Literature DB >> 34358414

Toxicity and protein composition of venoms of Hottentotta saulcyi, Hottentotta schach and Androctonus crassicauda, three scorpion species collected in Iran.

Ani Boghozian1, Habibollah Nazem1, Mohammad Fazilati1, Seyed Hossein Hejazi2, Mohammadreza Sheikh Sajjadieh3.   

Abstract

BACKGROUND: Scorpion stings comprise a serious problem throughout the globe, especially in regions where they are more frequent. Despite a recent upsurge of interest in scorpion venoms by various research groups, there remain many challenges.
OBJECTIVE: Therefore, in this study, we aimed to study the toxicity and protein composition of venoms of Hottentotta saulcyi, Hottentotta schach and Androctonus crassicauda, three scorpion species collected in Iran.
MATERIALS AND METHODS: Scorpion species were collected from Esfahan farm scorpion company and maintained in the laboratory in containers that mimic their natural habitat. Venom was extracted from A. crassicauda, H. schach and H. saulcyi by electrical stimulation of 8 and 10 V. The toxicity of each venom was established by using four groups of male Swiss albino mice aged 2 months (weighting 18-20 g) for testing each dose of venom. One group was used as a control. Venom was injected into mice by subcutaneous route. Then, animals were monitored for 24 h and LD50 was estimated by the graphic method of Miller and Tainter. Thus, high-performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS) method was used to determine amino acids in the venom, and protein concentrations were determined by the Biuret method.
RESULTS: LD50 of scorpion venoms by subcutaneous route was found to be 1.70 mg/kg b.w (A. crassicauda), 1.47 mg/kg b.w (H. saulcyi) and 0.85 mg/kg b.w (H. schach). A. crassicauda, H. saulcyi and H. schach contain 26, 30, and 31 amino acids, respectively. A. crassicauda contains low concentrations of alpha-aminoadipic acid, beta-aminoisobutyric acid, beta-alanine and citrulline. H. saulcyi contains a concentration of hydroxylysine, whereas H. schach has no such concentration. A. crassicauda also had the highest levels of tyrosine and threonine. Only A. crassicauda venom contains a low proportion of proteins (14.80%) compared with those of H. schach (16.26%) and H. saulcyi (16.20%). Albumin content in the venoms was 11.7% (H. saulcyi), 5.4% (H. schach) and 4.4% (A. crassicauda).
CONCLUSION: Scorpions venoms have a variable toxicity and an interesting composition in amino acids and proteins. Work on the development of anti-venom is fundamental.
© 2021 The Authors. Veterinary Medicine and Science published by John Wiley & Sons Ltd.

Entities:  

Keywords:  albumins; amino acids; chromatography; high pressure liquid; lethal dose 50; mice; scorpion venoms

Mesh:

Substances:

Year:  2021        PMID: 34358414      PMCID: PMC8604134          DOI: 10.1002/vms3.593

Source DB:  PubMed          Journal:  Vet Med Sci        ISSN: 2053-1095


INTRODUCTION

Scorpions are arthropod species belonging to an ancient family of arachnids dating back almost 400 million years (Jeyaprakash & Hoy, 2009; Kazemi & Sabatier, 2019). They are represented by about 2200 species and are distributed geographically around the world (Dehghani et al., 2016; Ward et al., 2018). A total of 64 species of scorpions are distributed in Iran belonging to three families: Buthidae, Hemiscorpiidae and Scorpionidae (Motevalli Haghi & Dehghani, 2017; Navidpour et al., 2020). These species were found mostly in tropical regions of Iran (Motevalli Haghi & Dehghani, 2017). Scorpions are venomous arachnids with major medical health importance in Iran (Navidpour et al., 2020). They have acquired the ability to defend against predators and capture prey by producing toxin‐laden venom secreted by specialised venomous glands found at the end of the scorpion telson (Sollod et al., 2005). Envenomation of scorpion is a public health problem worldwide and in particular in Iran (Yadav et al., 2020). Throughout their long evolutionary existence on this planet, coupled with the selective pressure exerted on these organisms, the scorpions have succeeded in developing series of poisonous peptides that present various biological activities and pharmacological functions (de la Vega et al., 2010). Scorpions have always received attention in Iran because of their frequency and venom. High doses of venom can cause death and hypersensitive reactions (Saganuwan, 2018). In the past 50 years, many aspects of scorpion biology have been studied in Iran, including venom (Motevalli Haghi & Dehghani, 2017). Several scattered studies on the scorpion have been conducted, but the maintenance on the captivity of some species, venom extraction, toxicity and amino acid constituent is still not clear. According to the literature, in Iran, Androctonus and Hottentotta genera contain dangerous and medically important species (Hauke & Herzig, 2017; Ward et al., 2018). Hottentotta saulcyi (H. saulcyi), Hottentotta schach (H. schach) and Androctonus crassicauda (A. crassicauda) are three species of scorpions belonging to the family of Buthidae (Dehghani et al., 2009). They are among the species most involved in scorpion stings in Iran (Dehghani & Fathi, 2012). There are insufficient data on the toxicity of their venom and its amino acid and protein composition. Studying the different methods of captivity, venom extraction, its toxicity and its constitution is of paramount importance for researchers. This work aims to study the toxicity and protein composition of venoms of H. saulcyi, H. schach and A. crassicauda, three scorpion species collected in Iran.

