Literature DB >> 34731054

Cell Surface Xyloglucan Recognition and Hydrolysis by the Human Gut Commensal Bacteroides uniformis.

Julie M Grondin1, Guillaume Déjean1, Filip Van Petegem2, Harry Brumer1,3,2,4.   

Abstract

Xyloglucan (XyG) is a ubiquitous plant cell wall hemicellulose that is targeted by a range of syntenic, microheterogeneous xyloglucan utilization loci (XyGUL) in Bacteroidetes species of the human gut microbiota (HGM), including Bacteroides ovatus and B. uniformis. Comprehensive biochemical and biophysical analyses have identified key differences in the protein complements of each locus that confer differential access to structurally diverse XyG side chain variants. A second, nonsyntenic XyGUL was previously identified in B. uniformis, although its function in XyG utilization compared to its syntenic counterpart was unclear. Here, complementary enzymatic product profiles and bacterial growth curves showcase the notable preference of BuXyGUL2 surface glycan-binding proteins (SGBPs) to bind full-length XyG, as well as a range of oligosaccharides produced by the glycoside hydrolase family 5 (GH5_4) endo-xyloglucanase from this locus. We use isothermal titration calorimetry (ITC) to characterize this binding capacity and pinpoint the specific contributions of each protein to nutrient capture. The high-resolution structure of BuXyGUL2 SGBP-B reveals remarkable putative binding site conservation with the canonical XyG-binding BoXyGUL SGBP-B, supporting similar roles for these proteins in glycan capture. Together, these data underpin the central role of complementary XyGUL function in B. uniformis and broaden our systems-based and mechanistic understanding of XyG utilization in the HGM. IMPORTANCE The omnipresence of xyloglucans in the human diet has led to the evolution of heterogeneous gene clusters in several Bacteroidetes species in the HGM, each specially tuned to respond to the structural variations of these complex plant cell wall polysaccharides. Our research illuminates the complementary roles of syntenic and nonsyntenic XyGUL in B. uniformis in conferring growth on a variety of XyG-derived substrates, providing evidence of glycan-binding protein microadaptation within a single species. These data serve as a comprehensive overview of the binding capacities of the SGBPs from a nonsyntenic B. uniformis XyGUL and will inform future studies on the roles of complementary loci in glycan targeting by key HGM species.

Entities:  

Keywords:  Bacteroidetes; CAZymes; carbohydrate-active enzymes; carbohydrate-binding proteins; human gut microbiota; microbiome; polysaccharide utilization loci; xyloglucan

Mesh:

Substances:

Year:  2021        PMID: 34731054      PMCID: PMC8752140          DOI: 10.1128/AEM.01566-21

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   5.005


  64 in total

1.  Distinguishing xyloglucanase activity in endo-β(1→4)glucanases.

Authors:  Jens M Eklöf; Marcus C Ruda; Harry Brumer
Journal:  Methods Enzymol       Date:  2012       Impact factor: 1.600

2.  Structural enzymology reveals the molecular basis of substrate regiospecificity and processivity of an exemplar bacterial glycoside hydrolase family 74 endo-xyloglucanase.

Authors:  Gregory Arnal; Peter J Stogios; Jathavan Asohan; Tatiana Skarina; Alexei Savchenko; Harry Brumer
Journal:  Biochem J       Date:  2018-12-19       Impact factor: 3.857

3.  SignalP 5.0 improves signal peptide predictions using deep neural networks.

Authors:  José Juan Almagro Armenteros; Konstantinos D Tsirigos; Casper Kaae Sønderby; Thomas Nordahl Petersen; Ole Winther; Søren Brunak; Gunnar von Heijne; Henrik Nielsen
Journal:  Nat Biotechnol       Date:  2019-02-18       Impact factor: 54.908

4.  SusE facilitates starch uptake independent of starch binding in B. thetaiotaomicron.

Authors:  Matthew H Foley; Eric C Martens; Nicole M Koropatkin
Journal:  Mol Microbiol       Date:  2018-04-14       Impact factor: 3.501

5.  Features and development of Coot.

Authors:  P Emsley; B Lohkamp; W G Scott; K Cowtan
Journal:  Acta Crystallogr D Biol Crystallogr       Date:  2010-03-24

Review 6.  Biomass utilization by gut microbiomes.

Authors:  Bryan A White; Raphael Lamed; Edward A Bayer; Harry J Flint
Journal:  Annu Rev Microbiol       Date:  2014-06-16       Impact factor: 15.500

7.  The Starch Utilization System Assembles around Stationary Starch-Binding Proteins.

Authors:  Hannah H Tuson; Matthew H Foley; Nicole M Koropatkin; Julie S Biteen
Journal:  Biophys J       Date:  2018-01-12       Impact factor: 4.033

8.  The convergence of carbohydrate active gene repertoires in human gut microbes.

Authors:  Catherine A Lozupone; Micah Hamady; Brandi L Cantarel; Pedro M Coutinho; Bernard Henrissat; Jeffrey I Gordon; Rob Knight
Journal:  Proc Natl Acad Sci U S A       Date:  2008-09-19       Impact factor: 11.205

9.  The human gut Firmicute Roseburia intestinalis is a primary degrader of dietary β-mannans.

Authors:  Sabina Leanti La Rosa; Maria Louise Leth; Leszek Michalak; Morten Ejby Hansen; Nicholas A Pudlo; Robert Glowacki; Gabriel Pereira; Christopher T Workman; Magnus Ø Arntzen; Phillip B Pope; Eric C Martens; Maher Abou Hachem; Bjørge Westereng
Journal:  Nat Commun       Date:  2019-02-22       Impact factor: 14.919

10.  Complex pectin metabolism by gut bacteria reveals novel catalytic functions.

Authors:  Didier Ndeh; Artur Rogowski; Alan Cartmell; Ana S Luis; Arnaud Baslé; Joseph Gray; Immacolata Venditto; Jonathon Briggs; Xiaoyang Zhang; Aurore Labourel; Nicolas Terrapon; Fanny Buffetto; Sergey Nepogodiev; Yao Xiao; Robert A Field; Yanping Zhu; Malcolm A O'Neil; Breeana R Urbanowicz; William S York; Gideon J Davies; D Wade Abbott; Marie-Christine Ralet; Eric C Martens; Bernard Henrissat; Harry J Gilbert
Journal:  Nature       Date:  2017-03-22       Impact factor: 69.504

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