Literature DB >> 27484670

Mitigation of carbon dioxide by oleaginous microalgae for lipids and pigments production: Effect of light illumination and carbon dioxide feeding strategies.

Tipawan Thawechai1, Benjamas Cheirsilp2, Yasmi Louhasakul1, Piyarat Boonsawang1, Poonsuk Prasertsan1.   

Abstract

Oleaginous microalgae Nannochloropsis sp. was selected as potential strain for CO2 mitigation into lipids and pigments. The synergistic effects of light intensity and photoperiod were evaluated to provide the adequate light energy for this strain. The saturation light intensity was 60μmol·photon·m(-2)s(-1). With full illumination, the biomass obtained was 0.850±0.16g·L(-1) with a lipid content of 44.7±1.2%. The pigments content increased with increasing light energy supply. Three main operating factors including initial cell concentration, CO2 content and gas flow rate were optimized through Response Surface Methodology. The feedings with low CO2 content at high gas flow rate gave the maximum biomass but with low lipid content. After optimization, the biomass and lipid production were increased up to 1.30±0.103g·L(-1) and 0.515±0.010g·L(-1), respectively. The CO2 fixation rate was as high as 0.729±0.04g·L(-1)d(-1). The fatty acids of Nannochloropsis sp. lipids were mainly C16-C18 indicating its potential use as biodiesel feedstocks.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Carbon dioxide; Light intensity; Lipid; Oleaginous microalgae; Photoperiod

Mesh:

Substances:

Year:  2016        PMID: 27484670     DOI: 10.1016/j.biortech.2016.07.109

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  7 in total

1.  Exploring an in situ LED-illuminated isothermal micro-calorimetric method to investigating the thermodynamic behavior of Chlorella vulgaris during CO2 bio-fixation.

Authors:  Mohammad Russel; Changrui Liu; Asraful Alam; Fei Wang; Jun Yao; Maurycy Daroch; Mahfuzur Rahman Shah; Zhongming Wang
Journal:  Environ Sci Pollut Res Int       Date:  2018-04-26       Impact factor: 4.223

2.  Effects of carbon concentration, pH, and bubbling depth on carbon dioxide absorption ratio in microalgae medium.

Authors:  Dacong Yin; Zhongjie Wang; Xiaobin Wen; Yi Ding; Xiaoyu Hou; Yahong Geng; Yeguang Li
Journal:  Environ Sci Pollut Res Int       Date:  2019-09-11       Impact factor: 4.223

Review 3.  Potential Application of Algae in Biodegradation of Phenol: A Review and Bibliometric Study.

Authors:  Syahirah Batrisyia Mohamed Radziff; Siti Aqlima Ahmad; Noor Azmi Shaharuddin; Faradina Merican; Yih-Yih Kok; Azham Zulkharnain; Claudio Gomez-Fuentes; Chiew-Yen Wong
Journal:  Plants (Basel)       Date:  2021-12-06

4.  Maximizing Energy Content and CO2 Bio-fixation Efficiency of an Indigenous Isolated Microalga Parachlorella kessleri HY-6 Through Nutrient Optimization and Water Recycling During Cultivation.

Authors:  Wasif Farooq
Journal:  Front Bioeng Biotechnol       Date:  2022-02-10

Review 5.  Valorisation of algal biomass to value-added metabolites: emerging trends and opportunities.

Authors:  V S Uma; Zeba Usmani; Minaxi Sharma; Deepti Diwan; Monika Sharma; Miao Guo; Maria G Tuohy; Charalampos Makatsoris; Xiaobin Zhao; Vijay Kumar Thakur; Vijai Kumar Gupta
Journal:  Phytochem Rev       Date:  2022-03-02       Impact factor: 5.374

6.  Photosynthetic microbial fuel cell with polybenzimidazole membrane: synergy between bacteria and algae for wastewater removal and biorefinery.

Authors:  S Angioni; L Millia; P Mustarelli; E Doria; M E Temporiti; B Mannucci; F Corana; E Quartarone
Journal:  Heliyon       Date:  2018-03-14

7.  Nutritional Enhancement of Farmed Salmon Meat via Non-GMO Nannochloropsis Gaditana: Eicosapentaenoic Acid (EPA, 20:5 n-3), Docosapentaenoic Acid (DPA, 22:5 n-3) and Vitamin D3 for Human Health.

Authors:  Ivonne Lozano-Muñoz; Susana Muñoz; Nelson F Díaz; Alberto Medina; Jazmín Bazaes; Carlos Riquelme
Journal:  Molecules       Date:  2020-10-10       Impact factor: 4.411

  7 in total

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