MATERIALS AND METHODS

Collection of the scorpions

Three species of medically important scorpions were collected from Esfahan farm scorpion company and maintained in the laboratory in containers that mimic their natural habitat. They were captured carefully using long forceps by holding the tip of their tail without harming the animal. Scorpions were then transferred into separate containers with the soil of about two inches in depth upon which small stones were placed. The venom was extracted from A. crassicauda, H. schach and H. saulcyi by electrical stimulation (8–10 V).

Identification of scorpions

A stereomicroscope and a morphological identification key were used to identify the scorpion. Based on morphological characteristics such as body colour, pedipalp shape and size, sternum shape, telson colour and several pectin teeth, collected scorpions were identified at the species level.

Keeping of scorpions

In the laboratory, scorpions were placed in a large glass aquarium (diameter: 54 cm, height 22 cm) on top layer of soil about 3 in. in depth, above which proper size stones were kept, imitating their natural habitat. As a source of drinking water, a petri dish lid containing tap water was kept in the centre of the glass aquarium. The scorpions were fed with crickets and worms of flour. At 3‐day intervals, the water content of the petri dish was checked and, if necessary, filled. Scorpions were only handled on the day of venom extraction and during soil replacement, which was done once every 2 months. The venom was not removed the day immediately following the feed and no food was added up to 3 days after the venom was removed. The tail was held firmly wing forceps and electrically stimulated by pointing two electrodes connected to a step‐down transformer at junctions between the tail segments, one next to the telson. The other at the junction between IV and V metasomal segment. A. crassicauda, H. schach and H. saulcyi were stimulated twice, at 8 and 10 V, respectively, for 2–3 s with short intervals between two stimulations. The venom was allowed to secrete over a piece of parafilm placed at the base of its tail and then transferred to a vial. The venom obtained in a single episode from many scorpions of a species were pooled, mixed with excess double distilled water and centrifuged at 15,000 rpm for 20 min to remove the mucus; the supernatant was lyophilised and stored at 20°C until used for protein estimation and toxicity studies; venom was resuspended in phosphate‐buffered saline (PBS) PH7.

Lethality of scorpion venom

The toxicity of venom from A. crassicauda, H. schach and H. saulcyi was studied by estimating the lethal dose 50 (LD50) value under in vivo conditions. Four groups of 2‐month‐old Swiss male albino mice (weighing 18–20 g), each group containing four mice, were used to test each dose of venom for toxicity, and one group of five was used as a control. The mice were kept at room temperature where they had libitum access to rodent food and surface water throughout the experiment. Four different doses covering the range of mortality from 0 to 100 % were tested. The test group mice were subcutaneously injected with four concentrations. A. crassicauda (1, 1.8, 2.6, 2.8 mg/kg b.w), H. schach (0.45, 0.90, 1.8, 2.2 mg/kg b.w) and H. saulcyi (1.2, 1.5, 1.8, 2.1 mg/kg b.w) scorpion venoms were dissolved in 0.2 ml of PBS. The control group was injected with an equivalent volume of PBS only. The animals were monitored for 24 h and the LD50 was calculated by the graphical method of Miller and Tainter (Randhawa, 2009).

