| Literature DB >> 34018099 |
Marleen M Romeijn1,2, Marlies Bongers3,4, Daniëlle D B Holthuijsen5, Loes Janssen5, François M H van Dielen5, Han J R Anema6, Wouter K G Leclercq5.
Abstract
Despite the initial successful weight loss after bariatric surgery, a significant amount of patients experience weight loss failure and weight regain. Several factors are known to contribute to this, though the impact of employment status is unknown. The objective of this systematic review was to examine the impact of employment status on post-surgical weight loss outcomes. Eight studies were included with a follow-up ranging between 2 and 10 years. Employed patients seemed to present more weight loss (9.0-11.0% EWL, 1.3-1.6% BMI loss) compared to unemployed patients, but none of these numbers were statistically significant. Moreover, there were contrasting findings in terms of weight regain. This review may highlight the importance of working status after bariatric surgery and warrants further investigation on this topic.Entities:
Keywords: Bariatric surgery; Employment status; Metabolic surgery; Occupational status
Mesh:
Year: 2021 PMID: 34018099 PMCID: PMC8270822 DOI: 10.1007/s11695-021-05388-9
Source DB: PubMed Journal: Obes Surg ISSN: 0960-8923 Impact factor: 4.129
Fig. 1PRISMA flow diagram for study selection. LABG, laparoscopic adjustable gastric banding; VBG, vertical banded gastroplasty
Study characteristics
| Author and year | Country | Study design | Number of subjects (female gender) | Age of subjects1 | Surgical procedure | Follow-up (years) |
|---|---|---|---|---|---|---|
Courtney et al. 2018 [ | UK | Retrospective cohort | 1011 (762) | 47 (18–78) | Laparoscopic, multiple bariatric techniques2 | 2 |
Mancini et al. 2018 [ | France | Retrospective cohort | 238 (195) | 40 (34–48) | Laparoscopic RYGB (64.7%) SG (35.3%) | 2 |
Jambhekar et al. 2018 [ | USA | Prospective cohort | 713 (622) | 41.7 ± 11.2 | Laparoscopic SG | 2 |
Keith et al. 2018 [ | USA | Retrospective cohort | 586 (461) | 43 (36–51) | Laparoscopic RYGB | 9 |
Hanvold et al. 2015 [ | Norway | Randomized lifestyle inter-vention study | 165 (123) | 44 ± 8.6 | Laparoscopic RYGB | 2 |
Reid et al. 2018 [ | Canada | Prospective cohort | 48 (36) | 50.7 ± 9.4 | Laparoscopic RYGB3 | 10 |
Velcu et al. 2005 [ | USA | Retrospective cohort | 41 (36) | 32.4 ± 3.6 | Open RYGB | 5 |
Diaz- Guerra et al. 2005 [ | Spain | Prospective cohort | 75 (53) | 39 | Open BPD of Larrad | 5 |
Abbreviations BMI Body Mass Index, BPD biliopancreatic diversion, RYGB Roux-en-Y gastric bypass, SG Sleeve Gastrectomy, UK United Kingdom, USA United States of America
1Expressed in mean with standard deviation or mean with range
2Included RYGB, SG, one-anastomosis gastric bypass and gastric banding
3Majority of patients were done laparoscopically (±75%)
Changes in employment status and weight after bariatric surgery
| Author | Employment status | Employment status | BMI (kg/m2) | Weight loss post-surgery based on pre-surgical assessed employment status | Weight regain |
|---|---|---|---|---|---|
| Courtney et al. [ | E: 444/746 (59.5%) U: 273/746 (36.6%) Retired: 29/746 (3.9%) | E: 707/1011 (69.9%)1 U: 212/1011 (21.0%)1 Retired: 92/1011 (9.1%)1 43% was documented <6 months, 60% 7–18 months, 41% 19–30 months post-surgery | E pre: 43 (30–68) U pre: 44 (28–72) Retired pre: 44 (34–54) | E pre: EWL 66% (6–169) U pre: EWL 55% (−159–122) E post: EWL 65% (−7–169)2 U post: EWL 56% (−159–159)2 Weight loss was measured 2 years post-surgery | Unknown |
| Mancini et al. [ | E: 158/238 (66.4%) Disabled and retired patients for 2 years were excluded. | E: 199/238 (83.6%)3 Documented 2 years post-surgery | 44.9^ (41–50) | U pre ( Weight loss was measured 2 years post-surgery | Unknown |
| Jambhekar et al. [ | E: 300/713 (42.1%) U: 98/713 (13.7%) Retired: 16/713 (2.2%) Disabled: 34/713 (4.8%) Students: 23/713 (3.2%) | Unknown | E pre: 46.0 ± 5.8 U pre: 45.7 ± 6 Retired pre: 43.4 ± 5.2 Disabled pre: 46.4 ± 6.4 Students pre: 47.2 ± 4.9 | E pre: 32.4 kg ±13.4 U pre: 33.5 kg ±14.3 Retired pre: 19.7 kg ±7.9 Disabled pre: 21.5 kg ±6.7 Students pre: 49.0 kg ± unknown Weight loss is based on lowest weight noted ≤2 years post-surgery | E pre: 3.8 kg U pre: 5.4 kg Retired pre: 7.9 kg Disabled pre: 0.6 kg Students pre: 3.5 kg Weight noted 2 years post-surgery minus lowest weight |
