| Literature DB >> 34799744 |
Maurice J W Zwart1, Leia R Jones2,3, Ignacio Fuente4, Alberto Balduzzi1,5, Kosei Takagi6,7, Stephanie Novak8, Luna A Stibbe1, Thijs de Rooij1, Jony van Hilst1, L Bengt van Rijssen1, Susan van Dieren1, Aude Vanlander9, Peter B van den Boezem10, Freek Daams11, J Sven D Mieog12, Bert A Bonsing12, Camiel Rosman10, Sebastiaan Festen13, Misha D Luyer14, Daan J Lips15, Arthur J Moser16, Olivier R Busch1, Mohammad Abu Hilal17, Melissa E Hogg18, Martijn W J Stommel10, Marc G Besselink19.
Abstract
BACKGROUND: Robotic surgery may improve surgical performance during minimally invasive pancreatoduodenectomy as compared to 3D- and 2D-laparoscopy but comparative studies are lacking. This study assessed the impact of robotic surgery versus 3D- and 2D-laparoscopy on surgical performance and operative time using a standardized biotissue model for pancreatico- and hepatico-jejunostomy using pooled data from two randomized controlled crossover trials (RCTs).Entities:
Keywords: 3D-laparoscopy; Laparoscopy; Liver; OSATS; Pancreas; Robotic
Mesh:
Year: 2021 PMID: 34799744 PMCID: PMC9085660 DOI: 10.1007/s00464-021-08805-3
Source DB: PubMed Journal: Surg Endosc ISSN: 0930-2794 Impact factor: 3.453
Elements of objective structured assessment of technical skills (OSATS)
| Grading definition | ||
| 1 | Deficient/traumatic | |
| 2 | Lacking/lacks finesse | |
| 3 | Average | |
| 4 | Skilled | |
| 5 | Master/flawless | |
| Grading aspects and elucidation | ||
| Gentleness | Gentle tissue handling that does not result in injury | |
| Time and motion | Fluid use of instruments without awkwardness | |
| Instrument handling | Economy of motion, maximum efficiency | |
| Flow of operation | Smooth transitions from one part of the operation to another | |
| Tissue exposure | Retraction that allows for good visualization and proper tissue alignment | |
| Summary score | Overall assessment of technical skill | |
Fig. 1Flowchart of Inclusion for Primary Outcomes
Participant characteristics
| Total ( | Robotic surgery ( | Laparoscopic surgery ( | ||
|---|---|---|---|---|
| Age, mean, SD | 38 ± 9 | 36 ± 7 | 39 ± 9 | 0.146c |
| Male, n (%) | 45 (81.8) | 16 (80.0) | 29 (82.9) | 0.606b |
| Surgical experience | ||||
Years of experience with approach, median [IQR] | 4 [1–7] | 1 [0–2] | 6 [4–12] | < 0.001c |
| Experte ( | 1 [1–2] | 13 [9–16] | < 0.001c | |
| Residentr ( | 0 [0–1] | 4 [3–5] | 0.005 | |
| Annual volume of advanced MI procedures*, median [IQR] | 20 [0–50] | 20 [1–40] | 40 [10–90] | 0.014c |
| MIPDs performed, median [IQR] | 0 [0–10] | 0 [0–20] | 0 [0–3] | 0.144c |
| Hand dominance, n (%) | 0.777b | |||
| Right | 44 (80.0) | 17 (85.0) | 27 (77.1) | |
| Left | 7 (12.7) | 2 (10.0) | 5 (14.3) | |
| Ambidextrous | 4 (7.3) | 1 (5.0) | 3 (8.6) | |
| Vision correction, n (%) | 24 (43.6) | 9 (45.0) | 15 (42.9) | 0.877b |
