| Literature DB >> 34207938 |
Ruba Abdulrahman Ashy1,2, Curtis A Suttle3,4, Susana Agustí1.
Abstract
Viruses are the most abundant microorganisms in marine environments and viral infections can be either lytic (virulent) or lysogenic (temperate phage) within the host cell. The aim of this study was to quantify viral dynamics (abundance and infection) in the coastal Red Sea, a narrow oligotrophic basin with high surface water temperatures (22-32 °C degrees), high salinity (37.5-41) and continuous high insolation, thus making it a stable and relatively unexplored environment. We quantified viral and environmental changes in the Red Sea (two years) and the occurrence of lysogenic bacteria (induced by mitomycin C) on the second year. Water temperatures ranged from 24.0 to 32.5 °C, and total viral and bacterial abundances ranged from 1.5 to 8.7 × 106 viruses mL-1 and 1.9 to 3.2 × 105 bacteria mL-1, respectively. On average, 12.24% ± 4.8 (SE) of the prophage bacteria could be induced by mitomycin C, with the highest percentage of 55.8% observed in January 2018 when bacterial abundances were low; whereas no induction was measurable in spring when bacterial abundances were highest. Thus, despite the fact that the Red Sea might be perceived as stable, warm and saline, relatively modest changes in seasonal conditions were associated with large swings in the prevalence of lysogeny.Entities:
Keywords: Red Sea; lysogenic marine bacteria; lysogenic marine microbes; lysogeny; lytic; marine viruses; mitomycin C; oligotrophic; temperature; viral production
Year: 2021 PMID: 34207938 PMCID: PMC8230703 DOI: 10.3390/microorganisms9061269
Source DB: PubMed Journal: Microorganisms ISSN: 2076-2607
Figure 1Location of the sampling station in the central coastal Red Sea (Saudi Arabia) where samples were collected from 2016 to 2018.
Comparison of the viral and heterotrophic bacterial (HB) abundances (mean ± SE) obtained using manual or automated sampling. There were not significantly differences between methods (t-test, p > 0.05) 1.
| Sample | Viral Abundance (106 mL−1) | Viral Abundance (106 mL−1) | HB Abundance (105 mL−1) | HB Abundance |
|---|---|---|---|---|
| Sample (1) | 6.3 ± 0.1 | 5.5 ± 0.8 | 3.5 ± 0.09 | 3.3 ± 0.2 |
| Sample (2) | 6.9 ± 0.4 | 6.5 ± 0.2 | 5.1 ± 0.1 | 4.9 ± 0.1 |
1 Viruses: t-test sample 1, t = 1.017, df = 9, p = 0.822; t-test sample 2, t = 0.897, df = 9, p = 0.784). HB: t-test sample 1, t = 0.469, df = 9, p = 0.673; t-test sample 2, t = 0.977, df = 9, p = 0.819.
Figure 2Monthly averaged (±SE) environmental parameters during the time-series sampling in the Red Sea from all the sampling events from 2016 to 2018. (a) Surface water temperature (blue line and dots), (b) Chl-a concentration (green line and dots), (c) Viral abundance (red line and dots), and (d) heterotrophic bacterial abundance (orange line and dots).
Figure 3Viral abundance during the monthly 24-h incubations performed for the induction of lysogens. The plots (a–k) represent different months of induction. Error bars are standard errors of three replicates for each incubation time.
Figure 4Changes in heterotrophic bacterial abundance with time in incubations treated with mitomycin C and in untreated controls. The plots (a–k) represent different months of induction. Blue lines and dots correspond to samples treated with mitomycin C (1 µg mL−1), while orange lines and dots correspond to the untreated controls. Error bars are standard errors of three replicates for each incubation time.
Estimation of percentages of lysogenic heterotrophic bacteria (HB) and Lytic Viral Production (LVP), ± standard error of the replicates, based on induction by mitomycin C for monthly individual incubation experiments since December 2017 to October 2018.
| Sampling | LVP (mL−1 h−1) | Lysogenic HB | Lysogenic HB * | Burst Size |
|---|---|---|---|---|
| December-17 | 2.1 × 105 ± 4.7 × 104 | 19.2 ± 20.5 | 14.7 | N/A 2 |
| January-18 | N/D 1 | 55.8 ± 8 | 66.5 | N/A |
| February-18 | 6.0 × 104 ± 2.7 × 104 | 23.1 ± 8.7 | 39.4 | 0.8 ± 2.3 |
| March-18 | 6.0 × 105 ± 1.2 × 105 | 13.8 ± 1.7 | 4.2 | 35.1 ± 22 |
| April-18 | 3.1 × 105 ± 1.7 × 105 | N/D | N/D | N/A |
| May-18 | N/D | N/D | N/D | 3.9 ± 2 |
| June-18 | 2.8 × 105 ± 4.0 × 105 | N/D | N/D | N/A |
| July-18 | 3.2 × 104 ± 3.4 × 104 | 11.1 ± 5.1 | 11.0 | 4.9 ± 1.7 |
| August-18 | 7.0 × 105 ± 1.8 × 104 | N/D | N/D | 25.2 ± 7.6 |
| September-18 | 9.0 × 104 ± 1.4 × 105 | 11.7 ± 1.3 | 34.5 | N/A |
| October-18 | 9.0 × 105 ± 5.0 × 104 | N/D | N/D | N/A |
1 N/D = Not detectable; 2 N/A = not available; * following Williamson et al. 2002.
Figure 5Percentages of lysogenic heterotrophic bacteria (red line and diamonds) and monthly mean (±SE) bacterial abundance (green line and dots) quantified in the natural microbial communities of the coastal Red Sea during the second year of the study (December 2017 to October 2018).