| Literature DB >> 32430456 |
Celestino Sardu1, Nunzia D'Onofrio2, Maria Luisa Balestrieri2, Michelangela Barbieri1, Maria Rosaria Rizzo1, Vincenzo Messina3, Paolo Maggi3, Nicola Coppola4, Giuseppe Paolisso1, Raffaele Marfella5.
Abstract
OBJECTIVE: An important prognostic factor in any form of infection seems to be glucose control in patients with type 2 diabetes. There is no information about the effects of tight glycemic control on coronavirus disease 2019 (COVID-19) outcomes in patients with hyperglycemia. Therefore, we examined the effects of optimal glycemic control in patients with hyperglycemia affected by COVID-19. RESEARCH DESIGN AND METHODS: Fifty-nine patients with COVID-19 hospitalized with moderate disease were evaluated. On the basis of admission glycemia >7.77 mmol/L, patients were divided into hyperglycemic and normoglycemic groups. Interleukin 6 (IL-6) and D-dimer levels were evaluated at admission and weekly during hospitalization. The composite end point was severe disease, admission to an intensive care unit, use of mechanical ventilation, or death.Entities:
Mesh:
Substances:
Year: 2020 PMID: 32430456 PMCID: PMC7305003 DOI: 10.2337/dc20-0723
Source DB: PubMed Journal: Diabetes Care ISSN: 0149-5992 Impact factor: 19.112
Figure 1Flowchart of study population.
Baseline clinical characteristics of patients with COVID-19
| Patients with normoglycemia | Patients with hyperglycemia | Hyperglycemia without insulin infusion | Hyperglycemia with insulin infusion | |||
|---|---|---|---|---|---|---|
| Patients | 34 (57.6) | 25 (42.4) | 10 (40) | 15 (60) | ||
| Age (years) | 66.6 ± 11.5 | 68.5 ± 5.8 | 0.468 | 68.9 ± 6.0 | 68.2 ± 5.9 | 0.776 |
| Sex (M/F), | 28/6 | 20/5 | 8/2 | 12/3 | ||
| BMI (kg/m2) | 27.9 ± 1.6 | 27.5 ± 1.3 | 0.251 | 27.3 ± 1.4 | 27.6 ± 1.3 | 0.599 |
| Systolic BP (mmHg) | 122.4 ± 8.5 | 116.2 ± 5.4 | 0.002 | 115.9 ± 5.8 | 116.3 ± 5.3 | 0.849 |
| Diastolic BP (mmHg) | 79.3 ± 6.6 | 79.9 ± 7.1 | 0.769 | 81.7 ± 5.6 | 78.7 ± 7.8 | 0.301 |
| Heart rate (bpm) | 86.4 ± 6.0 | 88.4 ± 11.6 | 0.413 | 93.1 ± 11.6 | 85.2 ± 10.9 | 0.097 |
| Risk factors | ||||||
| Diabetes | 8 (23.5) | 18 (72) | 0.001 | 7 (70) | 11 (73.3) | 0.601 |
| Heart disease | 7 (20.6) | 5 (20) | 0.129 | 2 (20) | 3 (20) | 0.488 |
| Hypertension | 26 (76.5) | 18 (72) | 0.462 | 8 (80) | 10 (66.7) | 0.399 |
| Hyperlipemia | 9 (26.5) | 6 (24.4) | 0.538 | 2 (20) | 4 (26.7) | 0.545 |
| Cigarette smoking | 6 (17.6) | 5 (20) | 0.539 | 2 (20) | 3 (20) | 0.687 |
| Active treatments | ||||||
| β-Blockers | 12 (35.3) | 17 (68) | 0.013 | 6 (60) | 11 (73.3) | 0.393 |
| ACE inhibitors | 13 (38.2) | 10 (40) | 0.551 | 6 (60) | 4 (26.7) | 0.106 |
| ARBs | 13 (38.2) | 15 (60) | 0.082 | 6 (60) | 9 (60) | 0.663 |
| Calcium inhibitors | 6 (17.6) | 6 (24) | 0.390 | 3 (30) | 3 (20) | 0.455 |
| Statins | 19 (55.9) | 9 (36) | 0.106 | 6 (60) | 3 (20) | 0.053 |
| Thiazide diuretics | 7 (20.6) | 5 (20) | 0.610 | 1 (10) | 4 (26.7) | 0.313 |
| Insulin | 4 (11.8) | 3 (12) | 0.287 | 1 (10) | 2 (20) | 0.468 |
| Oral antidiabetic drugs | 7 (20.6) | 17 (68) | 0.052 | 7 (70) | 10 (66.7) | 0.118 |
