| Literature DB >> 34525990 |
Monica L Wang1,2,3, Linda S Sprague Martinez4,5, Janice Weinberg6, Selenne Alatorre7, Stephenie C Lemon8, Milagros C Rosal8.
Abstract
BACKGROUND: Reducing sugar-sweetened beverage (SSB) consumption is a promising dietary target for childhood obesity prevention. This paper describes the design and methods of a cluster randomized trial of H2GO!, a youth empowerment intervention to prevent childhood obesity through reducing SSB consumption among a low-income, ethnically diverse sample of youth.Entities:
Keywords: Childhood obesity; Cluster randomized trial; Design and methods; Sugar-sweetened beverage consumption; Youth empowerment
Mesh:
Year: 2021 PMID: 34525990 PMCID: PMC8441230 DOI: 10.1186/s12889-021-11660-5
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Fig. 1Intervention Conceptual Model by Empowerment Theory (ET) Processes
Fig. 2Study Flow Chart
Sample H2GO! Pilot Intervention Session Topics and Activities
| Weekly BGC-staff led health sessions | Weekly BGC-staff led narrative sessions | Weekly youth-led activities |
|---|---|---|
1. (hydration demonstration) | Develop print narratives to promote water intake | Teach parents information and skills learned through parallel weekly parent-child activities Engage parents in critical dialogues on target behavioral messages through weekly sharing of narratives |
| 2. | Develop print narratives to encourage non-SSB alternatives | |
3. (label reading, SSB measuring activity) | Develop print narratives to explain how to identify SSBs | |
| 4. | Develop audio narratives to explain how to identify SSBs | |
5. (role play skits to find ways to drink water) | Develop video narratives to find opportunities to drink water | |
6. (role play skits to manage SSB triggers | Develop video narratives to manage SSB triggers | |
Secondary Outcome and Covariate Measures
| Child Outcomes (self-report) | |
|---|---|
| SSB and water consumption | A 15-item beverage intake questionnaire (BEVQ) will be used to assess frequency and amount of SSB and water consumption and energy intake (kcalories) from SSBs. The BEVQ has demonstrated reliability and validity in assessing beverage intake against 24-h recalls among youth [ |
| Beverage intake self-efficacy | Self-efficacy to reduce SSB intake and increase water intake will be assessed using items from a nutrition self-efficacy scale validated among youth ages 8–11 years [ |
| Diet | Frequency of consuming specific foods/food groups (e.g., vegetables, fruits, fast food, desserts) will be assessed using items from the School Physical Activity and Nutrition (SPAN) monitoring system [ |
| Physical activity | Time spent outdoors [ |
| Screen time | Hours/day watching TV away from school (on TV or through a mobile or computer device) and hours/day playing video or computer games or using a computer for something other than schoolwork (including time on the Internet, instant messaging) away from school [ |
| Youth empowerment | The 8-item Sociopolitical Control Scale for Youth (SPCS-Y) [ |
| Socio-demographics | Child gender, age, and race/ethnicity will be assessed via brief survey items. |
| SSB and water consumption | Items from the beverage intake questionnaire (BEVQ-15) [ |
| Home SSB availability | One survey item assessing how often SSBs are available at home (5-point Likert scale ranging from “never” to “always”) [ |
| Socio-demographics | Gender, age, race/ethnicity, education, income, occupation, and child eligibility for free/reduced priced lunch will be assessed via survey items. |