| Literature DB >> 34790060 |
Cheng-Kai Hsu1, Shih-Chi Su2, Lun-Ching Chang3, Shih-Chieh Shao4,5, Kai-Jie Yang1, Chun-Yu Chen1, Yih-Ting Chen1, I-Wen Wu1,6.
Abstract
Background: Although associations between low protein diet (LPD) and changes of gut microbiota have been reported; however, systematic discernment of the effects of LPD on diet-microbiome-host interaction in patients with chronic kidney disease (CKD) is lacking.Entities:
Keywords: Chronic kidney disease; Low protein diet; Meta-analysis; Metabolites; Microbiota; Protein; Systematic review
Mesh:
Year: 2021 PMID: 34790060 PMCID: PMC8579282 DOI: 10.7150/ijms.66451
Source DB: PubMed Journal: Int J Med Sci ISSN: 1449-1907 Impact factor: 3.738
Figure 1Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) flow chart on selection and inclusion of studies.
Summary of characteristics of included studies
| First | Year, country | Study | Ethnicity | Total, n | CKD, n | CKD stage | Study arms, n | Intervention, n | Comparator, n | Definition of LPD | Age, mean | Male, n (%) | Primary | Secondary outcome | Other measurements |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Black, et al. | 2018, | Prospective, observational | Latino-American | 30 | 30 | stage 3-4 | 2 (LPD | Adhesion group, | Non-Adhesion group, 16 | ≤0.6 g protein/kg/day for 6 months | 55.8 | 16 (53.3%) | N/A | Albumin, potassium, sodium, phosphate, urea, creatinine, uric acid, glucose, cholesterol, HDL-C, LDL-C, triglycerides, IS, PCS, IAA | Body fat, Lean mass, BMI, waist circumference |
| Di Lorio, et al. | 2019, | Prosective, randomized, crossover, controlled | Caucasian | 60 | 60 | stage 3B-4 | 3 (free diet, Mediterranean diet, VLPD) | Mediterranean diet group, | Free diet, | 0.6-0.8 g protein/kg/day for 6 months | 68.4 | 49 (81.7%) | Phylum, | Albumin, creatinine, glucose, HbA1C, uric acid, sodium, potassium, calcium, phosphate, bicarbonates, cholesterol, triglycerides, ferritin, PTH, hemoglobin, CRP, urinary indices (sodium, potassium, phosphate, urea, total protein, creatinine), IS, PCS | BMI, systolic and diastolic pressure |
| Lai, et al. | 2019, | prospective and controlled | Caucasian | 32 | 16 | stage 3-4 | 3 (healthy vs. LPD | LPD, | Health | ≤0.6 g protein/kg/day for 6 months | N/A | N/A | Family-levels | Uric acid, CRP, IL-1β, IL-6, TNF-α, NADPH, NOX2 | SF-36 Health |
| Jiang, | 2020, China | Cross-sectional, controlled | Asian | 40 | 36 | Stage 5 | 3 (NPD vs. VLPD vs. LPD) | LPD, 12 | NPD, 11 | 0.6-0.8 g protein/kg/day | 54 | 20 (50%) | Phylum, | Albumin, creatinine, cholesterol, CRP | BMI |
| Wu, | 2020, | Cross-sectional, controlled | Asian | 77 | 43 | Stage 2-5 | 3 (Healthy | LPD,16 | NPD,27 | ≤0.8 g protein/kg/day for 3 months | 63.4 | 38 (49.4%) | Phylum, | Albumin, urea, creatinine, | BMI, systolic and diastolic pressure |
Abbreviations: CKD, chronic kidney disease; LPD, low protein diet; VLPD; very-low protein diet; NPD, normal-protein diet; OTU, operational taxonomic units; HDL-C, high-density level cholesterol; LDL-C, low-density level cholesterol; IS, indoxyl sulfate; PCS, p-cresyl sulfate; IAA, indole acetic acid; HbA1C, glycosylated hemoglobin; PTH, parathyroid hormone; CRP, C-reactive protein; IL, interleukin; TNF, tumor necrosis factor alpha; NADPH plasma nicotinamide adenine dinucleotide phosphate; NOX2, NADPH oxidase; BMI, body mass index. N/A: not available.