| Aspirin | 29 (85.3) | 23 (92) | 0.359 | 9 (90) | 14 (93.3) | 0.650 |
| Low-molecular-weight heparin | 6 (17.6) | 6 (24) | 0.390 | 2 (20) | 4 (26.7) | 0.545 |
| Laboratory analyses | ||||||
| Plasma glucose (mmol/L) | 6.3 ± 0.99 | 11.04 ± 2.06 | <0.001 | 11.06 ± 1.98 | 12.32 ± 1.48 | 0.792 |
| Cholesterol (mg/dL) | 209.2 ± 16.9 | 203.2 ± 22.1 | 0.244 | 200.6 ± 15.6 | 205.0 ± 25.9 | 0.637 |
| LDL-C (mg/dL) | 136.1 ± 16.7 | 129.5 ± 20.9 | 0.185 | 126.5 ± 15.1 | 131.5 ± 24.4 | 0.562 |
| HDL-C (mg/dL) | 36.1 ± 2.9 | 37.1 ± 4.1 | 0.257 | 39.6 ± 4.4 | 37.1 ± 4.0 | 0.892 |
| Triglycerides (mg/dL) | 187.1 ± 23.9 | 190.9 ± 28.1 | 0.577 | 186.2 ± 21.1 | 194.1 ± 32.2 | 0.501 |
| Creatinine (mg/dL) | 1.0 ± 0.18 | 0.9 ± 0.15 | 0.083 | 0.9 ± 0.14 | 0.9 ± 0.15 | 0.555 |
| COVID-19 treatments | ||||||
| Antiviral drugs | 33 (97.1) | 24 (96) | 0.436 | 10 (100) | 14 (93.3) | 0.880 |
| Hydroxychloroquine | 34 (100) | 25 (100) | — | 10 (100) | 15 (100) | — |
| Antibiotics | 33 (97.1) | 25 (100) | 0.985 | 10 (100) | 15 (100) | — |
| Oxygen therapy | 8 (23.5) | 6 (24) | 0.744 | 2 (20) | 3 (20) | 0.455 |
Data are mean ± SD or n (%) unless otherwise specified. ARB, angiotensin receptor blocker; BP, blood pressure; HDL-C, HDL cholesterol; LDL-C, LDL cholesterol.
Figure 2A: IL-6 levels at admission, 1 week, and 2 weeks and after hospitalization in patients with hyperglycemia and normoglycemia. B: D-dimer levels at admission, 1 week, and 2 weeks and after hospitalization in patients with hyperglycemia and normoglycemia. C: IL-6 levels at admission, 1 week, and 2 weeks and after hospitalization in patients with hyperglycemia treated with insulin infusion and those not treated with insulin infusion. D: D-dimer levels at admission, 1 week, and 2 weeks and after hospitalization in patients with hyperglycemia treated with insulin infusion and those not treated with insulin infusion. For panels A–D, box plots display the median, 25th and 75th percentiles, and range. E: Regression analysis between admission blood glucose levels and admission IL-6 levels. F: Regression analysis between admission blood glucose levels and admission D-dimer levels. *P < 0.05 vs. normoglycemia and vs. baseline values. §P < 0.05 vs. baseline.
Figure 3A: Risk-adjusted Cox regression analysis curves showing survival from severe disease through 18 days for patients with COVID-19 stratified by hyperglycemia vs. normoglycemia. B: Risk-adjusted Cox regression analysis curves showing survival from severe disease through 18 days for patients with COVID-19 stratified by with diabetes vs. no diabetes. C: Risk-adjusted Cox regression analysis curves showing survival from severe disease through 18 days for patients with hyperglycemia and COVID-19 stratified by insulin infusion vs. no insulin infusion treatment. D: Kaplan-Meier analysis showing survival from severe disease through 18 days for patients with hyperglycemia and no diabetes, hyperglycemia and diabetes, no hyperglycemia but with diabetes, and no hyperglycemia and no diabetes. HR, hazard ratio.