Su-Young Choi1, Su Yeon Lee2, Da Hye Jang2, Suk Jun Lee3, Jeong-Yong Cho2, Sung-Hak Kim1. 1. Department of Animal Science, Chonnam National University, Gwangju 61186, Korea. 2. Department of Food Science and Technology, Chonnam National University, Gwangju 61186, Korea. 3. Department of Biomedical Laboratory Science, College of Health & Medical Sciences, Cheongju University, Chungbuk 28503, Korea.
Obesity is one of the biggest health problems in the world today and the number of
obesepeople are increasing in all over the world [1,2]. Obesity is defined as an
increase in body weight [3] caused excessive
accumulation of fat cells due to adipocyte differentiation [4]. Hence, it is also closely linked to metabolic diseases such
as type 2 diabetes (T2D), liver disease, cardiovascular disease (CVD), cancers,
hypertension and other disorders which increased these disease occurrence [5,6].
Accumulation of fat cells that cause obesity is by the differentiation of adipocytes
called adipogenesis. Peroxisome proliferator-activated receptor
γ (PPARγ) and
CCAAT/enhancer-binding protein (C/EBP) transcription factor family are key players
to regulate the differentiation of preadipocytes by inducing adipogenic related
genes including adiponectin (ADIPOQ), leptin, fatty acid synthase (FAS), adpocyte
protein 2 (aP2), and acetyl-coA carboxylase 1 (ACC) [7-10].Laver, an edible seaweed species belonging to the genus Porphya, is commonly grown
and consumed in Korea, China, and Japan. Laver is a rich source of vitamins,
minerals, polysaccharides, phenolic compounds and mycosporine-like amino acids
(MAAs) [11]. The polysaccharides components
include laminarin and fucoidan while phenolic compounds present includes
epigallocatechin gallate (EGCG) and catechin. Moreover, MAAs present in laver are
mycosporine, shinorine, and porphyra-334. Several studies have shown that laver has
antioxidant [12], anti-ultraviolet [13], anti-inflammatory [14], and antitumor [15]
effects because of its bioactive compounds present. Marine algae, especially
seaweeds are a promising source of anti-obesity agent [16] and anti-obesity effects are reported in various kinds of
seaweed (brown, red and green) [17]. Also
polysaccharides and phenol compounds are also reported to have anti-obesity effects
[18,19].Porphyra dentata (P. dentata) used in this study,
is a kind of red algae and belongs to the Bangiaceae and Pyropia genus and an edible
red seaweed in eastern Asian countries [20].
P. dentata contains polysaccharides and phenolic compound such
as fucoidan, EGCG, and catechin [21]. It was
reported that it has anti-inflammatory activity by suppressing nitric oxide
production in LPS-stimulated macrophage [21].
As reported, although the components of P. dentata have a potential
to regulate adipogenesis, anti-obesity effect on this extract have not been
addressed.The purpose of this study is to evaluate whether the P. dentata
extract has inhibitory effects on adipogenesis from preadipocyte to mature adipocyte
in 3T3-L1 cells.
MATERIALS AND METHODS
Chemicals and cell
Dulbecco’s Modified Eagle’s Medium (DMEM; high glucose) was
purchased from HycloneTM (Logan, UT, USA). Fetal bovine serum (FBS)
were purchased from Gibco-BRL (Gaithersburg, MD, USA).
3-Isobutyl-1-methylxanthine (IBMX), dexamethasone (DEX), pioglitazone, insulin,
Oil Red O powder, and dimethyl sulfoxide (DMSO) were purchased from
Sigma-Aldrich (St. Louis, MO, USA). Formaldehyde Solution for 4% formalin was
purchased from Fujifilm Wako Pure Chemical (Osaka, Japan). 2-propanol-GR and
ethanol were purchased Merck (Kenilworth, NJ, USA). The 3T3-L1 cells were
purchased from American Type Culture Collection (Rockville, CT, USA).
Preparation of the Porphyra dentata extract
Dried P. dentata was obtained from Mokpo Marine Food-industry
Research Center (Mokpo, Korea). The dried P. dentata (50 g) was
extracted with 1.5 L of 50% aqueous methanol (MeOH) at room temperature for one
day and then filtered. The residues were re-extracted with 0.75 L 50% methanol
and then filtered. The combined filtrates were evaporated at 38°C under a
vacuum. The 50% MeOH extracts of P. dentata were deposited at
−20°C until use in experiment.