Determination of amino acids

The high‐performance liquid chromatography–tandem mass spectrometry (HPLC–MS/MS) method is used to determine amino acids in the venom of three medically important scorpion species. The HPLC–MS/MS system consists of an Agilent 1200 high‐performance liquid chromatography coupled with an Agilent 6430 series triple quadrupole mass spectrometer with an electrospray ionisation source. The chromatographic separation was achieved on a CORTECS C18 column (4.6 mm x 150 mm, 2.7 μm) and the column temperature was kept at 30°C. Mobile phases which consisted of 0.1% formic acid in water (A) and acetonitrile (B) were used in the following gradient elution method: 0–10 min, 10–85% B; 10–13 min, 85–95% B; 13–19 min, 95–95% B. The flow rate was set at 0.3 ml/min, and the injection volume was 10 μl. All the data were analysed by Mass Hunter workstation software (Agilent Technologies, Palo Alto, CA, USA). The mass spectrometer was carried out in both positive and negative ionisation multiple reaction monitoring mode. The source parameters were as follows: the capillary voltage set at 300 V for positive ionisation mode and −300 V for negative ionisation mode, the drying gas temperature was 320°C, the flow was 11 L/min and nebulising gas pressure was 30 psi.

Liquid chromatography with tandem mass spectrometry

All reagents were of analytical grade; the solvents were of chromatographic purity and the water was purified by deionisation (Milli‐Q system; Millipore, Bedford, MA, USA). Most of the standards were supplied by Fluka–Sigma–Aldrich (St. Louis, MO, USA). A few specific standards were supplied by Extrasynthèse (Genay, France; flavonoid glucosides), Radian International (Austin, Texas, USA; opiates) and pharmaceutical laboratories participating in the Brazilian government DST/AIDS program. Ampholyte solutions in the pH range 6–8 and 3–10 were supplied by Amersham Pharmacia Biotech (Uppsala, Sweden) and a 4% methylcellulose stock solution was supplied by Applied Biosystems (Foster City, CA, USA).

Concentration of proteins

Protein concentrations were determined by the Biuret method. In this technique, peptide bonds in proteins produce a violet colour in the presence of alkaline copper, and the intensity of the colour is estimated with a spectrometer at 540 nm wavelength. All experiments were conducted in capillary electrophoresis systems, either model P/ACE 5510 from Beckman Instruments (Fullerton, CA, USA) or model HP3DCE from Agilent Technologies. The P/ACE unit was equipped with a filter‐carrousel UV detector, while the HP3DCE unit was equipped with a diode array detector. Both systems had temperature control devices, maintained at 25–30°C and data acquisition and treatment software supplied by the manufacturer. Uncoated fused‐silica capillaries (Polymicro Technologies, Phoenix, AZ, USA) were used in all experiments except for the haemoglobin analyses, where a dimethylpolysiloxane coated fused‐silica capillary (DB‐1, J&W Scientific, Folsom, CA, U.S.A.) with dimensions of 27 cm total length, 20 cm effective length, 50 cm i.d. and 0.20 cm coating thickness was used. At the beginning of the day, regular capillaries were typically washed with a 1 mol L–1 NaOH solution (high pressure, 5 min), followed by deionised water (5 min) and electrolyte (30 min). In between runs, the capillaries were usually reconditioned by a flush with the electrolyte solution (high pressure, 2 min). At the beginning of the day, the coated capillary was conditioned by a flush of methanol followed by deionised water (1.38 × 102 kPa for 10 min, each flush). In between runs, the coated capillary was just replenished with fresh ampholyte working solution (2 min flush). At the end of the day, the coated capillary was washed with deionised water, methanol and dried with a flush of nitrogen (1.38 × 102 kPa, 5 min each flush).

Statistical analysis

No statistical analysis was performed.

RESULTS

Collection of the scorpion

A. crassicauda, H. schach and H. saulcyi were collected from Esfahan Farm Scorpion Company and maintained in the laboratory in containers that mimic their natural habitat. They were captured carefully using long forceps by holding the tip of their tail without harming the animal. Scorpions were then transferred into separate containers with the soil of about two inches in depth upon which small stones were placed. The venom was extracted from A. crassicauda, H. schach and H. saulcyi by electrical stimulation (8 and 10 V). Based on morphological characteristics such as body colour, pedipalp shape and size, sternum shape, telson colour and several pectin teeth, identified scorpions were presented in Table 1.
TABLE 1

