| Literature DB >> 34424934 |
Anne-Julie Tessier1,2, Julia Lévy-Ndejuru1, Audrey Moyen1, Marissa Lawson1, Marie Lamarche2, Joseé A Morais1,2,3, Amritpal Bhullar4, Francis Andriamampionona5, Vera C Mazurak4, Stéphanie Chevalier1,2,4.
Abstract
BACKGROUND: Low functional capacity may lead to the loss of independence and institutionalization of older adults. A nutritional intervention within a rehabilitation program may attenuate loss of muscle function in this understudied population.Entities:
Mesh:
Substances:
Year: 2021 PMID: 34424934 PMCID: PMC8382183 DOI: 10.1371/journal.pone.0256386
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1CONSORT flow diagram of the progress of participants through the study phases, conducted between August 2016 and August 2018.
Baseline descriptive characteristics of participants.
| Sex | 5M/15W | |
| Age, y | 87 (77, 94) | |
| Education, y | 13 (2, 23) | |
| Height, m | 1.57 (1.48, 1.75) | |
| Weight, kg | 66.1 (49.6, 102.6) | |
| BMI, kg/m2 | 25.4 (20.6, 36.9) | |
| Walking aid, n (%) | 17 (85) | |
| Sarcopenic, n (%) | 5 (26) | |
| Dynapenic, n (%) | 11 (55) | |
| Frail, n (%) | 5 (26) | |
| MNA-SF, out of 14 | 12 (7, 14) | |
| Geriatric depression scale, out of 15 | 6 (2, 15) | |
| Average daily step count | 1406 (121, 3344) | |
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| TUG, s | 21.9 (10.1, 53.3) | |
| 6-minute walk test, m | 218 (68, 415) | |
| Gait speed, m/s | 0.7 (0.2, 1.4) | |
| Chair stand, number | 0 (0, 9) | |
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| MMSE, out of 30 | 27 (23, 30) | |
| MoCA, out of 30 | 23.5 (16, 29) | |
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| 25(OH)D, nmol/L | 74.0 (44.0, 159.0) | |
| Albumin, g/L | 40 (32, 48) | |
| Pre-albumin, mg/L | 221 (135, 339) | |
| IGF-1, ng/mL | 93.2 (79.8, 144.3) | |
| CRP, mg/L | 1.4 (0.4, 56.8) | |
| Insulin, pmol/L | 28.9 (8.8, 102.8) | |
| Glucose, mmol/L | 5.1 (3.4, 7.1) | |
| Men | Women | |
| Waist circumference (cm) | 89.0 (83.0, 130.7) | 83.5 (68.0,108.0) |
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| Total lean mass (kg) | 45.8 (36.9, 56.1) | 38.0 (28.7, 50.5) |
| Appendicular lean mass (kg) | 20.0 (15.2, 25.9) | 15.8 (11.8, 24.3) |
| Appendicular lean mass index (kg/m2) | 7.04 (6.74, 8.43) | 6.37 (4.85, 9.55) |
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| Handgrip (kg) | 36.0 (22.0, 38.0) | 20.0 (6.0, 27.0) |
| Knee extension (Nm) | 116.4 (71.8, 151.8) | 59.0 (45.3, 84.2) |
Values are medians (range), n = 20. BMI, body mass index; MNA-SF, mini nutritional assessment-short form; TUG, timed-up and go; MMSE, mini mental state examination; MoCA, Montreal cognitive assessment; 25(OH)D, 25 hydroxyvitamin D; IGF-1, insulin-like growth factor 1; CRP, c-reactive protein.
Anthropometric measures, step count, and serum clinical markers of participants by group.