Cell culture and differentiation
3T3-L1 preadipocytes (ATCC®, CL-173TM) were cultured
in DMEM (high glucose) supplemented with 10% FBS, 1% penicillin and streptomycin
(Welgene, Gyeongsan, Korea) at 37°C in 5% CO2. For experiment,
cells were seeded in 6-well plates at a density of 1.0 × 105
cells/well and grown to confluence. Forty-eight hours after confluence (day 0),
adipogenesis was induced by adding differentiation medium (DMEM; high glucose
containing 10% FBS, 0.5 mM 3-isobutyl-1-methylxanthine; IBMX, 1 μM
Dexamethasone; DEX, 1 μM Pioglitazone, 10 μg/mL insulin, 1
μL/mL dimethyl sulfoxide; DMSO) for 48 h. Every two days, the medium was
changed with DMEM; high glucose supplemented 10% FBS, 10 μg/mL insulin, 1
μL/mL DMSO until 8 days. The pre-adipocytes were maintained and changed
medium for every 48 h with DMEM; high glucose, 10% FBS, and 1 μL/mL DMSO
medium. To investigate the effects of P. dentata on adipocyte
differentiation, cell culture was treated P. dentata 50% MeOH
extract in different concentrations (6.25, 12.5, and 25 μg/mL) in the
differentiation medium for every two days, from the beginning to the end of the
experiment. After 5 days of treatment with P. dentata 50% MeOH
extract. 3T3-L1 adipocyte cells were harvested for Real-time quantitative
polymerase chain reaction (RT-qPCR) and after 8 days the 3T3-L1 adipocyte cells
were fixed in 4% formalin for Oil Red O staining.
Cell viability assay
3T3-L1 cells were seeded in 96-well plates at a density of 7.5 ×
102 cells/well containing 200 μL of 10% FBS-DMEM; high
glucose. After cell seeding, P. dentata 50% MeOH extract was
added by concentration dependent (6.25, 12.5, and 25 μg/mL). After 24 and
48hr after addition of the extract, alamarBlueTM Cell Viability
Reagent (ThermoFisher Scientific, Waltham, MA, USA) was added and then
fluorescence value was measured by SYNERGY multi-mode reader (BioTek, Seoul,
Korea). Viability of cells was measured using alamarBlue assay according
manufacturer instructions.
Oil Red O staining of lipid droplets
To measure the cell lipid droplets, the 3T3-L1 cells were stained with Oil Red O
solution. 3T3-L1 cells were washed twice with PBS and adherent cells were fixed
in 4% formalin for 10 min at room temperature. The 4% formalin was discarded and
fresh 4% formalin was added and incubated for 1h at room temperature. After 1hr,
is was washed with tertiary distilled water. The cells were added with 60%
isopropanol and let it stand for 5 min at room temperature. After 5 min, 60%
isopropanol was discarded and the cells were allowed dry completely at room
temperature. After drying, 1 ml Oil Red O solution was added to each well and
incubated at room temperature for 20 minutes. The cells were washed three times
with tertiary distilled water and photographed using a Leica Microscopy,
DE/Polyvar SC (Leica, Wetzlar, Germany).
Quantification of adipogenic gene expression using real-time quantitative
polymerase chain reaction
Total RNA was isolated from cells using Hybrid RTM (GeneAll
Biothechnology, Seoul, Korea) including RiboEXTM treatment of samples
to eliminate genomic DNA, protein, and lipid. Quality of RNA was determined by
using Nanodrop 2000 spectrophotometer (ThermoFisher Scientific) and RNA gel
electrophoresis. cDNA was synthesized from the total RNA using a RevertAid First
Strand cDNA Synthesis kit (ThermoFisher Scientific). The real-time PCR was
conducted using a CFX96TM Real-Time PCR Detection System (Bio rad,
Hercules, CA, USA). The level of target gene cDNA was measured by TB
Green® Premix EX TaqTM (Tli Rnase H plus)
(Takara Bio, Kosatsu, Japan). All samples were analyzed in triplicate and
quantified by the relative standard curve method using the gene expressions of
L32 as a housekeeping gene. The sequences of the primer pairs used in this study
are listed in Table 1.
Table 1.