Identification of scorpions

Scorpion speciesBody colourPedipalp shapePedipalp sizeSternum shapeTelson colourPectin teeth number
Androctonus crassicauda Blackish‐brown to blackSlender pedipalp with bulbous chela15‐25 mmTriangularBlack28
Hottentotta saulcyi Yellow to yellowish greenPedipalp all segments uniformly coloured75–120 mmTriangularBlack30
Hottentotta schach Brown to blackSegmented90–130 mmTriangularBlack32
Identification of scorpions Table 2 shows the recorded mortality rates caused by H. saulcyi venom in mice. Four doses were used for the experiment (1.2, 1.5, 1.8, 2.1 mg/kg b.w). At the end of the analyses, the LD50 obtained was 1.47 mg/kg b.w.
TABLE 2

Lethality of H. saulcyi (1.2, 1.5, 1.8, 2.1 mg/kg b.w)

GroupDose (mg/kg b.w)Volume of injection (ml)Mice (death/total)Percentage of death (%)LD50 (mg/kg b.w)Probit value
11.20.21/4251.225.67448975
21.50.22/4501.475
31.80.23/4751.774.32551025
42.10.24/41002.14
Lethality of H. saulcyi (1.2, 1.5, 1.8, 2.1 mg/kg b.w) Table 3 shows the recorded mortality rates caused by H. schach venom on mice. Four doses were used for the experiment (0.45, 0.90, 1.8, 2.2 mg/kg b.w). At the end of the analyses, the LD50 obtained was 0.85 mg/kg b.w.
TABLE 3

Lethality of H. schach (0.45, 0.90, 1.8, 2.2 mg/kg b.w)

GroupDose (mg/kg b.w)Volume of injection (ml)Mice (death/total)Percentage of death (%)LD50 (mg/kg b.w)Probit value
10.450.21/4250.485.67448975
20.900.22/4500.855
31.80.23/4751.504.32551025
42.20.24/41002.65
Lethality of H. schach (0.45, 0.90, 1.8, 2.2 mg/kg b.w) Table 4 shows the recorded mortality rates caused by the venom of A. crassicauda on mice. Four doses were used for the experiment (1.2, 1.8, 2.6, 2.8 mg/kg b.w). At the end of the analyses, the LD50 obtained was 1.70 mg/kg b.w.
TABLE 4

Lethality of Androctonus crassicauda (1.2, 1.8, 2.6, 2.8 mg/kg b.w)

GroupDose (mg/kg b.w)Volume of injection (ml)Mice (death/total)Percentage of death (%)LD50 (mg/kg b.w)Probit value
11.20.21/4251.254.32551025
21.80.22/4501.705
32.60.23/4752.335.67448975
42.80.24/41003.18
Lethality of Androctonus crassicauda (1.2, 1.8, 2.6, 2.8 mg/kg b.w) The LD50 recorded for the tested venoms were 1.47 mg/kg for H. saulcyi, 0.85 mg/kg for H. schach and 1.70 mg/kg for A. crassicauda. The venom of A. crassicauda thus presented the lowest toxicity and the highest toxicity was recorded for H. schach.

Determination of amino acids and low concentration amino acid

None of the venoms studied contain argininosuccinic acid and sulfocysteine. The venom of A. crassicauda has few amino acids compared with the venom of H. saulcyi and H. schach. A. crassicauda venom does not contain allo‐isoleucine, cystathionine, homocitrulline, homocystine, hydroxylysine and hydroxyproline. Similarly, unlike H. schach, H. saulcyi does not contain traces of cystathionine and homocystin at all. H. saulcyi contains a concentration of hydroxylysine, whereas H. schach has no such concentration. A. crassicauda, H. saulcyi and H. schach contain 26, 30 and 31 amino acids, respectively, of which 7, 11 and 12 are in low concentrations (Table 5).
TABLE 5

Low concentration amino acids

Amino acid Androctonus crassicauda (μM) Hottentotta saulcyi (μM) Hottentotta schach (μM)
Allo‐isoleucine00.20.2
Alpha‐aminoadipic acid0.60.60.7
Argininosuccinic acid000
Beta‐aminoisobutyric acid0.60.42
Beta‐alanine0.62.48.5
Citrulline1.84.692.4
Cystathionine000.1
Cystine0.310.1
Gamma‐aminobutyric acid0.61.42.6
Glycylproline0.60.62.9
Homocitrulline00.20.2
Homocystine000.1
Hydroxylysine00.20
Hydroxyproline00.20.9
Sulfocysteine000
Low concentration amino acids

