| Literature DB >> 34768963 |
Monika Anna Olszewska1, Aleksandra Owczarek1, Anna Magiera1, Sebastian Granica2, Piotr Michel1.
Abstract
Aerial parts, leaves, and stems of Gaultheria procumbens are polyphenol-rich herbal medicines with anti-inflammatory and antioxidant effects. The present study focused on identifying active markers of the G. procumbens extracts in an integrated approach combining phytochemical and biological capacity tests. The target compounds, representing all classes of Gaultheria polyphenols, were pre-selected by LC-ESI-PDA-MS/MS. For unambiguous identification, the key analytes, including a rare procyanidin trimer (cinnamtannin B-1), miquelianin potassium salt, and two new natural products: quercetin and kaempferol 3-O-β-d-xylopyranosyl-(1→2)-β-d-glucuronopyranosides, were isolated by preparative HPLC and investigated by spectroscopy (HR-ESI-MS, UV-vis, CD, 1D- and 2D-NMR), thiolysis, flame photometry, optical rotation experiments, and absolute configuration studies. The significant contribution of the pre-selected compounds to the biological effects of the extracts was confirmed in vitro: the analytes significantly and in a dose-dependent manner down-regulated the pro-oxidant and pro-inflammatory functions of human neutrophils ex vivo (inhibited the release of reactive oxygen species, IL-1β, TNF-α, and neutrophils elastase, ELA-2), inhibited two key pro-inflammatory enzymes (cyclooxygenase, COX-2, and hyaluronidase), and most of them, except gaultherin, exerted potent direct antioxidant activity (ferric reducing antioxidant power and superoxide anion scavenging capacity). Moreover, cellular safety was confirmed for all compounds by flow cytometry. Eventually, as these mechanisms have been connected to the health benefits of G. procumbens, 11 polyphenols were accepted as active markers, and a simple, accurate, reproducible, and fully validated RP-HPLC-PDA method for standardisation of the target extracts was proposed.Entities:
Keywords: Gaultheria procumbens; anti-inflammatory activity; antioxidant activity; cinnamtannin B-1; gaultherin; isolation; miquelianin potassium salt; quercetin 3-O-β-d-xylopyranosyl-(1→2)-β-d-glucuronopyranoside; standardisation; structure elucidation
Mesh:
Substances:
Year: 2021 PMID: 34768963 PMCID: PMC8583782 DOI: 10.3390/ijms222111532
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Figure 1Representative UHPLC-PDA chromatogram of the aerial parts extract ME-AP at 280 nm. The peak numbers refer to those implemented in Table S1. The model compounds (coloured peaks): 4, NCHA (neochlorogenic acid); 11, CHA (chlorogenic acid); 14, CCHA (cryptochlorogenic acid); 16, PB2 (procyanidin B2); 19, ECA ((−)-epicatechin); 20, GT (gaultherin); 23, CB1 (cinnamtannin B-1); 32, DGQ (wintergreenoside A); 35, HY (hyperoside); 37, MQ (miquelianin); 41, QU (quercetin).
Figure 2Structure of the isolated procyanidin trimer CB1 (cinnamtannin B-1). Atom numbering in red.
Figure 3Structures of the isolated flavonoid compounds DGQ (wintergreenoside A), DGK (wintergreenoside B), MQ (miquelianin), and MQK (miquelianin potassium salt). Atom numbering in red.
NMR spectral data of compound DGQ in methanol-d4 and water-d2 and compound DGK in methanol-d4 (600 MHz for 1H and 150.9 MHz for 13C) a.
