| Literature DB >> 34707766 |
Neetha Shenoy1, Vasudev Ballal1, Usha Rani2, Himani Kotian3, Vani Lakshmi4.
Abstract
INTRODUCTION: dental procedures produce bio-aerosols that can carry the highly contagious COVID-19 virus. Hence, the entire dental care team has to follow the current COVID-19 related infection control protocols. The study aims to assess the knowledge, attitude, and practices associated with infection control methods during dental procedures among dental practitioners during the COVID-19 pandemic in India.Entities:
Keywords: COVID-19 pandemic; Infection control; dentists; knowledge; practice
Mesh:
Year: 2021 PMID: 34707766 PMCID: PMC8520406 DOI: 10.11604/pamj.2021.39.265.29003
Source DB: PubMed Journal: Pan Afr Med J
demographic variables of the participants with their knowledge, attitude and practice scores
| Variable | Categories | Knowledge | Attitude | Practice | |||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| N(%) | Mean±SD | t/F | p-value | Mean±SD | t/F | p-value | Mean±SD | t/F | p-value | ||
|
| Female | 263(68.5) | 6.662±0.845 | 1.894 | 0.059 | 1.905±0.958 | - | <0.001* | 3.361±0.626 | - | 0.372 |
| Male | 121(31.5) | 6.479±0.941 | 2.322±0.959 | 3.963 | 3.421±0.588 | 0.893 | |||||
|
| BDS | 170 (44.3) | 6.712±0.860 | 2.148 | 0.032* | 1.876±0.924 | - | 0.004* | 3.353±0.600 | - | 0.439 |
| MDS and Above | 214(55.7) | 6.519±0.887 | 2.164±1.001 | 2.888 | 3.402±0.626 | 0.775 | |||||
|
| Clinician | 154(40.1) | 6.610±0.986 | 0.045 | 0.956 | 2.130±0.982 | 4.054 | 0.019* | 3.338±0.659 | 0.585 | 0.558 |
| Academician | 54(14.1) | 6.630±1.033 | 1.815±0.585 | 3.407±0.533 | |||||||
| Both | 176(45.8) | 6.591±0.719 | 2.023±1.058 | 3.409±0.598 | |||||||
|
| Upto 5 years | 261 (68.0) | 6.628±0.866 | 0.785 | 0.433 | 1.893±0.922 | - | <0.001* | 3.295±0.633 | - | <0.001* |
| More than 5 years | 123(32.0) | 6.553±0.907 | 2.341±1.023 | 4.295 | 3.561±0.530 | 4.037 | |||||
|
| Clinical | 357(93.0) | 6.583±0.869 | - | 0.081 | 2.045±0.982 | 0.609 | 0.543 | 3.381±0.614 | 0.086 | 0.931 |
| Pre-Clinical | 27(7.0) | 6.889±0.974 | 1.751 | 1.926±0.917 | 3.370±0.629 |
denotes statistically significant at p<0.05
descriptive statistics of knowledge, attitude and practice scores
| Variable | Knowledge Score | Attitude Score | Practice Score |
|---|---|---|---|
|
| 6.61±0.88 | 2.04±0.98 | 3.38±0.61 |
|
| 7 | 2 | 3 |
|
| 4 | 1 | 1 |
|
| 8 | 4 | 4 |
frequency distribution of questions pertaining to knowledge, attitude and practice Knowledge related questions
| Question | Correct Answer N (%) | Incorrect Answer N (%) |
|---|---|---|
| 1. Which of the following describes the symptoms associated with COVID-19? | 336(87.5%) | 48(12.5%) |
| 2. Mode of transmission of COVID-19 virus is through respiratory droplets. | 381(99.2%) | 03(0.8%) |
| 3. Rubber dam isolation is recommended for every patient. | 246(64.1%) | 138(35.9%) |
| 4.Four handed dentistry is highly recommended for controlling the spread of COVID-19. | 226(58.9%) | 158(41.1%) |
| 5. Ultrasonic devices can be safely used in dental office for patients. | 218(56.8%) | 166(43.2%) |