Primer sequence used in the RT-qPCR experiment
Gene
Forward (5’-3’)
Reverse (3’-5’)
L32
TCTGGTGAAGCCCAAGATCG
CTCTGGGTTTCCGCCAGT
PPARy2
GTGCTCCAGAAGATGACAGAC
GGTGGGACTTTCCTGCTAA
C/EBPa
TGGACAAGAACAGCAACGAG
TCACTGGTCAACTCCAGCAC
ADIPOQ
CCGTTCTCTTCACCTACGAC
TCCCCATCCCCATACAC
Leptin
TCAACTCCCTGTTTCCAAAT
TCTTCACGAATGTCCCACGA
FAS
CCCAGCCCATAAGAGTTACA
ATCGGGAAGTCAGCACAA
aP2
TGGAAGCTTGTCTCCAGTGA
AATCCCCATTTACGCTGATG
ACC1
GACGTTCGCCATAACCAAGT
CTGTTTAGCGTGGGGATGTT
Statistical analysis
Statistical analysis was performed using GraphPad Prism 0.8 (GraphPad Software,
San Diego, CA, USA). All the data were analyzed using one-way analysis of
variance (ANOVA) with multiple comparisons. Differences between groups were
analyzed using t-test and values of p <
0.05 were considered statistically significant. All experiments were performed
triplicate and data were expressed as mean ± SEM.
RESULTS
Porphyra dentata 50% MeOH extract shows no cytotoxicity in
3T3-L1 pre-adipocytes
We first performed the alamarBlue assay to test the effect of P.
dentata 50% MeOH extract on cell viability. As shown in Fig. 1, P. dentata 50% MeOH
extract at 6.25, 12.5, and 25 μg/mL showed no significant effect on cell
viability in 3T3L1 mouse preadipocytes after 24 h and 48 h treatment. These
results indicate that the P. dentata 50% MeOH extract have no
cytotoxicity on cells.
Fig. 1.
Cell cytotoxicity of Porphyra dentata 50% MeOH
extract on 3T3-L1 cells.
3T3-L1 cells were treated with different concentrations (6.25, 12.5, and
25 μg/mL) of P. dentata 50% MeOH extract for
detection with alamarBlue assay.
Cell cytotoxicity of Porphyra dentata 50% MeOH
extract on 3T3-L1 cells.
3T3-L1 cells were treated with different concentrations (6.25, 12.5, and
25 μg/mL) of P. dentata 50% MeOH extract for
detection with alamarBlue assay.
Porphyra dentata 50% MeOH extract inhibits differentiation
and lipid accumulation of 3T3-L1 cells
To investigate the effect of P. dentata extract on 3T3-L1
preadipocytes adipogenesis, we treated P. dentata extract with
various concentrations for 8 days and stained the lipid droplets with Oil Red O
during adipocyte differentiation (Fig. 2).
Oil Red O staining assay revealed that P. dentata dramatically
reduced lipid accumulation in a concentration dependent manner. These results
indicate that P. dentata 50% MeOH extract suppressed adipocyte
differentiation and lipid droplets formation in 3T3-L1 preadipocytes.
Fig. 2.
Decreased accumulation of lipid droplets in differentiated 3T3-L1
cells treatment with Porphyra dentata 50% MeOH
extract.
(A) Time schedule of the culture with P. dentata 50%
MeOH extract during the differentiation of 3T3-L1 cells. 3T3-L1 cells
reach confluence after 2 days then, added MDI+pio medium with P.
dentata 50% MeOH extract each of different concentration.
The medium with P. dentata 50% MeOH extract was changed
every 48 h containing 10 μg/mL insulin and 1μg/mL DMSO
until day 8, followed by staining with Oil Red O. The control 3T3-L1
cells changed every 48 h to fresh medium with 10% FBS, 1 μg/mL
DMSO. (B) Effect of P. dentata 50% MeOH extract on
lipid droplets formation using Oil Red O staining. After 8 days of
differentiation, lipid droplet accumulation was stained by Oil Red O
staining. Upper panels, scale bar: 100 μm. Lower panels, scale
bar: 50 μm. MDI, methylisobutylxantine, dexamethasone, insulin;
pio, pioglitazone; FBS, fetal bovine serum; DMSO, dimethyl
sulfoxide.
Decreased accumulation of lipid droplets in differentiated 3T3-L1
cells treatment with Porphyra dentata 50% MeOH
extract.
(A) Time schedule of the culture with P. dentata 50%
MeOH extract during the differentiation of 3T3-L1 cells. 3T3-L1 cells
reach confluence after 2 days then, added MDI+pio medium with P.
dentata 50% MeOH extract each of different concentration.
The medium with P. dentata 50% MeOH extract was changed
every 48 h containing 10 μg/mL insulin and 1μg/mL DMSO
until day 8, followed by staining with Oil Red O. The control 3T3-L1
cells changed every 48 h to fresh medium with 10% FBS, 1 μg/mL
DMSO. (B) Effect of P. dentata 50% MeOH extract on
lipid droplets formation using Oil Red O staining. After 8 days of
differentiation, lipid droplet accumulation was stained by Oil Red O
staining. Upper panels, scale bar: 100 μm. Lower panels, scale
bar: 50 μm. MDI, methylisobutylxantine, dexamethasone, insulin;
pio, pioglitazone; FBS, fetal bovine serum; DMSO, dimethyl
sulfoxide.
