| Literature DB >> 34960031 |
Marijana Vučković1, Josipa Radić1,2, Andrea Gelemanović3, Dora Bučan Nenadić4, Ela Kolak4, Mislav Radić2,5.
Abstract
Depression has been addressed as a predictor of worse outcomes in kidney transplant recipients (KTRs). Nutritional status plays a great role in treatment of this population. The Mediterranean diet (MeDi) has been associated with lower levels of depressive symptoms. The aim of this cross-sectional study was to determine the rate of depression and its correlations to nutritional status and dietary habits according to the MeDi in Dalmatian KTRs. We included 115 KTRs, and data about body composition and anthropometric, laboratory and clinical parameters were obtained for each study participant. The Beck Depression Inventory-II (BDI-II) questionnaire was used to assess depressive symptoms and the Mediterranean Diet Serving Score (MDSS) was used to assess adherence to the MeDi. We found the presence of depressive symptoms in 21.73% of the Dalmatian KTRs. BDI-II score was reciprocally associated with fat mass, trunk visceral fat, anthropometric parameters of obesity, triglyceride levels and olive oil consumption. Inverse associations were found between BDI-II score and skeletal muscle mass, handgrip strength, MCV, hemoglobin levels and consumption of fish and white meat, as suggested by the MeDi. Our results showed the interconnections between nutritional status, dietary habits and depression in Dalmatian KTRs.Entities:
Keywords: Dalmatia; Mediterranean diet; depression; kidney transplant; nutrition; nutritional status
Mesh:
Year: 2021 PMID: 34960031 PMCID: PMC8709030 DOI: 10.3390/nu13124479
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Basic characteristics and differences regarding the presence of depressive symptoms among Dalmatian KTRs.
| Total | No Depression | Depression | ||
|---|---|---|---|---|
| BDI-II score, median (IQR) | 8 (10) | 6 (7) | 18 (11) |
|
| Age (years), median (IQR) | 60 (16) | 60 (16) | 67 (12) |
|
| Sex, N (%) | ||||
| Women | 54 (46.96) | 41 (45.56) | 13 (52) | 0.730 |
| Men | 61 (53.04) | 49 (54.44) | 12 (48) | |
| Time since transplantation (years), median (IQR) | 5 (7) | 5 (6.88) | 7 (8.25) | 0.190 |
| Dialysis duration (years), median (IQR) | 2 (3.5) | 2 (3) | 4 (4) | 0.080 |
| Dialysis type, N (%) | ||||
| PD | 38 (33.63) | 31 (35.23) | 7 (28) | 0.565 |
| HD | 67 (59.29) | 50 (56.82) | 17 (68) | |
| PD + HD | 8 (7.08) | 7 (7.95) | 1 (4) | |
| Smoking status, N (%) | ||||
| Smoker | 52 (50.98) | 40 (51.28) | 12 (50) | 0.874 |
| Former smoker | 26 (25.49) | 19 (24.36) | 7 (29.17) | |
| Non-smoker | 24 (23.53) | 19 (24.36) | 5 (20.83) | |
| COMORBIDITIES | ||||
| Presence of arterial hypertension, N (%) | ||||
| No | 16 (13.91) | 12 (13.33) | 4 (16) | 0.989 |
| Yes | 99 (86.09) | 78 (86.67) | 21 (84) | |
| Presence of diabetes mellitus, N (%) | ||||
| No | 89 (77.39) | 71 (78.89) | 18 (72) | 0.647 |
| Yes | 26 (22.61) | 19 (21.11) | 7 (28) | |
| Presence of chronic kidney disease, N (%) | ||||
| eGFR > 60 mL/min/1.73 m2 | 31 (28.44) | 23 (26.74) | 8 (34.78) | 0.618 |
| eGFR < 60 mL/min/1.73 m2 | 78 (71.56) | 63 (73.26) | 15 (65.22) | |
| ANTHROPOMETRIC PARAMETERS | ||||
| Height (cm), mean (SD) | 172.68 (10.06) | 173.1 (10.27) | 171.2 (9.35) | 0.407 |
| Weight (kg), median (IQR) | 78.51 (14.69) | 79.16 (14.63) | 76.21 (14.94) | 0.378 |
| BMI (kg/m2), mean (SD) | 26.21 (4.1) | 26.26 (4) | 26.06 (4.51) | 0.836 |
| Middle upper arm circumference (cm), median (IQR) | 29 (7) | 28.5 (7) | 30 (7.75) | 0.888 |