Risks of bias in included studies according to the Risk of Bias in Non-Randomized Studies of Interventions (ROBINS-I) tool
| Author, year | Pre-intervention | At-intervention | Post-intervention | Overall risk of bias | ||||
|---|---|---|---|---|---|---|---|---|
| Domain 1 | Domain 2 | Domain 3 | Domain 4 | Domain 5 | Domain 6 | Domain 7 | ||
| Bias due to confounding | Bias in selection of participants into study | Bias in classification of interventions | Bias due to | Bias due to missing data | Bias in measurement | Bias in selection of reported results | Unknown/low/moderate/serious/critical | |
| Black et al., 2018 | 3 | 3 | 2 | 1 | 1 | 1 | 2 | Serious |
| Di Lorio et al., 2019 | 1 | 1 | 1 | 1 | 1 | 1 | 1 | Low |
| Lai et al., 2019 | 0 | 1 | 1 | 1 | 1 | 1 | 1 | Unknown |
| Jiang et al., 2020 | 2 | 2 | 1 | 1 | 1 | 1 | 1 | Moderate |
| Wu et al., 2020 | 1 | 1 | 1 | 1 | 1 | 1 | 1 | Low |
Risk of bias assessment: 0-No information; 1-Low; 2-Moderate; 3-Serious; 4-Critical.
Summary of changes of gut microbiota and clinical parameters associated with low protein diet
| First author | Microbiota methodology | Library | Changes of gut microbiota | Changes of biochemistry parameters* | Changes | |||
|---|---|---|---|---|---|---|---|---|
| Diversity | Family-levels | Genera-levels | Species-levels | |||||
| Black, 2018 | PCR, | N/A | ⍺: no change; | N/A | N/A | N/A | No significant changes | |
| Di | 16S rRNA | Ribosomal Database Project, ver.10.28 | ⍺: no change; | Increased: | ||||
| Lai, 2019 | 16S rRNA | SILVA database, ver. 132 | ⍺: N/A; | N/A | N/A | |||
| Jiang, 2020 | 16S rRNA | Genomes OnLine | ⍺: N/A; | N/A | N/A | N/A | No significant changes | |
| Wu, 2020 | 16S rRNA | SILVA database, ver. 132 | ⍺: no change; | No significant changes | ||||
Abbreviations: LPD, low protein diet; OTU, operational taxonomic units; RA, relative abundances; PCR, polymerase chain reaction; DGGE, denaturing gradient gel electrophoresis LDL-C, low-density level cholesterol; IS, indoxyl sulfate; PCS, p-cresyl sulfate; TNF, tumor necrosis factor alpha; NOX2, nicotinamide adenine dinucleotide phosphate oxidase; eGFR, estimated glomerular filtration rate. N/A: not available.
*Only those parameters showing significant differences between LPD vs. NPD (p<0.05) in the original articles were illustrated in this table.
Meta-analysis of changes of microbiota in patients receiving low protein diet
| Operational Taxonomic Units | Same direction | Mean effect | Fisher statistics | Meta | ||
|---|---|---|---|---|---|---|
|
| ||||||
| Lactobacillaceae | 0.0235 | 0.0615 | Yes | LPD > NPD | 13.07894592 | 0.010896423 |
| Bacteroidaceae | 0.013 | 0.639 | Yes | LPD > NPD | 9.581313492 | 0.048102986 |
|
| ||||||
| Escherichia | 0.202 | 0.769 | No | LPD > NPD | 3.724303782 | 0.44460095 |
|
| ||||||
| Faecalibacterium prausnitzii | 0.8625 | 0.121 | No | LPD > NPD | 4.519769727 | 0.340209734 |
| Coprococcus eutactus | 0.2175 | 0.1185 | Yes | LPD > NPD | 7.316797494 | 0.120064405 |
| Streptococcus anginosus | 0.0175 | 0.00232 | Yes | LPD > NPD | 20.22348498 | 0.000451137 |
| Bacteroides eggerthii | 0.2065 | 0.012 | Yes | LPD < NPD | 12.00060699 | 0.017346752 |
| Blautia hydrogenotrophica | 0.0815 | 0.72 | Yes | LPD < NPD | 5.671312651 | 0.225076313 |
| Roseburia faecis | 0.0665 | 0.044 | Yes | LPD < NPD | 11.66823795 | 0.019996632 |
Abbreviations: LPD, low protein diet; NPD, normal-protein diet. “p” denoted p values.
Figure 2The effects of low protein diet on uremic toxins associated with changes of gut microbiota. (A) Indoxyl sulfate; (B) p-cresyl Sulfate (Black et al. conducted observational study and the mean values of uremic toxins were not available. Only these two controlled studies were pooled for metaanalysis).
Figure 3The effects of low protein diet on clinical parameters associated with changes of gut microbiota. (A) estimated glomerular filtration rate; (B) blood urea nitrogen; (C) serum albumin; (D) total cholesterol; (E) triglycerides.