Porphyra dentata 50% MeOH extract suppressed the expression
of adipocyte differentiation marker
Next, we performed RT-qPCR analysis to examine the mRNA expression of adipogenic
specific transcription factors such as PPAR-γ2,
C/EBPα, and their target genes such as ADIPOQ,
Leptin, FAS, aP2, and ACC1 after the treatment of P. dentata
50% MeOH extract. The extract decreased the PPAR-γ2,
C/EBPα, as well as ADIPOQ, Leptin, FAS, aP2, and
ACC1 mRNA expression. Gene expression of the PPAR-γ2,
C/EBPα, and their adipogenic related genes following
P. dentata treatment was significantly lower compared with
that of differentiated control adipocytes treated MDI (methylisobutylxanthine,
dexamethasone, insulin) plus pioglitazone. P. dentata 50% MeOH
extract significantly downregulated the expression of adipogenesis associated
genes in a dose-dependent manner (Fig.
3).
Fig. 3.
Expression of adipogenic related genes in 3T3-L1 cells with
Porphyra dentata 50% MeOH extract.
The expression of adipogenic related genes which PPAR-γ2,
C/EBPα (adipogenic transcription factors), ADIPOQ, leptin, aP2
(adipokine), FAS and ACC1 (lipogenic enzyme). 3T3-L1 cells cultured with
various concentrations of P. dentata 50% MeOH extract
(6.25, 12.5, and 25 μg/mL) with differentiation media were
analyzed on day 5 by RT-qPCR. P. dentata 50% MeOH
extract treatment decreased adipogenic related genes mRNA expression in
a concentration-dependent manner on 5 days. Data were presented as mean
and standard errors from three experiments.
###p < 0.001 vs. preadipocyte,
***p < 0.001,
**p < 0.01 vs. MDI+pio. All data are
presented as mean ± SD, and experiments were performed three
times. PPARγ2, peroxisome proliferator-activated receptor
γ2; MDI, methylxanthine, dexamethasone, insulin; C/EBPα,
CCAAT/enhancer binding protein α; ADIPOQ, adiponectin; aP2,
adipocyte protein 2; FAS, fatty acid synthase; ACC1, acetyl-coA
carboxylase-1.
Expression of adipogenic related genes in 3T3-L1 cells with
Porphyra dentata 50% MeOH extract.
The expression of adipogenic related genes which PPAR-γ2,
C/EBPα (adipogenic transcription factors), ADIPOQ, leptin, aP2
(adipokine), FAS and ACC1 (lipogenic enzyme). 3T3-L1 cells cultured with
various concentrations of P. dentata 50% MeOH extract
(6.25, 12.5, and 25 μg/mL) with differentiation media were
analyzed on day 5 by RT-qPCR. P. dentata 50% MeOH
extract treatment decreased adipogenic related genes mRNA expression in
a concentration-dependent manner on 5 days. Data were presented as mean
and standard errors from three experiments.
###p < 0.001 vs. preadipocyte,
***p < 0.001,
**p < 0.01 vs. MDI+pio. All data are
presented as mean ± SD, and experiments were performed three
times. PPARγ2, peroxisome proliferator-activated receptor
γ2; MDI, methylxanthine, dexamethasone, insulin; C/EBPα,
CCAAT/enhancer binding protein α; ADIPOQ, adiponectin; aP2,
adipocyte protein 2; FAS, fatty acid synthase; ACC1, acetyl-coA
carboxylase-1.
DISCUSSION
The 3T3-L1 mouse preadipocytes have been widely used for screening the effective
agents to regulate the adipogenesis. The adipogenesis was determined by Oil Red O
staining to show the amount of lipid droplets by specifically staining neutral
triglycerides with high levels of adiopocyte-related genes expression in 3T3-L1
cells [22].In the present study, we demonstrated that P. dentata extract
dramatically inhibited lipid accumulation during adipocyte differentiation with
decreasing PPARγ2, C/EBPα, ADIPOQ,
leptin, FAS, aP2, and ACC1 expression. One of the alternative splicing forms of
PPAR, PPARγ2, is a lipid-activated transcription factor
which specifically expressed in adipose tissue [23]. In response to fatty acids, PPARγ2 leads to
fat accumulation in adipocytes by modulating target genes involved in lipid
metabolism [24]. However,
PPARγ2 does not function alone but cooperatively with
transcription factors in the C/EBP family to induce adipocyte differentiation [9,24].
