| Literature DB >> 34777961 |
Burak Can Altay1, Abdullah Okumuş2, Burcu Adıgüzel Mercangöz3.
Abstract
Due to the impact of the COVID-19 pandemic, on-demand grocery delivery service that combines mobile technology and city logistics has gained tremendous popularity among grocery shoppers as a substitute to self-service grocery shopping in the store. This paper proposes an intelligent comparative approach where fuzzy logic and the analytical hierarchy process (AHP) method are combined to determine the importance weights of the criteria for marketing mix elements (7Ps) of the on-demand grocery delivery service for the period before COVID-19 and during COVID-19. In addition to its comprehensive theoretical insight, this paper provides a practical contribution to decision makers who create a marketing mix for the on-demand grocery delivery service and other similar online grocery businesses in terms of efficient allocation of resources to the development of marketing mix elements. The study's findings can also provide clues for the decision makers in times of similar pandemics and crises that are likely to be seen in the future.Entities:
Keywords: COVID-19; Fuzzy AHP; Marketing mix; Mobile technology; On-demand grocery delivery; Online grocery shopping
Year: 2021 PMID: 34777961 PMCID: PMC8032847 DOI: 10.1007/s40747-021-00358-1
Source DB: PubMed Journal: Complex Intell Systems ISSN: 2199-4536
The criteria for creating marketing mix for on-demand grocery delivery service
| Marketing mix elements | Criteria | References | Definition |
|---|---|---|---|
| Product | Product quality (C1) | [ | A product’s brand equity and overall superiority over other alternatives [ |
| Wide range and categories (C2) | [ | Breadth and depth of products offered to customers [ | |
| The reputation of the store (C3) | [ | A multidimensional valuable asset that can arise from the factors such as quality, good customer service, and innovative products [ | |
| Price | Prices relative (C4) | [ | Prices compared to prices of other online shopping platforms [ |
| Discount (C5) | [ | Reduction in the standard selling price of a product | |
| Delivery costs (C6) | [ | Amount of money paid for home delivery [ | |
| Promotion | Advertising (C7) | [ | Means of communication with the customers using social networks advertising, mobile advertising, contextual advertising, native advertising, and display advertising [ |
| Public relations (C8) | [ | All activities carried out to maintain a favorable public image using social media marketing, referral marketing, and content marketing [ | |
| Sales promotion (C9) | [ | Short-term incentive to attract customers using marketing communication activities such as e-mail marketing, social media call to action, and webinars [ | |
| Process | Order cancellation (C10) | [ | The practice of making an order void after the order but before delivery [ |
| On-time delivery (C11) | [ | Delivery at the time promised [ | |
| Order accuracy (C12) | [ | It is the state that the products and items purchased have the promised features [ | |
| Order tracking (C13) | [ | Ability to track orders until delivery of the goods [ | |
| People | The attitude of customer service representative (C14) | [ | Service-related attitudes and behaviors [ |
| The attitude of courier (C15) | Expert opinion | Service-related attitudes and behaviors [ | |
| Online ratings and review (C16) | [ | Expressions of customer satisfaction or dissatisfaction [ | |
| Place | Working hours (C17) | [ | Hours served to customers [ |
| Market supply (C18) | [ | Number of residential areas served [ | |
| The effectiveness of reverse logistics (C19) | Expert opinion | The effectiveness of returning the products received by the customers to the seller [ | |
| Physical evidence | Mobile store aesthetics (C20) | [ | Aesthetic features of visual environments in which products are presented, explained, and promoted |
| Professional appearance and manners of courier (C21) | Expert opinion | Attributes that appeal to consumers’ manners such as tone of voice and the appearance of couriers | |
| Quality and condition of equipment (C22) | Expert opinion | Appearance of equipment such as packaging and condition of vehicles used for home delivery |
Triangular fuzzy conversion scale