| DGQ | DGK | ||||||
|---|---|---|---|---|---|---|---|
| Pos. b | δH c | δC c | δH d | δC d | Pos. b | δH c | δC c |
| 2 | 157.3 | 156.8 | 2 | 157.2 | |||
| 3 | 133.8 | 133.5 | 3 | 133.5 | |||
| 4 | 178.1 | 177.4 | 4 | 178.1 | |||
| 5 | 161.5 | 159.7 | 5 | 161.7 | |||
| 6 | 6.17 (1H, | 98.5 | 5.89 (1H, | 98.7 | 6 | 6.21 (1H, | 98.4 |
| 7 | 164.4 | 162.6 | 7 | 164.4 | |||
| 8 | 6.36 (1H, | 93.3 | 5.95 (1H, | 94.3 | 8 | 6.41 (1H, | 93.3 |
| 9 | 156.9 | 155.9 | 9 | 157.2 | |||
| 10 | 104.4 | 104.3 | 10 | 104.5 | |||
| 1′ | 121.7 | 121.5 | 1′ | 121.4 | |||
| 2′ | 7.66 (1H, | 116.2 | 7.27 (1H, | 116.4 | 2′, 6′ | 8.08 (2H, | 130.9 |
| 3′ | 144.6 | 143.4 | 3′, 5′ | 6.91 (2H, | 114.8 | ||
| 4′ | 148.4 | 147.3 | 4′ | 160.1 | |||
| 5′ | 6.88 (1H, | 114.8 | 6.65 (1H, | 115.3 | |||
| 6′ | 7.59 (1H, | 122.1 | 7.15 (1H, | 122.6 | |||
| 3- | |||||||
| 1″ | 5.54 (1H, | 99.8 | 5.29 (1H, | 99.5 | 1″ | 5.58 (1H, | 99.6 |
| 2″ | 3.80 (1H, | 80.1 | 3.82 (1H, | 79.4 | 2″ | 3.74 (1H, | 80.5 |
| 3″ | 3.66 (1H, | 71.6 | 3.64 (1H, | 71.5 | 3″ | 3.63 (1H, | 71.5 |
| 4″ | 3.68 (1H, | 76.7 | 3.70 (1H, | 76.4 | 4″ | 3.67 (1H, | 76.4 |
| 5″ | 3.74 (1H, | 75.4 | 3.80 (1H, | 76.0 | 5″ | 3.71 (1H, | 75.6 |
| 6″ | 173.4 | 174.5 | 6″ | 173.7 | |||
| 2″- | |||||||
| 1‴ | 4.77 (1H, | 103.8 | 4.76 (1H, | 103.1 | 1‴ | 4.78 (1H, | 103.9 |
| 2‴ | 3.29 (1H, | 73.5 | 3.26 (1H, | 73.3 | 2‴ | 3.37 (1H, | 73.5 |
| 3‴ | 3.36 (1H, | 75.7 | 3.43 (1H, | 75.5 | 3‴ | 3.40 (1H, | 75.6 |
| 4‴ | 3.48 (1H, | 69.6 | 3.54 (1H, | 69.3 | 4‴ | 3.53 (1H, | 69.6 |
| 5‴ | 3.17 (1H, | 65.2 | 3.19 (1H, | 65.1 | 5‴ | 3.23 (1H, | 65.2 |
| 3.84 (1H, | 3.83 (1H, | 3.94 (1H, | |||||
a Data acquired with TMS as the internal standard, δ in ppm. Multiplicities and coupling constants (in Hz) are given in parentheses. Assignments confirmed by 1H-1H COSY, HMQC, and HMBC experiments. b For trivial atom numbering, see the chemical formula of DGQ (wintergreenoside A) and DGK (wintergreenoside B) (Figure 3). c Data acquired in methanol-d4. d Data acquired in water-d2.
Anti-inflammatory and antioxidant activity of the selected compounds.
