| Literature DB >> 34440339 |
Jonas Hoffmann1, Roberto Berni2, Flavia Maria Sutera3, Annelie Gutsch1, Jean-Francois Hausman1, Suzanne Saffie-Siebert3, Gea Guerriero1.
Abstract
Salinity is a form of abiotic stress that impacts growth and development in several economically relevant crops and is a top-ranking threat to agriculture, considering the average rise in the sea level caused by global warming. Tomato is moderately sensitive to salinity and shows adaptive mechanisms to this abiotic stressor. A case study on the dwarf tomato model Micro-Tom is here presented in which the response to salt stress (NaCl 200 mM) was investigated to shed light on the changes occurring at the expression level in genes involved in cell wall-related processes, phenylpropanoid pathway, stress response, volatiles' emission and secondary metabolites' production. In particular, the response was analyzed by sampling older/younger leaflets positioned at different stem heights (top and bottom of the stem) and locations along the rachis (terminal and lateral) with the goal of identifying the most responsive one(s). Tomato plants cv. Micro-Tom responded to increasing concentrations of NaCl (0-100-200-400 mM) by reducing the leaf biomass, stem diameter and height. Microscopy revealed stronger effects on leaves sampled at the bottom and the expression analysis identified clusters of genes expressed preferentially in older or younger leaflets. Stress-related genes displayed a stronger induction in lateral leaflets sampled at the bottom. In conclusion, in tomato cv. Micro-Tom subjected to salt stress, the bottom leaflets showed stronger stress signs and response, while top leaflets were less impacted by the abiotic stressor and had an increased expression of cell wall-related genes involved in expansion.Entities:
Keywords: cell wall; leaflets; microscopy; phenylpropanoid pathway; qPCR; salinity; tomato cultivar Micro-Tom
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Year: 2021 PMID: 34440339 PMCID: PMC8392013 DOI: 10.3390/genes12081165
Source DB: PubMed Journal: Genes (Basel) ISSN: 2073-4425 Impact factor: 4.096
Figure 1Impact of increasing concentrations of NaCl on Micro-Tom from day 0 to day 28. (a) Plant height and (b) stem thickness. Tables on the right-hand side: statistical significance of the data shown in Figure 1. Different letters denote statistically different values among groups at the ANOVA one-way with Tukey’s post-hoc test. “D”refers to days. A compact letter display [26] is used to indicate the significance between groups of samples. For height: D0 [F(3,5) = 2.45, p = 0.179], D3 [F(3,5) = 1.62, p = 0.296], D5 [F(3,5) = 4.87, p = 0.061], D7 [F(3,5) = 7.35, p = 0.028], D10 [F(3,5) = 2.55, p = 0.169], D12 [F(3,5) = 13.94, p = 0.007], D14 [F(3,5) = 27.71, p = 0.002], D17 [F(3,5) = 20.49, p = 0.003], D19 [F(3,5) = 21.18, p = 0.003], D21 [F(3,5) = 46.41, p = 0.000], D24 [F(3,5) = 63.56, p = 0.000], D28 [F(3,5) = 62.03, p = 0.000]. For stem thickness: D5 [F(3,5) = 3.78, p = 0.093], D7 [F(3,5) = 2.87, p = 0.143], D10 [F(3,5) = 1.79, p = 0.266], D12 [F(3,5) = 11.97, p = 0.010], D14 [F(3,5) = 46.48, p = 0.000], D17 [F(3,5) = 40.68, p = 0.001], D19 [F(3,5) = 58.57, p = 0.000], D21 [F(3,5) = 61.36, p = 0.000], D24 [F(3,5) = 43.47, p = 0.001], D28 [F(3,5) = 38.57, p = 0.001].
Figure 2Vibratome section of a representative leaflet from (a) control; (b) 100 mM NaCl; (c) 200 mM NaCl; (d) 400 mM NaCl. A dark purple coloration appeared on the abaxial side of the NaCl-treated plants. Inset in c: detail of a jigsaw puzzle-like epidermal cells showing a purple color.
Figure 3Vibratome cross sections of Micro-Tom stems subjected to increasing concentrations of NaCl. (a) control; (b) 100 mM NaCl; (c) 200 mM NaCl; (d) 400 mM NaCl. The double-headed arrow shows the xylem tissue.
Figure 4Microtome sections of bottom (a–d) and top (e–h) leaflets of Micro-Tom plants under control conditions and exposed to 100 mM, 200 mM, 400 mM NaCl. The region corresponding to the central vein is shown. The double-headed arrow shows the xylem. The asterisks and arrows in the inset in (d) refer to the intercellular spaces and cell walls’ invaginations.
Figure 5Microtome sections of bottom (a–d) and top (e–h) leaflets of Micro-Tom plants under control conditions and exposed to 100 mM, 200 mM, 400 mM NaCl. The palisade and spongy layers are shown.
Figure 6Basic biological parameters in control and salt-exposed Micro-Tom. (a) Moisture content (%); (b) fresh weight (FW) in g; (c) dry weight (DW) in g. Asterisks indicate statistically significant differences at the two-tailed t-test (* p < 0.05).
Figure 7Gene expression analysis in Micro-Tom leaflets. (a) Heatmap hierarchical clustering (HC) of the gene expression data in control and stressed leaflets Micro-Tom exposed to 200 mM NaCl. The numbers refer to the Pearson’s correlation coefficients. The color bar indicates the pixel intensities which are directly proportional to the expression values. The dotted squares indicate the five clusters. CBL/SBL = control/salt-stressed bottom lateral leaflet; CBT/SBT = control/salt-stressed bottom terminal leaflet; CTL/STL = control/salt-stressed top lateral leaflet; CTT/STT = control/salt-stressed top terminal leaflet. (b) Rescaled expression values of each cluster. The rescaled values were calculated by subtracting from each expression value the average among the tissues and conditions and dividing by the standard deviation. 4CL = 4-coumarate-CoA ligase, ANS = anthocyanidin synthase; AREB = ABA responsive element-binding protein; CHI = chalcone isomerase; ERF = ethylene-response factor; EXPA = expansin; FPS = farnesyl pyrophosphate synthase; FLA = fasciclin-like arabinogalactan protein; GPS = geranyl pyrophosphate synthase; HQT = hydroxycinnamoyl-CoA quinate transferase; HSF = heat shock factor; IPI = isopentenyl pyrophosphate isomerase; LEA = late embryogenesis abundant protein; LOX = lipoxygenase; PA L= phenylalanine ammonia lyase; SOD = superoxide dismutase; SOS = salt overly sensitive; TAS14 = abscisic acid and environmental stress-inducible protein TAS14; TPS = terpene synthase; XTH = xyloglucan endo-transglycosylase/hydrolase; XET = xyloglucan endo-transglycosylase.