The C/EBPs belong to the basic-leucine zipper class of transcription factors and has
several forms including C/EBPα,
C/EBPβ, C/EBPγ, and
C/EBPδ [25]. The
temporal expression of these factors during adipocyte differentiation indicates a
cascade whereby early induction of C/EBPβ and
C/EBPδ leads to induction of
C/EBPα, which C/EBPα induces
expression of many adipogenic related genes directly [26]. In this study, the mRNA expression of
PPARγ2 and C/EBPα decreased
significantly after treatment of P. dentata extract compared with
that in differentiated control cells. It has been reported that
PPARγ2 and C/EBPα cooperates to
increase adipogenic genes using a positive feedback loop between them leading to
adipogenesis [27]. ADIPOQ, leptin, and aP2
investigated in this study, are adipokine which cytokine secreted by adipose tissue
and in obesity [28,29]. ADIPOQ is an adipocyte-specific factor, which
adipocyte-derived hormone, it is abundantly produced and secreted by adipose tissues
and widely recognized for its anti-inflammatory effects [30]. Leptin is also adipocyte-derived hormone that circulates
in proportion to fat mass and acts as a negative regulator of energy homeostasis
[31]. aP2 called fatty acid binding
protein 4 (FABP4) is one of the only genes characterized by sufficient regulatory
sequences to direct adipose-specific expression in vivo [32,33].
Having played an important role as adipocytes differentiation marker, as it can lead
to the development of increasingly large adipocytes by leptin resistance and
contribute to the accumulation of excessive fat masses found in obese states [34]. These adipokine levels were increased
during differentiation from preadipocytes to maturation adipocytes [34,35].
The other adipogenic related genes, FAS and ACC1 are lipogenic enzymes. FAS is the
key enzyme in lipogenesis, catalyzing the reactions for the synthesis of long-chain
fatty acids [36]. ACC1 is a multi-subunit
lipogenic enzyme that catalyzes the irreversible carboxylation of acetyl-CoA to
produce malonyl-CoA for the biosynthesis of fatty acids [37]. Plants have been used as traditional natural medicines for
healing many diseases [38] and many studies
have shown that plant-derived foods have the potential to reduce obesity [39]. A plant belonging to the genus
Porphyra, called laver, also consumed mainly as processed food
or used a source of health-enhancing substances and this group have a unique active
substances which provide health benefits [39,40]. Porphyra
species contain biological active compounds, including polysaccharides, carotenoids,
phenolic compounds, and MAAs. These compounds have been reported to have antioxidant
[41], anti-inflammatory [42], anti-cancer [43,44], prevention of
nervous system [45], and bone disease [46]. In particular, fucoidan, carotenoids, and
phenolic compounds (EGCG) inhibited lipid accumulation in 3T3-L1 cells.Previously, Kim et al. [22] indicated that
Pyropia yezoensi (P. yezoensis) methanol
extract, one types of laver contain high MAAs content (120 mg/g dried extract)
reduces the contents of accumulation lipid determined by Oil Red O staining in a
dose-dependent manner [22]. However, they
demonstrated that treatment with high concentration (5 mg/mL) of the P.
yezoensis methanol extract inhibited adipogenesis with decrease of
preadipocytes proliferation via oxidative stress and proapoptotic effects. Our
result indicates that P. dentata 50% MeOH extract at low
concentration of ~25 μg/mL significantly suggest anti-adipogenesis in a
dose-dependent manner with no cytotoxicity in 3T3-L1 cells. Hence, further study is
needed to identify whether bioactive compounds (polysaccharides, carotenoids,
phenolics, etc.) contained in laver contribute suppression of lipid accumulation in
adipocyte.In conclusion, P. dentata extract inhibited the accumulation of
lipid droplets in concentration-dependent manner. Moreover, P.
dentata extract inhibits the expression of adipogenic related genes
involved in the adipogenesis from preadipocytes to mature adipocytes in 3T3-L1
cells. Especially, in all experiments, lipid droplets formation and gene expression
are inhibited in a concentration-dependent manner (6.25, 12.5, and 25 μg/mL)
of P. dentata extract. Thus, the result revealed that P.
dentata has an effect of anti-obesity that inhibits adipogenesis. Since
pharmacological effects of the Porphyra species are proven [47], and P. dentata belonging
to that species is also consumed as food, it has the potential to be used as a
dietary supplement and medicinal food item to suppress obesity.