| Literature DB >> 34788428 |
Vânia Gaio1,2, Rita Roquette1,3, Alexandra Monteiro4, Joana Ferreira4, Diogo Lopes4, Carlos Matias Dias1,2, Baltazar Nunes1,2.
Abstract
BACKGROUND: Blood lipids and glucose levels dysregulation represent potential mechanisms intermediating the adverse cardiovascular effects of ambient particulate matter (PM) exposure. This study aims to estimate the effect of long-term PM10 exposure on blood lipids and glucose levels and to assess the potential mediation and/or modification action of abdominal obesity (AO) (waist-to-height ratio).Entities:
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Year: 2022 PMID: 34788428 PMCID: PMC9090274 DOI: 10.1093/eurpub/ckab190
Source DB: PubMed Journal: Eur J Public Health ISSN: 1101-1262 Impact factor: 4.424
Figure 1Participant selection flow diagram
Figure 2Geographic distribution of the participants and the 24 background air quality monitoring stations with available PM10 data during the study period. Red points represent the air quality monitoring stations, green points represent the INSEF Portuguese mainland participants and blue circles represent the 30-km radius from each station. The grey points not covered by the blue circles are the excluded participants. (Names of the air quality monitoring stations: Alverca, Arcos, Cerro, Douro Norte, Ervedeira, Fernando Pó, Fornelo do Monte, Frossos-Braga, Fundão, Ílhavo, Instituto Geofísico de Coimbra, Joaquim Magalhães, Laranjeiro, Loures-Centro, Lourinhã, Malpique, Mem Martins, Mindelo-Vila do Conde, Montemor-o-Velho, Olivais, Paços de Ferreira, Quinta do Marquês, Sobreiras-Lordelo do Ouro and Terena).
General characteristics of the study participants, according to their AO condition
| Characteristics | Participants with AO ( | Participants Without AO ( | Total participants ( |
|---|---|---|---|
| Sex ( | |||
| Males | 48.80 | 42.84 | 47.41 |
| Females | 51.20 | 57.15 | 52.59 |
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| Individual allocated 1-year average temperature ( | 15.58 ± 1.42 | 15.90 ± 1.44 | 15.66 ± 1.43 |
| Individual allocated 1-year average PM10 ( | 17.54 ± 3.01 | 17.87 ± 2.74 | 17.63 ± 2.95 |
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Results in bold are those with statistically significant difference between participants with versus without AO, according to the Pearson’s Chi-squared test (P < 0.05).
Low education: levels 0–2 of the ISCED 2011; medium education: levels 3–4 of the ISCED 2011, high education: levels 5–8 of the ISCED 2011.
White-collar occupation: Managers, Professionals, Technicians and Associate Professional, Clerical Support Workers and Services and Sales Workers; blue-collar occupation: Skilled Agricultural Workers, Craft and Related trades Workers, Plant and Machine Operators and Elementary occupations.
Smokers include current daily and occasional smokers.
Three or more days/week of consumption of at least one of the following alcoholic beverages (wine, beer, brandy/bagasse, port wine/Martini/liqueur, whisky/gin/vodka).
No consumption of fruit and vegetables at least once a day.
Reading, watching TV or other sedentary activities declared as the best description of the leisure time activities during the last 12 months.
Percent changes in TG, TC, HDL-C, LDL-C and HbA1C per 1 µg/m3 increment of PM10 among all participants, participants with AO and participants without AO
| % Change per 1 µg/m3 of PM10 increment | |||||
|---|---|---|---|---|---|
| TG | TC | HDL-C | LDL-C | HbA1C | |
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| Not adjusted model | 0.19 | 0.09 | 0.12 | −0.89 | −0.09 |
| (−1.08; 1.48) | (−0.52; 0.70) | (−0.43; 0.68) | (−1.87; 0.11) | (−0.37; 0.19) | |
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| 0.59 | −0.20 | 0.47 | −0.01 |
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| (−0.07; 1.24) | (−0.74; 0.33) | (−0.20; 1.15) | (−0.48; 0.47) | |
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| Not adjusted model | 0.92 | 1.75 | −0.21 | −0.64 | −0.09 |
| (−0.60; 2.46) | (−0.45; 0.80) | (−0.69; 0.27) | (−1.66; 0.39) | (−0.45; 0.28) | |
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| 0.62 | −0.38 | 0.56 | −0.03 |
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| (−0.02; 1.27) | (−0.97; 0.21) | (−0.22; 1.35) | (−0.62; 0.57) | |
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| Not adjusted model | −1.76 | 0.03 | 0.64 | − | 0.20 |
| (−3.60; 0.12) | (−0.71; 0.78) | (−0.37; 1.66) |
| (−0.19; 0.60) | |
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| 0.75 | 0.62 | 0.46 | 0.23 | 0.07 |
| (−1.90; 3.47) | (−0.38; 1.63) | (−0.52; 1.45) | (−0.66; 1.12) | (−0.45; 0.60) | |
Results in bold are those statistically (p<0.05).
Adjusted for age, sex, educational level, occupation, smoking status, excessive alcohol consumption, unhealthy diet, sedentary and individual allocated 1-year average temperature.
Participants without available data on waist or height measurements (n = 23) and consequently without AO data were excluded from the stratified analysis.