| Keith et al. [ | E: 468/586 (80.0%) U: 43/586 (7.0%) Retired: 26/586 (4.4%), Disabled: 34/586 (5.8%), Student: 14/586 (2.3%) | Unknown | 48.0 (44–54) | Unknown | Classified as >15% weight regain 1 year post-surgery E pre: 99/468 (21.2%) U pre: 11/43 (25.6%), Retired pre: 1/26 (3.9%) Disabled pre: 7/34 (20.6%) Student pre: 4/14 (28.6%) |
| Hanvold et al. [ | E or student: 101/162 (62.3%) U: 61/162 (37.7%) | E or student: 109/162 (66.7%) U: 54/162 (33.3%) Documented 2 years post-surgery | 44.3 ± 5.1 | U pre: 9/28 (32.1%) <50% EWL, 45/134 (33.6%) ≥50% EWL U pre: 25/81 (31.3%) BMI ≥30, 29/84 (35.4%) BMI <30 Weight loss was measured 2 years post-surgery | Unknown |
| Author | Employment status pre-surgery | Employment status post-surgery | BMI pre-surgery | Weight loss post-surgery based on post-surgical or unknown assessed employment status | Weight regain post-surgery |
| Reid et al. [ | Unknown | E: 19/48 (39.6%) U: 29/48 (60.4%) Disabled: 5/29 (17.2%) Retired: 6/29 (20.7%) Timing of documentation is unknown | E post: 55.0 ± 14.6 U post: 50.2 ± 12.1 | E post: nadir BMI 30.1 ± 9.6 (= 45.3% ∆BMI), EWL 68.6% ±25.2 U post: nadir BMI 28.1 ± 8.0 (= 44.0% ∆BMI), EWL 78.9% ±48.6 Timing of measurement weight loss is unknown | E post: BMI 36.3 ± 10.9 (= 17.1% ∆BMI). Weight regain was measured 9 ± 3 years post-surgery U post-op: BMI 33.2 ± 9.5 (= 15.4% ∆BMI). Weight regain was measured 10 ± 3 years post-surgery |
| Velcu et al. [ | E: 14/41 (34.1%) U: 27/41 (65.8%) | E: 16/41 (39.0%) 1 year post-surgery, 18/41 (43.9%) 5 years post-surgery U: 25/41 (60.9%) 1 year post-surgery, 23/41 (56.1%) 5 years post-surgery | E pre: 51.1 ± 5.6 U pre: 55.7 ± 8.3 | E (pre or post is unknown): BMI 28.6 ± 3.8 (= 44.0% ∆BMI) U (pre or post is unknown): BMI 32.1 ± 5.9 (= 42.4% ∆BMI) Weight loss was measured 3 years post-surgery | E (pre or post is unknown): BMI 30.1 ± 5.5 (= 5.0% ∆BMI). U (pre or post is unknown): BMI 32.5 ± 5.5 (= 1.2% ∆BMI). Weight regain was measured 5 years post-surgery |
| Diaz- Guerra et al. [ | Unknown | Unknown | 53.2 ± 10 | U or housewife (pre or post is unknown): 6/9 (66.6%) <50% EWL, 28/66 (42.4%) ≥50% EWL4 Weight loss was measured 5 years post-surgery | Unknown |
Abbreviations: E employed, U unemployed, BMI Body Mass Index, EWL excess weight loss, post employment status is based on post-surgical assessment, pre employment status is based on pre-surgical assessment
Data is expressed in mean, unless otherwise stated in median(^)
1 Significant differences in rate of employment, unemployment and retirement between pre- and post-operative (p < 0.05)
2 Significant difference in %EWL between employed and unemployed patients post-op (p < 0.05)
3 Significant difference in rate of employment between pre- and post-operative (p < 0.0001)
4 Significant difference in the amount of unemployed patients with <50% EWL and ≥ 50% EWL (p < 0.01)
Assessment of risk of bias using the ‘Quality Assessment in Prognostic Studies’ (QUIPS) tool
| Author | Study participation | Study attrition | Prognostic factor measurement | Outcome measurement | Study confounding | Statistical analysis and reporting | Overall |
|---|---|---|---|---|---|---|---|
Courtney et al. 2018 [ | Moderate | Low | Moderate | Low | High | Moderate | Moderate |
Mancini et al. 2018 [ | Low | Low | Low | Low | Moderate | Low | Low |
Jambhekar et al. 2018 [ | Low | Moderate | Moderate | Moderate | Moderate | Low | Moderate |
Keith et al. 2018 [ | Low | Moderate | Moderate | Moderate | Moderate | Low | Moderate |
Hanvold et al. 2015 [ | Low | Low | Low | Low | Moderate | Low | Low |
Reid et al. 2018 [ | Low | Low | Low | Low | Low | Low | Low |
Velcu et al. 2005 [ | Low | Low | Low | Low | Moderate | Low | Low |
Diaz- Guerra et al. 2005 [ | Moderate | Low | Moderate | Low | Moderate | Moderate | Moderate |
Low low risk of bias, Moderate moderate risk of bias, High high risk of bias
Level of risk of bias was determined by judgment of the prompting items belonging to each assessed domain