| Linguistic scale | TFNs/reciprocal TFNs |
|---|---|
| AS—absolutely strong | (3.50, 4.00, 4.50) |
| VS—very strong | (2.50, 3.00, 3.50) |
| FS—fairly strong | (1.50, 2.00, 2.50) |
| SS—slightly strong | (0.50, 1.00, 1.50) |
| E—equal | (1.00, 1.00, 1.00) |
| SW—slightly weak | (0.67, 1.00, 2.00) |
| FW—fairly weak | (0.40, 0.50, 0.67) |
| VW—very weak | (0.29, 0.33, 0.40) |
| AW—absolutely weak | (0.22, 0.25, 0.29) |
Fig. 1Flowchart of the main implementation steps of the method
The pairwise comparisons of the product criteria
| Before COVID-19 | During COVID-19 | ||||||
|---|---|---|---|---|---|---|---|
| C1 | C2 | C3 | C1 | C2 | C3 | ||
| Ex1 | (1,1,1) | (1,1,1) | (0.5,1,1.5) | (1,1,1) | (0.5,1,1.5) | (0.67,1,2) | |
| Ex2 | (1,1,1) | (1,1,1) | (0.67,1,2) | (1,1,1) | (1,1,1) | (0.67,1,2) | |
| Ex3 | (1,1,1) | (1,1,1) | (1.5,2,2.5) | (1,1,1) | (0.5,1,1.5) | (0.5,1,1.5) | |
| Ex4 | (1,1,1) | (0.5,1,1.5) | (1,1,1) | (1,1,1) | (0.5,1,1.5) | (0.4,0.5,0.67) | |
| Ex5 | (1,1,1) | (0.67,1,2) | (0.5,1,1.5) | (1,1,1) | (1.5,2,2.5) | (0.5,1,1.5) | |
| Ex1 | (1,1,1) | (1,1,1) | (0.5,1,1.5) | (1,1,1) | (1,1,1) | (0.4,0.5,0.67) | |
| Ex2 | (1,1,1) | (1,1,1) | (0.67,1,2) | (1,1,1) | (1,1,1) | (0.67,1,2) | |
| Ex3 | (1,1,1) | (1,1,1) | (1.5,2,2.5) | (1,1,1) | (1,1,1) | (1,1,1) | |
| Ex4 | (1,1,1) | (1,1,1) | (0.67,1,2) | (1,1,1) | (1,1,1) | (0.29,0.33,0.40) | |
| Ex5 | (1,1,1) | (1,1,1) | (1.5,2,2.5) | (1,1,1) | (1,1,1) | (0.67,1,2) | |
| Ex1 | (0.67,1,2) | (0.67,1,2) | (1,1,1) | (0.5,1,1.5) | (1.5,2,2.5) | (1,1,1) | |
| Ex2 | (0.5,1,1.5) | (0.5,1,1.5) | (1,1,1) | (0.5,1,1.5) | (0.5,1,1.5) | (1,1,1) | |
| Ex3 | (0.4,0.5,0.67) | (0.4,0.5,0.67) | (1,1,1) | (0.67,1,2) | (1,1,1) | (1,1,1) | |
| Ex4 | (1,1,1) | (0.5,1,1.5) | (1,1,1) | (1.5,2,2.5) | (2.5,3,3.5) | (1,1,1) | |
| Ex5 | (0.67,1,2) | (0.4,0.5,0.67) | (1,1,1) | (0.67,1,2) | (0.5,1,1.5) | (1,1,1) | |
The consistency ratios before COVID-19
| Marketing mix elements | Expert 1 | Expert 2 | Expert 3 |
|---|---|---|---|
| Product | 0.000 | 0.000 | 0.000 |
| Price | 0.033 | 0.033 | 0.000 |
| Promotion | 0.033 | 0.000 | 0.033 |
| Process | 0.064 | 0.064 | 0.016 |
| People | 0.033 | 0.033 | 0.033 |
| Place | 0.000 | 0.000 | 0.000 |
| Physical evidence | 0.000 | 0.000 | 0.033 |
The consistency ratios during COVID-19
| Marketing mix elements | Expert 1 | Expert 2 | Expert 3 |
|---|---|---|---|
| Product | 0.000 | 0.000 | 0.000 |
| Price | 0.000 | 0.056 | 0.033 |
| Promotion | 0.033 | 0.000 | 0.000 |
| Process | 0.064 | 0,062 | 0.064 |
| People | 0.000 | 0.000 | 0.033 |
| Place | 0.000 | 0.033 | 0.033 |
| Physical evidence | 0.033 | 0.000 | 0.033 |
The fuzzy geometric means of the product criteria
| Before COVID-19 | During COVID-19 | |||||
|---|---|---|---|---|---|---|
| C1 | (1,1,1) | (1,1,0.8) | (1,0.8,1) | (1,1,1) | (0.42,0.49,0.59) | (0.9,1,1.11) |
| C2 | (1,1,1) | (1,1,1) | (1,1,1) | (1,1,1) | (1,1,1) | (1.33,1.89,2.41) |
| C3 | (0.62,0.87,1.32) | (0.87,1.32,0.48) | (1.32,0.48,0.76) | (0.9,1,1.11) | (0.41,0.53,0.75) | (1,1,1) |
The fuzzy weights of the product criteria
| Before COVID-19 | During COVID-19 | |
|---|---|---|
| C1 | (0.343,0.347,0.343) | (0.284,0.278,0.275) |
| C2 | (0.386,0.364,0.345) | (0.433,0.436,0.426) |
| C3 | (0.271,0.289,0.312) | (0.283,0.286,0.299) |
The BNP values and rankings of criteria for marketing mix elements
| Before COVID-19 | During COVID-19 | ||||
|---|---|---|---|---|---|
| BNP values | Rankings | BNP values | Rankings | ||
| Product | C1 | 0.344 | 2 | 0.279 | 3 |
| C2 | 0.365 | 1 | 0.432 | 1 | |
| C3 | 0.290 | 3 | 0.289 | 2 | |
| Price | C4 | 0.369 | 1 | 0.388 | 1 |
| C5 | 0.343 | 2 | 0.388 | 2 | |
| C6 | 0.288 | 3 | 0.224 | 3 | |
| Promotion | C7 | 0.370 | 2 | 0.339 | 1 |
| C8 | 0.387 | 1 | 0.329 | 3 | |
| C9 | 0.243 | 3 | 0.333 | 2 | |
| Process | C10 | 0.376 | 1 | 0.258 | 2 |
| C11 | 0.279 | 2 | 0.416 | 1 | |
| C12 | 0.169 | 4 | 0.186 | 3 | |
| C13 | 0.177 | 3 | 0.140 | 4 | |
| People | C14 | 0.316 | 3 | 0.246 | 3 |
| C15 | 0.321 | 2 | 0.344 | 2 | |
| C16 | 0.362 | 1 | 0.409 | 1 | |
| Place | C17 | 0.338 | 1 | 0.362 | 2 |
| C18 | 0.332 | 2 | 0.397 | 1 | |
| C19 | 0.331 | 3 | 0.241 | 3 | |
| Physical evidence | C20 | 0.357 | 1 | 0.301 | 3 |
| C21 | 0.331 | 2 | 0.368 | 1 | |
| C22 | 0.312 | 3 | 0.331 | 2 | |
Fig. 2Changes in the Importance of all criteria