Literature DB >> 33669826

Research Trends of Biodegradation of Cooking Oil in Antarctica from 2001 to 2021: A Bibliometric Analysis Based on the Scopus Database.

Khadijah Nabilah Mohd Zahri1, Azham Zulkharnain2, Suriana Sabri3, Claudio Gomez-Fuentes4,5, Siti Aqlima Ahmad1,5,6.   

Abstract

In the present age, environmental pollution is multiplying due to various anthropogenic activities. Pollution from waste cooking oil is one of the main issues facing the current human population. Scientists and researchers are seriously concerned about the oils released from various activities, including the blockage of the urban drainage system and odor issues. In addition, cooking oil is known to be harmful and may have a carcinogenic effect. It was found that current research studies and publications are growing on these topics due to environmental problems. A bibliometric analysis of studies published from 2001 to 2021 on cooking oil degradation was carried out using the Scopus database. Primarily, this analysis identified the reliability of the topic for the present-day and explored the past and present progresses of publications on various aspects, including the contributing countries, journals and keywords co-occurrence. The links and interactions between the selected subjects (journals and keywords) were further visualised using the VOSviewer software. The analysis showed that the productivity of the publications is still developing, with the most contributing country being the United States, followed by China and India with 635, 359 and 320 publications, respectively. From a total of 1915 publications, 85 publications were published in the Journal of Agricultural and Food Chemistry. Meanwhile, the second and third of the most influential journals were Bioresource Technology and Industrial Crops and Products with 76 and 70 total publications, respectively. Most importantly, the co-occurrence of the author's keywords revealed "biodegradation", "bioremediation", "vegetable oil" and "Antarctic" as the popular topics in this study area, especially from 2011 to 2015. In conclusion, this bibliometric analysis on the degradation of cooking oil may serve as guide for future avenues of research in this area of research.

Entities:  

Keywords:  Antarctic; biodegradation; bioremediation; cooking oil

Year:  2021        PMID: 33669826      PMCID: PMC7922505          DOI: 10.3390/ijerph18042050

Source DB:  PubMed          Journal:  Int J Environ Res Public Health        ISSN: 1660-4601            Impact factor:   3.390


  21 in total

Review 1.  SPECIFICITIES OF LIPASES.

Authors:  P DESNUELLE; P SAVARY
Journal:  J Lipid Res       Date:  1963-10       Impact factor: 5.922

Review 2.  Biosurfactants and surfactants interacting with membranes and proteins: Same but different?

Authors:  Daniel E Otzen
Journal:  Biochim Biophys Acta Biomembr       Date:  2016-09-30       Impact factor: 3.747

Review 3.  Rhamnolipids: diversity of structures, microbial origins and roles.

Authors:  Ahmad Mohammad Abdel-Mawgoud; François Lépine; Eric Déziel
Journal:  Appl Microbiol Biotechnol       Date:  2010-03-25       Impact factor: 4.813

Review 4.  Hydrocarbon spills on Antarctic soils: effects and management.

Authors:  Jackie M Aislabie; Megan R Balks; Julia M Foght; Emma J Waterhouse
Journal:  Environ Sci Technol       Date:  2004-03-01       Impact factor: 9.028

5.  Statistical optimisation of growth conditions and diesel degradation by the Antarctic bacterium, Rhodococcus sp. strain AQ5‒07.

Authors:  Ahmad Fareez Ahmad Roslee; Nur Nadhirah Zakaria; Peter Convey; Azham Zulkharnain; Gillian Li Yin Lee; Claudio Gomez-Fuentes; Siti Aqlima Ahmad
Journal:  Extremophiles       Date:  2019-12-20       Impact factor: 2.395

6.  Influence of nutrients addition and bioaugmentation on the hydrocarbon biodegradation of a chronically contaminated Antarctic soil.

Authors:  L Ruberto; R Dias; A Lo Balbo; S C Vazquez; E A Hernandez; W P Mac Cormack
Journal:  J Appl Microbiol       Date:  2009-01-16       Impact factor: 3.772

7.  Development of an Efficient Bacterial Consortium for the Potential Remediation of Hydrocarbons from Contaminated Sites.

Authors:  Kaustuvmani Patowary; Rupshikha Patowary; Mohan C Kalita; Suresh Deka
Journal:  Front Microbiol       Date:  2016-07-14       Impact factor: 5.640

8.  Biosurfactant production and hydrocarbon degradation activity of endophytic bacteria isolated from Chelidonium majus L.

Authors:  Olga Marchut-Mikolajczyk; Piotr Drożdżyński; Dominika Pietrzyk; Tadeusz Antczak
Journal:  Microb Cell Fact       Date:  2018-11-03       Impact factor: 5.328

9.  Bioremediation of cooking oil waste using lipases from wastes.

Authors:  Clarissa Hamaio Okino-Delgado; Débora Zanoni do Prado; Roselaine Facanali; Márcia Mayo Ortiz Marques; Augusto Santana Nascimento; Célio Junior da Costa Fernandes; William Fernando Zambuzzi; Luciana Francisco Fleuri
Journal:  PLoS One       Date:  2017-10-26       Impact factor: 3.240

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  2 in total

Review 1.  Potential Application of Algae in Biodegradation of Phenol: A Review and Bibliometric Study.

Authors:  Syahirah Batrisyia Mohamed Radziff; Siti Aqlima Ahmad; Noor Azmi Shaharuddin; Faradina Merican; Yih-Yih Kok; Azham Zulkharnain; Claudio Gomez-Fuentes; Chiew-Yen Wong
Journal:  Plants (Basel)       Date:  2021-12-06

2.  The Use of Response Surface Methodology as a Statistical Tool for the Optimisation of Waste and Pure Canola Oil Biodegradation by Antarctic Soil Bacteria.

Authors:  Khadijah Nabilah Mohd Zahri; Azham Zulkharnain; Claudio Gomez-Fuentes; Suriana Sabri; Khalilah Abdul Khalil; Peter Convey; Siti Aqlima Ahmad
Journal:  Life (Basel)       Date:  2021-05-20
  2 in total

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