Literature DB >> 34455533

A modified approach for high-quality RNA extraction of spore-forming Bacillus subtilis at varied physiological stages.

Phetcharat Jaiaue1, Piroonporn Srimongkol2, Sitanan Thitiprasert3, Somboon Tanasupawat4, Benjamas Cheirsilp5, Suttichai Assabumrungrat6, Nuttha Thongchul7.   

Abstract

BACKGROUND: High quality RNA is required for the molecular study. Sample preparation of the spore-forming, Gram-positive bacteria like Bacillus sp., remains challenging although several methods have been proposed. Those techniques were simply developed using cell samples at certain growth stages despite some molecular studies like transcriptomic analyses require RNA samples from different physiological stages. METHODS AND
RESULTS: We developed the rapid, simple yet effective cell-lysis technique with limit use of harsh reagents by modifying the kit-based protocols. Appropriate lysozyme loading (20 mg/mL), incubation time (30 min), and temperature (37 °C) enabled cell lysis and enhanced RNA extraction from both vegetative cells and endospores of Bacillus subtilis TL7-3. High RNA Integrity Numbers and ratios of A260/A280 and A260/A230 of all RNA products collected during the batch cultivation confirmed that invert mixing with absolute ethanol prevented RNA damage during protein denaturation. With the process modification of the major steps in cell lysis and RNA extraction compared with the kit-based protocols that are typically used in laboratory work, interestingly, our modified protocol, simple-yet-effective, yielded higher concentration, purity, and integrity of RNA products from all cell samples collected at different physiological stages. While the kit-based protocols either failed to provide high RNA concentration or RNA purity and integrity for all cell samples particularly during the late-log, stationary, or sporulation.
CONCLUSIONS: Therefore, we can claim the significance of this modified protocol to be applicable for RNA extraction to those spore-forming Gram-positive bacteria not limited to B. subtilis growing at varied physiological stages.
© 2021. The Author(s), under exclusive licence to Springer Nature B.V.

Entities:  

Keywords:  Bacillus subtilis; Lysozyme activity; Physiological changes; RNA extraction methods; RNA quality

Mesh:

Substances:

Year:  2021        PMID: 34455533     DOI: 10.1007/s11033-021-06673-7

Source DB:  PubMed          Journal:  Mol Biol Rep        ISSN: 0301-4851            Impact factor:   2.316


  17 in total

1.  Structural analysis of Bacillus subtilis spore peptidoglycan during sporulation.

Authors:  J Meador-Parton; D L Popham
Journal:  J Bacteriol       Date:  2000-08       Impact factor: 3.490

2.  Improved ethanol precipitation of DNA.

Authors:  Rosa Fregel; Ana González; Vicente M Cabrera
Journal:  Electrophoresis       Date:  2010-04       Impact factor: 3.535

Review 3.  Peptidoglycan structure and architecture.

Authors:  Waldemar Vollmer; Didier Blanot; Miguel A de Pedro
Journal:  FEMS Microbiol Rev       Date:  2008-01-08       Impact factor: 16.408

Review 4.  Spore formation in Bacillus subtilis.

Authors:  Irene S Tan; Kumaran S Ramamurthi
Journal:  Environ Microbiol Rep       Date:  2013-12-17       Impact factor: 3.541

Review 5.  Regulation of bacterial cell wall growth.

Authors:  Alexander J F Egan; Robert M Cleverley; Katharina Peters; Richard J Lewis; Waldemar Vollmer
Journal:  FEBS J       Date:  2016-11-23       Impact factor: 5.542

6.  The disruptive effect of lysozyme on the bacterial cell wall explored by an in-silico structural outlook.

Authors:  Emiliano D Primo; Lisandro H Otero; Francisco Ruiz; Sebastián Klinke; Walter Giordano
Journal:  Biochem Mol Biol Educ       Date:  2017-11-13       Impact factor: 1.160

7.  Extraction of high-quality RNA from Bacillus subtilis with a lysozyme pre-treatment followed by the Trizol method.

Authors:  Eber Villa-Rodríguez; Cuauhtemoc Ibarra-Gámez; Sergio de Los Santos-Villalobos
Journal:  J Microbiol Methods       Date:  2018-02-21       Impact factor: 2.363

8.  Miniaturized bead-beating device to automate full DNA sample preparation processes for gram-positive bacteria.

Authors:  Kyu-Youn Hwang; Sung Hong Kwon; Sun-Ok Jung; Hee-Kyun Lim; Won-Jong Jung; Chin-Sung Park; Joon-Ho Kim; Kahp-Yang Suh; Nam Huh
Journal:  Lab Chip       Date:  2011-09-14       Impact factor: 6.799

9.  Single-molecule dynamics of lysozyme processing distinguishes linear and cross-linked peptidoglycan substrates.

Authors:  Yongki Choi; Issa S Moody; Patrick C Sims; Steven R Hunt; Brad L Corso; David E Seitz; Larry C Blaszczak; Larry C Blaszcazk; Philip G Collins; Gregory A Weiss
Journal:  J Am Chem Soc       Date:  2012-01-24       Impact factor: 15.419

10.  Changes of lipid domains in Bacillus subtilis cells with disrupted cell wall peptidoglycan.

Authors:  Katarína Muchová; Anthony J Wilkinson; Imrich Barák
Journal:  FEMS Microbiol Lett       Date:  2011-10-03       Impact factor: 2.742

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.