| CTR | EXP | |||||
|---|---|---|---|---|---|---|
| Week 0 | Week 8 | Week 16 | Week 0 | Week 8 | Week 16 | |
| Sex | 1M/5F | - | - | 1M/4F | - | - |
| Age | 88.5 (77.0, 91.0) | - | - | 85.0 (81.0, 94.0) | - | - |
| BMI, kg/m2 | 28.4 (20.5, 36.9) | 28.3 (20.7, 37.6) | 28.6 (21.3, 38.3) | 22.5 (21.5, 25.4) | 22.9 (21.2, 25.9) | 22.8 (21.5, 25.9) |
| MNA-SF, out of 14 | 12 (9, 14) | - | 13 (11, 14) | 11 (7, 12) | - | 13 (13, 14) |
| Average daily step count | 2133 (121, 3304) | 2088 (229, 3610) | 1522 (496, 2509) | 965 (352, 3344) | 1754 (406, 2309) | 1230 (418, 2174) |
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| Albumin, g/L | 41.5 (40.0, 44.0) | 41.5 (39.0, 42.0) | 39.0 (32.0, 40.0) | 38.0 (32.0, 48.0) | 39.0 (34.0, 45.0) | 36.5 (35.0, 40.0) |
| Pre-albumin, mg/L | 238 (219, 317) | 262 (200, 305) | 201 (163, 286) | 194 (154, 246) | 238 (132, 246) | 181 (118, 246) |
| IGF-1, ng/mL | 83.9 (65.4, 142.6) | 119.9 (95.4, 144.3) | 81.3 (45.7, 118.8) | 74.3 (31.7, 104.2) | 85.4 (79.8, 91.0) | 91.4 (75.8, 97.3) |
| CRP, mg/L | 1.5 (0.6, 10.1) | 1.3 (0.8, 5.1) | 2.0 (1.2, 11.8) | 2.4 (0.5, 7.5) | 2.0 (0.7, 8.9) | 3.5 (1.0, 62.4) |
| Glucose, mmol/L | 5.3 (4.5, 7.1) | 5.5 (4.8, 7.6) | 5.3 (4.8, 6.9) | 4.6 (3.4, 5.2) | 4.9 (4.4, 5.6) | 5.4 (4.8, 5.7) |
Values are medians (range). BMI, body mass index; MNA-SF, mini nutritional assessment-short form; IGF-1, insulin-like growth factor 1; CRP, c-reactive protein.
Fig 2Boxplots showing changes between baseline and week 8, and week 16 in (A) plasma phospholipid EPA, (B) DHA, (C) serum 25(OH)D by group.
Boxes are interquartile ranges and horizontal lines inside boxes are medians. Whiskers represent the minimal and maximal value and the blue dots represent the participants’ individual value. The dotted lines indicate a change of 0.
Physical function and body composition of participants by group.
| CTR | EXP | |||||
|---|---|---|---|---|---|---|
| Week 0 | Week 8 | Week 16 | Week 0 | Week 8 | Week 16 | |
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| TUG, s | 22.2 (10.1, 53.3) | 19.5 (10.6, 35.7) | 18.3 (10.1, 44.5) | 19.6 (14.4, 23.2) | 19.8 (12.9, 29.3) | 17.8 (11.4, 21.9) |
| 6-minute walk test, m | 199 (99, 415) | 233 (126, 131) | 201 (91, 423) | 214 (172, 413) | 220 (131, 428) | 263 (228, 364) |
| Gait speed, m/s | 0.6 (0.4, 1.3) | 0.8 (0.5, 1.4) | 0.8 (0.4, 1.5) | 0.7 (0.6, 1.4) | 0.7 (0.6, 1.3) | 0.8 (0.7, 1.2) |
| Chair stand, n | 3 (0, 8) | 3 (0, 8) | 0 (0, 9) | 0 (0, 9) | 0 (0, 11) | 3 (0, 10) |
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| Appendicular lean mass, M/W, kg | 18.1 / 15.8 (12.9, 24.3) | - | 16.6/15.8 (13.6, 25.0) | 21.9 / 13.9 (11.8, 15.5) | - | 22.3/13.7 (11.3, 14.9) |
| Appendicular lean mass index, M/W, kg/m2 | 6.74 / 6.37 (5.37, 9.55) | - | 6.19 / 6.53 (5.66, 9.83) | 7.29 / 5.77 (4.85, 6.89) | - | 7.43 / 5.93 (4.63, 6.79) |
Values are medians (range).
Fig 3Boxplots showing changes between baseline and week 8, and week 16 in (A) Timed up and go (TUG), (B) gait speed, (C) 6-minute walk test, (D) total lean mass, (E) trunk lean mass, (F) appendicular lean mass, (G) total fat mass, (H) handgrip and (I) knee extension strength by group. Boxes are interquartile ranges and horizontal lines inside boxes are medians. Whiskers represent the minimal and maximal value and the blue dots represent the participants’ individual value. The dotted lines indicate a change of 0.