| Literature DB >> 34049827 |
Q Lisan1, M Fieux2, N Tran Khai3, J Nevoux3, J-F Papon3.
Abstract
AIM: Altered sense of smell and/or taste is a leading symptom of SARS-CoV-2 infection, but its prevalence at a population-level is unknown.Entities:
Keywords: Altered olfaction; Altered smell; Covid-19; Epidemiology
Mesh:
Year: 2021 PMID: 34049827 PMCID: PMC8797014 DOI: 10.1016/j.anorl.2021.05.010
Source DB: PubMed Journal: Eur Ann Otorhinolaryngol Head Neck Dis ISSN: 1879-7296 Impact factor: 2.080
Characteristics of the study population, and associations with self-reported altered sense of smell and/or taste in the last 7 days.
| Overall | Altered sense of smell and/or taste in the last 7 days | Adjusted OR (95% CI) | |||
|---|---|---|---|---|---|
| No | Yes | ||||
| Positive SARS-CoV-2 test | 154 (0.5) | 81 (0.3) | 73 (11.3) | < 0.001 | - |
| Male gender | 13,223 (44.6) | 12,902 (44.5) | 321 (49.6) | 0.01 | 1.21 (1.00–1.45) |
| Age range (years) | < 0.001 | ||||
| 18-24 | 2,610 (8.8) | 2,505 (8.6) | 105 (16.2) | - | 1 (reference) |
| 25-34 | 4,490 (15.1) | 4,302 (14.8) | 188 (29.1) | - | 1.17 (0.87–1.59) |
| 35-44 | 5,160 (17.4) | 5,024 (17.3) | 136 (21.0) | - | 0.70 (0.51–0.97) |
| 45-54 | 5,323 (17.9) | 5,226 (18.0) | 97 (15.0) | - | 0.43 (0.31–0.61) |
| 55-64 | 5,206 (17.6) | 5,147 (17.7) | 59 (9.1) | - | 0.23 (0.15–0.34) |
| ≥ 65 | 6,871 (23.2) | 6,809 (23.5) | 62 (9.6) | - | 0.15 (0.10–0.23) |
| BMI category (kg/m2) | 0.009 | ||||
| < 18.5 | 1,154 (4.0) | 1,121 (4.0) | 33 (5.4) | - | 1.01 (0.65–1.52) |
| 18.5-25 | 13,639 (47.8) | 13,325 (47.7) | 314 (51.8) | - | 1 (reference) |
| 25-30 | 8,881 (31.1) | 8,727 (31.2) | 154 (25.4) | - | 0.93 (0.74–1.16) |
| > 30 | 4,874 (17.1) | 4,769 (17.1) | 105 (17.3) | - | 1.01 (0.77–1.31) |
| Education level | 0.35 | ||||
| Low | 7,212 (24.6) | 7,070 (24.7) | 142 (22.2) | - | 1 (reference) |
| Medium | 13,109 (44.7) | 12,812 (44.7) | 297 (46.4) | - | 1.02 (0.81–1.31) |
| High | 8,996 (30.7) | 8,795 (30.7) | 201 (31.4) | - | 0.83 (0.64–1.08) |
| Chronic condition | |||||
| Diabetes | 2,097 (7.2) | 2,012 (7.1) | 85 (13.7) | < 0.001 | 2.12 (1.52–2.91) |
| Cancer (last 3 years) | 837 (2.9) | 794 (2.8) | 43 (7.2) | < 0.001 | 2.93 (1.93–4.29) |
| Respiratory disease | 2,158 (7.5) | 2,046 (7.3) | 112 (18.8) | < 0.001 | 2.23 (1.72–2.86) |
| Dialysis | 111 (0.4) | 82 (0.3) | 29 (4.8) | < 0.001 | 6.48 (3.48–11.59) |
| CVD | 3,584 (12.4) | 3,477 (12.3) | 107 (17.7) | < 0.001 | 1.65 (1.23–2.20) |
Abbreviations: OR: odd ratio; CI: confidence interval; BMI: body mass index; CVD: cardiovascular disease. Note: positive SARS-CoV-2 test was self-reported. Adjusted ORs are from multivariable logistic regression with a newly altered sense of smell and/or taste as outcome and age, gender, BMI, educational level, and comorbid conditions (diabetes, cancer in the last 3 years, respiratory disease, dialysis and CVD) as predictor variables.
Fig. 1Prevalence of self-reported altered sense of smell and/or taste in the last 7 days according to A) geographical areas in France, B) age ranges and C) BMI categories. Abbreviations: ASST: altered sense of smell and/or taste; BMI: body mass index.