
|
| Degraded over 80% of NP after 168 h. | [ | |
|
| Removed 82.34% of NP of its initial concentration after 5 days of culture. | [ | |
| Remove | [ |
Figure 19The proposed phenol degradation pathway by Das et al. [177]. PHase: Phenol hydroxylase; C12O: Catechol-1,2- dioxygenase; C23O: Catechol-2,3-dioxygenase.