| Literature DB >> 34201486 |
Simona Dzurendová1, Volha Shapaval1, Valeria Tafintseva1, Achim Kohler1, Dana Byrtusová1,2, Martin Szotkowski2, Ivana Márová2, Boris Zimmermann1.
Abstract
Oleaginous filamentous fungi can accumulate large amount of cellulEntities:
Keywords: biodiesel; biopolymers; carotenoids; chitin; chitosan; fatty acids; fermentation; fungi; oleaginous microorganisms; pigments
Mesh:
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Year: 2021 PMID: 34201486 PMCID: PMC8269384 DOI: 10.3390/ijms22136710
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Figure 1Total lipids content of the fungal samples grown under six different conditions (average values and range based on measurements of two biological replicates).
Figure 2(a) Image of disintegrated fungal biomass of samples grown under Pi0.5 condition, with (Ca1, tube1) and without (Ca0, tube 2) calcium. (b) Total carotenoid content of the two Mucor circinelloides strains grown under six different conditions (average values and range based on measurements of two biological replicates).
Figure 3FT-Raman spectra of Rhizopus stolonifer cultivated under Ca1 condition and two different phosphate concentrations. The spectrum of the sample cultivated under high phosphate concentration (Pi4, red) shows a significant heating effect resulting with a distorted baseline even when measured under low excitation laser power (200 mW), compared to the spectrum of the sample cultivated under low phosphate concentration (Pi0.5, blue), which was measured under the standard laser power (500 mW).
Figure 4FT-Raman spectra of Mucoromycota oleaginous filamentous fungi cultivated under the standard growth condition (Ca1 and Pi1): Amylomyces rouxii (Ar), Mucor circinelloides VI 04473 (Mc1), Mucor circinelloides FRR 5020 (Mc2), Mucor racemosus (Mr), Rhizopus stolonifer (Rs), and Umbelopsis vinacea (Uv). All spectra were preprocessed and plotted with offset for better viewing.
Figure 5FT-Raman spectra of Mucor circinelloides (Mc) strain VI 04473 cultivated under Ca1 conditions and three different phosphate concentrations, and of six reference compounds: β-glucan, chitin, gluten, glyceryl trioleate, sodium polyphosphate, and β-carotene. All spectra were preprocessed and plotted with offset for better viewing.
Assignments of infrared and Raman bands: str.—stretching and def.—deformation [37,38,39,44,59,61,74,75].
| Cell Component | Infrared | Raman | ||
|---|---|---|---|---|
| Wavenumbers (cm−1) | Molecular Vibration | Wavenumbers | Molecular Vibration | |
| Carbohydrates (glucosamines, glucans, glucuronans) | 3300 | O-H str. | 2933 and 2895 | -C-H str. (CH3) |
| 3400–3100 | N-H str., N-H2 str. | 2855 | -C-H str. (CH2, glucan) | |
| 2879 | -C-H str. (CH3) | 1680–1620 | -C=O str. (Amide I, chitin) | |
| 1730 | -C=O str. (glucuronans) | 1755 | -C=O str. (glucuronan) | |
| 1680–1620 | -C=O str. (Amide I, chitin) | 1620–1570 | NH2 def. (chitosan) | |
| 1600–1550 | NH2 def. (chitosan) | 1460–1440 | CH2 and CH3 def. | |
| 1554 | C-N str. & NH def. (Amide II, chitin) | 1377 | CH2, CH, COH def. | |
| 1375 | -CH3 def. | 1327 | CH2, CH, COH def. | |
| 1305 | C-N-H def. (Amide III, chitin) | 1256 | C-C, C-O, CH, CH2 | |
| 1200–1000 | C-O-C str., COH def. COC def. | 1200–1150 | C-O-C str. | |
| 950 | -CH3 def. | 1050–1150 | C-N str. & C-C str. | |
| 950–850 | C-C str, C-O-C str. & def., COH def. | |||
| 715 | O-C-O str. & CH def. | |||
| Acylglycerol lipids (triglycerides) | 3010 | =C-H str. | 3008 | =C-H str. |
| 2921 | -C-H str. (CH3) | 2933 and 2895 | -C-H str. (CH3) | |
| 2852 | -C-H str. (CH2) | 2855 | -C-H str. (CH2) | |
| 1743 | -C=O str. | 1750 | C=O str. | |
| 1463 | -CH2 def. | 1660 | C=C str. | |
| 1160 | C-O-C str. | 1460–1440 | CH2 and CH3 def. | |
| 723 | -CH2 def. | 1305 | CH2 def. | |
| 1080–1060 | C-C str. C-O str. | |||
| Polyphosphates | 1263 | P=O str (PO2-) | 1165 | P=O str. (PO2-) |
| 885 | P-O-P str. | 685 | P-O-P str. | |
| Proteins | 1680–1630 | -C=O str. (Amide I) | 1660 | -C=O str. (Amide I) |
| 1560–1530 | C-N-H def. (Amide II) | 1620–1580 | NH2 def. | |
| 1310–1250 | C-N-H def. (Amide III) | 1605 | C=C str. (phenyl ring) | |
| 1460–1440 | CH2 and CH3 def. | |||
| 1310–1250 | C-N-H def. (Amide III) | |||
| 1005 | phenyl ring def. | |||
| Carotenoids |
| 1525 | C=C str. (polyene chain) | |
| 1155 | C-C str. & CH def. | |||
| 1005 | C-CH3 def. | |||
Figure 6Influence of growth conditions on FT-Raman spectra of fungal biomass. Preprocessed FT-Raman spectra of: (a) Mucor circinelloides strain VI 04473 cultivated under reference calcium condition (Ca1) and two different phosphate concentrations, (b) Mucor circinelloides strain VI 04473 cultivated under low phosphates (Pi0.5) and two different calcium conditions (Ca0 and Ca1), (c) Mucor circinelloides strain FRR 5020 cultivated under absence of calcium (Ca0) and two different phosphate conditions (Pi0.5 and Pi4), and (d) Mucor circinelloides strain FRR 5020 cultivated under low phosphates (Pi0.5) and two different calcium conditions (Ca0 and Ca1).
