Literature DB >> 347957

Educational benefits of the United States school feeding program: a critical review of the literature.

E Pollitt, M Gersovitz, M Gargiulo.   

Abstract

In the Child Nutrition Act of 1966 it was stated that educational progress was an objective of the United States School Feeding programs. In spite of this fact no serious attempt has ever been made to evaluate whether this objective has been met; the few evaluations that have been conducted lack scientific rigor. As a whole the studies fail to provide a strong basis from which to make valid inferences regarding the long-term effects of the feeding program on school achievement and adaptation. Studies that have focused on the short-term effects of hunger or morning feeding suggest that the provision of breakfast may both benefit the student emotionally and enhance his capacity to work on school type tasks.

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Year:  1978        PMID: 347957      PMCID: PMC1653885          DOI: 10.2105/ajph.68.5.477

Source DB:  PubMed          Journal:  Am J Public Health        ISSN: 0090-0036            Impact factor:   9.308


  6 in total

1.  Effect on school boys of omitting breakfast; physiologic responses, attitudes, and scholastic attainments.

Authors:  W W TUTTLE; K DAUM; R LARSEN; J SALZANO; L ROLOFF
Journal:  J Am Diet Assoc       Date:  1954-07

2.  Evaluation of a ghetto school breakfast program.

Authors:  H M Lieberman; I F Hunt; A H Coulson; V A Clark; M E Swendseid; L Ho
Journal:  J Am Diet Assoc       Date:  1976-02

3.  Relation of the Use of Milk to the Physical and Scholastic Progress of Undernourished School Children.

Authors:  F F Lininger
Journal:  Am J Public Health Nations Health       Date:  1933-06

4.  The Canadian Red Cross school meal study.

Authors:  F F TISDALL; E C ROBERTSON; T G H DRAKE; S H JACKSON; H M FOWLER; J A LONG; L BROUHA; R G ELLIS; A J PHILLIPS; R S ROGERS
Journal:  Can Med Assoc J       Date:  1951-06       Impact factor: 8.262

Review 5.  Malnutrition, hunger, and behavior. I. Malnutrition and learning.

Authors:  M S Read
Journal:  J Am Diet Assoc       Date:  1973-10

6.  Breakfast habits of Swedish school children.

Authors:  I Arvedson; G Sterky; K Tjernström
Journal:  J Am Diet Assoc       Date:  1969-09
  6 in total
  12 in total

Review 1.  The public health impact of hunger.

Authors:  V W Sidel
Journal:  Am J Public Health       Date:  1997-12       Impact factor: 9.308

2.  Breakfast eating habits among medical students.

Authors:  E M Ackuaku-Dogbe; B Abaidoo
Journal:  Ghana Med J       Date:  2014-06

Review 3.  Nutrition for young athletes. Special considerations.

Authors:  S N Steen
Journal:  Sports Med       Date:  1994-03       Impact factor: 11.136

4.  Implementation of a Food-Based Science Curriculum Improves Fourth-Grade Educators' Self-efficacy for Teaching Nutrition.

Authors:  Virginia Carraway-Stage; Ashley Roseno; Caroline D Hodges; Jana Hovland; Sebastian Diaz; Melani W Duffrin
Journal:  Am J Health Educ       Date:  2016-04-28

5.  Primary Medical Care and Children's Learning Problems.

Authors:  P J McGrath; W Feldman; W Rosser
Journal:  Can Fam Physician       Date:  1989-02       Impact factor: 3.275

6.  Improving community development by linking agriculture, nutrition and education: design of a randomised trial of "home-grown" school feeding in Mali.

Authors:  Edoardo Masset; Aulo Gelli
Journal:  Trials       Date:  2013-02-21       Impact factor: 2.279

7.  Breakfast, midday meals and academic achievement in rural primary schools in Uganda: implications for education and school health policy.

Authors:  Hedwig Acham; Joyce K Kikafunda; Marian K Malde; Wilna H Oldewage-Theron; Abdulkadir A Egal
Journal:  Food Nutr Res       Date:  2012-02-14       Impact factor: 3.894

8.  Free breakfasts in schools: design and conduct of a cluster randomised controlled trial of the Primary School Free Breakfast Initiative in Wales [ISRCTN18336527].

Authors:  Laurence Moore; Graham F Moore; Katy Tapper; Rebecca Lynch; Carol Desousa; Janine Hale; Chris Roberts; Simon Murphy
Journal:  BMC Public Health       Date:  2007-09-21       Impact factor: 3.295

Review 9.  A Review of Nutritional Guidelines and Menu Compositions for School Feeding Programs in 12 Countries.

Authors:  Ruzky Aliyar; Aulo Gelli; Salha Hadjivayanis Hamdani
Journal:  Front Public Health       Date:  2015-08-05

10.  Effectiveness of a pre-treatment snack on the uptake of mass treatment for schistosomiasis in Uganda: a cluster randomized trial.

Authors:  Simon Muhumuza; Annette Olsen; Anne Katahoire; Agnes N Kiragga; Fred Nuwaha
Journal:  PLoS Med       Date:  2014-05-13       Impact factor: 11.069

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