| Analyte | Anti-Inflammatory Activity | Antioxidant Activity | ||
|---|---|---|---|---|
| COX-2 | HYAL | O2•− | FRAP | |
| IC50 (mM) a | IC50 (µM) a | SC50 (µM) b | mol Fe2+/mol c | |
| QU | 1.56 ± 0.05 E | 101.84 ± 6.09 F | 25.08 ± 0.69 E | 14.23 ± 0.18 G |
| MQ | 1.29 ± 0.05 C | 98.15 ± 4.41 E,F | 32.55 ± 2.19 G | 9.24 ± 0.06 E |
| DGQ | 1.44 ± 0.06 D | 98.08 ± 2.31 E | 18.00 ± 1.26 D | 6.39 ± 0.14 D |
| ECA | 1.62 ± 0.07 E | 81.85 ± 3.96 D | 7.89 ± 0.41 C | 10.39 ± 0.27 F |
| PB2 | 1.43 ± 0.06 D | 37.42 ± 1.78 B | 6.26 ± 0.09 B | 17.11 ± 0.06 I |
| CB1 | 1.56 ± 0.07 E | 37.69 ± 0.80 B | 5.31 ± 0.12 A | 16.30 ± 0.10 H |
| CHA | 2.86 ± 0.13 F | 80.69 ± 3.42 D | 19.73 ± 0.42 D | 9.06 ± 0.18 E |
| GT | 0.78 ± 0.03 B | 64.02 ± 2.87 C | 1012.00 ± 31.72 I | 0.29 ± 0.02 A |
| IND | 0.50 ± 0.02 A | 35.69 ± 5.34 A | - | - |
| DEX | 1.29 ± 0.04 C | 36.13 ± 2.68 A,B | - | - |
| TX | - | - | 540.33 ± 4.04 H | 2.98 ± 0.06 B |
| AA | - | - | 29.87 ± 0.51 F | 3.97 ± 0.02 C |
a IC50, half-maximal inhibitory concentration (amount of an analyte needed for 50% inhibition of enzyme activity); b SC50, half-maximal scavenging efficiency (amount of antioxidant needed to decrease the initial concentration of the oxidant by 50%); c antioxidant activity expressed in mol of ferrous ions (Fe2+) produced by 1 mol of an analyte. Analytes: QU, quercetin; MQ, miquelianin; DGQ, wintergreenoside A; ECA, (−)-epicatechin; PB2, procyanidin B2; CB1, cinnamtannin B-1; CHA, chlorogenic acid; GT, gaultherin. Positive controls: AA, ascorbic acid; DEX, dexamethasone; IND, indomethacin; TX, Trolox. Results presented as mean values ± SD (n = 3). For each parameter, different capital letters given in parentheses (A–I) indicate significant differences (p < 0.05).
Figure 4Effect of the selected compounds at 25–75 μM on: (A) ROS production and secretion of (B) IL-1β, (C) TNF-α, and (D) ELA-2 by stimulated human neutrophils. Data expressed as means ± SD of three independent experiments performed with cells isolated from five independent donors. Statistical significance: # p < 0.001 compared to the non-stimulated control; * p < 0.05, ** p < 0.01, *** p < 0.001 compared to the stimulated control. Analytes: QU, quercetin; MQ, miquelianin; DGQ, wintergreenoside A; ECA, (−)-epicatechin; PB2, procyanidin B2; CB1, cinnamtannin B-1; CHA, chlorogenic acid; GT, gaultherin. Positive controls: (A,D) QU, quercetin; (B,C) DEX, dexamethasone.
Figure 5Representative HPLC-PDA chromatograms at 280 nm of: (A) standards, and (B–D) the methanol-water (75:25, v/v) extracts (ME) of leaves (B), stems (C), and the aerial parts (D) of G. procumbens separated under optimised conditions. Analytes: QU, quercetin; MQ, miquelianin; HY, hyperoside; DGQ, wintergreenoside A; ECA, (−)-epicatechin; PB2, procyanidin B2; CB1, cinnamtannin B-1; NCHA, neochlorogenic acid; CHA, chlorogenic acid; CCHA, cryptochlorogenic acid; GT, gaultherin.
The optimised elution profile.
| Time (min) | Solvent A (0.5% Aqueous Solution of Orthophosphoric Acid, | Solvent B (Acetonitrile, %) |
|---|---|---|
| 0–1.0 | 94 (isocratic elution) | 6 (isocratic elution) |
| 1.0–8.5 | 94→86 (linear gradient) | 6→14 (linear gradient) |
| 8.5–15.0 | 86→84 (linear gradient) | 14→16 (linear gradient) |
| 15.0–23.0 | 84→50 (linear gradient) | 16→50 (linear gradient) |
| 23.0–24.0 | 50 (isocratic elution) | 50 (isocratic elution) |
| 24.0–25.0 | 50→94 (linear gradient, return to the initial conditions) | 50→6 (linear gradient, return to the initial conditions) |
| 25.0–30.0 | 94 (equilibration) | 6 (equilibration) |
Validation data for the proposed HPLC-PDA method.