Figure 7PCA of FT-Raman spectra of fungi grown at different phosphates and calcium concentrations. (a) Score plots of PC1 and PC2, (b) PC2 and PC3, and (c) the first three loading vectors. Score plots are labeled according to strains: Amylomyces rouxii (Ar), Mucor circinelloides VI 04473 (Mc1), Mucor circinelloides FRR 5020 (Mc2), Mucor racemosus (Mr), Rhizopus stolonifer (Rs), and Umbelopsis vinacea (Uv) (left), phosphates concentrations (middle), and calcium availability (right). Vectors are approximating the increase in relative amount of the metabolites: lipids (L), cell wall carbohydrates (C), and carotenoids (Cr). The explained variances for the first five principal components are 47.3%, 26.9%, 15.8%, 3.8%, and 1.4%.
Figure 8Ratio of Raman intensities at different wavenumbers related to chemical constituents of fungal biomass cultivated in six different growth conditions (phosphates concentrations and calcium availability). Ratio of Raman intensities at: (a) 1747 and 1445 cm−1 related to lipids, (b) 1163 and 1155 cm−1 related to polyphosphates, and (c) 1523 and 1445 cm−1 related to carotenoids (average values and error is based on measurements of two biological replicates and three technical replicates). Analysis was based on nonderivative FT-Raman data.
PLSR coefficients of determination (R2) and root mean square errors (RMSE) for determination of total lipids, phosphorus, and carotenoids, with the number of components in parenthesis (Aopt), for the regression analyses based on nonderivative and derivative preprocessed FT-Raman data.
| Analysis | Range | Nonderivative | Derivative | ||
|---|---|---|---|---|---|
| R2 ( | RMSE | R2 ( | RMSE | ||
| Total lipids (6 strains) | 19.42–87.13%dry weight | 0.83 (5) | 6.60%dry weight | 0.75 (3) | 8.06%dry weight |
| Total lipids ( | 19.42–55.57%dry weight | 0.88 (5) | 2.94%dry weight | 0.88 (5) | 2.90%dry weight |
| Total phosphorus (6 strains) | 0.64–6.24%dry weight | 0.86 (7) | 0.50%dry weight | 0.79 (5) | 0.60%dry weight |
| Total phosphorus ( | 1.40–5.20%dry weight | 0.89 (6) | 0.38%dry weight | 0.89 (5) | 0.37%dry weight |
| Total carotenoids | 10.21–1669.88 µg/gdry weight | 0.84 (1) | 134.69 µg/gdry weight | 0.84 (2) | 137.34 µg/gdry weight |
PLSR coefficients of determination (R2) and root mean square errors (RMSE) for determination of total lipids and phosphorus, with the number of components in parenthesis (Aopt), for the regression analyses based on nonderivative and derivative preprocessed FTIR data.
| Analysis | Range | Nonderivative | Derivative | ||
|---|---|---|---|---|---|
| R2 ( | RMSE | R2 ( | RMSE | ||
| Total lipids (6 strains) | 19.42–87.13%dry weight | 0.86 (2) | 6.02%dry weight | 0.85 (8) | 6.12%dry weight |
| Total lipids ( | 19.42–55.57%dry weight | 0.79 (7) | 3.93%dry weight | 0.82 (5) | 3.59%dry weight |
| Total phosphorus (6 strains) | 0.64–6.24%dry weight | 0.87 (9) | 0.47%dry weight | 0.84 (5) | 0.53%dry weight |
| Total phosphorus ( | 1.40–5.20%dry weight | 0.94 (6) | 0.29%dry weight | 0.84 (4) | 0.46%dry weight |
Figure 9Multiblock or consensus principal component analysis (CPCA) of FTIR and FT-Raman spectroscopic data. Global score values of the CPCA are labeled according to strains: Amylomyces rouxii (Ar), Mucor circinelloides VI 04473 (Mc1), Mucor circinelloides FRR 5020 (Mc2), Mucor racemosus (Mr), Rhizopus stolonifer (Rs), and Umbelopsis vinacea (Uv) (left), phosphates concentrations (middle), and calcium availability (right). The explained variances for the first two principal components are 40.8% and 30.9%.
Figure 10Variation contribution (%) of the design factors in FTIR and FT-Raman data sets. Spectral variation from calcium availability (blue), phosphates concentration (red), calcium–phosphates interaction (yellow), biological replicates (purple), and residuals (green) in: (a) FTIR and (b) FT-Raman spectral data (nonderivative data, averaged technical replicates).