| Waist circumference (cm), mean (SD) | 99.2 (12.54) | 99.12 (12.51) | 99.5 (12.95) | 0.901 |
| WHtR, mean (SD) | 0.58 (0.07) | 0.57 (0.07) | 0.59 (0.08) | 0.417 |
| Handgrip strength (pounds) | 40 (19) | 42 (16.7) | 34 (19.5) | 0.134 |
| LABORATORY PARAMETERS | ||||
| Alb (g/L), median (IQR) | 42 (4) | 42 (4.5) | 41 (5) | 0.082 |
| Ca (mmol/L), median (IQR) | 2.44 (0.18) | 2.42 (0.2) | 2.47 (0.11) | 0.204 |
| CRP (mg/L), median (IQR) | 2.4 (4.38) | 2.4 (4.3) | 3.3 (4.6) | 0.939 |
| E, median (IQR) | 4.65 (0.68) | 4.61 (0.64) | 4.77 (0.77) | 0.485 |
| GUP (mmol/L), median (IQR) | 5.2 (1.1) | 5.2 (1) | 5.2 (1.2) | 0.632 |
| Hb (g/L), median (IQR) | 134 (18) | 135 (19.5) | 133 (7.5) | 0.537 |
| K (mmol/L), mean (SD) | 4.13 (0.47) | 4.16 (0.47) | 4.01 (0.49) | 0.180 |
| Total cholesterol (mmol/L), mean (SD) | 5.98 (1.31) | 5.97 (1.26) | 6.04 (1.51) | 0.824 |
| Creatinine (mmol/L), median (IQR) | 122 (55) | 121 (54.5) | 128 (57.5) | 0.595 |
| LDL (mmol/L), median (IQR) | 3.62 (1.09) | 3.63 (1.07) | 3.58 (1.19) | 0.866 |
| MCV (fL), mean (SD) | 87.67 (5.5) | 88.29 (5.44) | 85.38 (5.21) |
|
| Na (mmol/L), median (IQR) | 141 (3) | 141 (2.75) | 141 (2.5) | 0.342 |
| P (mmol/L), median (IQR) | 1.02 (0.23) | 1.02 (0.23) | 1.02 (0.27) | 0.323 |
| Tgl (mmol/L), median (IQR) | 1.85 (1.48) | 1.9 (1.45) | 1.7 (1.4) | 0.685 |
| Uric acid (mmol/L), median (IQR) | 392 (74.25) | 391 (62) | 394 (113) | 0.977 |
| Urea (mmol/L), median (IQR) | 9.5 (4.78) | 9.3 (4.33) | 10.7 (7.67) | 0.469 |
| eGFR (ml/min/1.73 m2), median (IQR) | 46.6 (26.6) | 47.2 (22.85) | 45.9 (33.35) | 0.859 |
| BODY COMPOSITION | ||||
| Fat mass (kg), median (IQR) | 19.15 (10.57) | 19.05 (10.25) | 21.2 (10.1) | 0.230 |
| Fat mass (%), mean (SD) | 23.68 (8.55) | 23.04 (8.36) | 25.94 (9.02) | 0.143 |
| Fat-free mass (kg), median (IQR) | 59.3 (17.48) | 59.45 (17.2) | 54.9 (16.2) | 0.107 |
| Visceral fat, mean (SD) | 9.17 (3.79) | 8.83 (3.85) | 10.43 (3.31) | 0.070 |
| Muscle mass (kg), median (IQR) | 56.3 (17.05) | 56.45 (17.38) | 52.15 (15.48) | 0.113 |
| Skeletal muscle mass (kg), median (IQR) | 31.25 (11.77) | 32.1 (12.07) | 28.25 (9.25) |
|
| Skeletal muscle mass (%), median (IQR) | 40.9 (7.93) | 42.3 (8.55) | 38.4 (5.73) |
|
| Body mass (kg), median (IQR) | 3 (0.8) | 3 (0.77) | 2.75 (0.73) | 0.079 |
| Phase angle, median (IQR) | 5.15 (1.17) | 5.2 (1.07) | 4.85 (0.98) | 0.178 |
| Trunk visceral fat (kg), median (IQR) | 10.2 (6.5) | 9.9 (7.28) | 10.6 (5.25) | 0.212 |
| Mediterranean Diet Serving Score (MDSS) | ||||
| Total MDSS points, mean (SD) | 10.45 (4.27) | 10.78 (4.35) | 9.26 (3.84) | 0.131 |
| Adherence to MeDi, N (%) | ||||
| MDSS < 14 points | 79 (74.53) | 59 (71.08) | 20 (86.96) | 0.202 |
| MDSS ≥ 14 points | 27 (25.47) | 24 (28.92) | 3 (13.04) | |
* p-values were obtained with chi-square tests for categorical data, t-tests for parametric numerical data and Mann–Whitney U tests for nonparametric numerical data. Bolded values represent statistically significant values. Abbreviations: BDI-II, Beck Depression Inventory-II score; PD, peritoneal dialysis; HD, hemodialysis; eGFR, estimated glomerular filtration rate using CKD-EPI (ml/min/1.73 m2); BMI, Body Mass Index (kg/m2); WHtR, waist-to-height ratio; Alb, serum albumin (g/L); Ca, calcium (mmol/L); CRP, C-reactive protein (mg/L); E, erythrocyte count; GUP, glucose (mmol/L); Hb, hemoglobin (g/L); K, potassium (mmol/l); LDL, low-density lipoprotein cholesterol (mmol/L); MCV, mean cellular volume (fL); Na, sodium (mmol/L); P, phosphates (mmol/L); Tgl, triglycerides (mmol/L); MDSS, Mediterranean Diet Serving Score.
