| Literature DB >> 34885675 |
Michał Konieczny1,2, Peter Rhein2, Katarzyna Czaczyk1, Wojciech Białas1, Wojciech Juzwa1.
Abstract
The aim of the research was to design an advanced analytical tool for the precise characterization of microbial aggregates from biofilms formed on food-processing surfaces. The approach combined imaging flow cytometry with a machine learning-based interpretation protocol. Biofilm samples were collected from three diagnostic points of the food-processing lines at two independent time points. The samples were investigated for the complexity of microbial aggregates and cellular metabolic activity. Thus, aggregates and singlets of biofilm-associated microbes were simultaneously examined for the percentages of active, mid-active, and nonactive (dead) cells to evaluate the physiology of the microbial cells forming the biofilm structures. The tested diagnostic points demonstrated significant differences in the complexity of microbial aggregates. The significant percentages of the bacterial aggregates were associated with the dominance of active microbial cells, e.g., 75.3% revealed for a mushroom crate. This confirmed the protective role of cellular aggregates for the survival of active microbial cells. Moreover, the approach enabled discriminating small and large aggregates of microbial cells. The developed tool provided more detailed characteristics of bacterial aggregates within a biofilm structure combined with high-throughput screening potential. The designed methodology showed the prospect of facilitating the detection of invasive biofilm forms in the food industry environment.Entities:
Keywords: biofilm dispersal; bioimaging; food-processing; machine learning; single-cell analysis
Mesh:
Year: 2021 PMID: 34885675 PMCID: PMC8659131 DOI: 10.3390/molecules26237096
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Figure 1Characteristics of microbial aggregates derived from biofilms occurring on industrial surfaces and analyzed with the use of imaging flow cytometry (IFC) assisted by an advanced tool for processing and interpreting the cytometric results: a machine learning (ML) module of IDEAS software. The combination of IFC with the ML-based interpretation of flow cytometric data allowed for the precise discrimination of single microbial cells (singlets) from cellular complexes (aggregates), further characterized to identify small (composed of 2 to 3 microbial cells) and large aggregates (more than 3 cells).
Figure 2Samples from time point 5 August 2019 of food-processing surfaces analyzed using the imaging flow cytometry protocol assisted by a machine learning (ML) module. The analysis demonstrated significant differences in the structural and functional complexities of the microbial aggregates associated with biofilms. Histograms show the intensity values of the classifier (super feature) generated by the ML module to discriminate singlets vs. small and large microbial aggregates. Higher percentages of microbial aggregates were associated with the higher average metabolic activity of bacterial cells forming biofilm structures. This indicated the protective role of cellular aggregates—the degree of aggregation affected the survival of biofilm-associated microbial cells.
Figure 3Distribution of the biofilm-derived microbial subpopulations defined using the imaging flow cytometric analysis combined with a machine learning (ML) module for the interpretation of the cytometric results. The samples were collected from the surfaces of 3 diagnostic points of food-processing surfaces. The analysis was carried out in 2 independent experiments (time points): samples A—5 August 2019 and samples B—20 September 2019. The microbial aggregates and singlets from the biofilm samples were simultaneously examined for the percentages of active, mid-active, and nonactive (dead) cells using the measurements of the metabolic activity of the microbial cells (evaluation of the cellular physiology). Asterisks over brackets indicate a significant difference between samples (* p < 0.05, ** p < 0.01, and *** p < 0.001). Whiskers are standard deviations (SDs).