| Literature DB >> 34084441 |
Taylor R Quinn1,2, Calvin N Steussy3, Brandon E Haines4, Jinping Lei5,6, Wei Wang5, Fu Kit Sheong5, Cynthia V Stauffacher3, Xuhui Huang5, Per-Ola Norrby1,7, Paul Helquist1, Olaf Wiest1,8.
Abstract
Understanding the mechanisms of enzymatic catalysis requires a detailed understanding of the complex interplay of structure and dynamics of large systems that is a challenge for both experimental and computational approaches. More importantly, the computational demands of QM/MM simulations mean that the dynamics of the reaction can only be considered on a timescale of nanoseconds even though the conformational changes needed to reach the catalytically active state happen on a much slower timescale. Here we demonstrate an alternative approach that uses transition state force fields (TSFFs) derived by the quantum-guided molecular mechanics (Q2MM) method that provides a consistent treatment of the entire system at the classical molecular mechanics level and allows simulations at the microsecond timescale. Application of this approach to the second hydride transfer transition state of HMG-CoA reductase from Pseudomonas mevalonii (PmHMGR) identified three remote residues, R396, E399 and L407, (15-27 Å away from the active site) that have a remote dynamic effect on enzyme activity. The predictions were subsequently validated experimentally via site-directed mutagenesis. These results show that microsecond timescale MD simulations of transition states are possible and can predict rather than just rationalize remote allosteric residues. This journal is © The Royal Society of Chemistry.Entities:
Year: 2021 PMID: 34084441 PMCID: PMC8115266 DOI: 10.1039/d1sc00102g
Source DB: PubMed Journal: Chem Sci ISSN: 2041-6520 Impact factor: 9.825
Fig. 1Schematic view of computational studies of enzyme catalysis. An initial guess for the transition state is introduced in a crystal structure of an enzyme ①, leading to a high-energy non-equilibrium structure ② that is optimized to ③, which is assumed to represent the transition state of the reaction. Conformational changes from ② to ③ are likely to occur on the μs timescale and extensive sampling on the coordinates perpendicular (blue) to the reaction coordinate (red) is needed for adequate description of the transition state ensemble.
Fig. 2(A) Flow scheme of Q2MM as applied to enzyme systems. (B) Mechanism of PmHMGR. Green is the GS, blue is the INT2, and black is the product. TS2 is described by the arrows in INT2. (C) Residues included in the parameterization of the TS2 TSFF with the optimized TSFF (green carbons) overlaid with the QM optimized structure (magenta).
Fig. 3Contribution (tICA coefficient) of the selected residues for the slowest dynamics of the system in the ground state (GS, black) and transition state (TS2, red). The contributions of R396, E399 and L407 are 0.014, 0.010 and 0.015, respectively, in the GS state, while they are 0.018, 0.015 and 0.019, respectively, in TS2. The big differences between the ground state and transition state observed in HMG-CoA and NADH are coming from those selected heavy atoms around the transferring hydrogen that were treated by TSFF in the TS2 state. The “HMG-CoA” and “NADH” labels in the x-axis denote the heavy atoms of the substrate and cofactor respectively, “small/large domain” denotes the Cα atoms of the residues that contact with HMG-CoA/NADH in the small and large domain, and “flap domain” denotes the Cα atoms of the residues (374 to 428) in the hinge region and flap domain.
Fig. 4(A) RMSD difference between the ground state and the transition state. Yellow/red indicates areas where the RMSD of the GS over the trajectory is larger than in TS2. (B) Location of mutated residues highlighted in green residues and neighbouring interactions. HMG-CoA and NADH are shown as purple stick models. (C) Results of the enzyme kinetics for mutants with respect to the wild type (WT). (D) Partial sequence alignment of four Class II HMGRs. Sequences were aligned using T-COFFEE. Conserved glutamate highlighted in blue, other conserved residues are highlighted in red.