| 6. Which of the following hand hygiene actions prevents transmission of the virus to the health worker? | 376(97.9%) | 8(2.1%) |
| 7. The preferred method of hand hygiene for visibly soiled hands is | 294 (76.6%) | 90(23.4%) |
| 8. What PPE should be worn by the dental health care providers | 372(96.9%) | 12(3.1%) |
|
| ||
| Question | Yes N(%) | No N(%) |
| 1. Are you scared of getting infected with COVID − 19 from a patient or a co -worker? | 290 (75.5%) | 94(24.5%) |
| 2. Are you keen to start your practice in this time of pandemic? | 209(54.4%) | 175(45.6%) |
| 3. Do you feel anxious about contracting COVID-19 in spite of wearing PPE? | 280(72.9%) | 104(27.1%) |
| 4. Do you feel it is important to create awareness in the public regarding the prevention of the spread of COVID-19? | 384(100%) | 0(0%) |
|
| ||
| Questions | Correct Answer N(%) | Incorrect Answer N (%) |
| 1. Do you recommend initial remote screening via telephone to identify patients with suspected or possible COVID-19 infection, prior to dental visit? | 203(52.9%) | 181(47.1%) |
| 2. If a patient is coughing or sneezing, would you recommend COVID-19 clearance? | 381(99.2%) | 3(0.8%) |
| 3. Are you or your staff members taking the body temperature for every patient before performing dental service? | 343(89.3%) | 41(10.7%) |
| 4. Are you currently asking every patient these questions prior to treatment? | 368 (95.8%) | 16 (4.2%) |
Figure 1response to the question on which one of the following emergencies/urgencies are being delivered in this period in your practice?
Figure 2response to the question on which of the following precautionary measure have you undertaken to prevent the spread of COVID-19?
results of binary logistic regression analysis
| Variable | Levels(* indicates Reference Level) | Knowledge | Attitude | Practice | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Univariable analysis | Multivariable Analysis | Univariable Analysis | Multivariable Analysis | ||||||||||
| Crude Odds Ratio (95% CI) | p-value | Adjusted Odds Ratio (95% CI) | p- value | Crude Odds Ratio (95% CI) | p-value | Adjusted Odds Ratio (95% CI) | p-value | Crude Odds Ratio (95% CI) | p-value | Adjusted Odds | p-value | ||
| Gender | Male- Female* | 0.50(0.32-0.78) | 0.002* | 0.55(0.35-0.87) | 0.011* | 2.94(1.78-4.86) | <0.001* | 2.57(1.53-4.32) | <0.001* | 1.49(0.58- 3.84) | 0.406 | ||
| Highest qualification | MDS and Above-BDS* | 0.50(0.33-0.76) | 0.001* | 0.57(0.36-0.92) | 0.022* | 1.61 (1.06- 2.45) | 0.026* | 1.23 (0.76- 1.98) | 0.401 | 0.99 (0.44-2.24) | 0.978 | ||
| Staff Category | Clinician-Academician* | 0.74(0.39- 1.41) | 0.363 | 0.82 (0.42, 1.64) | 0.580 | 0.16 (0.02- 1.26) | 0.082 | ||||||
| Years of Practice | More than 5 years-Upto 5 years* | 0.54(0.36-0.86) | 0.008* | 0.86(0.52-1.44) | 0.569 | 2.09 (1.30, 3.37) | 0.002* | 1.49 (0.86- 2.59) | 0.154 | 5.85(1.36- 25.20) | 0.018* | 5.85 (1.36- 25.20) | 0.018* |
| Specialty | Clinical-Pre-Clinical* | 0.56 (0.24- 1.30) | 0.176** | 0.49(0.20-1.18) | 0.112 | 1.45 (0.66, 3.19) | 0.357 | 1.16 (0.26-5.21) | 0.845 | ||||
Significant at 5%, **: included for further analysis as per purposeful selection method. Level of Significance: α=5%,