Figure 1Adherence to the Mediterranean diet according to the presence of depressive symptoms among Dalmatian KTRs. Statistical significance (tested with chi-square tests) was found only for adherence to the fish (* p = 0.011) and white meat (* p = 0.046) recommendations. Abbreviations: MDSS, Mediterranean Diet Serving Score; KTR, kidney transplant recipient.
Statistically significant correlations between BDI-II score and measured parameters among Dalmatian KTRs.
| Parameter | R | |
|---|---|---|
| Handgrip strength | −0.285 | 0.005 |
| Skeletal muscle mass (%) | −0.278 | 0.003 |
| MCV (fL) | −0.201 | 0.038 |
| Hb (mmol/L) | −0.196 | 0.041 |
| Olive oil (adherence) | 0.189 | 0.049 |
| Age (years) | 0.210 | 0.024 |
| Fat mass (%) | 0.240 | 0.012 |
* p-values were obtained with Spearman’s rank correlation. Abbreviations: r, Spearman’s rank correlation coefficient; MCV, mean cellular volume (fL); Hb, hemoglobin (mmol/L).
Multivariate logistic regression analyses for the presence of depressive symptoms among Dalmatian KTRs (adjusted for age, sex and eGFR; model 1; only statistically significant associations shown).
| Predictor | OR | 95% CI |
| Nagelkerke R2 |
|---|---|---|---|---|
| Weight (kg) | 1.08 | 1.01–1.16 | 0.033 | 0.16 |
| Waist circumference (cm) | 1.09 | 1.01–1.19 | 0.034 | 0.20 |
| Fat mass (%) | 1.12 | 1.01–1.24 | 0.038 | 0.13 |
| Fat mass (kg) | 1.15 | 1.02–1.30 | 0.022 | 0.18 |
| BMI (kg/m2) | 1.29 | 1.03–1.63 | 0.030 | 0.16 |
| Trunk visceral fat | 1.29 | 1.04–1.60 | 0.019 | 0.19 |
| Middle upper arm circumference (cm) | 1.38 | 1.05–1.80 | 0.019 | 0.26 |
| Tgl (mmol/L) | 5.83 | 1.02–33.48 | 0.048 | 0.32 |
Abbreviations: BMI, Body Mass Index (kg/m2); Tgl, triglycerides (mmol/L).
Figure 2Multivariate logistic regression analyses for the presence of depressive symptoms among Dalmatian KTRs. (a) Model 2, after the Boruta feature selection algorithm and removal of parameters with high collinearity (AIC = 103.15, Nagelkerke R2 = 0.387, Hosmer and Lemeshow goodness of fit test p-value = 0.939); (b) Model 3, the final model, after stepwise logistic regression with both forward and backward selection (AIC = 99.81, Nagelkerke R2 = 0.380, Hosmer and Lemeshow goodness of fit test p-value = 0.852). Abbreviations: MCV, mean cellular volume (fL).
Figure 3Graphical summary of the inverse and reciprocal associations of the measured parameters with the presence of depressive symptoms among Dalmatian KTRs. Abbreviations: BDI-II, Beck Depression Inventory-II score; BMI, Body Mass Index (kg/m2); MUAC, mid-upper arm circumference (cm); WC, waist circumference (cm); Hb, hemoglobin (g/L); MCV, mean cellular volume (fL); Tgl, triglycerides (mmol/L). Inverse associations with BDI-II score are depicted in red, and reciprocal associations are depicted in blue. The most important predictors for depressive symptoms among Dalmatian KTRs are highlighted with fully colored circles.