High concentration amino acid

Except for serine, arginine, aspartic acid, glutamine and threonine, H. schach had the highest concentrations of amino acids in high concentrations. Despite these amino acids, H. schach had the highest concentrations for all amino acids compared with H. schach and A. crassicauda. A. crassicauda also had the highest levels of tyrosine and threonine (Table 6).
TABLE 6

High concentration of amino acids

Amino acid A. crassicauda (μM) H. saulcyi (μM) H. schach (μM)
Valine28.856.8315.6
Alanin25.885.4191.9
Arginine114329.27.4
Aspartic acid35.142.29.2
Glutamic acid1242.459.8
Glutamin12.665.828.3
Glycin63.9287.6422.7
Histidine14.418.477.4
Isoleucine19.882.21109
Leucine217.21049.81638.6
Lysine255.61813445
Methionine2480.2631.3
Ornithine96.611.9
Phenylalanine79.8187.6638.3
Proline25.4143.6548.2
Serine76.2313.688
Threonine116.170.413.5
Tryptophan41.4337.2488.8
Tyrosine108.380.41992.5
High concentration of amino acids Protein concentrations were determined by the Biuret method. In this technique, peptide bonds in proteins produce a violet colour in the presence of alkaline copper, and the intensity of the colour is estimated with a spectrometer at 540 nm wavelength (Figure 1).
FIGURE 1

Concentration of protein in the venom of H. schach, H. saulcyi, and A. crassicauda

Concentration of protein in the venom of H. schach, H. saulcyi, and A. crassicauda Albumin content in the venom was 11.7% (H. saulcyi), 5.4% (H. schach) and 4.4% (A. crassicauda). A. crassicauda had the lowest level of albumin. It should be noted that the albumin content in the different venoms was lower than that of the control group (61.1%) (Table 7). The protein ratio was much lower with the venom of A. crassicauda (0.05) followed by H. schach (0.06) and the highest was obtained with the venom of H. saulcyi (0.13). The most protein‐rich venoms were H. saulcyi (16.2%) and H. schach (16.26). The venom of A. crassicauda contains less proportion of proteins (14.8%) compared with those of H. schach and H. saulcyi.
TABLE 7

Protein fractions contained in venins of: H. saulcyi, H. schach, and A. crassicauda

FractionsControl H. saulcyi H. schach A. crassicauda
Albumin%61.111.75.44.4
A/G ratio1.570.130.060.05
Total protein7.216.216.2614.8
Protein fractions contained in venins of: H. saulcyi, H. schach, and A. crassicauda

