| Literature DB >> 34064488 |
Luigi Talarico1,2, Marco Consumi1,2, Gemma Leone1,2, Gabriella Tamasi1,2, Agnese Magnani1,2.
Abstract
Quercetin is a poorly water-soluble flavonoid with many benefits to human health. Besides the natural food resources that may provide Quercetin, the interest in delivery systems that could enhance its bioavailability in the human body has seen growth in recent years. Promising delivery system candidates are represented by Solid Lipid Nanoparticles (SLNs) which are composed of well-tolerated compounds and provide a relatively high encapsulation efficiency and suitable controlled release. In this study, Quercetin-loaded and negatively charged Solid Lipid Nanoparticles were synthesized based on a coacervation method, using stearic acid as a core lipid and Arabic Gum as a stabilizer. Samples were qualitatively characterized by Dynamic light scattering (DLS), Zeta Potential, Surface infrared spectroscopy (FTIR-ATR), and Time of flight secondary ion mass spectrometry (ToF-SIMS). Encapsulation efficiency, drug release, and antioxidant effect against ABTS•+ were evaluated in vitro by UV-VIS spectrophotometry.Entities:
Keywords: FTIR; Quercetin; ToF-SIMS; antioxidant; coacervation; controlled release; drug delivery; solid lipid nanoparticles
Year: 2021 PMID: 34064488 PMCID: PMC8125226 DOI: 10.3390/molecules26092694
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Figure 1Schematic representation of loaded Solid Lipid Nanoparticles: a lipidic core (blue) with loaded drug (yellow) and a stabilizer outer shell (green).
Amounts of components used for Solid Lipid Nanoparticles synthesis.
| Components. | SLN | QuercSLN |
|---|---|---|
| Sodium stearate * (mg) | 107 | 107 |
| Arabic gum(mg) | 100 | 200 |
| 1M Citric acid (mL) | 0.2 | 0.2 |
| Quercetin 5 mM (mL) | - | 1.5 |
| Water (mL) | 9.8 | 9.8 |
| Total volume (mL) | 10 | 11.5 |
* 107 mg of sodium stearate corresponds to 100 mg of Stearic Acid.
Figure 2Steps of coacervation process for QuercSLN (Created with Chemix).
Particle size and Zeta potentials for QuercSLNs.
| Sample | Size (Diameter) | PDI | Zeta Potential (mV) |
|---|---|---|---|
| QuercSLN | 480.1 ± 112.0 | 0.182 ± 0.101 | −27.4 ± 0.6 |
| Filtered QuercSLN | 279.4 ± 4.6 | 0.206 ± 0.013 | −26.1 ± 0.3 |
| Recovered from filter QuercSLN | 422.0 ± 14.1 | 0.200 ± 0.029 | −33.6 ± 0.4 |
Figure 3IR spectra of SLNs’ main components: Sodium Stearate (a), Citric Acid (b), Arabic Gum (c), and Quercetin (d). Distinctive signals are highlighted.
Main wavenumbers observed and relative assignment.
| Wavenumber (cm−1) | Spectrum | Assignment |
|---|---|---|
| 3000–2760 | Sodium Stearate | CH2 symm. and asymm. stretching |
| 1600 | COO− asymm. stretching | |
| 1400 | COO− symm. stretching | |
| 4000–3000 | Citric Acid | OH group |
| 1700 | C=O stretching of COOH. | |
| 3000–2800 | Arabic Gum | CH2 stretching |
| 1100–900 | Polysaccharidic signal | |
| 1520 | Quercetin | C=C aromatic bonds |
| 1321 | =C-OH phenol group | |
| 1377 | Phenolic moiety | |
| 1260 | C-O-C stretching | |
| 1014 | Aryl ether conjugation with C=C-O | |
| 3402, 3324 | OH stretching |
Figure 4IR spectra of filtered (a) and recovered (b) SLNs solution.
Figure 5IR spectrum of QuercSLN.
Mass peaks assignment. Molecular ions are highlighted.
| Sample | Assignment | |
|---|---|---|
| 285 | SLN/QuercSLN | C18H37O2 + H+ (Stearic Acid) |
| 267 | SLN/QuercSLN | C18H35O (SA-H2O) |
| 239 | quercSLN | C17H36 (SA-COOH) |
| 303 | quercSLN | C15H10O7 + H+ (Quercetin) |
| 91.05 | quercSLN | C7H7+ |
| 101 | SLN/quercSLN | C5H9O2+ (L—rhamnose) |
| 115 | SLN/quercSLN | M-2H2O + H (L—arabinose) |
| 115 | SLN/quercSLN | C2 to C6 fragment (D—galactose) |
| 133 | SLN/quercSLN | M-H2O + H (L—arabinose) |
| 145 | SLN/quercSLN | M-2H2O + H (L—rhamnose, D—Galactose) |
Figure 6ToF-SIMS (positive ions) spectra extracts of SLNs (a,b), and QuercSLNs (c,d).
Figure 7Quercetin release from QuercSLN in 65:35 H2O/EtOH dissolution medium. Table A1 reports values ± SD.
Values and standard deviation of Quercetin release from QuercSLN.
| Elapsed Time (h) | Value (%) |
|---|---|
| 0:02:00 | 3.46 ± 0.09 |
| 0:04:00 | 4.26 ± 0.20 |
| 0:06:00 | 5.23 ± 0.06 |
| 0:08:00 | 6.66 ± 0.17 |
| 0:15:00 | 7.10 ± 0.15 |
| 0:20:00 | 6.28 ± 0.02 |
| 0:25:00 | 6.32 ± 0.05 |
| 0:30:00 | 6.84 ± 0.01 |
| 0:40:00 | 7.27 ± 0.03 |
| 0:50:00 | 7.83 ± 0.15 |
| 1:00:00 | 11.36 ± 0.02 |
| 1:30:00 | 14.93 ± 0.15 |
| 2:00:00 | 16.46 ± 0.06 |
| 2:30:00 | 17.9 ± 0.10 |
| 3:00:00 | 20.46 ± 0.06 |
| 4:00:00 | 23.0 ± 0.10 |
| 5:00:00 | 23.46 ± 0.06 |
| 6:00:00 | 24.0 ± 0.10 |
| 10:00:00 | 31.4 ± 0.20 |
| 20:00:00 | 33.3 ± 0.10 |
| 22:00:00 | 35.73 ± 0.06 |
| 24:00:00 | 36.83 ± 0.06 |
| 26:00:00 | 36.7 ± 0.10 |
Samples compositions for antioxidant activity assay.
| Sample | Blank | SLN | QuercSLN | Quercetin |
|---|---|---|---|---|
| SLN (µL) | - | 10 | - | - |
| QuercSLN (µL) | - | - | 10 | - |
| Quercetin 1.6 mM (µL) | - | - | - | 10 |
| ABTS•+ (mL) | 1 | 1 | 1 | 1 |
| Water (µL) | 100 | 90 | 90 | 90 |
| Total Volume (mL) | 1.1 | 1.1 | 1.1 | 1.1 |
Figure 8Time-dependent antioxidant activity of QuercSLN compared to that of a free Quercetin solution of the same concentration.