| Literature DB >> 34921832 |
Francisco Reyes-Sánchez1, Ana Basto-Abreu2, Rossana Torres-Alvarez1, Francisco Canto-Osorio1, Romina González-Morales1, Dwight D Dyer-Leal3, Ruy López-Ridaura4, Christian A Zaragoza-Jiménez5, Juan A Rivera6, Tonatiuh Barrientos-Gutiérrez1.
Abstract
Evidence shows that chronic diseases are associated with COVID-19 severity and death. This study aims to estimate the fraction of hospitalizations and deaths from COVID-19 attributable to chronic diseases associated to poor nutrition and smoking among adults who tested positive to COVID-19 in Mexico. We analyzed 1,006,541 adults aged ≥20 who tested positive for COVID-19 from March 23 to December 5, 2020. Six chronic diseases were considered: obesity, chronic obstructive pulmonary disease (COPD), hypertension, diabetes, cardiovascular disease, and chronic kidney disease (CKD). We calibrated the database using a bias quantification method to consider undiagnosed disease cases. To estimate the total impact of multiple diseases, we defined a multimorbidity variable according to the number of diseases. Risks of hospitalization and death were estimated with Poisson regression models and used to calculate population attributable fractions (PAFs). Chronic diseases accounted for to 25.4% [95% CI: 24.8%-26.1%], 28.3% (95% CI: 27.8%-28.7%) and 15.3% (95% CI: 14.9%-15.7%) of the hospitalizations among adults below 40, 40-59, and 60 years and older, respectively. For COVID-19-related deaths, 50.1% (95% CI: 48.6%-51.5%), 40.5% (95% CI: 39.7%-41.3%), and 18.7% (95% CI, 18.0%-19.5%) were attributable to chronic diseases in adults under 40, 40-59, and 60 years and older, respectively. Chronic diseases linked to poor nutrition and smoking could have contributed to a large burden of hospitalization and deaths from COVID-19 in Mexico, particularly among younger adults. Medical and structural interventions to curb chronic disease incidence and facilitate disease control are urgently needed.Entities:
Mesh:
Year: 2021 PMID: 34921832 PMCID: PMC8674104 DOI: 10.1016/j.ypmed.2021.106917
Source DB: PubMed Journal: Prev Med ISSN: 0091-7435 Impact factor: 4.018
Risks of hospitalization and death among individuals with chronic diseases by age group.
| 20–39 years | 40–59 years | ≥60 years | Total adults | |
|---|---|---|---|---|
| IRR | IRR (95% CI) | IRR (95% CI) | IRR (95% CI) | |
| Hospitalization | ||||
| REF | REF | REF | REF | |
| 1.97 (1.92, 2.03) | 1.47 (1.45, 1.49) | 1.12 (1.11, 1.13) | 1.59 (1.57, 1.60) | |
| 3.43 (3.30, 3.57) | 1.90 (1.87, 1.93) | 1.24 (1.23, 1.26) | 1.95 (1.93, 1.97) | |
| 5.12 (4.82, 5.43) | 2.34 (2.3, 2.39) | 1.36 (1.34, 1.37) | 2.26 (2.23, 2.29) | |
| Death | ||||
| REF | REF | REF | REF | |
| 3.63 (3.39, 3.88) | 1.73 (1.68, 1.78) | 1.14 (1.12, 1.16) | 1.82 (1.79, 1.85) | |
| 8.39 (7.68, 9.16) | 2.51 (2.44, 2.59) | 1.29 (1.27, 1.32) | 2.37 (2.32, 2.41) | |
| 15.23 (13.53, 17.15) | 3.71 (3.58, 3.84) | 1.51 (1.47, 1.54) | 3.03 (2.96, 3.09) | |
IRR. Incidence Risk Ratio. IRRs were adjusted for age, sex, state of residence (Mexico City as reference), type of surveillance system (sentinel/hospital), health system (IMSS/ ISSSTE/ private, SSA and IMSS welfare, other health system) and delay in seeking medical attention. Diseases included: obesity, chronic obstructive pulmonary disease, hypertension, diabetes, cardiovascular disease, and chronic kidney disease.
Fig. 1Fraction of hospitalizations and deaths from COVID-19 attributable to chronic diseases associated with poor nutrition and smoking.
Sensitivity analyses: Fraction of hospitalization and deaths attributable to chronic diseases under different scenarios.
| 20–39 years | 40–59 years | ≥60 years | All ages | |
|---|---|---|---|---|
| PAF % (95% CI) | PAF % (95% CI) | PAF % (95% CI) | PAF % (95% CI) | |
| Six chronic diseases | ||||
| 25.4 (24.8, 26.1) | 28.3 (27.8, 28.7%) | 15.3 (14.9,15.7) | 27.5 (27.2, 27.8) | |
| Six chronic diseases | ||||
| 19.2 (18.6, 19.8) | 22.2 (21.8, 22.6) | 12.8 (12.2, 13.3) | 18.5 (18.3, 18.6) | |
| Three chronic diseases | ||||
| 24.3 (23.6, 25.0) | 27.4 (27.0, 27.8) | 14.2 (13.5, 15.0) | 26.0 (25.7, 26.4) | |
| Nine chronic diseases | ||||
| 27.1 (26.5, 27.8) | 29.2 (28.8, 29.6) | 16.0 (15.4, 16.7) | 28.7 (28.3, 29.0) | |
| Six chronic diseases | ||||
| 50.1 (48.6, 51.5) | 40.5 (39.7, 41.3) | 18.7 (18.0, 19.5) | 35.7 (35.2, 36.2) | |
| Six chronic diseases | ||||
| 40.3 (38.8, 41.9) | 32.6 (31.9, 33.3) | 15.3 (14.6, 15.9) | 23.2 (22.9, 23.6) | |
| Three chronic diseasesb (adjusted | ||||
| 47.5 (45.9, 49.0) | 39.2 (38.4,39.9) | 18.0 (17.2, 18.0) | 33.6 (33.2, 34.1) | |
| Nine chronic diseases | ||||
| 53.4 (52.0, 54.8) | 41.9 (41.1, 42.6) | 19.6 (18.7, 20.4) | 37.3 (36.8, 37.8) | |
All risks were adjusted for age, sex, state of residence (Mexico City as reference), type of surveillance system (sentinel/hospital), health system (IMSS/ ISSSTE/ private, SSA and IMSS welfare, other health system) and delay in seeking medical attention. Diseases included:
Obesity, hypertension, diabetes, cardiovascular disease, CKD and COPD.
Obesity, hypertension, diabetes.
Obesity, hypertension, diabetes, cardiovascular disease, CKD, COPD, asthma, immunodeficiency and other comorbidities.
Adjusted for misclassification bias in diabetes and hypertension.