DISCUSSION

Collection of the scorpion and venom by electrical stimulation

A. crassicauda, H. schach and H. saulcyi were collected from Esfahan Farm Scorpion Company and maintained in the laboratory in containers that mimic their natural habitat. Scorpions kept in glass containers were active and healthy with a 100% survival rate. The use of a Petri dish as a water trough makes the water easily accessible to all scorpions as also reported (Nagaraj et al., 2015). According to Nagaraj et al. (2015), it is an effective and easy method to use moist cotton balls placed in a container (Candido & Lucas, 2004; Whittemore et al., 1963). Water‐efficient spraying restores soil moisture content and contributes to scorpion moulting (Rubio, 2008). The stimulator used in this study was the one used by Nagaraj et al. (2015) for venom extraction and was easier to use than the one used by Lowe and Farrell (2011). The venom of A. crassicauda, H. schach and H. saulcyi was extracted by electrical stimulation (8 and 10 V). This voltage variability was noted by Nagaraj et al. (2015) who reported that the voltage required to stimulate scorpions varies according to species and size (Nagaraj et al., 2015). The venom of the species Androctonus mauretanicus and Buthus occitanus tunetanus was extracted by stimulation at 12 V, whereas Parabuthus sp., Tityus serrulatus and Heterometrus gravimanus were stimulated at 40, 12.5 and 8 V, respectively (Candido & Lucas, 2004; du Plessis, 2005; Oukkache et al., 2013; Whittemore et al., 1963). The study by Nagaraj et al. (2015) revealed that Hottentotta rugiscutis and Hottentotta tamulus secrete venom when stimulated at 8 V and that Heterometrus swammerdami secretes venom only at 10 or 12 V depending on the size of the species. These variations can also be related to the conditions and variability of the stimulators used. Therefore, a study conducted in Pakistan on buthids also reports that 25 V voltage is best suited for venom extraction in scorpions (Yaqoob et al., 2016). The use of an electrical signal remains an interesting technique to extract scorpion venom through the muscles of the venom gland (Lowe & Farrell, 2011). Based on the morphological characteristics such as body colour, the shape and size of pedipalps, shape of the sternum, the colour of telson and several pectine teeth, the collected scorpions were identified to the species level according to Nagaraj et al. (2015), Sureshan et al. (2007) and Veronika et al. (2013). The toxicity evaluation of scorpion venom is a critical step for an efficient determination of the venom activity (Oukkache et al., 2014). The most common model for venom toxicity analyses is the LD50 value determination in mice (Charman et al., 2000; Charman et al., 2001; Dzikouk et al., 2002; Krifi et al., 1998). The LD50 calculated by probit analysis were 1.47 mg/kg for H. saulcyi venom, 0.85 mg/kg for H. schach venom and 1.70 mg/kg for A. crassicauda venom. Venom was obtained by electric stimulation. The venom of A. crassicauda thus presented the lowest toxicity and the highest toxicity was recorded for H. saulcyi. Venom toxicity varies with several factors such as genus, species, members of one species, age, physiology, feeding state and region of the scorpion (Hassan, 1984; Krifi et al., 1998; Ozkan et al., 2006; Padilla et al., 2003; Theakston et al., 2003). Therefore, these parameters must be specified for any venom LD50 values reported. Ismail et al. (1994a,b) found that the LD50 of A. crassicauda venom obtained by electric stimulation was 0.64 mg/kg, whereas Latoxan Laboratory reported an LD50 of 0.87 mg/kg for A. crassicauda venom obtained by the same method (Ismail et al., 1994a; Ismail et al., 1994b). However, Altinkurt and Altan (1980) reported that the LD50 of A. crassicauda venom, from the Sanliurfa region, was 11.5 mg/kg by the maceration method. The LD50 of scorpion venom must vary even if the venom was extracted by using a single method. Venoms from species of the Androctonus genus are highly toxic (Ozkan & Filazi, 2004). A. crassicauda venom has a 0.32 mg/kg LD50 when intravenously injected into mice, which makes this scorpion species one of the most toxic in the world (Bonnet, 1997; Ismail et al., 1994a; Ismail et al., 1994b). Also, Ismail (1993) reported that the LD50 of Leiurus quinquestriatus venom varies from 0.23 to 6.5 mg/kg (Ismail, 1993). Induced by the subcutaneous route, LD50 calculated by probit analysis was 1.1 mg/kg for venom obtained by electric stimulation (Ozkan et al., 2007). According to Yağmur et al. (2015), the lethal assay of the H. saulcyi venom was 0.73 mg/kg in mice (Yağmur et al., 2015). This lethal dose 50 is lower than that obtained in the present study by the probit method. These results confirm those of Altinkurt and Altan (1980) and Dittrich et al. (2002) which state that the same species present a range of LD50 values in the lethality test of venoms. The low LD50 obtained for Hottentotta species agrees with a report indicating that scorpions of the Buthidae family are of medical importance (Ozkan et al., 2011). A. crassicauda, H. saulcyi and H. schach contain 26, 30 and 31 amino acids, respectively, of which 7, 11 and 12 are in low concentrations. The different amino acids combine to form various peptides. The study conducted by Caliskan et al. (2006) on A. crassicauda in Turkey revealed that there are nearly 100 different amino acid residues, taking into account those present in minute quantities, and unresolved mixtures not separated by HPLC (Caliskan et al., 2006). Scorpion venoms consist of a large library of biologically active peptides. these peptides are active against a wide range of biological targets, resulting in significative variation in their biological activity (Almaaytah & Albalas, 2014). To date, more than 40 peptides have been recognised and functionally categorised from scorpion venoms. The therapeutic and biological applications of peptides are related to their antibacterial, antifungal, antiviral, insecticidal, antimalarial, anticancer, cytolytic, anti‐inflammatory, immunomodulatory and bradykinin potentiating activities (Almaaytah & Albalas, 2014). The venom of A. crassicauda contains many different peptides, including toxins that are lethal to mice, confirming previous medical reports of human poisoning by bites caused by this species in Turkey (Altinkurt & Altan, 1980). The study of Caliskan et al. (2006) showed that A. crassicauda has more than 58 amino acids (Caliskan et al., 2006). Mohamadpour et al. (2008) also reported that H. schach has more than 20 chains of amino acids of different molecular weights (Mohamadpour et al., 2008). Scorpion venom is a complex combination of proteins, peptides, amino acids and other biomolecules as well as certain minerals. This combination makes the venom a potential biological drug and therefore has a lot of therapeutic potentials to be exploited (Goudarzi & Salehi Najafabadi, 2019). Albumin content in the venom was 11.7% (H. saulcyi), 5.4% (H. schach) and 4.4% (A. crassicauda). A. crassicauda had the lowest level of albumin. The lower albumin level recorded for A. crassicauda indicates its higher level of purity compared with other venoms. He showed a higher level of purity followed by those of H. schach and H. saulcyi, respectively. The low presence or absence of albumin in the venom expresses its higher level of purity (Ismael et al., 2018). The protein content of venom from H. saulcyi, H. schach and A. crassicauda were 16.2%, 16.26% and 14.8%. Similar results were obtained by Ozkan et al. (2007) for A. crassicauda which states that protein bands of the venom sample obtained by electric stimulation were between 12 and 53 kDa (Ozkan et al., 2007). The method adopted in this study for the maintenance of scorpions in the laboratory is efficient. The claustration device and electrical stimulation are significantly effective for the extraction of venom from scorpions of different species. The constitution of this study is important for researchers. This study could be useful for understanding the venom extraction and toxicity, the protein and amino acid diversities of three species of scorpions (H. saulcyi, H. schach and A. crassicauda). The results from this study show that H. saulcyi and H. schach contain more amino acids and protein and have higher toxicity than A. crassicauda. Furthermore, the venom of A. crassicauda has a high level of purity compared with the others. Note that toxicity, number of amino acids, protein content and degree of purity of scorpion venoms vary from one scorpion to another.

