| Literature DB >> 34584971 |
Kumanan Nalankilli1, David J Gibson1, Shahzaib Anwar1, Danny Con2, Helen Chen1, Robyn Secomb1, Peter Gibson1,3, Gregor Brown1,3.
Abstract
BACKGROUND AND AIM: Post-marketing studies comparing low-volume polyethylene glycol (PEG)-based regimens are limited. This randomized study aimed to compare the efficacy and tolerability of a novel 1-L low-volume PEG-based preparation: 1 L PEG+Asc (PEG3350, sodium ascorbate, sodium sulfate, ascorbic acid, sodium chloride, and potassium chloride) with PEG+SPMC (PEG3350, sodium chloride, potassium chloride and sodium sulfate, sodium picosulfate, magnesium oxide, citric acid, and aspartame), prior to routine colonoscopy at an Australian tertiary referral center.Entities:
Keywords: Plenvu; Prepkit‐C; bowel preparation; colonoscopy; split‐dose
Year: 2021 PMID: 34584971 PMCID: PMC8454467 DOI: 10.1002/jgh3.12626
Source DB: PubMed Journal: JGH Open ISSN: 2397-9070
Bowel preparation regimens and timing
| PEG + SPMC (1 sachet of PEG and 2 sachets of SPMC) | Constituents | 1 L PEG + Asc (2 Doses) | Constituents |
|---|---|---|---|
| PEG sachet (reconstituted to 1 L) | 52.9 g PEG, 2.6 g sodium chloride, 0.74 g potassium chloride, 5.6 g sodium sulfate, and 6 g ascorbic acid | First dose (reconstituted to 500 mL) | 100 g of PEG3350, 9.0 g sodium sulfate, 2 g sodium chloride, 1 g potassium chloride, 0.79 g sucralose |
| SPMC sachet (reconstituted to 250 mL) | 10 mg sodium picosulfate, 3.5 g magnesium oxide, 12 g anhydrous citric acid, and 36 mg aspartame | Second dose (reconstituted to 500 mL) |
Sachet A: 40 g of PEG3350, 3.2 g sodium chloride, 1.2 g potassium chloride Sachet B: 48.1 g sodium ascorbate, 7.5 g ascorbic acid, 0.875 g aspartame, 1.74 g citric acid flavorings |
| Morning procedures (0830–1200) | 1 sachet of PEG (at 18:00 h) and 1 sachet of SPMC (at 20:00 h) the previous evening, and the second sachet of SPMC consumed at 4:00 h | First dose at 18:00 h the evening prior and the second dose at 4:00 h | |
| Afternoon procedures (1330–1700) | 1 sachet of PEG (at 18:00 h) and 1 sachet of SPMC (at 20:00 h) the previous evening, and the second sachet of SPMC consumed at 7:00 h | First dose at 18:00 h the evening prior and the second dose at 7:00 h |
Figure 1Enrolment flowchart.
Baseline characteristics of study participants (n = 164)
| Outcome | PEG + SPMC ( | 1 L PEG + Asc ( |
|---|---|---|
| Age (years [mean ± SD]) | 56.7 ± 13.9 | 57.3 ± 17.5 |
| Male | 50 (61) | 45 (55) |
| Indication for colonoscopy ( | ||
| Investigation of anemia/per rectal bleed/positive fecal occult blood test | 41 (50) | 31 (38) |
| Investigation of cancer (prior polyp/colorectal cancer or family history) | 18 (22) | 23 (28) |
| Investigation or monitoring of Inflammatory bowel disease | 9 (11) | 3 (4) |
| Investigation of symptoms | 7 (9) | 14 (17) |
| Other | 7 (9) | 10 (12) |
| Weight, kg, mean ± SD ( | 77.7 ± 19.0 | 80.8 ± 24.8 |
| Height, cm, mean ± SD ( | 170.8 ± 11.5 | 170.5 ± 11.0 |
Comparison of bowel preparation efficacy between standard PEG+SPMC and 1 L PEG+Asc
| Outcome | PEG + SPMC | 1 L PEG + Asc |
|
|---|---|---|---|
| Boston Bowel Prep Score (BBPS), (median [IQR]) | |||
| Left colon | 2 (2–3) | 3 (2–3) | <0.001 |
| Middle colon | 2 (2–3) | 3 (3–3) | <0.001 |
| Right colon | 2 (2–3) | 3 (2–3) | 0.001 |
| Total BBPS | 7 (6–9) | 9 (7–9) | <0.001 |
| Morning procedure | [ | [ | |
| Afternoon procedure |
[ ( |
[ ( | |
| Prep success (BBPS ≥6) ( | 70 (85) | 71 (89) | 0.48 |
| Total BBPS = 9 | 22 (27) | 45 (56) | <0.001 |
| Procedure time (min) | |||
| Insertion, median (IQR) | 6 (5–10) | 7 (5–12) | 0.37 |
| Withdrawal (non‐polypectomy colonoscopies), median (IQR) | 10 (8–12) | 10 (8–11) | 0.41 |
| Total, median (IQR) | 18 (15–23) | 20 (15–27) | 0.10 |
| Aronchick scale good‐to‐excellent ( | 47 (57) | 68 (84) | <0.001 |
| Cecal intubation ( | 82 (100) | 77 (95) | 0.06 |
| Adenoma detection rate ( | 36(44%) | 37(45%) | 0.88 |
Figure 2Distribution of modified Aronchick scale
Tolerability and adverse events
| Outcome | PEG + SPMC | 1 L PEG + Asc |
|
|---|---|---|---|
| Accident | |||
| Any | 7 (9) | 4 (5) | 0.54 |
| Vomiting | |||
| Any | 4 (5) | 9 (11) | 0.16 |
| Bloating | |||
| Any | 43 (53) | 40 (53) | >0.99 |
| Moderate–severe | 1 (1) | 4 (5) | 0.20 |
| Cramping | |||
| Any | 33 (41) | 37 (47) | 0.43 |
| Moderate–severe | 4 (5) | 3 (4) | >0.99 |
| Nausea | |||
| Any | 28 (35) | 38 (50) | 0.054 |
| Moderate–severe | 2 (2) | 9 (12) | 0.028 |
| Headache | |||
| Any | 32 (40) | 27 (36) | 0.63 |
| Moderate–severe | 3 (4) | 6 (8) | 0.32 |
| Weakness | |||
| Any | 31 (38) | 33 (44) | 0.51 |
| Moderate–severe | 4 (5) | 5 (7) | 0.74 |
| Insomnia | |||
| Any | 33 (41) | 34 (45) | 0.63 |
| Moderate–severe | 3 (4) | 6 (8) | 0.31 |
| Hunger | |||
| Any | 48 (59) | 38 (49) | 0.21 |
| Moderate–severe | 5 (6) | 8 (10) | 0.40 |
| Impact on daily activities | |||
| Any | 49 (61) | 49 (64) | 0.74 |
| Moderate–severe | 5 (6) | 10 (13) | 0.18 |
| Taste, median (IQR) | 5 (2–6) | 4 (2–7) | 0.69 |
| Ease of consumption, median (IQR) | 5 (3–8) | 5 (3–8) | 0.87 |
| Willing to repeat | 74 (90) | 68 (86) | 0.47 |
| Tolerated 100% of prep | 71 (89) | 77 (95) | 0.16 |
| Tolerated ≥75% of prep | 78 (98) | 81 (100) | 0.25 |