| Literature DB >> 28493988 |
Michelle G Swainson1, Alan M Batterham2, Costas Tsakirides1, Zoe H Rutherford1, Karen Hind1.
Abstract
BACKGROUND: The conventional measurement of obesity utilises the body mass index (BMI) criterion. Although there are benefits to this method, there is concern that not all individuals at risk of obesity-associated medical conditions are being identified. Whole-body fat percentage (%FM), and specifically visceral adipose tissue (VAT) mass, are correlated with and potentially implicated in disease trajectories, but are not fully accounted for through BMI evaluation. The aims of this study were (a) to compare five anthropometric predictors of %FM and VAT mass, and (b) to explore new cut-points for the best of these predictors to improve the characterisation of obesity.Entities:
Mesh:
Year: 2017 PMID: 28493988 PMCID: PMC5426673 DOI: 10.1371/journal.pone.0177175
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Sample characteristics.
| Obesity measure | Men (n = 41) | Women (n = 40) |
|---|---|---|
| BMI (kg/m2) | 26.2 (4.1) | 24.8 (4.4) |
| BMI ≥30kg/m2 | 17% (n = 7) | 10% (n = 4) |
| WC (cm) | 88.8 (12.3) | 78.7 (13.0) |
| WHR | 0.91 (0.07) | 0.80 (0.07) |
| WHtR | 0.50 (0.07) | 0.48 (0.08) |
| WHT.5R | 0.67 (0.09) | 0.61 (0.10) |
| Total body fat mass (%) | 25.5 (8.4) | 34.0 (7.8) |
| FM >25% | 54% (n = 22) | - |
| FM >35% | - | 48% (n = 19) |
| VAT mass (g) | 604 ×/÷ 2.9 | 204 ×/÷ 4.9 |
Data presented as Mean (SD)
BMI—Body mass index; WC—waist circumference; WHR—waist-to-hip ratio; WHtR—waist-to-height ratio; WHT.5R –WC/height0.5; fat mass (FM); visceral adipose tissue (VAT).
For VAT mass, which was log-transformed prior to analysis, the geometric mean is shown, with the dispersion given as a ×/÷ factor standard deviation (SD) [36].
Prediction of whole body fat percentage from anthropometric measures.
| AIC Difference (Inference) | Adjusted R2 | Standard Error of Estimate | |
|---|---|---|---|
| BMI | 8 (weak support) | 0.71 | 4.5 |
| WC | 5 (plausible) | 0.73 | 4.4 |
| WHR | 50 (unsupported) | 0.19 | 7.5 |
| WHtR | 0 (best | 0.76 | 4.1 |
| WHT.5R | <1 (equivalent) | 0.76 | 4.1 |
| BMI | 8 (weak support) | 0.51 | 5.5 |
| WC | 6 (plausible) | 0.53 | 5.3 |
| WHR | 27 (unsupported) | 0.21 | 6.9 |
| WHtR | 0 (best) | 0.60 | 5.0 |
| WHT.5R | 2 (plausible) | 0.57 | 5.1 |
AIC—Akaike’s Information Criterion; BMI—Body mass index; WC—waist circumference; WHR—waist-to-hip ratio; WHtR—waist-to-height ratio; WHT.5R –WC/height0.5
*The 95% confidence interval for the standard error of the estimate is ×/÷ a factor of 1.25 at these degrees of freedom.
Prediction of VAT mass (Log) from anthropometric measures.
| AIC Difference (Inference) | Adjusted R2 | Standard Error of the Estimate ×/÷ factor (95% CI) | |
|---|---|---|---|
| BMI | 13 (weak support) | 0.60 | 2.0 (1.8 to 2.4) |
| WC | 4 (plausible) | 0.68 | 1.8 (1.6 to 2.1) |
| WHR | 41 (unsupported) | 0.21 | 2.6 (2.2 to 3.3) |
| WHtR | 0 (best | 0.71 | 1.8 (1.6 to 2.1) |
| WHT.5R | <1 (equivalent) | 0.71 | 1.8 (1.6 to 2.1) |
| BMI | 6 (plausible) | 0.58 | 2.8 (2.3 to 4.1) |
| WC | 3 (plausible) | 0.61 | 2.7 (2.2 to 3.7) |
| WHR | 25 (unsupported) | 0.22 | 4.1 (3.0 to 6.7) |
| WHtR | 0 (best) | 0.65 | 2.6 (2.2 to 3.7) |
| WHT.5R | <1 (equivalent) | 0.64 | 2.6 (2.2 to 3.7) |
AIC—Akaike’s Information Criterion; BMI—Body mass index; WC—waist circumference; WHR—waist-to-hip ratio; WHtR—waist-to-height ratio; WHT.5R - WC/height0.5
*8 females excluded due to undetectable levels of VAT mass leading to badly behaved residuals