AUTHOR CONTRIBUTION

Formal analysis, investigation, methodology and writing‐original draft: Ani Boghozian. Methodology, resources, supervision, validation, visualisation, writing‐review and editing: Habibollah Nazem. Conceptualisation, data curation, supervision, validation, visualisation, writing‐review and editing: Mohammad Fazilati. Formal analysis, investigation, methodology, project administration, writing‐review and editing: Seyed Hossein Hejazi. Methodology, validation, visualisation, writing‐review and editing: Mohammadreza Sheikh Sajjadieh.
  32 in total

1.  Studies of scorpion antivenins. 2. Venom collection and scorpion colony maintenance.

Authors:  F W WHITTEMORE; H L KEEGAN; C M FITZGERALD; H A BRYANT; J F FLANIGAN
Journal:  Bull World Health Organ       Date:  1963       Impact factor: 9.408

2.  A portable device for the electrical extraction of scorpion venom.

Authors:  Roger M Lowe; Peter M Farrell
Journal:  Toxicon       Date:  2010-12-13       Impact factor: 3.033

3.  Characterization of venom components from the scorpion Androctonus crassicauda of Turkey: peptides and genes.

Authors:  Figen Caliskan; Blanca Ines García; Fredy I V Coronas; Cesar V F Batista; Fernando Z Zamudio; Lourival D Possani
Journal:  Toxicon       Date:  2006-04-25       Impact factor: 3.033

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6.  Determination of the Median Lethal Dose and Electrophoretic Pattern of Hottentotta saulcyi (Scorpiones, Buthidae) Scorpion Venom.

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Journal:  J Arthropod Borne Dis       Date:  2015-03-11       Impact factor: 1.198

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10.  Toxicity and protein composition of venoms of Hottentotta saulcyi, Hottentotta schach and Androctonus crassicauda, three scorpion species collected in Iran.

Authors:  Ani Boghozian; Habibollah Nazem; Mohammad Fazilati; Seyed Hossein Hejazi; Mohammadreza Sheikh Sajjadieh
Journal:  Vet Med Sci       Date:  2021-08-06
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  1 in total

1.  Toxicity and protein composition of venoms of Hottentotta saulcyi, Hottentotta schach and Androctonus crassicauda, three scorpion species collected in Iran.

Authors:  Ani Boghozian; Habibollah Nazem; Mohammad Fazilati; Seyed Hossein Hejazi; Mohammadreza Sheikh Sajjadieh
Journal:  Vet Med Sci       Date:  2021-08-06
  1 in total

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