| Analyte | t | Linearity | Sensitivity | |||||
|---|---|---|---|---|---|---|---|---|
| Linear Regression |
| Linear Range (μg/mL) | LOD (μg/mL) | LOQ (µg/mL) | ||||
| NCHA | 3.86 ± 0.02 | 325 | 0.9992 | 0.37–122.4 | 5072.1 | 0.122 | 0.407 | |
| CHA | 6.29 ± 0.02 | 325 | 0.9993 | 0.32–106.6 | 5430.2 | 0.107 | 0.357 | |
| CCHA | 7.29 ± 0.02 | 325 | 0.9994 | 0.36–120.5 | 5753.8 | 0.121 | 0.403 | |
| PB2 | 8.20 ± 0.02 | 280 | 0.9993 | 0.85–56.6 | 9200.8 | 0.283 | 0.943 | |
| ECA | 9.07 ± 0.02 | 280 | 0.9995 | 0.81–53.7 | 12,206.4 | 0.269 | 0.897 | |
| GT | 9.51 ± 0.02 | 285 | 0.9995 | 1.65–551.0 | 13,779.8 | 0.551 | 1.837 | |
| CB1 | 10.12 ± 0.02 | 280 | 0.9998 | 0.89–59.6 | 30,390.9 | 0.298 | 0.993 | |
| DGQ | 12.69 ± 0.02 | 350 | 0.9990 | 0.83–55.4 | 6606.6 | 0.277 | 0.923 | |
| HY | 14.52 ± 0.03 | 350 | 0.9994 | 0.85–56.5 | 10,507.6 | 0.283 | 0.943 | |
| MQ | 15.51 ± 0.03 | 350 | 0.9995 | 0.64–84.8 | 13,826.4 | 0.212 | 0.707 | |
| QU | 20.67 ± 0.01 | 370 | 0.9995 | 0.41–55.3 | 14,002.5 | 0.138 | 0.460 | |
t, retention time; λ, detection wavelength; y, peak area; x, concentration of standard in μg/mL; F-test, value of the statistical Fisher variance ratio for the experimental data. LOD, limit of detection. LOQ, limit of quantification. Analytes: QU, quercetin; MQ, miquelianin; HY, hyperoside; DGQ, wintergreenoside A; ECA, (−)-epicatechin; PB2, procyanidin B2; CB1, cinnamtannin B-1; NCHA, neochlorogenic acid; CHA, chlorogenic acid; CCHA, cryptochlorogenic acid; GT, gaultherin.
Precision and accuracy data for the proposed HPLC-PDA method.
| Analyte | Precision (RSD, %) | Accuracy | |||
|---|---|---|---|---|---|
| Intra-Day Variability | Inter-Day Variability | Mean Recovery ± SD (%) | |||
| t | Peak Area | t | Peak Area | ||
| NCHA | 0.41 | 0.39 | 1.72 | 3.47 | 99.45 ± 2.16 |
| CHA | 0.30 | 0.84 | 1.65 | 3.65 | 100.00 ± 3.25 |
| CCHA | 0.27 | 0.85 | 1.48 | 3.53 | 99.23 ± 3.33 |
| PB2 | 0.28 | 1.58 | 1.78 | 3.88 | 99.15 ± 2.97 |
| ECA | 0.27 | 1.27 | 1.55 | 3.73 | 98.92 ± 2.55 |
| GT | 0.21 | 0.34 | 1.33 | 2.74 | 101.16 ± 3.46 |
| CB1 | 0.32 | 1.93 | 1.47 | 3.76 | 98.78 ± 3.77 |
| DGQ | 0.24 | 1.32 | 1.35 | 3.85 | 99.86 ± 2.32 |
| HY | 0.26 | 1.53 | 1.54 | 3.77 | 99.91 ± 2.15 |
| MQ | 0.28 | 1.46 | 1.62 | 3.54 | 99.33 ± 2.73 |
| QU | 0.09 | 1.32 | 1.73 | 4.12 | 99.65 ± 2.49 |
Analytes: QU, quercetin; MQ, miquelianin; HY, hyperoside; DGQ, wintergreenoside A; ECA, (−)-epicatechin; PB2, procyanidin B2; CB1, cinnamtannin B-1; NCHA, neochlorogenic acid; CHA, chlorogenic acid; CCHA, cryptochlorogenic acid; GT, gaultherin.