| Literature DB >> 27491299 |
Karen A Esmonde-White1,2, Maryann Cuellar3, Carsten Uerpmann4, Bruno Lenain4, Ian R Lewis3.
Abstract
Adoption of Quality by Design (QbD) principles, regulatory support of QbD, process analytical technology (PAT), and continuous manufacturing are major factors effecting new approaches to pharmaceutical manufacturing and bioprocessing. In this review, we highlight new technology developments, data analysis models, and applications of Raman spectroscopy, which have expanded the scope of Raman spectroscopy as a process analytical technology. Emerging technologies such as transmission and enhanced reflection Raman, and new approaches to using available technologies, expand the scope of Raman spectroscopy in pharmaceutical manufacturing, and now Raman spectroscopy is successfully integrated into real-time release testing, continuous manufacturing, and statistical process control. Since the last major review of Raman as a pharmaceutical PAT in 2010, many new Raman applications in bioprocessing have emerged. Exciting reports of in situ Raman spectroscopy in bioprocesses complement a growing scientific field of biological and biomedical Raman spectroscopy. Raman spectroscopy has made a positive impact as a process analytical and control tool for pharmaceutical manufacturing and bioprocessing, with demonstrated scientific and financial benefits throughout a product's lifecycle.Entities:
Keywords: Bioprocessing; Cell culture; Pharmaceutical; Process analytical technology; Raman spectroscopy; Recombinant protein
Mesh:
Year: 2016 PMID: 27491299 PMCID: PMC5233728 DOI: 10.1007/s00216-016-9824-1
Source DB: PubMed Journal: Anal Bioanal Chem ISSN: 1618-2642 Impact factor: 4.142
Fig. 1Schematic comparing variants of sample excitation (solid line) and signal collection [dashed line(s)] used in Raman spectroscopy in measuring turbid media. (a) Backscattered Raman is a commonly used geometry that uses a single site of excitation with collection of signal close (<1 mm) to the excitation. As applied to Raman microscopy, this approach is called epi-illumination as a single microscope objective is used to excite the sample and collect Raman signal. The sampling volume in backscattered Raman is generally small, both in the lateral and axial dimensions. Thus, backscattered Raman is a good approach for measuring a surface. (b) Overlapping a defocused or wide laser beam with multiple collection fibers in a backscattering-like geometry is called wide area Raman (also known as large volumetric or global illumination Raman). (c) Separating collection fibers from the sample excitation by a small distance (Δd = 1–6 mm) enables collection of diffusely scattered Raman photons, known as a spatially-offset Raman spectroscopy (SORS). (d) Transmission Raman collects Raman photons diffusely scattered through a sample. Wide area, spatially-offset Raman spectroscopy (SORS) and transmission Raman provides representative sampling in turbid media and enables collection of Raman signal from buried layers in a layered sample
Fig. 2A time course of predicted Raman concentrations of phenol and ether for a second pilot plant batch, with off-line HPLC and theoretical limit of ether. In situ Raman spectroscopy was used to control a heterogeneous etherification reaction, with Raman measurements of ether %w/w used to predict end of reaction. Reagent was added from 0 to ~180 min followed by a line wash, which accounts for the profile disturbance at ~ 240 min. In the process description and batch sheet, the reaction would have been completed at ~ 1250 min and at that time a sample would be collected for offline HPLC analysis (square in figure). In situ Raman data showed reaction completion nearly 600 min before stipulated time. The data suggest that batch cycle time could be reduced by several hours when moving up to the commercial manufacturing scale, improving process efficiency. Reprinted with permission from Hart, Richard J., Nicholas I. Pedge, Alan R. Steven, and Kevin Sutcliffe. “In Situ Monitoring of a Heterogeneous Etherification Reaction Using Quantitative Raman Spectroscopy.” Organic Process Research & Development 19, no. 1 (January 16, 2015): 196–202. doi:10.1021/op500027w. Copyright 2016 American Chemical Society
Fig. 3(a) Raman spectra after fluorescence corrections of reference components: ethanol, glucose, water, glycerol, and lactic acid, and (b) standard plot of baseline-corrected spectra for a simulated fermentation of 100 g/L glucose up to 50 g/L. Ethanol measured at 877 cm−1 (diamond), y = 21.406x + 12.553, R2 = 0.9959; 1046 cm−1 (multiplication sign), y = 3.0716x + 138.07, R2 = 0.9569 at 1455 cm − 1 (triangle), y = 6.4871x + 138.52, R2 = 0.984. Glucose measured at 514 cm−1 (circle), y = 2.8793x + 11.362, R2 = 0.9973, and 1,123 cm−1 (square), y = 4.2116x + 24.177, R2 = 0.994. Reprinted with permission from Iversen, Jens A., Rolf W. Berg, and Birgitte K. Ahring. “Quantitative Monitoring of Yeast Fermentation Using Raman Spectroscopy.” Analytical and Bioanalytical Chemistry 406, no. 20 (2014): 4911–4019. doi:10.1007/s00216-014-7897-2. Copyright 2014 Springer.