| Minimal degrees of stereopsis | 60 [20–100] | 60 [20–100] | 60 [40–100] | 0.924c |
Values are mean ± SD, median [quartile 1–quartile 3] or n (percentage)
aStudent’s ttest, bChisquare test, cMann–Whitney U Test, *Minimally invasive surgery beyond appendectomy and cholecystectomy, eexperience as primary surgeon, rexperience assisting or under direct supervision of primary surgeon
Fig. 2Objective Structured Assessment of Technical Skills (OSATS) for robotic surgery, 3D-, and 2D-laparoscopy to complete biotissue pancreatico- and hepatico-jejunostomy anastomoses. Legend: From left to right: first, 3D-robotic surgery (n = 20); second, 3D-laparoscopy (n = 35); third, 2D-laparoscopy (n = 35)
Fig. 3Operative time with robotic surgery, 3D-, and 2D-laparoscopy to complete biotissue pancreatico- and hepatico-jejunostomy anastomoses. Legend: From left to right: first, 3D-robotic surgery (n = 20); second, 3D-laparoscopy (n = 35); third, 2D-laparoscopy (n = 35)
Complaints caused by 3D vision
| None | Minor | Moderate | Serious | Severe | |
|---|---|---|---|---|---|
| Eye strain | |||||
| Laparoscopic, | 29 (74.4) | 8 (20.5) | 0 (0) | 0 (0) | 2 (5.1) |
| Robotic, | 18 (90.0) | 2 (10.0) | 0 (0) | 0 (0) | 0 (0) |
| Headache | |||||
| Laparoscopic, | 36 (92.3) | 2 (5.1) | 0 (0) | 1 (2.6) | 0 (0) |
| Robotic, | 18 (90.0) | 1 (5.0) | 0 (0) | 1 (5.0) | 0 (0) |
| Dizziness | |||||
| Laparoscopic, | 33 (84.6) | 4 (10.3) | 2 (5.1) | 0 (0) | 0 (0) |
| Robotic, | 17 (75.0) | 2 (10.0) | 0 (0) | 1 (5.0) | 0 (0) |
Completed survey, lap n = 39, robot n = 20
Adapted from Zwart et al. 2019 [13], and Zwart et al. 2020 [24]
Sensitivity analysis excluding participants with > 7 years experience
| Total ( | Robotic surgery ( | Laparoscopic surgery ( | ||
|---|---|---|---|---|
| Age, mean, SD | 36 ± 7 | 38 ± 9 | 40 ± 8 | 0.343a |
| Male, n (%) | 31 (77.5) | 16 (80.0) | 15 (75.0) | 0.70b |
| Surgical experience | ||||
| Years of experience with approach, median [IQR] | 2 [1–5] | 1 [0–2] | 5 [3–6] | < 0.001c |
| Experte | 1 [1–2] | 6 [6-NA] | < 0.001c | |
| Residentr | 0 [0–1] | 4 [3–6] | 0.013 | |
| Annual volume of advanced MI procedures*, median (IQR) | 15 [1–40] | 20 [1–40] | 15 [3–48] | 0.752c |
| MIPDs performed, median (IQR) | 0 [0–1] | 0 [0–20] | 0 [0–0] | 0.023c |
| Hand dominance, n (%) | -b | |||
| Right | 34 (85.0) | 17 (85.0) | 17 (85.0) | |
| Left | 4 (10.0) | 2 (10.0) | 2 (10.0) | |
| Ambidextrous | 2 (5.0) | 1 (5.0) | 1 (5.0) | |
| Vision correction, n (%) | 17 (42.5) | 9 (45.0) | 8 (40.0) | 0.10b |
| Minimal degrees of stereopsis | 60 [20–100] | 60 [20–100] | 60 [40–100] | 0.812c |
Values are mean ± SD, median [quartile 1–quartile 3] or n (percentage)
aStudent’s ttest, bChisquare test, cMann-Whitney U Test, *Minimally invasive surgery beyond appendectomy and cholecystectomy, eexperience as primary surgeon, rexperience assisting or under direct supervision of primary surgeon